1958 Bar & Eatery in Auckland Menu

FRESH FRUIT SALAD $12.50
- served w/ greek yoghurt GF
DELISH MUESLI $12.50
- toasted muesli served w/ Greek yoghur t, rhubarb compote, a drizzle of local NZ honey & milk
A CHOICE OF TOASTED FRUIT BREAD OR BANANA BREAD $12.50
EGGS ANY STYLE $12.50
- poached, scrambled or fried eggs w/ grilled tomatoes on either toasted 5 grain bread or Turkish pide
• Add bacon $4.50
NZ FARMERS BREAKFAST $19.90
- eggs any style w/ bacon, venison breakfast sausage, grilled tomato, potato rosti & toasted Turkish pide
A CHOICE OF 5 GRAIN BREAD, TURKISH PIDE OR BAGEL TOASTED W/ EITHER:
Preserves w/ butter or cream cheese $12.50
Smashed avocado w/ coriander & tomato $13.50
• Add smoked salmon $14.50
• Gluten free bread option $2.50

OUR FAMOUS BEEF NACHOS GF $17.50
Vegetarian option available GF $15.50
BEER BATTERED CHIPS $9.50
- w/ aïoli
KUMARA CHIPS $10.50
- w/ sour cream & sweet chilli sauce
SALT & PEPPER CALAMARI $15.50
- w/ tartare sauce
KIWI FISH SLIDERS $17.00
- a trio of beer battered fish sliders w/ herb coleslaw & tartare sauce
BAR FOOD PLATTER $29.50
- crispy onion rings, prawn twisters, calamari, wontons & pizza bread served w/ various dipping sauces

WONTON SOUP $18.00
- pork wontons w/ shrimps in a broth accompanied by vegetables & noodles
TERIYAKI CHICKEN $21.00
- chicken stir fried in a teriyaki sauce ser ved w/ bok choy, peppers, onions & mushrooms on steamed rice
COCONUT CHICKEN CURRY $25.00
- traditional chicken curry w/ pumpkin & spinach served on steamed rice and pompadoms

NZ BEER BATTERED FISH ‘N’ CHIPS $24.50
- fresh NZ fish in a golden Steinlager batter served w/ crispy fries & crushed peas
SUPREME STEAK SANDWICH NZ $22.50
- scotch fillet in a toasted pide w/ bacon, mushrooms, tomato, cheese & lettuce topped w/ onion rings
CAESAR SALAD $17.00
- caesar salad w/ bacon, croutons, parmesan & a poached egg
• Add grilled chicken $3.50
ROASTED PUMPKIN & RICOTTA RAVIOLI $21.50
- ravioli filled w/ roasted pumpkin & ricotta served in a napoletana sauce topped w/ parmesan
CHEF’S SOUP OF THE DAY $14.50
- fresh hot soup ser ved w/ sour cream & your choice of toasted 5 grain bread or Turkish pide
• Gluten free bread option $2.50

DR FEELGOOD CREAMY POPS
• Raspberry, lime & coconut w/ warm chocolate brownie $11.50
• Flat white coffee & cream w/ a shot of espresso $11.50
CAKE SELECTION ask our team about 1958’s delicious cake range available at the bar

Nearby Sample Menus

11. Agedashi Tofu $8.90
- (Deep fried tofu & egg in Narita sauce)
56. Soft Shell Crab $8.90
- Deep fried spicy soft shell crab with sweet chilli
L $59.90
Chicken or Fish Teriyaki $16.90
4. Tempura & Teriyaki $20.90
- (5pcs tempura & chicken or fish teriyaki)
7. Okosama Dinner (Children's meals) - free snacks $17.90
- (Sushi, Sausage, Chicken nibbles, Prawn Tempura, Tonkatsu, Chicken Teriyaki on Rice)
15. Gyu tan $14.90
- (Ox-tongue, cook on your table)
46. Fish Bento $9.90
- Sushi, fish cutlet, fish teriyaki, daily special

Spiced wedgys $5.00
- With sour cream
Oysters $1.60
The oulan burger $8.50
- Steak, bacon, hash brown, cheese, onions, and spiced relish
Fish-dory $3.80
Mussels $1.20
Curry 'n' rice $2.30
X t c burger $8.80
- Monsta pattie, bacon, double cheese, sweet bbq/chilli sauce
Steak/oyster $8.00

Pakora 5pcs $5
- Mix vegetable balls fried in spicy chick pea batter.
Garlic naan $3.50
- Naan buttered and garnished with garlic.
Beef Vindaloo $10
- Beef cubes in a hot and spicy sauce.
Butter Chicken $10
- Marinated chicken cubes roasted in the tandoor and cooked in a mild creamy tomato gravy.
Seekh Kebab $12
- Minced lamb flavoured with exotic spices skewered and prepared in the tandoor.
Achari Ghost $15
- Tender pieces of lamb cooked in pickle flavoured gravy
Chicken Tikka Masala $10
- Thick tomato and onion sauce with touch of coriander flavour.
Cheese nann $4
- Naan with a stuffing of cheese.

passionfruit souffle $12.00
- sweet souflé that will melt in your mouth served with the chef's choice of citrus frozen yoghurt or sorbet
panna cotta $12.00
- daily special ask our friendly wait staff
cheeseboard $30.00
- a selection of the chef's choice of cheese served with the finest of crackers
carpetbag steak $32.00
- sirloin steak stuffed with fresh clevedon oysters
chocolate brownie $12.00
- who can resist the sweet taste of a home-made chocolate brownie? it tastes as good as it smells and it is also served with a side of ice cream
trio of sorbet & frozen yoghurt $12.00
- ask our friendly wait staff for today's selection
all of the steaks below are served with your choice of: creamy mash and vege or fries and salad / a sauce from the choice of blue cheese, mushroom, peppercorn or garlic butter
scotch steak $32.00

120ML BEN & JERRY'S ICECREAM $5.00
Onions, olives $2.00
LARGE (500G) $17.00
- For every 500g of wings ordered please select a side of sauce [to be picked up in store]
Sausage, chicken, meatball $6.00
HALF-N-HALF PIZZA $25.00
REGULAR (250G) $11.00
- For each order please select a side of sauce [to be picked up in store
Mushroom, capsicum, tomato $4.00
Pepperoni Wheel $5.00

Kedgeree, spiced basmati rice, soft egg, smoked fish $18.50
Gluten free bread $2.50
Shakshuka, tomato ragout, eggs, yoghurt, dukkha, coriander, toast $18.50
Green salad leaves, Dijon dressing $7.00
Roasted beetroot, micro salad, halloumi, hummus, almonds, watercress mayo $16.50
Butchers pork sausage, hash, poached eggs, roast onion puree $18.50
Hash brown $4.00
French fries roasted garlic mayo $7.50

Gypsy Salad $9.50
Pork Spare Ribs (Half KG) $25
Tempura Vegetables $12
- Light battered seasonal vegetables
Eggs Benedict (V) $18.50
- All with salted salted spinach and hollandaise, Bacon or Portobello Mushrooms or smoked kahawai
Mixed Greens $6.50
Sticky Pork Belly Po’Boy $16
- Palm sugar, marmalade, green apple slaw
Pumpkin Gnocchi $16
Garlic & Ginger Prawns $16

Singapore crab $29.50
- Wah a mixed lettuce salad
The tangham grill menu see below
- Served with seasonal salad and a choice of hand cut fries or garlic mash potato
Risotto $34.50
- Roast tomato and spring onion topped with seared tuna
Garlic mash potato $9.00
Sirloin steak 180g $36.00
Rocket and parmesan salad $9.00
Duck tagliolini $28.00
- Tagliolini tossed in a duck and red wine ragout
Tiger prawns 150g $35.00

SPICED WEDGE $9.00
- w sour cream
TOASTED BREAD $8.50
- choice of bread, bagel w cream cheese preserve
Garlic Pizza bread $5.00
OPEN STEAK SANDWICH $19.50
- grilled scotch fillet w salad cheese, caramelized onion, and fries
FRIES $6.00
Chips and salsa $5.00
Eggs
EGGS ON TOAST $14.50
- any style of eggs(poached, scrambled, fried) w hot smoke salmon