1958 Bar & Eatery in New Zealand Menu

EARLY BIRD BREAKFAST EARLY BIRD BREAKFAST
  • FRESH FRUIT SALAD $14.50
    • served w/ Greek yogurt
  • DELISH MUESLI $14.50
    • toasted muesli served w/ Greek yogurt, rhubarb compote, a drizzle of local NZ honey & milk
  • A CHOICE OF TOASTED FRUIT BREAD OR BANANA BREAD $12.50
  • EGGS ANY STYLE $12.50
    • poached, scrambled or fried eggs w/ grilled tomatoes on either toasted 5 grain bread on Turkish pide
  • - Add bacon $4.50
  • NZ FARMERS BREAKFAST $14.50
    • eggs any style w/ bacon, breakfast sausage, grilled tomato, potato rosti & toasted Turkish pide
  • A CHOICE OF 5 GRAIN BREAD, TURKISH PIDE OR BAGEL TOASTED W/ EITHER:
  • - Preserves w/ butter or cream cheese $12.50
  • - Smashed avocado w/ coriander & tomato $13.50
  • - Add smoked salmon $4.50
  • - Gluten free bread option $2.50
BEFORE DEPARTURE BEFORE DEPARTURE
  • BEER BATTERED CHIPS $9.50
    • w/ aioli
  • KUMARA CHIPS $10.50
    • w/ sour cream & sweet chilli sauce
  • SALT & PEPPER CALAMARI $15.50
    • w/ aioli
  • KIWI FISH SLIDERS $17.00
    • a trio of beer battered fish sliders w/ herb coleslaw & tartare sauce
  • OUR FAMOUS BEEF NACHOS $17.50
  • Vegetarian option available $15.50
  • BAR FOOD PLATE $19.50
    • crispy onion rings, prawn tartare, calamari, wontons & piece bread served w/ various dipping sauces
STOP OVER IN ASIA STOP OVER IN ASIA
  • WONTON SOUP $18.00
    • pork wontons w/ scallops is a broth accompanied by vegetables & noodles
  • TERIYAKI CHICKEN $21.00
    • chicken stir fried in a teriyaki sauce served w/ bok choy, peppers, onions & mushrooms on steamed rice
  • COCONUT CHICKEN CURRY $25.00
    • traditional chicken curry w/ pumpkin & spinach served on steamed rice and poppadum
FLYING SOLO FLYING SOLO
  • NZ BEER BATTERED FISH N' CHIPS $14.50
    • fresh NZ fish in a golden batter served w/crispy fries & crushed peas
  • SUPREME STEAK SANDWICH $22.50
    • NZ scotch fillet in a toasted side w/ bacon, mushrooms, tomato, cheese & lettuce topped w/ onion rings
  • CAESAR SALAD $17.00
    • Caesar salad w/ bacon, croutons, parmesan & a poached egg
  • ROASTED PUMPKIN & RICOTTA RAVIOLI $21.50
    • ravioli filled w/ roasted pumpkin & ricotta served in a napoletana sauce topped w/ parmesan
  • CHEF'S SOUP OF THE DAY $14.50
    • fresh hot sauce served w/ sour cream & your choice of toasted 5 grain bread on Turkish pide
  • Gluten free bread options $2.50
PIZZA PIZZA
  • BEEHIVE $27.00
    • hawaiian, ham & pineapple
  • CITY OF SAILS $27.00
    • chicken, brie & cranberry chutney
  • SOUTHERN SEAS $27.00
    • smoked salmon, cream cheese, capers & dill
  • GARDEN CITY $25.00
    • classic margherita, tomato,basil & mozzarella
  • SUNDAY ROAST $27.00
    • NZ lamb w/ toasted pumpkin & pepper
  • 1958 SPECIAL $27.00
    • ham, chorizo, prawn & mushroom
FINAL CALL FINAL CALL
  • FEELGOOD CREAMY POPS
  • Raspberry, lime & coconut w/ warm chocolate brownie $11.50
  • Flat white coffee & cream w/ a shot of espresso $11.50

Nearby Sample Menus

  • - Six $19.00
  • Huckleberry Hound Dawg $11.00
    • Frankie frankfurter in a bun with cheese.
  • Dessert Free
    • Lone Star 'Mudslide' ice cream.
  • Campfire Burrito $24.00
    • Rolled flour tortilla filled with seasonal roasted veges, spicy bean mix and rice. Topped with BBQ sauce, grilled cheese, salsa, sour cream and jalapeños. Served with buffalo chips and Lone Star coleslaw.
  • Judge Roy Bean Dip $11.00
    • Spicy red kidney beans, cheddar cheese, sundried tomatoes and jalapeños. Blended and served hot with sour cream and oven-baked flour tortilla chips.
  • Free Range Egg $2.00
  • - Nine $28.00
  • Nipper's Fish & Chips $12.50
    • Lightly battered fish, flash fried crisp and golden.
  • Angus Beef Burger $18.50
    • With Swiss cheese, bacon, crisp salad, smoked hickory barbeque sauce and beer battered onion rings. Served with fries.
  • French Toast $16.50
    • Served with bacon, banana and maple syrup.
  • Hot Dogs $8.50
    • Served with chips
  • Lamb Salad $18.50
    • Marinated lamb backstrap, with feta, roasted pumpkin, crisp garden salad, and drizzled with a minted yoghurt dressing.
  • Malaysian Prawn Sambal (Noodle Salad) $16.50
    • Sautéed prawns, rice noodles, coriander and sprouts finished in a sambal coconut sauce.
  • Bacon and eggs with soldiers $8.50
  • Black Pudding Stack $18.50
    • With bacon, poached free range egg, re-fried potatoes tossed in rosemary and garlic and topped with hollandaise.
  • Bowl of garden salad $7.00
  • Pain Perdu (French Toast) $16
    • Berry Compote and cream or yoghurt
  • Pain Perdu (French Toast) $18
    • Cinnamon Brioche, with bacon, banana, maple syrup
  • Classic Fish and Chips $20
    • Tempura battered or polenta crusted pan fried served with housemade tartare, salad and fries
  • Gourmet Beef and Bacon Burger $22
    • Served on toasted focaccia with relish, brie, aioli, hoisin onion, battered gherkin and fries
  • Big Breakfast $21
    • Bacon, mustard mushrooms, poached eggs, hashbrowns, chorizo, roasted tomato, sourdough and relish
  • Oeufs Brouilles (Savoury Scrambled Eggs) $18 without bacon $15
    • With spinach, bacon, homemade tomato and onion relish and drizzled with truffle oil
  • Galette de Pomme de Terre, Brocoli et Chorizo $20
    • Broccoli, chorizo potato stack with crispy bacon, spinach and a herb hollandaise
  • Oeufs Benedicte (Eggs Benedict) $19
    • Served on English muffins with baby spinach and hollandaise. Bacon or Salmon
  • Chicken Mediterranean Salad $15.50
    • Flame Grilled Peri-Peri Chicken breast strips, feta, capsicum, olives, cucumber, red onion, cherry tomatoes, carrot & mixed lettuce
  • Grilled Haloumi & Veggie Strips $14.90
    • A mix of veggies and Haloumi grilled with your choice of Peri-Peri basting, and served with a regular side
  • Mediterranean Salad $9.90
    • Mixed lettuce, feta, capsicum, olives, cucumber, red onion, carrot & cherry tomatoes
  • Veggie Pita $10.90
    • Veggie patty in a warm pita with iceberg, tomato, cucumber & our light mayo
  • Egg $1.50
  • Veggie Wrap $9.90
    • Veggie patty with iceberg lettuce, tomato & our light mayo wrapped up in a warm tortilla
  • Seriously Large Peri-Peri Chips $9.50
  • Mixed Platter (for 2-3 people) $33.90
    • Share half a flame grilled Peri-Peri Chicken, 5 BBQ wings, & 4 tenderloin
  • Ali Baba $16.00
    • A delicious combination of coconut cream, harissa, cream cheese, mushrooms, onions, spinach, garlic chilli pickle, and your choice of lamb, chicken, or falafel. Served with fresh salad.
  • Berber $16.00
    • Your choice of lamb, chicken, or falafel cooked with spinach, mushrooms and onions in a tomato creamy sauce flavoured with a delicious blend of Berber spices served on rice, accompanied by a fresh side salad.
  • Traditional $16.00
    • Spicy cream sauce, spinach, mushrooms, onions, tomatoes, garlic and your choice of lamb, chicken, falafel. Served with fresh salad.
  • Tunisian $16.00
    • Flavoursome cream sauce, spinach, mushrooms, onions, tomatoes, garlic, feta cheese, with your choice of lamb, chicken, falafel cooked risotto style and served with a fresh side salad.
  • Sahara $18.00
    • Spinach, Sun-dried tomatoes, Jalapeños, cream cheese, prawns, olives, topped with sweet chilli.
  • Ala-Tunisia $16.00
    • A mouth watering mixture of bearnaise pesto blended with homemade spices and your choice of lamb, chicken, or falafel. Served with fresh salad.
  • All Pizzas served with tomato herbed sauce and cheese
  • Salad $16.00
    • Enjoy fresh salad vegetables served with your choice of lamb, chicken, or falafel and any 3 sauces. As well as Ali Baba’s warm garlic and olive oil dressing. You can also choose to have olives, capers, Jalapeños, and capsicum on top of your salad.
  • Squid Ring/Chicken Nuggets/Wontons/Mussel/Fish Bites/Mushroom $0.70
  • Chicken Burguer $5.50
  • 4 Fish, 2 Hot Dogs, 2 Meat Patties, 3 Potato Fritters and 2 Scoops Chips $16.00
  • Vegetarian $4.50
  • Kids Burguer $3.20
  • Spring Roll / Curry Roll $2.80
  • Chicken $8.95
  • Oysters $2.6 each one
  • Bacon and cheese wedges $15.00
    • With sweet chilli, sour cream, salsa .
  • Eggs - each $1.00
  • 2 old english pork sausages $15.00
    • With mash, gravy, onion marmalade .
  • T-bone steak $20.00
    • Salad and fries, and your choice of sauce, peppered mustard, bacon and mushroom or garlic butter .
  • Ginger beer smoked manuka pulled pork burger $18.00
    • With asian slaw, greek yoghurt, sour dough bun, swiss cheese served with fries .
  • Soup of the day $12.00
  • Nachos (vege option available) . $15.00
  • Fried sports platter . $30.00
  • Sausage Roll $2.60
  • Farmhouse Cob $3.50
  • Quiche $4.50
  • Roast Beef Sandwich $4.70
  • Bacon & Egg Sandwich $4.10
  • Egg Sandwich $4.20
  • French Cob $3.50
  • French Ham Roll $4.20
  • ·Eggs - Cooked your way (Gluten free option available) $7.00
    • 2 x free range eggs served on ciabatta toast poached/fried/sctambled
  • French Toast $15.00
    • Freanch toast served with bacon, banana or mixed berries, mapple syrup sprinkled with nut praline
  • Paleo Breakfast $18.00
    • Streaky bacon, kumara hash, spinach, tomato, avocado, free range eggs your way, poached/scrambled/fried
  • Mushroom/Tomato (vegetarian) $16.00
  • - Add Bacon $3.00
  • - Add Tomato $2.00
  • ·Cowboy Beans (Gluten free available) $13.00
    • Home made baked beans with 2 free range eggs, served with ciabatta toast
  • Early Bird Muesli $9.00
    • House made toasted muesli served with mixed berries or banana, milk &/or yogurt
  • Toast $4.00
    • two slices of toast with Marmite, jam, peanut butter, marmalade, butter
  • Eggs Benedict on Vienna Loaf $14.20
    • with tomato, hash browns & hollandaise sauce with bacon
  • Mega Breakfast $17.70
    • bacon, eggs, mushroom, spaghetti, tomato, hash brown, sausage & toast with spreads
  • Pancakes $14.60
    • two pancakes with fresh fruit, cream & maple syrup
  • Seafood Cocktails with Creamy Seafood Sauce & Salad $tba
  • Three Scrambled Eggs with toast $10.30
  • Shrimp Cocktail $11.80
  • Toasted Muesli $9.30
    • with fruit & yoghurt
  • Pulled Pork Salad $16.50
    • Apple, shredded cabbage, salad leaves, fennel, roast pumpkin & feta cream
  • Lemon Chicken Fettuccine $16.50
    • With a hint of chilli & finished w/ rocket & parmesan (vegetarian option available)
  • Grilled Chicken Club $17.50
    • Layered w/ streaky bacon, avocado, salad greens & aioli s/w crispy herb potatoes
  • Seasonal Bruschetta $12.50
    • With fresh tomatoes, dan is h feta, fresh basil & balsamic reduction
  • Lemon Chicken Fettuccine $16.50
    • With a hint of chilli & finished w/ rocket & parmesan (vegetarian option available)
  • Traditional Eggs Benedict $16.50
    • Served on toasted english muffin w/ wilted spinach & hollandaise streaky bacon
  • Hearty Beef Burger $16.50
    • 150 gram beef pattie. cheese, mustard & pickles s/w crispy herb potatoes & tomato relish
  • •Bagel or Toast Selection
  • Satay Kambing Lamb Skewers $12.50
    • 6 skewers lamb satay, cubed rice, cucumber, onion and peanut sauce
  • Maggie Goreng Fried Maggi Noodle $12
    • Malay style fried curry, flavored mayo noodle, with egg, vegetables, prawns, fish balls and chicken
  • Nasi Ayam Chicken Rice $13
    • Chicken rice served with soy coated roast chicken, salad and chicken soup
  • Add Spiced Fried Chicken $13.50
  • Mee/Bihun Soup Egg/ Vermicelli Noodle Soup $11.50
    • Vermicelli noodle with shredded chicken in chicken soup topped with bean sprout, spring onion and crispy shallot
  • Mee Goreng Fried Egg Noodle (Vegetarian option available) $12
    • Malay style fried egg noodle with egg prawns, fish balls and chicken
  • Wat Tan Hor Flat Rice Noodle in Egg Gravy $12.50
    • Stir fried flat rice noodles in dark soy sauce with fish balls, prawns, chicken and bok choy in egg gravy
  • Seafood Nyonya Curry Laksa $13
    • Egg and vermicelli noodle in coconut curry soup, topped with prawn, squid, fish balls, fish cubus, tofu, boiled egg, bean sprouts, spring onion and crispy shanks
  • Beef 'N burger $18.50
    • Beef pattie smothered in a peanut sauce, topped with lettuce, tomato, beetroot and melted cheedar, on a scottish bap, rustic fries on the side
  • Creamy mussels with smoky bacon & cider $11.00
    • Delicious NZ mussels with a fragrant sauce accompained with garlic toast
  • Bachy potato croquettes $9.00
    • Creamy potato flavoured mash that will burst into your mouth, accompanied with sour cream chives sauce
  • -Smokey ham, cheddar cheese and grilled pineapple
  • -Bread cheese & dips
  • Fiery oven baked buffalo wings $11.00
    • These have a complex heat and satisfying crunch
  • Backyard lambs fry & bacon $16.50
    • Pan fried bacon and lambs fry, with onions, button mushrooms and sage gravy, served with toasted ciabatta
  • Bread & dips $18.00
    • Warmed baguette, brie, puhoi and aged cheddar cheeses served with balsamic oil and Mediterranean tzatziki
  • Or Vegetarian $ 11.00
    • With tofu
  • Mix Seafood Or Prawns Or Squid $14.50
  • Vegetarian $ 11.00
    • With tofu
  • Deep Fried Chicken Wing With Rice $12
  • Mix Seafood Or Prawns Or Squid $14.50
  • Thai Ginger Soup
    • Thai sauce soup with ginger, lime juice, thai herbs, soy sauce and mix vegetables
  • Chicken,Beef or Lamb $12.00
  • Pad See Ew Noodles
    • Stir fried flat rice noodles with seasonal vegetables with egg and thai special sauce
  • Mixed Platter for Two $17.00
    • selection of 4 entrees, samosa, pakora, chicken tikka & seekh kebabs
  • Tandoori Platter $18.00
    • tandoori chicken, chicken tikka, malai tikka, chilli chicken
  • Goan Fish Curry $19.00
    • world famous curry
  • Chicken Fenugreek $15.00
    • chicken cooked with dry fenugreek leaves, garlic, cardmom, green chillies & tomatoes
  • Korma $15.00
    • tender meat cooked with gravy of cashew-nut, almonds, sultanas & very mild spices (Chicken / Lamb / Beef)
  • Cheese / Peshwari / Chicken Mince Naan $4.00
  • South Indian Paratha $3.00
  • Pepper Chicken $15.00
    • chicken cooked with pepper
1958 Bar & Eatery

1958 Bar & Eatery

location

Address

Ray Emery Drive, First Floor, Auckland International Airport, Mangere 2022, New Zealand

phone

Phone

092568627

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar , Pub Food

features

Features

Wheelchair accessible ,  Breakfast ,  Seating

Location
Ray Emery Drive, First Floor, Auckland International Airport, Mangere 2022, New Zealand
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