Agents and Merchants / Racket Bar in Auckland City Menu

FOOD FOOD
  • Dirty balls and gravy* $12
  • * Available late night (after 12am)
  • Fried chicken w/ maple chipotle syrup & sage butter $15
  • Cornbread & cardiac arrest butter $8
  • Swine in a bun with BBQ sauce* $8.5
  • Curly fries, gravy and cheese* $10
  • Spicy nuts $5
  • Curly fries and chipotle mayo* $8
  • Drunken onion rings* $7.5

Nearby Sample Menus

Dizengoff (sample menu)
  • Big breakfast $23.50
    • Toast with eggs, grilled tomato, sausage, fried pastrami, creamy mushrooms
  • Musli $10.90
    • toasted muesli with either fresh poached fruit topped with greek yoghurt & honey
  • Hollandaise $3.00
  • Toast or Bagel with your own combination $6.50
    • boiled egg, avocado, cheese, hummus, tomato, salami, spinach, sausage etc/starting from
  • Feta Salad $15.90
    • a stack of chargrilled vegetables & feta served with fava bean dip with rocket, served with French bread(with chicken $19.00)
  • Sauteed Spinach $4.00
  • Mixed Salad $15.90
    • a leafy green salad tossed with chargrilled vegetables served on fava bean with French bread
  • Eggs any style $11.00
Royal Heights Takeaways (sample menu)
  • Barbecue Pork $12.50
  • Cheese & Onion $4.00
  • Pork $13.00
  • Moro Bar $2.90
  • Special B $7.00
    • 1 Fish, 1 Hamburger, $1.00 Chips
  • Bacon & Egg $6.00
  • Bacon & Egg $4.50
  • Special A $13.00
    • 2 Fish, 2 Hot Dogs, 2 Potatoes Fritter, 2 Crab Sticks, $2.00 Chips
562 Takeaways (sample menu)
  • Special F $36.00
    • combination fr rice, chicken chow mein, chicken egg fu yong, sweet n sour pork
  • Special 13 $24.50
    • 4 hamburgers, 4 fish, 4 chips
  • Special 17 $36.00
    • 10 fish, 10 sausages, 5 chips
  • Prawn $12.90
  • Combination $12.90
  • Chicken $9.90
  • Chicken $7.90
  • Pork $9.50
Wongkok Cafe and Bar (sample menu)
  • Spareribs with Black Bean Sauce / Pork Minced Cake with Salted Fish / Steamed Pork with Shrimp Paste / Chicken and Shitake Mushroom / Steamed Fish with Preserved Cabbage $16.00
  • Choi Sum with Soup / Sambal Belacan & Vegetable / Vegetables Fried Chicken (Pork/Beef) / Mushrooms & Vegetables / "Lo Hon" Vegetables Stew / Mushrooms (2 types) with Lettuce / Spicy Spare Ribs / Spicy Fish Fillet / Spicy Squid $18.00
  • Curry Laksa $13.00
  • Steamed Rice / Soup of the day $2.00
  • Sizzling Seafood Gala $22.00
  • Steam Blue Cod (Deep Fried, Black Bean Sauce) $32.00
  • BBQ Pork / Roast Pork / Roast Duck / Poached Chicken / Hainan Chicken / Beef with Tomato / Beef Mince and Egg / Pork Chop with Lemon Grass / Deep Fried Pork Cutlet $13.00
  • Shredded Chicken Congee / Beef Congee / Beef Balls Congee / Fish Slices Congee / Pork Congee / Chicken Congee $9.00
Kong's Kitchen (sample menu)
  • Deep fried Banana $3.00
  • BBQ pork noodle soup $10.00
  • Beef/Chicken fried Rice $11.00
  • Soya Chicken $10.00
  • Mushroom Chicken $16.00
  • Shredded Duck Fried vermicelli $14.00
  • 2x BBQ toppings $13.00
  • Beef Brisket $11.00
The Flagship Bar & Restaurant (sample menu)
  • Flagship Burgers N/A
    • Served With Fries On A Sesame Bun
  • Lamb Koftas $14.00
    • Smoked Yoghurt Raita & House Made Chunky Tomato Sauce
  • Rocket, Blue Cheese, Pear $8.00
  • Warm Lamb Salad $23.00
    • Garden Greens, Smoked Yoghurt Raita, Brie, Bread Crisp, Capsicum
  • Affogato $18.00
    • Vanilla Bean Ice Cream, Espresso, Your Choice Of Liqueur
  • Baked Lemon Meringue Alaska $10.00
    • Vanilla Bean Ice Cream And Lemon Curd Baked In A Meringue
  • Steak Cut Chips $8.00
    • Rosemary Salt & Garlic Aioli
  • Chocolate Truffles (3) $8.00
Big Boy Takeaways (sample menu)
  • Hawaii / Egg & Cheese / Mushroom $3.80
  • Fish
  • Oyster / Banana Fritter $1.50
  • Bacon / Chicken / Steak / Fish $3.90
  • Chicken N Chips $6.50
  • Cheese / Vegetable $3.30
  • American Hot Dog / Seadog $3.50
  • Sweet Corn $3.00
The French Cafe (sample menu)
  • ROASTED GOATS CHEESE
    • beetroot, fig and onion tart, red wine syrup
  • ORGANIC LAMB
    • ricotta beignets, peas, tomatoes, olives, rosemary
  • SMOKED LAMB
    • baba ganoush, cracked wheat, mint, yoghurt
  • VANILLA PANNA COTTA
    • apricots, white peaches, raspberry, lemon verbena
  • HEIRLOOM TOMATOES
    • melon, fresh curd, gazpacho, basil
  • CARAMELISED PORK BELLY
    • langoustine, carrots, pain d spices, almond
  • Organic rye bread, smoked and cultured butter
  • KINGFISH CEVICHE
    • prawn, young coconut, avocado, lime leaf
Clare Inn Irish Pub (sample menu)
  • Chunky chips with ketchup $5.50
  • Beer battered fish & chips served with hand cut fries, mixed garden leaf salad, capers & tartare sauce $14.50
  • Soup of the day $9.00
  • Roasted pork sausags with garlic mash, a jug of gravey & white onion gravy $14.50
  • All day breakfast with kaiser bacon,eggs, roast tomato, mushroom, sausage, black pudding, potato cake, beans & toast $15.50
  • Cajun chicken wrap, with salad & chunky chips $12.50
  • Crispy salt & chilli squid with tartare sauce $11.50
  • Roasted eye filet with smoked potato and pancetta boxti, blue cheese butter & guinness reduction $34.50
Moa's Nest Cafe Bar (sample menu)
  • Eggs Benedict $16.00
    • with spinach, grilled tomatoes and a choice of smoked salmon or ham or bacon topped with hollandaise
  • Chunky Potato Wedges $10.50
    • grilled bacon & cheese with sour cream
  • Pizza Bread $7.50
    • choice of garlic or pesto
  • Open Ciabatta Sandwich
    • choice of steak or chicken
  • Thai Crispy Noodle Salad — choice of beef or chicken $18.00
    • marinated strips of beef / chicken, with crispy noodle & oriental honey sesame dressing
  • Roast Pork with gravy $18.00
    • roasted pork slices served with mashed potatoes a side salad and rich brown gravy
  • Moa's Big Breakfast $18.00
    • bacon & eggs on wholegrain toast with rosemary potatoes, grilled tomato, sausages and mushrooms
  • Mushrooms
Zarbo Delicatessen and Cafe (sample menu)
  • Kids Pancakes@ $7.95
    • With streaky bacon and maple syrup.
  • Toasted Brunch Bagel@ $12.95
    • With bacon, scrambled egg and tomato.
  • Zarbo Burger@ $19.95
    • Beef pattie, bacon, fried egg, lettuce, tomato, cheese, beetroot, and relish, served with onion rings and fries.
  • Steak Open Sandwich@ $19.95
    • Premiun scoth fillet with cress, tomato, beetroot, caramelized onion jam, aioli and fries.
  • Sweet French Toast $16.50
    • With fruit & berry compote, mascarpone cheese, banana fritter, streaky bacon and maple syrup
  • Fresh Seasonal Fruit Kebabs-with chice of below dipping sauce (minimum order 6 units)
  • -Summer BBQ Rub with a Yoghurt dipping sauce
  • -Pearl Barley Salad
Graft'n Cafe (sample menu)
  • -Avocado $4.00
  • Poached, coddled or fried eggs on WW sourdough $10.50
  • Smashed avocado on sourdough with medley of tomatoes, feta or bocconcini $15.00
  • House made mince on toast, poached egg + WW toast $15.00
  • ·Add on
  • Smoked salmon, herbed cream cheese, avocado, red onion & capar salad, lemon $15.00
  • -"Holy" free range bacon $5.00
  • Hot bacon & egg butty with beer & onion jam on a WW bap $12.50
The Butlers Banquet (sample menu)
  • VEGETARIAN
  • POTATO, GREEK, TABOULI ETC
  • MEDIUM $11.00
  • BEEF $9.50
  • CHICKEN & MUSHROOM $9.50
  • VEGE RICE MUFFINS $7.00
  • TUNA
  • FISH CAKES $8.50
Cova (sample menu)
  • -Banana & Peach $9.90
  • Power Breakfast $21.90
    • Your choice of eggs with bacon, grilled tomato, mushrooms, sausages and hash brown
  • -Bacon & Hollandaise $16.90
  • -Salmon & Hollandaise $17.90
  • Eggs Benedict
  • -Avocado, tomato & cream cheese $9.90
  • Eggs on Toast
  • Mushrooms on toast $11.90
Raviz Indian Cuisine (sample menu)
  • Beef Vindaloo $14.50
    • Tender pieces of fillet beef cooked in a hot curry sauce prepared with vinegar and chilli. A Goanese speciality
  • Vegetable Hot & Sour Soup $6.00
  • Gulab Jamun $5.00
    • Warmed round deeps fired oodles of khoya soaked in sugar
  • Mutton Kassa Half $16.90 Full $29.90
    • Tender mutton with bone cooked in a tomatoes onion with herb and spices recipe from bangladesh
  • Vegetable Fried Rice $13.50
    • A perfect combination of rice, seasonal vegetable with a touch of soya sauce
  • Green Salad $5.50
    • Seasonal green salad with of lemon juice and finished with chat masala
  • Chicken Rara $14.50
    • A chilli hot dry chicken with dominant flavours of fenugreek
  • Tandoori Chicken Half $11.00 Full $18.00
    • Tender chicken marinated in yogurt, ginger,garlic & a combination of spices and roasted to perfection in tandoor oven
Agents and Merchants / Racket Bar

Agents and Merchants / Racket Bar

location

Address

44 Customs Street East, Britomart, Britomart, Auckland, Auckland, 1010, New Zealand

phone

Phone

093095854

email

Email

info@orleans.co.nz

clock

Opened hours

Monday: Closed, Tuesday: 4:00 PM – 4:00 AM, Wednesday: 4:00 PM – 4:00 AM, Thursday: 4:00 PM – 4:00 AM, Friday: 4:00 PM – 4:00 AM, Saturday: 4:00 PM – 4:00 AM, Sunday: Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

American , Bar , Bar Food , Cajun & Creole , Finger Food , Gluten Free , Spanish , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Reservations ,  After-hours ,  Vegetarian Friendly ,  Live Music ,  Waitstaff ,  Private Dining ,  Cash ,  Groups ,  Nightlife ,  Bar ,  Bankcard ,  Lunch ,  Bar Scene ,  Seating ,  Drinks ,  No Takeaway ,  Cards accepted ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
44 Customs Street East, Britomart, Britomart, Auckland, Auckland, 1010, New Zealand
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