Aotea Takeaways in South Waikato Menu

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Aotea Takeaways in South Waikato has no menu available, but can choose from many other options such as Carrot cake or Mince / Steak from Paetiki Bakery. Pickle and Plum Cafe offers many options including Full breary and French toast. Mykonos includes a wide range like Gluten Free $3.00 or Hawaiian. Aioli and BBQ from . Subway Tirau offers Raglan Bakehouse Cafe and Large Breakfast.

Nearby Sample Menus

Fish $6.00
- homemade tartare sauce
Cheese & Egg $6.00
Steak $6.00
Seafood N/A
Onion Ring $0.60
T $12.50
- 2 cheese or 2 fish burger plus $2.50 chips
Egg $1.00
Barbecue N/A

Extras for burgers & sandwiches $1.40
- ham/bacon
Scallops each $2.00
Steak $3.20
Crumb mushroom $0.40
Small lemon sauce $2.50
Fish $3.50
Quarter chicken $4.50
6 Oysters raw out

Vegetarian $14.00
- Sun dried tomato, capsicum, onion, olives, feta cheese, mushroom, spinach
Chicken avocado $14.00
- Chicken, onion, avocado
Turkish bread $4.50
Garlic cheese bread $7.00
Hawaian $8.00
- Ham, cheese, pineapple
Feta & spinach pide $10.00
Turkey special $14.00
- Lamb, chicken, pepperoni, mushroom, onion, capsicum
Chicken $14.00
- Chicken, mushroom, red onion, capsicum

Oven baked Chicken Breast stuffed with lemon and feta compote wrapped in streaky bacon served on bubble and squeak, finished with a blueberry gin glaze and salad $29.00
Thai Green Curry Mussels $14.00
Scotch Fillet, chips and salad $25.00
Cheesecake of the Day served with marinated berries and vanilla ice cream $8.00
Traditional Ice Cream Sundae-chocolate/berry/mango sauce $6.00
Hot Apple Pie with a twist, drizzled with custard and cream $8.00
Beer Battered Fish, chips and salad $18.00
Scotch Fillet served on a horseradish and potato mash finished with a mushroom jus and salad $28.00

Crumbed Scallops served with your choice of either Pesto or Tartare Sauce 38.00
Alberico Steak (topped with Pesto Sauce and Capers) 30.00
Spaghetti Calabrese (Spaghetti in a Hot Tomato Sauce with Olives and Salami) 20.00/Small 27.00/Large
Vegetables (A Selection of Vegetables of the Season) 8.00
Garlic Wedges (Deep-fried Potato Chunks topped with Garlic Sauce) 6.00
Zuppa del Giorno (Soup of the day) 9.00
Pizzaiola (Thin cuts in a Tasty Tomato Sauce with Capers) 30.00
Scaloppine di Pollo ai Funghi (Chicken Breast with Mushroom topped with Ham and Melted Cheese) 27.00

Toasted sandwich $6.50
- 3 fillings(cheese, onion, tomato, spinach, ham, egg, pineapple, onion relish, chicken
2 Free range Eggs & bacon on toast 12.00
Turn your burger into a combo for $4.50
Winter salad $12.00
- with smoked chicken
Eggs Benedict on Focaccia bread $15.00
- 2 free range eggs with bacon or spinach
Fisherman's catch-fish, crabstick, 2 scallops, 2 salt & pepper, squid, 2 prawns and chips $13.50
Chook $13.50
- chicken, creamy mushrooms
Mini hotdogs

Winter Garden Salad $18.00
- Beetroot, crushed butternut, roast broccoli, feta, toasted linseeds
Moroccan Roasted Chicken(GF) $34.00
- w/ warm quinoa salad + coriander yoghurt
Baked market Fresh fillet of Fish(GF) $36.50
- roasted mushrooms + creamy soft polenta + olive tapenade
Pork Meatballs $33.50
- with pickled cabbage + honey soy edamame beans
Smoked Fish Croquette $18.00
- w/ Tomato Lemongrass chutney
Bruschetta of the day
- (see board)
Lemongrass Chicken w/ mung beans, kaffir lime, ginger broth $20.00
Char grilled Scotch Fillet (GF) $36.50
- herbed dauphinoise + season vegetables + red wine jus