Aroma B-B-Q Buffet in Queenstown-Lakes Menu

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Aroma B-B-Q Buffet in Queenstown-Lakes has no menu available, but can choose from many other options such as Leave your taste decisions up to our chefs and enjoy being surprised with a three or five course meal. Using seasonal ingredients and presented in a European style with a modern twist, a divine and unforgettable experience you won’t forget. or House Baked Sourdough & Salted Butter from Sasso. Copper offers many options including Spelt bakery breads + dips and Veal pate with beetroot relish + hot toasts. Lone Star includes a wide range like Mushrooms or Lone Star Artisan Loaf. Fries and Wedges from . Gabriel's Cafe & Bar offers Yilmaz Turkish Takeaways and Pizza and Chicken Roll / Beef Roll / Vegetarian Falafel Roll.

Nearby Sample Menus

Lamb Shank Pie $14
'Richmond' Roast $18.50
- Oven roasted Southland prime beef served with roast potatoes, seasonal vegetables, homemade gravy and a Yorkshire pudding
Sausage Fries & Gravy $10.90
Addition to Meals $5.00
- Mushrooms, steak fries, seasonal veges, garden salad
Chicken Tenders & Chips $9.90
Brownie Sundae $12.50
- Warm chunks of chocolate brownie in a mix of chocolate sauce and berry coulis topped with whipped cream, chocolate sprinkles and toasted nuts
Roast Pumpkin & Haloumi Salad $18.50
- Roast pumpkin, panfried haloumi, cous cous, tomato and pumpkin seeds, tossed through a herb dressing
Buffalo Wings $11.50
- Chicken wings basted & baked with our own buffalo spice sauce – spicy, hot & tasty

Slow cooked wild Boar, homemade black pudding, double smoked Bacon, baked in Puff pastry, Black Currant Jus. $39.50
Kaffir Lime Panna Cotta $16.50
- with Mango, Lime salsa.
Navarin of Southland Lamb shoulder with Shallots & Port wine, $26.50
- Served with Jasmine Rice.
Deep fried Walnut & Praline Ice cream, Lemon cream. $16.50
Confit of Pork Belly with Chargrilled Pear, honeyed Parsnips. $24.50
Duck Fat Potatoes $9.50
Confit of Bendigo Rabbit $28.50
- with Prunes, Agria Potato Gnocchi, toasted Pinenuts & sous vide Rhubarb.
Grilled Stewart Island Blue Cod $28.50
- with preserved Lemon Risotto & Broccoli leaves.

Tham Nak Volcano Chicken $20.00
- Deep fried Chicken Breast with flavoured with chilli, broccoli, carrot, garlic and shrimp in a spicy delicious TNT special sauce (Medium, Hot or Spicy only)
Chicken Satay (4) $10.00
Prawn Cake (4) $12.00
- Prawn meat & pork mince marinated served with Plum sauce
Ginger & Oyster Sauce $18.00
- Chicken, Beef, Pork, Tofu
Thai Prawn Crackers $6.50
TNT Spicy Crispy Pork $20.50
- Medium, Hot or Spicy only
Basil & Chilli $23.50
- Duck or Prawn
Mixed Entree for 2 people $22.00
- Thai Curry Puff, Chicken Satay, Prawn Cake, Chicken Wing, Money Bag

BREAKFAST BAGEL $12.50
- sesame bagel topped with bacon & scrambled egg
with bacon $12.50
MUESLI $10.00
- served with seasonal fruit, milk & yogurt
- two poached eggs & bacon on a homemade muffin, topped with hollandaise sauce $14.00
PANCAKES
- with bacon $15.00
BAGEL $7.00
- toasted cinnamon or sesame bagel with whipped walnut and maple cream cheese
FIG & ALMOND TOAST $14.00
- fig & almond bread lightly toasted, served with vanilla syrup & cream

Salad Roll Small$7.00/Regular$8.50
Chili Lamb $14.50
Chili Lamb $14.50
(Large fresh bun stuffed with lamb and /or chicken accompanied with fresh salads and homemade sauces.)
Chili Lamb $14.50
Vegetarian Plate $16.90
Lamb/Chili Lamb $16.90
Mix $14.50

BLAT - bacon, lettuce, avocado & tomato on bread, with fries $17
Kids Platter - fruit, treats, fairy bread, fries $9
Burger & Fries - Beef, Fish, Chicken or Veggie $15
Porridge - creamy rolled oats $9
Mussels - in the shell w creamy sauce & crusty bread $14
Blue Cod , beer battered, w fries & salad $20
All Day Breakfast -bacon, eggs, sausage, hash browns, tomato, mushroom $18
Steak Sandwich & fries on toasted bread topped w onions & mushrooms $20

Scallops in Chilli Sauce M$23.00/L$39.00
Toffee Banana & Ice Cream $8.00
Special Hors D'Oeuvre (including spring rolls, wontons, chicken wings, fish) M$19.00/L$39.00
Szechuan Style Fried Pork Slices M $19.00/L $33.00
Sweet & Sour King Prawns M $23.00/L $38.00
Tai Wan Style Chicken M $18.00/L $30.00
Pan Fried King Prawns M$23.00 L $38.00
Chicken Fried Noodles M $16.00 /L $24.00

Hand-cut potato wedges with aioli $6
Chicken liver pâté $14
- silky smooth chicken, sage & port pâté with apple paste & freshly baked bread
Spiced nuts & marinated olives $10
- smoked paprika almonds & warm, juicy marinated olives
Daily delivery – pie of the day $18
- a hearty pie served with a garden salad & tomato relish
Homemade bread loaf with olive oil or butter $3
Lightly dressed garden salad $6
Cheese board (2 cheeses / 3 cheeses) $24 / $30
- wedges of Whitestone Brie with your choice of Kapiti Kikorangi Blue or Kapiti aged cheddar. Homemade oat cakes, apple, toasted walnuts, quince paste & fig chutney
Postmasters Platter – a taste of the region’s best produce $48
- including house smoked salmon, venison carpaccio, chicken liver pâté, Whitestone Brie, spiced nuts, marinated olives, fig chutney, homemade oat cakes, breads & dips with wine matches 3 x 50 ml, $12 per person

Box of mix salad $8.90
Cheese $2.00
Mix $13.50
Mix $12.90
Chilly Lamb $13.50
Lamb/Chilly Lamb $10.90
Kebab Plate
- Lamb or/and chicken served with rice and mix of salads and sauces
Mix $14.50

Florentina $19.90/$26.90/$32.90
- Roast chicken, cranberry and cream cheese
Spaghetti Carbonara $23.90/$24.90
- Bacon, egg, onion and garlic in a creamy parmesan sauce Add mushrooms
Side of Vegetables $7.50
- Fresh steamed vegetables
Salmon Fillet $28.90
- Akaroa salmon baked in a maple whiskey glaze with roast potatoes and salad
Pasta of the Day $23.90
- Ask your server for todays special pasta dish
Toast, Butter & Condiments $6.90
- A selection of preserves and spreads
Extras $3.50
- Bacon, egg, mushroom, tomatoes, hash browns, toast beans, pancake
Frutti Del Mare $24.90
- Mussels, calamari, shrimp and fresh fish pieces tossed in a creamy tomato and garlic sauce served on spaghetti

Petit Flues for 2 $8
Cheese Board $24
Pulled Moroccan Spiced Lamb w Teateiki N/A
Fresh Baked Ciabatta N/A
Smoked Akaroa Salmon Rillette w Capers + Fresh Horseradish N/A
Cider braised Pork Belly w Fennel + Radish N/A
Cress, Rocket + Blue Cheese w Pear Salad & Toasted Hazelnuts N/A
Roast Pumpkin, Chilli + Cumin Dip N/A

Beef Tataki, Prime New Zealand Beef thinly sliced and prepared Tataki Style $15.00
Tofu Dengaku, Grilled Tofu Topped with a Special Miso Paste and Sesame Seeds $10.50
Asparagus $4.00/2pcs
Mixed Tempura, A Selection of Vegetables, Prawns and Fish $15.00/$25.00
Beek Teriyaki, Choice Fillet, Pan Fried to your specifications and drizzled with our Teriyaki Sauce $28.50
Teriyaki, Grilled and Basted with our Teriyaki sauce served with Salad $78.00
Prawn Tempura, Delicious King Prawns $3.50/piece
Natto Roll, Fermented Soy Beans $3.00/$4.00