Steakhouse Auckland City Restaurants and Takeaway Menus

Barbeque, Gluten Free, New Zealand, Steak, Steakhouse

8 Fort Lane, Auckland Central, Auckland, Auckland, Auckland, 1010, New Zealand

Angus Steak Housesample menu

• Sauteed mushrooms $7.50
• Oysters on steak (½ doz) $12.50
• Entrées - Cold -
• Squid Rings $11.50
• Extra Steak only $25.00
• Seafood Basket $11.50
• Cappuccino $4.00
• Sauteed onions $6.00

American, Bar, Barbeque, Cafe Food, Gluten Free, Pub Food, Steak, Steakhouse

8 Kent Street, Newmarket, Auckland, Auckland, 1023, New Zealand

Lone Star Cafe and Bar - Newmarket in Auckland City has no menu available, but can choose from many other options such as Wild wheat toast & house made preserves or Housemade muesli, seasonal fruit & yoghurt from Graft'n Cafe. Fukuko Japanese offers many options including Beef Taco and Spiced Roast Duck. Speakers Corner includes a wide range like Please order and pay for your meal at the bar. or Garlic Bread Homemade. Selection of Bread & Dip and TomTom Tasting Platter from . Tom Tom Bar & Eatery offers Mandarin Chinese Takeaways and Vegetables.

Bar, Bar Food, Finger Food, Gluten Free, Steakhouse

204 Quay Street, Auckland, Auckland City, Auckland, 1010, New Zealand

Spy Bar in Auckland City has no menu available, but can choose from many other options such as Ro Megga or Vegetarian Breakfast from Ro Caffe. Turanga Creek offers many options including Organic Hohepa feta & walnut or Tender lamb ​& sorrel crispy dumplings and Tender pork ​belly, tamarind scent & pork floss. Royal Barista Cafe includes a wide range like Big Breakfast or Bacon & Egg. Toasted sandwiches and All white sandwiches from . Pie o My offers Seaspray Takeaways and CHICKEN BURGER.

Barbeque, European, Seafood, Steak, Steakhouse

J/99 Customs Street West, Auckland City Centre, Auckland, Auckland, Auckland, 1010, New Zealand

The Viaduct Grillsample menu

• Garlic Bread $8.90
• Scotch Fillet 250g $32.50
• Eye Fillet 220g $35.90
• Salt & Pepper Squid $14.50
• Sirloin 250g $25.90
• Optional with pan-fried $5.00
• Seafood Chowder $15.90
• Fresh New Zealand Oysters 1/2 dozen / 1 doz P.O.A

Barbeque, Steakhouse

234 Jervois Road, Herne Bay, Auckland City, AU, 1011, New Zealand

Buenos Aires Restaurant Woodfire Grillsample menu

• Special coffee $12.00
• Pollo asado - Chicken breast skin on marinated with lemon juice, garlic and herbs (include two side dishes (guarniciones) of your choice) $33.00
• Affoggato coffee - Double espresso, vanilla ice cream, coffee liquer, fresh wipped cream and chocolate sauce. $14.00
• 300g Pescado del dia - 300g fish of the day grilled in foil paper with lemon, pepper, capsicum, onion and fresh coriander. Hollandaise sauce on the side (include two side dishes of your choice) $36.00
• Ñoquis de papa al pesto - Boiled potato pastas with basil-nuts pesto and parmesan cheese accompanied with a side salad. $27.00
• Peceto al escabeche - Cold dish: “Eye round beef” slowly cooked, sliced and marinated in a garlic and herbs vinaigrette, served with lettuce, egg and toasted bread. $14.00
• Picada (for 2 people) - A sharing platter with pepperoni, ham, cheese, peanuts, stuffed green olives, eggs with hollandaise, sundried tomato, eggplant marinated, warm bread and chimichurri sauce. $28.00
• Riñon al vino tinto - Kidney braised in red wine with sauteed mushrooms and black pepper. $13.00

Barbeque, European, Gluten Free, Kiwi, New Zealand, Steak, Steakhouse, Vegan, Vegetarian

9 Pah Road, Epsom, Epsom, Auckland, Auckland, 1023, New Zealand

One Tree Grillsample menu

• Rocket, pear, parmesan & almond salad $9
• Green beans with citrus butter and almonds $8
• Black Angus eye fillet ( grass fed / aged 21 days) $38 (200g), $47 (300g)
• Wild venison tenderloin (200g) $43
• Wairarapa lamb rack - b raised lamb cannelloni, spinach, harissa & tomato $39
• Hereford rib eye on the bone (600g) ( grass fed / dry aged 35 days) $59
• Wild venison tenderloin - Valrhona cocoa, licorice, elderflower, beetroot & cherry $26
• Pan fried pumpkin and nutmeg gnocchi - exotic mushrooms, saffron tomato broth $34