Baker Boys South City in Christchurch City Menu

Baker Boys South City in Christchurch City has no menu available, but can choose from many other options such as Muffins or Scones / Scrolls / Danish from Willows Cafe. Noodle Union offers many options including Fried Kuai Teow and Mongolian Beef. New York Deli includes a wide range like The manhattan or Harlem flank. Reverend Horton Heat Hash and Oliver Cromwell Hash from . Sundog Diner offers La Porchetta and - 2 Scoop.

Nearby Sample Menus

  • Chicken & Cashew Nuts $12.80
  • Pork & Cashew nuts $12.80
  • Chicken Fried Rice $10.00
  • Jam Raps $2.20
  • Mushrooms $2.50
  • Chicken Foo Young $10.00
  • Sliced Beef with Oyster Sauce on Fried Rice $14.50
  • Vegetable Chow Mein $9.00
  • Steak, Bacon & Cheese N/A
  • Mince & Cheese N/A
  • Lamb & Kumara N/A
  • Beef, Bacon & Beer N/A
  • Back by popular demand N/A
    • Butter Chicken
  • Chicken & Camembert N/A
  • Vension Portbello N/A
  • Steak & Cheese N/A
  • Sir George $16.00
    • A feast of bacon, seared steak, pepperoni and mozzarella with smokey barbeque sauce base and topped with a bacon of either aioli or chipotle mayo
  • Veggie Supreme $15.00
    • Fresh homemade tomato sauce, mozzarella, kumara, caramelised onions, sundried tomatos with roasted sunflower seeds and garlic aioli
  • Butter Chicken $16.00
    • Juicy pieces of chicken in a mild curry sauce on a base of hummus and topped with fresh coriander
  • Tomizza $14.00
    • Fresh homemade tomato sauce, sliced mozzarella, topped with cracked pepper and fresh basil.
  • Pumpkin & Prosciutto $16.00
    • Garlic infused olive oil, mozzarella, pine nuts, roasted pumpkin and thin slices of prosciutto topped with rosemary
  • Moroccan Lamb $16.00
    • Fresh homemade tomato sauce, succulent pieces of marinated lamb backstrap, red onion, roasted capsicum, sundried tomatoes, topped with roquette salad, mango chutney and yoghurt raita
  • Mushroom & Feta $15.00
    • Sliced portabello mushrooms, feta, mozzarella on a base of garlic infused olive oil finished with some thyme, salt and pepper
  • Sgt. Peppers $15.00
    • Fresh homemade tomato sauce, sliced mozzarella and thin slices of pepperoni
  • Grilled tomatoes $4.00
  • Joe's green salad $4.80
  • Spinach $4.80
  • M1( v) $11.80
    • Mushrooms, A Free Range Egg And Rocket In A Warmed Joe’S Roll
  • Bratwurst $3.50
  • - Streaky Bacon, Maple Syrup And Banana $13.80
  • Joe's caesar $17.00
    • Streaky Bacon, Shaved Parmesan, Garlic Croutons, Cos Lettuce And A Soft Free Range Egg With Joe’S Caesar Dressing (Anchovies Optional)
  • Joe's hash $4.00
  • The Clubhouse Chicken - Grilled n/a
    • A tender, grilled chicken patty, crispy bacon, grilled onion, Swiss cheese, tomato, lettuce and Big Mac® sauce in a brioche style bun. Feast your eyes, and your mouth, on the Clubhouse Chicken – Grilled
  • Balsamic Dressing n/a
    • Splash your salad with our delicious combo of Balsamic and white wine vinegar. Love that Mediterranean flavour
  • The Boss n/a
    • Eat like a boss with this Kiwi favourite. With two juicy beef patties, two cheeses, lettuce, onion, tomato and sauce all on a sesame seed bun. The Boss is back
  • Chicken McWrap® Caesar - Crispy n/a
    • Introducing the new delicious Chicken Caesar McWrap®, with crispy 100% NZ chicken, tasty bacon pieces, shaved parmesan and crisp iceberg lettuce drizzled with creamy Caesar sauce all wrapped up in a warmed tortilla and ready to eat on the go
  • Grilled Chicken & Aioli McWrap n/a
    • The new delicious Chicken & Aioli McWrap®, with ingredients like 100% NZ grilled chicken, juicy tomatoes, all wrapped up in a warmed tortilla
  • Toasted Bagel with Strawberry Jam n/a
    • Lightly toasted bagel available with whipped butter and strawberry jam
  • Hotcakes n/a
    • Start your day the McDonald's® way. Enjoy the great feeling of pouring sweet syrup over melting whipped butter. Watch while it seeps between the layers of fluffy, warm hotcakes for a soft, sweet and delicious breakfast
  • Bacon & Egg McMuffin n/a
    • A hot brekkie made compact. A perfectly cooked egg, deli style bacon and a slice of cheese, cased in a toasted, warm English muffin
  • 1/4 Chicken $5.50
  • Jam Rap with Chocolate $3.20
  • Chicken Nibbles 6 for $5.00
  • Wontons 6 for $3.00
  • Chips $2.40
  • Plain $3.20
  • Pineapple $4.00
  • Double Meat $4.50
  • Triple $13.50
  • Falafel
  • Triple $13.50
  • Large $10.90
  • Combo
    • Souvlaki of your choice + fries + can of drink.
  • Small $8.00
  • Large $10.90
  • Large $10.90
  • Harvest (GF or Vegan available) $21.50
    • Spinach, mushroom, tomato, seasonal veges & hash with poached eggs + hollandaise + wholegrain toast
  • Polenta Fries $8.50
  • Nachos (GF/Vegan available) $17.00
    • Smoked housemade beans served on warmed nacho chips w/ sour cream, salsa + guacamole
  • -Sausages,hash, beans, 2 eggs $5.00 each
  • ● Sides
  • ● Bagel w/ cream cheese + pesto or butter + jam $9.00
  • Museli w/ Fresh Fruit. berries & yoghurt $11.00
  • -Gluten Free $10.50
  • Noodle Base $1.50
  • Giant Burger $6.50
    • double meat pineapple cheese bacon & egg
  • Steak Onion on Rice $9.50
  • Pork Fried Noodle $9.50
  • Spring Roll homemade $2.70
  • Mushroom, Tomato, Pineapple $2.00
  • Chicken Fried noodle $9.50
  • Chocolate Donut
  • Sweet & Sour Pork R $11.90 / L $12.90
  • Wontons with Sweet & Sour Sauce 1/2 doz $5 / 1 doz $9
  • Chicken with Cashew Nuts & Vegetables R $11.90 / L $12.90
  • Plain Fried Rice $6.50
  • Combination Fu Yong Egg R $11.90 / L $12.90
  • Cheesecake (Boysenberry & Strawberry) $3.50
  • Chicken Satay Skewers 2 for $5.50
  • Fish $3.00
  • Pesto $2.00
  • Tomatoes $3.00
  • Spinach $4.50
  • Egg royal $21.00
    • Stuart Island hot smoked salmon, free range eggs, organic toast & hollandaise.
  • Veggie deluxe $18.50
    • Fresh veggies, free range eggs, organic toast and hollandaise sauce.
  • Bro brekkie $22.50
    • Two free range eggs, bacon, mushrooms, tomato, breakfast bangers and organic toast.
  • 7am - 2pm / 7 days a week
  • Creamy chilli mushrooms $16.50
    • Creamy spicy mushrooms on organic toast
  • Eggs Benedict
    • Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce
  • Robert Harris Big Breakfast $18.50
    • Free range eggs any style served with bacon, breakfast sausages, hash browns, tomatoes, mushrooms and toast
  • Chicken B.L.T Open Sandwich $15.50
    • Toasted focaccia bread with chicken, bacon, lettuce, tomato, mango peach chutney & aioli. Served as an open sandwich
  • Angus Beef Burger $15.50
    • Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
  • French Toast $15.50
    • Sourdough bread served with bacon, grilled banana and maple syrup
  • Eggs Any Style with Toast $10.50
    • Free range eggs scrambled, poached or fried served with toast
  • Breakfast Stack (Vegetarian) $16.00
  • B.L.T Sandwich $14.50
    • Toasted focaccia bread with bacon, lettuce, tomato & aioli. Served as an open sandiwich
  • Mini Empanadas $16.50
    • Filled with only cheese or add chicken or beef.
  • Ceviche Cancun (GF) $15.50
    • Lime marinated succulent prawns, freshly chopped tomato, orange, onion, avocado, a little spicy jalapeno and coriander. This is a traditional dish from Cancun, located on the Caribbean coast o f Mexico.
  • Antojitos Mexicanos (GF) $17.00
    • Tire translation for this dish is literally “little Mexican cravings”, these Little cravings are usually prepared by street vendors and most o f them include corn as an ingredient. Includes mini salbutes (chicken) and fried vegetarian quesadillas. Served for two people or more.
  • Ensalada de Camaron (G F) (Prawn Salad) $17.50
    • Delicately grilled prawns on a bed of green salad with our unique salad dressing.
  • Quesadilla $16.50
    • Filled with cheese and your choice of either chicken or beef.
  • Fries $8.00
    • Basket o f fries served with tomato sauce.
  • Ensalada de Pollo (G F) (Chicken Salad) $16.50
    • Grilled chicken strips and bacon seasoned with a chipotle cream dressing and served on a bed of green salad.
  • Crema de Calabaza (V, GF) $10.50
    • This Mexican pumpkin cream soup is infused with the rich, smoky and smooth flavour o f chipotle sauce.
  • Dumplings / Gyoza $6.00 / $9.00
    • 4 / 6pcs - pork & chives with red aioli dipping sauce
  • Seaweed Salad $12.50
    • awesome combination of crunchy, textured green & black seaweed flavoured with sesame seed based vege dressing
  • Beef with Yakiniku Sauce $15.00
    • meal on rice served with fresh side salad
  • Namban Style Karaage Chicken $14.00
    • karaage chicken lightly marinated in sweet & garlicky citrus soy sauce
  • Teriyaki Chicken $15.00
    • meal on rice served with fresh side salad
  • Beef Galbi $8.00
    • 2 skewers per serving
  • Sui-Goyoza $6.50 / $9.50
    • 4 / 6pcs - boiled dumplings with garlic soy sauce
  • Premium Wakanui Beef Salad $16.00
    • lightly seared fresh beef tossed with tangy lemon sauce & hot chilli pepper served with fresh mint & coriander
  • Combination seafood fried rice (prawn, scallops and squid) $32.00
  • Eye fillet steak served with chef’s special sauce $34.00
  • Dessert of the day $14.50
  • Chicken teriyaki $30.00
  • Steamed white rice (bowl) $3.00
  • Kung pao chicken stir-fried with peanuts, dried chillies & Sichuan peppers $30.00
  • Stir-fried Squid with black bean sauce $30.00
  • Stir-fried Shanghai noodles with roast duck & shiitake mushrooms $28.00
Baker Boys South City

Baker Boys South City

location

Address

2655 Colombo Street, Richmond, Canterbury, 8014, New Zealand

phone

Phone

033799100

clock

Opened hours

price range

Price

$0 - $10

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

Bakery , Dessert

features

Features

Dine in ,  Takeaway ,  Cash

Location
2655 Colombo Street, Richmond, Canterbury, 8014, New Zealand
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