Address
59 George Street, Palmerston North, Palmerston North, Manawatu-Wanganui, 4410, New Zealand
Barista in Manawatu-Wanganui Menu
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BRUNCH-
Toast & Spreads $7.00
- Multigrain toast with jam, marmite, vegemite or peanut butter (GF)$8
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Toasted Muesli $14.00
- With dried fruits & nuts, served with watermelon & passionfruit yogurt
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Eggs Any Way $10.00
- Poached, fried or scrambled, served with white toast (GF add $1, with bacon $14)
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Corn Fritters $17.00
- Served with capsicum sauce and sour cream (with bacon $20)
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Breakfast Bruchetta $17.00
- with cherry tomatoes, avocado, labne, summer herbs served on sour dough (GF add $1)
- French Toast sweet or savoury $17.00
- - Maple syrup & salted caramel mascarpone (With bacon $20)
- - Or: Creamy sauteed garlic mushrooms (With bacon $21)
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Eggs Benedict GF add $1 Three ways
- Poached eggs on toasted English muffin topped with home-made hollandaise, with a choice of:
- - Bacon $17.00
- - Roasted Tomato & Spinach $17.00
- - Smoked Salmon & Spinach $18.00
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Scrambled Eggs $17.00
- Tossed through with feta served on sour dough with Portobello mushrooms (GF add $1)
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Vegetarian Breakfast $22.00
- Grilled haloumi, hash brown, poached eggs, avocado, tomato, field mushroom & our own tomato chutney, served with toast.(GF $23)
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Barista Breakfast $23.00
- Bacon, kransky sausage, hash browns, roasted tomatoes, Portobello mushroom, and poached eggs on white toast (GF $24)
- Extras
- Hash browns, Portobello mushroom, or roasted tomato $4.00
- Black pudding, or veal bratwurst, or bacon $5.00
- Shoestring fries with aioli small $7.5 / large $10
LUNCH- Fully licensed and BYO wine – see our menu for wines, beers, spirits and drinks
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Oven toasted pita $12.00
- with hummus & pesto
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Barista Garlic Bread $12.00
- with garlic butter, herbs, mozzarella & sundried tomatoes (GF)$13
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Soup of the Day $13.00
- with toasted white bread and butter (GF)$14
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Salt & Pepper Prawns $22.00
- (GF & DF) – keep them to yourself, or share if you dare!
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Cauliflower Cheese Fritters(GF) $24.00
- served on a warm grain salad with baba ghanoush, roasted baby carrots and tomato chutney
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Chicken Salad $24.00
- (GF DF) with greens, toasted spiced pumpkin seeds, cherry tomatoes, avocado, mangoes and a black vinegar, honey, ginger and sesame dressing
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Beef Salad $24.00
- Marinated beef salad on greens with fresh pear, cherry tomatoes, blue cheese puffs, almonds, and finished with a bacon mayonnaise (GF)
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BBQ Chicken Linguine $24.00
- Chicken breast pieces in a spice rub tossed through with bacon, sun-dried tomatoes & spinach in a cream reduction (GF)$25
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Capsicum Schnitzel $23.00
- (GF) stuffed with haloumi in a golden crumb, with a raw salad of beetroot, carrot, chia seeds and apple
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Salmon Fillet $32.00
- (GF) served on spicy fried beans with yoghurt, avocado oil and an apple and fennel salad
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Scotch Fillet(GF) $32.00
- cooked to your liking, served on sauteed potatoes with bacon and spinach with a rocket salad, jus and bearnaise
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Pan-fried Fish of the Day (GF) $34.00
- served with a pistachio, avocado, cherry tomato, rocket, pickled ginger and prawn salad topped with a wasabi & condensed milk dressing
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Antipasto Platter $40.00
- to share - a selection of warmed marinated beef, BBQ chicken pieces, salmon, olives and Brie, accompanied by Turkish bread & dipsGF Option $42
Nearby Sample Menus
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Vegetarian Burger $16.50
- With a white bean & chickpea pattie, guacamole, slaw and kumara crisps
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Beef and Streaky Bacon Burger $16.50
- Served with aioli, mesclun, jalapeños and chipotle sauce
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Mint Big Brekkie $18.50
- Served with bacon, Kabanos sausages, eggs, tomato, mushrooms, seasoned potatoes, focaccia and hollandaise
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Rocket Salad $7.50
- With pear, walnut & blue cheese
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Chicken Roulade $28.50
- Bacon-wrapped chicken & mushroom roulade with smoked Gruyere croquettes, baby carrots & spiced plum sauce
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Calamari with Fried Chorizo $18.50
- Curry dressed slaw, aioli and a wedge of lemon
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Rocket Salad $7.50
- With pear, walnut & blue cheese
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Fries $6.50
- With tomato sauce & aioli
- -Jumbo $16.50
- -Prawns/Mixed Seafood $13.50
- Pad Mee (egg noodle) $9.50
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Khoa Phad Prink Geang
- Fried rice with red curry paste, egg, peas, carrot, onion, Kaffir lime leaves and spring onion.
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Kanooni Pang Nah Moo $7.50
- Fried bread with marinated minced pork served with sweet chilli sauce.
- -Chicken $7.80
- -Prawns/Mixed Seafood $9.50
- Satay chicke on rice $9.50
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PERI PERI TENDERCRISP
- Just like the Original, but with a little flame. Premium chicken fillet, juicy sliced tomatoes, and premium lettuce, topped with our delicious spicy mayo. Add a regular fries and regular soft drink to make it a value meal.
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EGGS BENE DELUXE
- Eggs Bene is back at BK! But this time it’s even more ‘deluxe’. With the addition of creamy Kato hollandaise sauce, DOUBLE the amount of our signature streaky bacon, and egg all between a toasted muffin. Start the day the right way at BK.
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NUGGET BURGER
- A new addition to the chicken family; delicious crispy tempura 100% chicken breast BK Nuggets, with crunchy lettuce and mayo in a sesame seed bun. That's #nuggetlove for you!
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STREAKY BACON ANGUS STEAKHOUSE
- A flame-grilled 100% Angus Beef Steakhouse Patty, Ploughmans relish, sliced red onions, BBQ sauce, streaky bacon, cheese and Heinz Seriously Good Aioli. Its a bit saucy. Add a regular fries and regular soft drink to make it a value meal
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SALAD BURGER
- Crispy onion rings, lettuce, tomato, pickles, onion and cheese with our creamy mayonnaise, all served on a toasted sesame seed bun. One bite and youll be hooked. Add a regular fries and regular soft drink to make it a value meal
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WHOPPER WITH CHEESE
- The Burger that made BK famous, this time with the addition of cheese as well as all the other delicious, fresh ingredients including flame-grilled beef topped with juicy tomatoes, fresh cut lettuce, creamy mayonnaise, crunchy pickles, and sliced white onions on a soft sesame seed bun. Add a regular fries and regular soft drink to make it a value meal.
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MALTESERS FILLED WAFFLE CONE
- Stay cool this Summer with our NEW Maltesers Filled Waffle Cone. Creamy and velvety Soft Serve topped with Maltesers served in a waffle cone filled with more Maltesers goodness
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TRIPLE CHEESEBURGER
- Three delicious, signature flame-grilled beef patties topped three slices of melted cheese, crinkle cut pickles, yellow mustard, and ketchup on a toasted sesame seed bun. Add a regular fries and regular soft drink to make it a value meal.
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Grilled chicken burger $16.50
- Grilled chicken with tasty cheese, chutney, avocado and tomato. Comes with beer battered chips and a green salad.
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Pasta of the day $15.50
- *Changes daily please ask staff
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Grilled Angus sirloin $18.00
- 250gm of Angus sirloin grilled to your liking serves with sautéed potato, béarnaise sauce and green beans. (GF)
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French omelette $15.50
- Filled with creamy mushroom, diced tomato, and cheese, finished off with a green salad and balsamic reduction. (GF)(vegetarian)
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Corn and pumpkin fritters $17.50
- Comes with salad, sweet chilli mayo, salsa and avocado (GF, DF)with bacon
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Braised 1st class lamb shanks $17.50
- Tender lamb foreshank on kumara and cumin mash, green beans and port jus (GF)
- Ice cream trio $9.00
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Beer battered fries $7.50
- With aioli and tomato sauce(GF, DF)
- Hawaiian burger $6.20
- cheese burger $5.00
- Sausage $2.00
- Curry roll $2.40
- Vegetarian burger $5.50
- Bacon & egg burger $6.80
- Hotdog $2.20
- Spring roll $2.40
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Gourmet Steak Sandwich $17.50
- juicy sirloin steak with onions lettuce tomato & relish
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Thai Beef Salad $16.50 $13.50 1/2portion
- served with chilli dressing & crispy noodles
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Parnell's Caesar Salad $15.50 $12.50 1/2portion
- with crispy bacon, parmesan, croutons, soft boiled egg & Parnell dressing
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Nacho's $11.50
- served with sour cream & salsa
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BLAT $14.50
- bacon, lettuce, avocado & tomato served with homemade mayo on' toasted Turkish bread
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Side Dish $4.50 Small$6.50 Large
- Your choice of Wedges, Fries or Salad
- Pasta of the Day $16.00 $12.00 1/2portion
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Parnell's Warm Chicken Salad $16.50$13.50 1/2portion
- served with bacon, camembert, avocado & pesto dressing
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Kid’s Ice Cream Sundae
- With chocolate or berry sauce
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Sweet Pancake $23.00
- Filled with banana, caramel sauce, maple bacon crumb, mascarpone crème & toasted almonds
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Chicken Liver Pate $13.00
- Toasted Baguette, relish, balsamic glaze
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Cajun Chicken Salad $26.00
- Cajun chicken, mesculin, cherry tomatoes, red onion, camembert cheese, crispy noodles, aioli & cranberry sauce (gluten free without noodles)
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Tempura fried Fresh Fish $22.50
- Garden salad, tartare sauce, tomato sauce, lemon & fries
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Banana Split
- Served with chocolate sauce and vanilla ice cream
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Greek Salad $24.00
- Feta, cucumber, tomato, red onion, olives, rocket & herbs & a light olive oil dressing (gf) (V)
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Thai Beef & Prawn Salad $26.00
- Tiger prawns and medium rare beef, mesculin cashews, crispy noodles, carrot, mung beans, peppers, red onion, sweet chilli, soy & sesame dressing
- Cheese platter
- Caramelised lemon tartlets
- (11am to 3pm and 6pm to close)
- $45.00 per head - choose
- Crumble of the day/vanilla bean ice cream
- Caesar salad
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STRAIGHT-CUT FRIES $9.50
- Fries with garlic aioli or tomato sauce
- Thai sweet chicken curry with minted cucumber yogurt
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Chicken/Beef Kadhai 14.90
- Smoked tandoori chicken cooked with onions, capsicum, tomato gravy finished with fried cumin and coriander
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Chicken/Beef Korma 14.90
- Traditionally a mild dish cooked in a creamy sauce made of cashew nut paste, cream and spice
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Lamb Korma 15.90
- Traditionally a mild dish cooked in a sauce made of cashew nut paste, cream and spices
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Butter Naan 3.50
- Leavened flour bread with butter
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Chicken Tikka Masala 14.90
- An internationally renowned dish, boneless chicken cooked in a secret recipe of yoghurt, cream and spices
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Chicken/Beef Saacwala 14.90
- Chicken thigh fillets, diced beef cooked with leafy spinach, fresh tomatoes, ginger and garlic
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Chicken/Lamb Biryani 14.90
- Basmati rice cooked with chicken or lamb infused with fresh spices and garnished with fresh coriander. A delicious wholesome meal served with rata
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Khadai Paneer 14.90
- Homemade Indian cottage cheese, cooked with capsicum, onions, tomatoes and spices. Especially recommended by RED CHILLIES
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Lamb Rack $35.50
- Served with chateau potatoes. forest mushrooms, green beans and with a basil balsamic glaze
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Pan Fried $33.50
- Fish of your choice, served with parsnip mash, pea panacoita and pea shoots
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Venison Loin $39.50
- Served with asmoked garlic mash, balsamic roasted beets, black kale and a port jus .
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Fish Of The Day
- Please select the type of fish you like then the way you want it cooked. (All fish is subject to availability)
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Angus Beef Fillet S35.00
- Grilled eye fillet served with horseradish mash, roasted heirloom carrots, rosemary yorkshire pudding with a bordelaise sauce.
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Seared Duck Breast $40.00
- Seared then flash roasted to medium rare and served with fondant potato, braised red cabbage with a star anise jus
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Ballotine Of Chicken $32.00
- Boned leg of chicken with mushrooms and served with boulangere potatoes, steamed green vegetables, crispy chicken skin and a white wine, thyme sauce
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Twice Cooked Pork Belly $29.50
- Served with braised savoy cabbage, apple potato mash, crispy crackling and black pudding sauce
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Big Eat Shambo N/A
- Foccacia Shambo with chicken, bacon, cheddar, coleslaw, red onion & mixed leaves
- Toasted Turkish Bun with choice of spread N/A
- BLT Toastie with Egg Mayo N/A
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Smoked Salmon Hot Wrappo N/A
- With cream cheese, tomato, red onion & mixed leaves
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Nicoise N/A
- Tuna, egg, olives, pine nuts, red onion, mixed leaves & balsamic dressing
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Killarney N/A
- Chicken, cheese & avocado
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BLT N/A
- Bacon, lettuce, tomato & egg mayo
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Cheddar & Salad Wrappo N/A
- With tomato, carrot, mixed leaves & honey mustard
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Mix Sashimi $21.00
- Today’s freshest available fish sliced to perfection served raw with wasabi and ginger
- Large $13.50
- Rice $4.00
- Vegetarian Sushi $16.00
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Stir Fried Udon $16.00
- Stir fired Japanese noodles with assorted vegetables
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$40.00
- (minimum 4 people)
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Teriyaki Chicken $28.00
- Crispy chicken thigh meat glazed with homemade teriyaki sauce and come with rice
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Chilli Teriyaki Beef Fillet (Angus Pure) $31.50
- Two Angus Pure scotch fillets coated with homemade chilli teriyaki sauce and come with rice
- Carton of chips $2.00
- Crumbed Prawns $8.00
- Seafood Basket $9.00
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CHICKEN SCHNITZEL + DESSERT $17.00
- Served with salad & chips with Apple pie & Ice Cream OR Hot Doughnuts & Ice Cream
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SCALLOPS $18.00
- Served with chips & salad
- Seafood Mornay $9.00
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ROAST PORK $13.00
- Served with roast vegetables & greens
- Sundae $3.50
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Corn Fritters $16.00
- stack of bacon, camembert & chilli
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French Toast $16.50
- bacon, banana & maply syrup
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Kids Bacon and Eggs $8.00
- Single Serve
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Seafood Chowder $14.50
- creamy chowder with toast
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Lamb Shank $18.00
- with mustard mash & vegetables
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French Toast $15.50
- fresh seasonal fruit, whipped cream & berry coulis
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Open Steak Sandwich $18.00
- marinated beef, blue cheese, aioli, onion marmalade with foccacia
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Cinema Big Breakfast - The Works $19.50
- sausages, bacon, hash browns, tomatoes, egg and mushrooms
- Double Chocolate Mousse $7.00
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Pork Schnitzel $32.00
- with Mashed Potato and Salad
- Smoked Salmon on Sliced Potatoes $10.50
- Garlic Bread $3.50
- Feta Fish and Chips $30.00
- Soup of the Day $9.50
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Hot Plate $32.00
- Rib Eye Fillet Steak, Eggs, Onion, Mushroom and Chips
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Hot Plate $20.00
- Scotch Fillet Steak, Eggs, Onion, Mushroom and Chips
Barista
Phone
063572614
Opened hours
Monday: 8:00 AM – 11:00 PM, Tuesday: 8:00 AM – 11:00 PM, Wednesday: 8:00 AM – 11:00 PM, Thursday: 8:00 AM – 11:00 PM, Friday: 8:00 AM – 11:00 PM, Saturday: 8:00 AM – 11:00 PM, Sunday: 8:00 AM – 11:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Cafe Food , European , Gluten Free , Kiwi , New Zealand , Vegetarian
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Business meetings , Reservations , BYO , Breakfast , Waitstaff , Takeout , Cash , Groups , Bankcard , Lunch , Group Meal , Seating , Highchairs Available , Street Parking , No Takeaway , Cards accepted , Desserts and Bakes , Local cuisine , Disabled Friendly , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar
