Beechwoods Cafe in Tasman Menu

Beechwoods Cafe in Tasman has no menu available, but can choose from many other options such as -Lg or Homemade wild game pie meal from Naked Possum Cafe. Buonissimo offers many options including Gnocchi Buonissimo Café and Ravioli Spinach & Ricotta. Mot Valley Cafe includes a wide range like Bread and Dips or Warm Olives GF DF. Cheesecake and Brownie from . The Gumboot And The Morepork offers Brigand Cafe Bar and Garlic Bread.

Nearby Sample Menus

  • Field Mushrooms $4.50
  • Fries $8.00
    • Crispy chunky fries served with aioli & tomato sauce
  • Sourdough Ciabatta N/A
  • Salmon $6.50
  • Ceaser Salad $18.00
    • Fresh picked cos lettuce tossed with crispy bacon pieces, sourdough croutons, creamy caeser dressing and topped with a perfectly poached egg.
  • Crispy Potato Hashcake $22.50
    • Housemade crispy potato hashcake with your choice of smoked salmon and spinach or crispy bacon and spinach, poached eggs and hollandaise sauce.
  • Spinach $3.00
  • Kids Nachos $10.00
    • A smaller sizes nachos, vegetarian bean mix served with cheesy corn chips, sour cream & guacamole
  • Cheese Burger $5.60
  • Oyster $2.20
  • Fish Pack $10.90
    • 2 fish, 1 S.C chips, 1 sauce
  • Crumbed Camembert $1.30
  • Jam Wrap $2.50
  • Bacon, Steak, Ham $1.00
  • Chicken Tender $1.80
  • Chocolate Donut $2.40
  • Armadillos Signature BBQ Ribs $26.90
    • Succulent slowly braised spicy pork ribs smothered in our own BBQ sauce served with crispy fries.
  • Chicken Schnitzel $19.90
    • A succulent cut of crumbed chicken breast fried until golden, topped with mushroom sauce served with house salad and crispy fries.
  • Beef Burger $19.90
    • Beef pattie with beetroot relish, swiss cheese, bacon, lettuce, tomato and aioli, stacked in a fresh toasted bun served with crispy fries.
  • Vege Burger $19.90
    • Zucchini, sweet corn and feta fritter, swiss cheese, smoked tomato relish, lettuce, tomato and aioli, stacked in a fresh toasted bun served with crispy fries.
  • Ice-Cream Sundae $12
    • Vanilla ice-cream with your choice of chocolate, strawberry, caramel or passionfruit sauce served with cream and a chocolate wafer stick.
  • Mud Cake $12
    • Rich Mississippi mud cake served with chocolate sauce, vanilla ice cream and whipped cream.
  • Soup of the Day $13.90
    • Fresh seasonal soup changed daily. Your wait staff will advise you of today's brew.
  • Chicken Burger $19.90
    • Marinated chicken breast with swiss cheese, smoked tomato relish, bacon, lettuce, tomato and aioli, stacked in a fresh toasted bun served with crispy fries.
  • ONE FILLING $2.80
  • KUMARA CHIPS
  • BBQ CHICKEN & BACON $8.20
  • PAUA PATTIES $3.00
  • REAL PAUA PATTIE $7.20
  • - Per 1/2 Scoop $3.00
  • TEXAS BURGER $7.80
  • CORN PATTIES $3.20
  • Cheese Burger $5.90
  • Deep Fried Icecream $3.50
  • Chow Mein Noodle $12.00
  • Chicken Nugget $0.80
  • Hah Brown $1.00
  • Bui go Gi $12.00
    • grilled marinated beef & veggies on rice
  • Double Meat Burger $6.70
  • 1/2 Scoop normal or shoestring $2.50
  • Raw Board N/A
  • Superseed Granola Cup $14.50
  • Mushroom Bruschetta $16.60
  • Greek Lamb Salad $19.00
  • B.L.A.T $16.50
  • Salmon Benedict $19.50
  • Selections - Platter for one $12.50
  • Fish 'n' Chips $18.00
    • pan fried
  • - Prawns/Mixed Seafood $12.50
  • - Chicken/Beef/Tofu $10.00
  • - Chicken /Beef/Tofu/BBQ Pork $10.00
  • L19. Healthy Ginger
    • Fresh ginger seared in hot oil, stir-fried with vegetables, your choice of:
  • L25. Heavenly Beef $11.00
    • Sweet and tender beef served with fresh vegetables and garlic. Curry Dish (served with steamed rice).
  • L47. Beef Mussamun $10.50
    • Tender beef slowly cooked in creamy coconut red curry with onions, carrot and potatoes.
  • - Chicken Beef/Tofu/BBQ Pork $10.00
  • - Chicken/Beef/Tofu $10.50
  • Pork Sausage, Roast Capsicum & Olives $23
  • Salt and pepper squid $9
    • With nuoc nam
  • Edamame $7
    • Steamed soy beans
  • Beef Burger $23
    • With bacon, swiss cheese, pickled cucumber and served with hand cut chips
  • Asian confit duck salad $23
    • With fresh herbs, vermicelli noodles, and tamarind dressing
  • Beer Battered Fish & Chips $23
    • With seasonal salad
  • Fries & Aioli $7
    • Add cheese & bacon $3
  • Mushroom, Blue Cheese, Onion & Rosemary $23
  • Cheese Plates $19.00
    • Served with crackers and relish and Whitestone Windsor Blue: Windsor Blue is a world class champion or Brie: This Brie has a specific flavour profile from Otago grass fed milk.
  • Claudia Special: Sundried tomatoes, feta, basil, artichoke hearts, mozzarella. $20 .00
  • Margherita $20.00
    • Cherry tomatoes. MilkDrop, mozzarella & basil
  • Nuts: - Small or Large Bowl $3.00 / $6.00
  • Proper Crisps $3.50 /$8.00
    • Small or Large pack
  • Flatbread $14.00
    • Baked flat bread served with hummus and sun-dried tomato dip
  • Prosciutto $9.00
    • sliced Italian ham
  • Thorvald Camembert Cheese $19.00
    • Locally handcrafted sheep’s milk Camembert served with Ciabatta
  • Farmers $22
    • Poached eggs on toast with bacon, tomato, sausage, hash brown and mushrooms
  • Wilted greens $3
  • Eggs Benedict $18
    • Poached eggs on toast with traditional hollandaise and bacon
  • Gardeners $18
    • Poached eggs on toast with tomato, mushrooms, wilted greens and hash browns
  • Hash browns $3
  • Chorizo $4
  • Eggs Florentine $16
    • Poached Eggs on toast with wilted greens
  • Cheese Omelette $14
    • with toast or a simple salad.
  • GARLIC MUSHROOMS $18.00
    • Button mushrooms with a herb and garlic butter, toasted sourdough, grilled halloumi and a coddled egg.
  • BEEF BURGER $17.00
    • Freshly baked burger bun with a classic American beef and smoked bacon patty, aged cheddar, green tomato relish, lettuce, local tomatoes and American mustard mayonnaise.
  • B.L.T $16.00
    • Manuka smoked bacon, mayonnaise, mixed lettuce leaves and tomato in a freshly baked cheese roll.
  • SALT AND PEPPER SQUID $14.00
    • Crispy salt and pepper squid served with a paprika aioli and lemon.
  • SOURDOUGH $6.00
    • Freshly baked sourdough with marinated olives.
  • GREEN LIPPED MUSSELS $12.00
    • ½ dozen green lipped mussels in a white wine, fennel and cream sauce
  • SMOKED SALMON BRUSCHETTA $20.00
    • Marlborough cold smoked king salmon on toasted sourdough with heirloom tomatoes, fresh basil and frantoio olive oil.
  • BEEF AND BACON SLIDERS $14.00
    • Beef and bacon with an American mustard mayonnaise.
  • TRAMPER’S BREAKFAST $18.50
    • Poached eggs, bacon, ciabatta,, kasundi
  • SMOKED FISH PÂTÉ $18.00
    • Smoked fish, fresh lemon, watercress, chilli, ciabatta GF
  • ALMOND & COCONUT BIRCHER MUESLI $13.00
    • Coconut yoghurt & almond milk, chia seeds, oats, berries
  • MACARONI CHEESE
    • Macaroni, cheddar, parmesan
  • SALMON CEVICHE $17.00
    • Ginger, lime, coriander, chili, charred ciabatta
  • LAMB SHANK $29.00
    • Leek, pea, fresh lemon, Israeli couscous
  • Add salmon $5.00
  • CAPRESE SALAD $16.00
    • MilkDrop mozzarella, tomato, basil GF
  • Turkey & Ham N/A
  • Roasted Garlic N/A
  • Steak and Cheese N/A
  • Onion N/A
  • Beetroot N/A
  • Veggie Patty N/A
  • Chicken & Bacon Ranch Melt N/A
  • White Bread N/A
  • Bread & butter $4
  • Side vegetables $7
  • Melted Tuna Sandwich $15.50
    • Fresh New Zealand Butterfly Tuna poached, mixed with spring onion, shallots, sweet corn and mustard mayonnaise. Served on white toasted bread with melted Colby cheese
  • Side salad $7
  • Cheese Board $22
    • Selection of 3 cheeses with fresh and dry fruits, homemade grilled bread and chutneys
  • Fish of the day $30
    • Served with potato rosti and seasonal vegetables beurre blanc sauce
  • Potato Rosti & Focaccia Open Sandwich $15
    • Oven baked potato rosti with fire roasted capsicum relish. A charred cauliflower, chickpea and white bean spread, with a homemade herb yoghurt mozzarella
  • Soup of the day $12
    • with home baked bread
  • Salad $3.00
  • Prosciutto e Fungi $22.00
    • Parma ham, artichoke, wild mushroom, portabella mushroom, tomato sauce and parmesan
  • TCD burger, handmade bun & relish $19.50
  • Salmon sashimi, cucumber paper, pickled fennel, herbs $15.00
  • Garlic & Rosemary Flat Bread $12.00
    • Fresh garlic rub, fresh rosemary, sea salt
  • Bruschetta, TCD’s daily selection $15.00
  • House Vinaigrette $7.00
  • 6 Pork dumplings, soy, chilli, lemon $15.00
Beechwoods Cafe

Beechwoods Cafe

location

Address

32 Waller Street, Murchison, Murchison, Tasman, 7007, New Zealand

phone

Phone

035239571

clock

Opened hours

Monday: 7:00 AM – 7:00 PM, Tuesday: 7:00 AM – 7:00 PM, Wednesday: 7:00 AM – 7:00 PM, Thursday: 7:00 AM – 7:00 PM, Friday: 7:00 AM – 7:00 PM, Saturday: 7:00 AM – 7:00 PM, Sunday: 7:00 AM – 7:00 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Gluten Free , New Zealand , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Breakfast ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Cash ,  Groups ,  Bankcard ,  Lunch ,  Seating ,  Highchairs Available ,  Brunch ,  Street Parking ,  No Takeaway ,  Dinner ,  Child-friendly ,  Outdoor Seating

Location
32 Waller Street, Murchison, Murchison, Tasman, 7007, New Zealand