Cafe Cortado in Marlborough District Menu

 BREAKFAST MENU

• Organic Granola $15.50
  • coconut, hazelnuts, currants, sunflower seeds, pumpkin seeds, flaxseed, chia seeds, cinnamon & honey served with greek yoghurt & seasonal fruit
• Lemon Poppyseed Pancakes $16.00
  • with bacon & banana and your choice of maple or ginger syrup
• Hot Smoked Salmon $21.00
  • served on smashed roast garlic potatoes with poached free range eggs, tarragon hollandaise
• Cortado Breakfast $21.00
  • bacon, free range eggs (poached, scrambled or fried), chorizo, mushroom, tomatoes with pesto, hash-brown, toasted ciabatta. Vegetarian option $17.50
• Eggs Benny $18.00
  • poached free range eggs, bacon, ciabatta & tarragon hollandaise sauce
• Eggs Benny $21.00
  • poached free range eggs, salmon, ciabatta & tarragon hollandaise sauce
• Avocado, Spinach, and Smoked Ricotta $18.00
  • with balsamic glaze & roast tomatoes on grainy toast
• Breakfast Burrito $19.00
  • scrambled egg, bacon, kransky & mozzarella wrapped in a soft tortilla with salsa and sour cream
• Eggs any Style $10.00
  • poached, scrambled or fried on ciabatta toast
• Toast & Jam $8.00
  • selection of toasted breads, butter & jam

 BREAKFAST EXTAS

• Manuka Smoked Bacon $3.50
• Free-Range Egg $2.50
• Hash Brown $2.50
• Mushrooms $3.50
• Chorizo $3.50
• Tomato $2.50
• Spinach $2.50
• Hot Smoked Salmon $4.50
• Smashed Roast Garlic Potatoes $4.00
• Spicy Beans $2.00
• Kransky (2) $3.50
• Hollandaise $3.50
• Mushroom Sauce $3.50

 ADD ON'S (WITH MAIN ORDERS)

• Spinach $2 $2.50
• Manuka Smoked Bacon $3 $3.50
• Hot Smoked Salmon $4 $4.50
• Free-Range Egg $2 $2.50
• Hash Brown $2 $2.50
• Chorizo Sausage $3 $3.50
• Kransky Sausage $3 $3.50
• Mushrooms $3 $3.50
• Tomato $2 $2.50
• Smashed Roast Garlic Potatoes $4 $4.00
• Hollandaise $3 $3.50
• Mushroom Sauce $3 $3.50
• Smoked Ricotta $2 $2.50

 MAIN LUNCH MENU

• Seafood Platter (1 person / 2 people) $45.00 / $88.00
  • a seafood lovers delight: tiger prawns, calamari, ceviche, fresh market fish, mussels, clams, fresh local king salmon
• Cortado Platter $36.00
  • cheese, cured meats, smoked mussels, smoked salmon, breads & dips
• Hot Wings $15.00
  • spicy and sticy
• Seafood Chowder $21.50
  • thick and creamy, packed with seafood and served with warm ciabatta.
• Ceviche $22.00
  • shrimps, salmon, fish marinated in lemon juice & onion with a hint of chilli. served chilled with garlic ciabatta
• Market Fish $27.00
  • pan fried and served with garlic smashed potatoes or fries. with salmon 30.0
• Beer Battered Blue Cod $32.00
  • NZ's favourite fish cooked in our own beer batter served with shoestring fries & salad
• Salt & Pepper Calamari $19.50
  • tender calamari served with shoestring fries & salad
• Mussels & Clams $22.00
  • marlborough mussels & cloudy bay clams in either a creamy garlic & white wine sauce or chilli and lemongrass served with garlic ciabatta
• Spaghetti Vongole $19.50
  • beautiful classic spaghetti dish made with fresh clams in their shells, tomato, fresh herbs in a delicious white wine sauce. served with garlic ciabatta
• Beef Tostada $22.00
  • strips of marinated beef with a hint of chilli and coriander on a toasted tortilla with refried beans, avocado, tomato and lettuce
• Fresh Local King Salmon $30.00
  • on our herb potato cake with fresh asparagus and hollandaise sauce
• Waitao Free Range Chicken Breast $22.50
  • grilled to perfection and smothered with a creamy muchroom sauce. served with your choice of fries or smashed roated garlic potatoes
• Cortado Burgers - feta & quinoa vege burger $21.00
  • lettuce, tomato, onion marmalade & aioli. Served with fries
• Cortado Burgers - beef & bacon cheeseburger $21.00
  • lettuce, onion marmalade & aioli. Served with fries
• Cortado Burgers - waitoa free-range chicken burger $21.00
  • lettuce, tomato, onion marmalade & aioli, grilled or buttermilk crispy coated. Served with fries
• Caesar Salad (with chicken & bacon / with salmon) $15.00
  • cos, croutons, parmesan & our caesar dressing topped with a soft poached egg and anchovies
• Caesar Salad (with chicken & bacon / with salmon) $20.00 / $22.00
  • cos, croutons, parmesan & our caesar dressing topped with a soft poached egg and anchovies
• Prawn and Avocado Salad $22.00
  • on lettuce leaves with orange segments and house dressing
• Summer Quinoa Salad $22.50
  • organic quinoa with avocado, coriander, feta, cucumber mint yoghurt & tomato salsa
• Toasted Panini Sandwich $12.50
  • chicken, cranberry & brie / beef, tomato, cheese & aioli / bacon, cheese & pineapple / chicken, mushroom, cheese & aioli

 SIDES / SHARED MEALS

• Shoestring Fries $7.50
  • with aioli & tomato sauce
• Wedges $11.00 - $14.00
  • with sour cream & sweet chilli sauce / with bacon & cheese ($14)
• Winter Vegetables $7.50
• Garlic Ciabatta $8.00
• Breads & Dips $13.00
  • selection of breads and 3 dips
• Selection of Warm Breads $9.00
  • garlic & herb butter / cheesy garlic
• Corn Chips $11.50
  • with our own salsa, sour cream & guacamole
• Polenta Chips $7.50
  • with aioli and sweet chilli sauce
• Seasonal Fresh Garden Salad $7.50

 LUNCH - EXTRAS

• Manuka smoked bacon $3.50
• Parmesan cheese $3.00
• Mushroom sauce $3.50
• Smashed roast garlic potatoes $4.00

 DINNER MENU - TO START

• Garlic Ciabatta $9.00
  • a selection of warm breads with your choice of garlic & herb butter or cheesy garlic
• Brazilian Cheese Bread $13.00
  • morsals of cheesebread served with garlic butter & pesto
• Breads & Dips $13.50
  • ask your server for today's dip selection
• Fish Tacos $15.00
  • In a soft tortilla
• Seafood Chowder (small / large) $16.00 / $21.50
  • thick, creamy chowder packed with seafood & served with garlic bread
• Mussels & Clams $13.00
  • garlic white wine or lemongrass & chilli sauce
• Tapas $11.50, for 5 $53.00
  • see our tapas menu

 DINNER MENU - MAINS

• Seafood Platter $44.00 - $85.00
  • the seafood lovers delight: tiger prawns, calamari, market fish, mussels, clams, fresh local king salmon and ceviche
• Caldillo De Pescados $35.00
  • traditional slightly spicy chilean soup made from a tomato, chilli & seafood broth, served with mussels, calamari, clams, fresh fish & shrimps.
• Market Fish of the Day TBA
  • lets see how creative our chefs are? ask for today's creation served with rocket, orange, parmesan & pinenut salad
• Fresh King Salmon $36.00
  • fresh local king salmon, pan fried to perfection and served on a red onion, dill and caper potato cake and creamy holandaise sauce
• Flintstone Ribeye $39.50
  • 400g on the bone served with potato, roasted beetroot, greens & red wine jus or 200g eye fillet
• Fajitas $38.00
  • a substantial meal for 1 person or suitable to share - served on a sizzling skillet with capsicum, onion with sides & soft tortillas to make your own - choose from: beef adobo / waitoa free-range chicken chipotle. Spicy bean & vegetable $34.00
• Paella $31.90
  • a spanish inspired dish with waitoa free-range chicken, chorizo and seafood. nourishing & vibrant
• Crispy Pork Belly $29.90
  • 250g crispy skinned pork belly on a kumara mash with our rocket, orange, pinenut & parmesan salad
• Lamb Cutlets $29.90
  • served medium rare on a salad of rocket, red onions, olives, cherry tomatoes, capsicum & feta with a mint yoghurt dressing
• Con fit Duck Leg $31.50 -$35.50
  • succulent slow cooked leg of duck served with kumara mash, greens & smothered in a burnt orange sauce
• Chicken Florentine $29.90
  • parcels of waitoa free-range chicken stuffed with braised leeks and wrapped in smoky bacon rashers, served on a bed of gnocci in a creamy basil pesto sauce
• Summer Quinoa Salad $22.50
  • organic quinoa with avocado, coriander, feta, cucumber mint yogurt & tomato salsa

 DINNER MENU - SIDES

• Shoestring Fries & Aioli $7.50
• Wedges $11.00
  • with sour cream & sweet chilli sauce
• Wedges $14.00
  • with bacon & cheese
• Smashed Roast Garlic Potatoes $6.00
• Polenta Chips $7.50
• Summer Veg Greens $8.00
• Seasonal Fresh Garden Salad $8.00
• Rocket, Orange, Pinenut, Parmesan Salad $12.50

 TAPAS

• Salt & Pepper Calamari $11.50
  • perfectly cooked calamari coated with a light salt & pepper batter
• Pil Pil Prawns $11.50
  • Chilli and garlic
• Crispy Buttermilk Chicken $11.50
  • tender pieces of free-range chicken in a crispy buttermilk batter
• BBQ Pork Ribs $11.00
  • an old favourite, served in a rich tangy sauce
• Picanha $11.50
  • marinated pieces of rump steak served with chimichurri sauce
• Crumbed Brie $11.50
  • old favourite, served with cranberry sauce
• Spicy Hot Wings $11.50
  • wings served in a sticky spicy sauce
• Chorizo and Onion $11.50
  • sauteed
• Tempura Vegetables $11.50
  • fresh vege selection in a light tempura batter
• Ceviche $11.50
  • marinated fish, shrimps, salmon
• Patata Bravas $11.50
  • crispy fried potatoes in hot sauce
• Mussels and Clams N/A
  • in garlic white wine sauce

 PIZZAS

• Garlic & Herb Reg $6.50 Large $11.00
  • garlic butter, herbs & mozzarella
• Hawaiian Reg $18.00 Large $25.00
  • bacon, pineapple, red onion & mozzarella
• Margherita Reg $18.00 Large $25.00
  • fresh tomato, basil & mozzarella
• Vegetarian Reg $18.00 Large $25.00
  • capsicum, kalamata olives, mushroom, red onion, basil pesto, feta, tomatoes & mozzarella
• Carnivore Reg $18.00 Large $25.00
  • bacon, chorizo, salami, chicken, BBQ sauce & mozzarella
• Hot Stuff Reg $18.00 Large $25.00
  • chorizo, salami, red onion, capsicum, chilli flakes & mozzarella
• The Cortado Reg $18.00 Large $25.00
  • chicken, mushroom, kalamata olives, cream cheese & mozzarella
• Garlic Prawn Reg $18.00 Large $25.00
  • garlic prawns, shrimps, red onion & mozzarella
• Smoked Salmon Reg $18.00 Large $25.00
  • smoked salmon, capers, cream cheese, red onion & mozzarella
• Lamb & Feta Reg $18.00 Large $25.00
  • marinated lamb, onion, capsicum, feta, basil pesto & mozzarella
• BBQ Pork Reg $18.00 Large $25.00
  • bbq pork, onion, sweet chilli sauce, cream cheese & mozzarella
• Jerk Chicken Reg $18.00 Large $25.00
  • spicy jerk chicken, sweet corn, capsicum, red onion & jerk BBQ sauce

 KID'S MENU

• Crispy fish and shoestring fries $11.00
• Kids Nachos $11.00
  • Crispy corn chips with sauce and cheese
• Kids Chicken quesadilla $11.00
• Cheesy Gnocchi $8.00
• Fruit Plate and Crisps $8.00

 KIDS DESSERT

• Kids Ice Cream Sundae $6.50
  • Berry or Chocolate

 DESSERTS BY ANA

• Warm Chocolate Fondant $14.00
  • made to order, our signature dish just oozes chocolate. served with vanilla ice cream & berry compote
• Cafe Brulee $12.50
  • creme brulee infused with a shot of our signature coffee and served with biscotti
• Cheesecake of the Day $13.00
  • todays creation
• Pizza Postre $15.00
  • cream cheese base, berries, chocolate, apple, pear & ice-cream. you won't want to share this!
• Ice-Cream Sundae $8.50
  • with chocolate ganache or with berry coulis
• Sorbet & Fresh Fruit $12.50
  • light and refreshing
• Affogato $8.50
  • double shot espresso coffee poured over 2 scoops of vanilla ice cream. add a shot of your favourite liqueur price $13.50

30 London Quay, Picton, Picton, Marlborough, 7220, New Zealand

Marlborough District Restaurants

• Marlborough District Cafe Food Menus
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• Marlborough District New Zealand Menus
• Marlborough District Pizza Menus
• Marlborough District Seafood Menus
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Marlborough Region Restaurants

• Marlborough Region Cafe Food Menus
• Marlborough Region European Menus
• Marlborough Region Gluten Free Menus
• Marlborough Region New Zealand Menus
• Marlborough Region Pizza Menus
• Marlborough Region Seafood Menus
• Marlborough Region Vegan Menus
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