Caffiend at 233-235 Jackson Street Menu

Homemade Toasted Muesli
with Vanilla poached pear and yoghurt
Toast with Homemade jam or Vegemite $4.00
Creamy Porridge
with rhubarb compote, brown sugar and cream
Eggs Benny
with streaky bacon, poached eggs, hollandaise and hash brown on toasted ciabatta bread
Eggs Florentine (Spinach) or Monty (smoked salmon)
poached eggs with hollandaise and hash brown on toasted Turkish bread
The Fiend
Streaky bacon, beef sausage, poached eggs, hash brown, portobello mushroom, grilled tomato and toast
Wee Fiend
As above only smaller
Bacon and free range eggs
on toasted ciabatta bread
Toasted Bagel
with creamy scrambled eggs, chives and smoked salmon
French Toast
with banana, bacon and maple syrup
Mexican Eggs
Creamy scrambled eggs with red peppers and Jalapeno, spicy beans and fried tortilla
Lambs Fry and Bacon
Sherry and thymme mushrooms in a creamy sauce on toast with crispy bacon
Eastbourne Butcher Black Pudding
with crispy bacon, poached egg, spinach, hollandaise and mango chutney
Smashed Avocado and Feta
with a hint of mint on toasted pumpkin bread with fried egg
Soup of the Day
with warm ciabatta bread
Seafood Chowder
with garlic toast
Bruschetta Plate
one of each on warm garlic rubbed ciabatta:
Bruschetta Plate
wood fired smoked salmon with cream cheese capers and lemon
Bruschetta Plate
hummus and grilled herb halloumi
Bruschetta Plate
sliced tomato with basil oil and balsamic reduction
Thai Beef Salad
tender marinated beef, Shanghai, carrots, red onion, cucumber, toasted smashed nuts and coriander topped with crispy kumara and splashed with rose's famous Thai dressing
Open Steak Sammie
Marinated beef with rocket, gerkin, portobello mushroom, caramelised onions and bernaise sauce
Marinated Chicken Tandoori Open Club Sammie
with all the salad bits, minted yoghurt dressing and a handful of fries
Steak Cut Fries
with garlic aioli (large or small)
$7.50/ $4.50
Side Black Pudding $5.00
Bacon $5.00
Hollandaise/ Chutney $2.00
Cheese Toastie $4.50
Scrambled Egg on Toast $5.00
with bacon, banana and maple syrup
Coco Pops $3.50
Chicken Dippers with Fries $7.50
Ginger Bread Men $3.50

We make every attempt to keep menus up to date, but prices and items are subject to change without notice. This menu is to be used as a guide only.

Nearby Cafe Food restaurants

Name Cuisines
Caffiend Gluten Free, New Zealand, Vegetarian, Vegan, Cafe Food, Catering
Cafe Chavi New Zealand, Breakfast, Cafe Food
The Horse and Hound Cafe and Bar Cafe Food
Seashore Cabaret Gluten Free, New Zealand, Vegetarian, Vegan, Cafe Food, European, Seafood
Raw Cafe Food

Below you'll find samples from menus of places nearby.

Nearby sample menus

Cowboy Jack's (sample menu)
Spinach & Mushroom Omelette $12
Caesar Salad
Served with grilled chicken, salad, boiled egg and Caesar dressing
CJ's Big Breakfast
Sausage, Bacon, Hash brown, slow roasted tomato, mushroom and your choice of eggs
Jack's Dog Sticks $12
Classic Chicken Toast
Grilled chicken served with lettuce, tomato sauce, mayonnaise, garnish with coriander served in toast bread with fries
Chicken & Bacon Fettuccine
Fettuccine served with pan fried chicken, bacon with mushroom cooked creamy wine sauce
Pancake Stack
With Bacon, Banana, Maple syrup, blueberry & whipped Cream
Chicken Nuggets
Served with Fries
Clean Here for the full menu for Cowboy Jack's
Forbidden City Restaurant (sample)
Fried Spring Rolls(4pcs) $6.00
Shredded Beef and Pickle Soup with Handmade Noodle $12.5/$22.5/$29.5
Beef triple and tofu in hot spicy sauce $26.50
Stir fried crab with ginger and Spring onion $23.50
Crispy tofu with spicy salt $15.80
Beef and vegetable in curry sauce $17.50
Stir fried Dried mushroom with Chinese vegetable $14.80
Tempura Scallops(4pcs) $8.00
Clean Here for the full menu for Forbidden City Restaurant
Anusha Indian Takeaway (sample)
A famous dish from Goa cooked in hot vindaloo paste.
Black lentils and kidney beans cooked with tomatoes, spices and finished with cream.
Yoghurt mixed with cucumber and ground spices.
Traditional South Indian dish cooked with grounded coconut, coconut milk, Indian spices with curry leaves and mustard seeds.
Chickpeas cooked with ginger, garlic, onions, and tomatoes, finished with freshly ground spices and coriander, giving the dish its unique North Indian flavor.
Basmati rice cooked with fried cumin seeds.
Homemade Indian cottage cheese dipped in spiced chick pea batter and deep fried- 6 pieces.
A favorite with those who enjoy their curry hot. A South Indian dish with onions, garlic, ginger, and spices.
Clean Here for the full menu for Anusha Indian Takeaway
Hungry Mama's (sample)
Fried rice
with teriyaki chicken
with satay sauce
Fried rice
with chicken curry and steam rice
Butter chicken
with stream rice & roti
Roti wrap
with satay chicken
Fried rice
with black pepper chicken
Chicken thigh $3.00
with curry gravy
Clean Here for the full menu for Hungry Mama's
King Kiwi (sample)
Terakihi fillet $6.90
Bacon $2.00
Spring roll $2.30
Apple pie $1.90
Squid ring $0.90
Seasoned wedges $4.50
Fish burger $5.70
Plain donut $1.50
Clean Here for the full menu for King Kiwi

Nearby restaurants

Name Cuisines
Cowboy Jack's American, Steakhouse
Forbidden City Restaurant Chinese
Caffiend Gluten Free, New Zealand, Vegetarian, Vegan, Cafe Food, Catering
Pandan Asian Cuisine Malaysian, Chinese, Indian
Kinderbear Cafe & Rag Breakfast
Anusha Indian Takeaway North Indian, Indian
Hungry Mama's Fish & Chips, Asian, Fast Food
Moby Dick's Fish & Chips, Fast Food

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Restaurant Details

Lower Hutt
Table Service
233-235 Jackson Street, Petone, Lower Hutt, Wellington, 5012, New Zealand
Dine in, EFTPOS, Mastercard, Takeaway, Visa, Gluten Free Options, Wheelchair accessible, Business meetings, Reservations, Craft Beer, Vegetarian Friendly, Breakfast, Waitstaff, Takeout, Vegan Options, Wine and Beer, Cash, Groups, Bankcard, Lunch, Kid Friendly, Seating, Highchairs Available, Cards accepted, Local cuisine, Disabled Friendly, Child-friendly, Outdoor Seating
Gluten Free, New Zealand, Vegetarian, Vegan, Cafe Food, Catering
Caffiend Lower Hutt Menu

Opening Hours

Monday: 7:30 AM – 4:00 PM, Tuesday: 7:30 AM – 4:00 PM, Wednesday: 7:30 AM – 4:00 PM, Thursday: 7:30 AM – 4:00 PM, Friday: 7:30 AM – 4:00 PM, Saturday: 8:30 AM – 4:00 PM, Sunday: 9:00 AM – 4:00 PM