Contemporary restaurant and takeaway menus in Canterbury

Monteiths Bay 54

Pub Food, Vegetarian, Contemporary, Gluten Free, Bar, New Zealand

54 The Bay Hill, Timaru Central, Timaru, Canterbury, 7910, New Zealand

Little Pom's

Cafe Food, European, Vegetarian, Breakfast, Brunch, Contemporary, Gluten Free, New Zealand

294 Kilmore Street, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand

Little Pom's Sample Menu

Seasonal greens $5.00
Smoked tomato chilli beans $3.50
Daily soup served with bread $12.00
Tomato relish $1.50
Chilli scrambled eggs, shiitake mushrooms, house smoked lemon ricotta, purple radish, sour dough toast $19.50

Green Dolphin Restaurant & Bar

Seafood, European, Vegetarian, Vegan, Contemporary, Gluten Free, Soups, New Zealand

12 Avoca Street, Kaikoura, Canterbury, 7300, New Zealand

Green Dolphin Restaurant & Bar Sample Menu

A selection of house baked bread with house dips balsamic reduction and hapuku olive oil.(2-4served).
Balsamic reduction $3.00
Smoked fish chowder
A veloute of smoked fish, fresh fish and Marlborough mussels, finished with double cream fennel, lemon and parsley......served with a crusty baguette.
$16(small) $22(large)
Fresh local fish
We buy our fish direct from the fisherman and fillet the fish daily on site.(Please see staff/specials board.)
Warmed, marinated Kalamata olives.

Little Pom's

Vegetarian, Breakfast, Brunch, Contemporary, Pacific Rim, New Zealand

94 Kilmore Street, Christchurch, Canterbury, 8011, New Zealand

Little Pom's Sample Menu

Steel cut oat porridge
poached plums, cardamom custard, chocolate caramel crumble
with seasonal jam and butter
Bacon $5.00
your way with toast and tomato relish
Honey maple roasted muesli
saffron poached pear, coconut yoghurt, seasonal fruits and berries, guava syrup


Cafe Food, Vegetarian, Contemporary, New Zealand

7 Normans Road, Fendalton, Christchurch, Canterbury, 8052, New Zealand

Rocksalt Sample Menu

Bread & dips platter $14
Prawns, chilli, pineapple, roasted capsicum & basil Small $19 Large $25
Thai Chicken Salad
red curry marinated chicken served on a bed of salad greens. Entree/ light main
$17 / $24
French toast $10
Soup Of The Day
served with toasted bread

The Cornershop Bistro

Mediterranean, Seafood, European, French, Vegetarian, Contemporary, Gluten Free, New Zealand

32 Nayland Street, Sumner, Christchurch, Canterbury, 8081, New Zealand

The Cornershop Bistro Sample Menu

Bistro green salad $7.90
Tonight’s soup w ciabatta $13.50
Butternut pumpkin risotto with sage mascarpone and toasted pumpkin seeds $28.50
Braised squid in tomatoes with olives, fried potatoes and chilli $16.90
Roasted mushrooms w feta, spinach, wholegrain toast, kale pesto and smoked tomato vinaigrette $19.50

Dine Divine Cafe & Restaurant

Cafe Food, European, French, Contemporary, New Zealand

355 Buchanans Road, Yaldhurst, Christchurch, Canterbury, 7676, New Zealand

Dine Divine Cafe & Restaurant Sample Menu

Beef Fillet
200g eye fillet, herb mashed potato, caramelized onions, cherry tomatoes, confit garlic, green beans, madeira jus
Pan seared scallops, pumpkin puree, caramelized pineapple, toasted pumpkin seeds
Lunch & Dinner: Battered Fish of the Day
Served with your choice of chips and salad or potatoes and veggies
Breads and Dips to Share
Selection of freshly baked breads (9 pieces), trio of house dips
French Toast
Brioche, mixed berries, grilled banana, maple syrup

Terrace Cafe and Bar

Cafe Food, Vegetarian, Contemporary, Gluten Free, Bar, New Zealand

20-22 South Terrace, Darfield, Darfield, Canterbury, 7510, New Zealand

Terrace Cafe and Bar Sample Menu

Beef Schnitzel
Served with Potato mash , seasonal Vegetables and gravy
All kids meals come with a small drink & ice cream sundae (chocolate, caramel and strawberry)
Lemon Pie Shooters
Biscuit crumbs & lemon curd layers, topped with fresh whipped cream
Apple Pie
Warm apple pie, creme anglaise & ice cream
-Half sized sundae available $8


European, Vegetarian, Vegan, Contemporary, Gluten Free, New Zealand

36 Godfrey Road, Fairhall, Blenheim, Marlborough, 7272, New Zealand

Arbour Sample Menu

Fried mussels + surf clams w local wakame + 'reka' paste $23.00
4 courses $85.00
Young Tenara w apple jelly + vine ash $17.00
'MANY' $99.00
West Coast fish w spanner crab croquettas + melted leeks $39.00

The Grand Cafe

European, Vegetarian, Contemporary, Gluten Free, Pizza, New Zealand

30 Victoria Street, Christchurch Central, Christchurch, Canterbury, 8013, New Zealand

The Grand Cafe Sample Menu

M $25.00pp
Soup of the Day
with homemade bread
Garlic Loaf n/a
Roast of the Day
with mashed potato, seasonal roast vegetables, steamed greens & gravy
Lemon Meringue
Lemon tart with Italian meringue, Limoncello jelly, lemon curd & white chocolate crumb

Valley Brewing Company

Cafe Food, Vegetarian, Contemporary, Gluten Free, Bar, New Zealand

Cnr Gualter Road & SH79, Gapes Valley, Geraldine, Canterbury, 7991, New Zealand

Valley Brewing Company Sample Menu

The Brewery’s BBQ, Beetroot, Bacon & Beef Burger “6B”
Locally grown beef, salad, homemade aioli and smokey BBQ sauce. Served with fries.
Side Salad
Fresh seasonal greens and salad vegetables
Blue Cod
Beer battered with “VBC Ale” accompanied with our homemade tartare sauce. Served with winter salad and fries (Full/Half)
$26.00/ $18.00
Ice Cream Sundae
Your choice—Mixed Berry or chocolate!
Bowl of Fries $6.50

French Farm Winery & Function Centre

French, Contemporary, Pizza

12 Winery Road, RD 2, Akaroa, Canterbury, 3171, New Zealand

French Farm Winery & Function Centre Sample Menu

Cheese and charcuterie board
A selection of continental meats, cheese, olives, and chutney, rustic breads, crackers and pickles …enough for a few to share!
Garlic Prawns
Prawns pan fried in garlic and butter served with homemade sweet chilli dipping sauce and cucumber cubes
Mozzarella, Napolitano and Basil
Seasonal vegetables $6
Home-made sticky date pudding with caramel sauce and hokey pokey ice cream $15.00

Governors Bay Hotel

Pub Food, European, Vegetarian, Contemporary, Gluten Free, Bar, International, New Zealand, Kiwi, Gastropub

52 Main Road, Governors Bay, Governors Bay, Canterbury, 8971, New Zealand

Governors Bay Hotel Sample Menu

Cheese plate served with bread, crackers, onion jam and apple
- American hot with spicy pepperoni and jalapeno peppers $22.00
Grilled bread selection with a trio of dips $13.00
Soup of the day with grilled bread - see specials board $13.00
Garlic loaf $10.50

Altitude Restaurant & Bar


283 Medway Road, Hanmer Springs, Hanmer Springs, Canterbury, 7360, New Zealand

Altitude Restaurant & Bar Sample Menu

Three Egg Omelet
Filled with smoked salmon, ham or cottage cheese
High Country Salmon with Orange Braised Fennel, Asparagus wrapped in Prosciutto & Beurre Blanc (GF)
Two cheese $21
Fresh fruit salad

JR's bar & grill

Pub Food, Vegetarian, Contemporary, Bar, New Zealand

High Street, Rangiora, Canterbury, 7400, New Zealand

JR's bar & grill Sample Menu

Crumbed Camembert
With salad garnish & plum sauce Pate & Toast House Pate & Crunchy Toast
Antipasto Platter for 2
House Pate, marinated olives, sun-dried tomatoes, local cheese selection, pickle selection, cured meats, flatbread crisps or bread
Salt & Pepper Calamari
With salad garnish & dipping sauce
Flash-fried prawns with chilli, lemon & parsley
Butterflied prawns sautéed with chilli & garlic & dressed in lemon
Chicken & Bacon Salad
Served with croutons & kumara chips
$ 18.50

Vanilla Bean Cafe

European, Contemporary, New Zealand

1/359 Lincoln Road, Christchurch, Canterbury, 8024, New Zealand

Vanilla Bean Cafe Sample Menu

w. 3 fillings of your choice; cheese, ham, tomato, pineapple, onion
Prosciutto Cream Cheese Spinach Roulade
prosciutto cream cheese spinach roulade w- rocket salad, walnuts, cherry tomato and ciabatta
Trio Omelette
served w. house smoked salmon & cream cheese
Soup of the day
please ask our friendly staff
Hunter’s Stew (Slezsky Bigos)
warming hunters stew served in bread

Poppies Cafe

Cafe Food, European, Vegetarian, Vegan, Contemporary, Gluten Free, New Zealand

1 Benmore Place, Twizel, Canterbury, 7901, New Zealand

Poppies Cafe Sample Menu

Bacon, lettuce, tomato & aioli in 3 layers of toast bread.
Vanilla ice cream served with a shot of black coffee, amaretto liqueur and biscotti.
Seasonal Vegetables
With aioli.
Fish and Chips
Market fresh fish fillets, crispy beer battered & served with fries, homemade tartare sauce & lemon.
Chocolate Ice cream sundae. $6.50

Stellar Restaurant & Bar

European, Contemporary, New Zealand

235 Riccarton Road, Canterbury, Christchurch, 8041, New Zealand

Stellar Restaurant & Bar Sample Menu

GF Beef Tataki
Grilled Sliced Ribeye Beef to Tender Rare, Garnished with Sesame Seed and Chimichurri Sauce.
GF Braised Beef Cheek
Served with Smoked Kumara Puree, Honey Pickled Cabbage, Vegetables and Special made Beef Sauce.
Valid from 9:00am to 11:30am TUESDAY TO FRIDAY
-If you like well-done cooked beef, chef has another option for you, please specify this to your waitress when ordering
Hash Brown $4.00

Tikka Talk Indian Restaurant

Indian, Vegetarian, Vegan, Contemporary

61/3 Williams Street, Kaiapoi, Canterbury, 7630, New Zealand

Tikka Talk Indian Restaurant Sample Menu


Koura Bay Lodge

European, Contemporary, Gluten Free, New Zealand

75 Koura Bay Drive, Kaikoura, Canterbury, 7371, New Zealand

Koura Bay Lodge Sample Menu

Cherry Pie
Homemade, Served Warm with Vanilla Bean Ice Cream.
Soup of Day
Served with Crusty Bread & Butter.
Vegetarian Option
Homemade Tortellini filled with Spinach, Ricotta & Pine Nuts + Fresh Basil Tomatoes & Wine.
Fresh Bread
Homemade served with a Selection of Condiments.
Fresh Fillet of Fish
Pan Fried Blue Cod, New Potatoes, Asparagus, Prosciutto, Mayonnaise & Fried Capers.

Joe's Garage Riccarton

Diner, Cafe Food, Breakfast, Contemporary, International, Coffee and Tea

7 Leslie Street, Upper Riccarton, Canterbury, Christchurch, 8041, New Zealand

Joe's Garage Riccarton Sample Menu

- Streaky bacon, maple syrup and banana $13.80
- add spinach $16.80
Gorgeous George
Joe's hash topped with streaky bacon, two grilled free range eggs and hollandaise
Chicken Burger
chicken breast, streaky bacon, Swiss cheese, caramelised onions, lettuce and aioli with chips
- add avocado (seasonal) $12.80

Legends Cafe

Cafe Food, Contemporary, New Zealand

15 Afghan Street, Pleasant Point, Canterbury, 7903, New Zealand

50 Bistro

European, Vegetarian, Contemporary, Gluten Free, New Zealand, Kiwi

50 Park Terrace, Christchurch Central, Christchurch, Canterbury, 8013, New Zealand

50 Bistro Sample Menu

Selection of two cheeses (100gm) $21.0
Banana Split
marshmallow & fresh fruit salad, mini meringue
50 Sweet Set
Fizzies lemonade, coke, raspberry N/A
Selection of three cheeses (100gm)

Morgans Winery

Pub Food, Contemporary

355 Buchanans Road, Christchurch, New Zealand

JB Cafe


Ballantynes Department Store, Cashel Mall, Christchurch, New Zealand

The Village Grape


41A Nayland Street, Sumner, Christchurch 8081, New Zealand

Coffee Traders

Cafe Food, Contemporary


Burger Station

American, European, Contemporary, New Zealand

3/249 stanmore road,Richmond, near by New World,Richmond, Christchurch 8013, New Zealand

Burger Station Sample Menu

-Large $5.00
Hot chick
Grilled chicken breast with hot chilli sauce, jalapeno peppers, fancy lettuce, tomato, red onions, & tangy mayo
Belt stretcher
Double serving of prime nz beef (350gms) with grilled mushrooms, streaky bacon, egg, house relish, salad greens & aioli
Bacon $2.00
-Small $4.00

Paris for the Weekend

Cafe Food, European, French, Vegan, Contemporary, Deli, New Zealand

57 Charles Street, Kaiapoi 7630, New Zealand

Shearers Quarters

Cafe Food, Contemporary, New Zealand

932 Seadown Road, Timaru 7973, New Zealand

Shearers Quarters Sample Menu

Chook and Curly Whirlys
Chicken nuggets and chips with sauce
Toasted Sandwich - you choice of 3 fillings
Cheesem Ham, Mushroom, Tomato, Egg, Bacon, Pineapple, Onion
Haystack with sticks and straw
Hot pancakes with bacon and bananas
Salad of the day (in season) $12.00
French toast with bananas and bacon $12.00

Joe's Garage

Cafe Food, European, Vegetarian, Contemporary, Gluten Free, Bar, International, New Zealand

7 Leslie Street, Upper Riccarton, Christchurch, Canterbury, 8041, New Zealand

Joe's Garage Sample Menu

Jose burrito
streaky bacon, a free range egg, spinach, baked beans, caramelised onions rolled in a flour tortilla, served with joe’s hash
Pork belly
twice cooked pork belly, joe’s green salad, mash, caramelised apple and crackling
Small chips $4.80
Kransky and chips
kransky sausages with chips and tomato sauce
Little stan
150gm sirloin with chips and tomato sauce

Woolston Market

Cafe Food, Dessert, Contemporary, Gluten Free, Deli, New Zealand

3 Garlands Road, Woolston, Christchurch, Canterbury, 8024, New Zealand

Stellar Restaurant and Bar

Diner, Steak, Seafood, European, Vegetarian, Breakfast, Tapas, Contemporary, Gluten Free, New Zealand, Kiwi

235 Riccarton Road, Riccarton, Christchurch, Canterbury, 8041, New Zealand

Stellar Restaurant and Bar Sample Menu

Garden Melt
Mixed Vegetables, Cheese Oven Baked on Wholemeal Toast.
Hash Benny
Potato Hash Brown, Poached Egg, Spinach, Hollandaise and with your choice of Bacon, Pork Belly or Smoked Salmon.
Pork Belly
Roast Pork Belly, Served with Soy Potatoes, Crush Peas, Grilled Tomato, Mango Peach Chutney, Drizzled with Bordelaise Sauce.
Fruit Salad
Yoghurt and Fresh Seasonal Fruit.
Pan-grilled Squid with Harissa Sauce, Lemon Juice & Cabbage.

Poppy's Real Home Made Ice Cream

Ice Cream, European, Vegetarian, Contemporary, Gluten Free, New Zealand

18 West End, Kaikoura, Canterbury, 7300, New Zealand

Robert Harris Cafe

Cafe Food, Contemporary, Gluten Free, New Zealand

62 Main Road, Hornby, Katikati, Bay Of Plenty, 3129, New Zealand

Robert Harris Cafe Sample Menu

Muesli with Fruit and Yoghurt
Toasted Muesli served with fresh fruit and yoghurt
Robert Harris Big Breakfast
Free range eggs any style served with bacon, breakfast sausages, hash browns, tomatoes, mushrooms and toast
Crumbed Chicken Caesar Salad
Made with crumbed chicken, cos lettuce, premium middle bacon, poached egg, focaccia croutons, parmesan & anchovies
Angus Beef Burger
Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
Eggs Any Style with Toast
Free range eggs scrambled, poached or fried served with toast
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