Carnivores in Christchurch City Menu

Carnivores in Christchurch City has no menu available, but can choose from many other options such as *GARLIC PIZZA BREAD or *MARINATED OLIVES from Portofino Italian Restaurant. Mitchelli's Café Rinato offers many options including Nested eggs and Mitchelli’s speciale. Vesuvio includes a wide range like Olives & Tapenades or Dukkha, Lamb or Vegetarian. Italian Dressing and Pork Riblet from . Subway - Parklands offers Grub Hub Cafe and The Big Hub Breakfast.

Nearby Sample Menus

  • SHRIMP COCKTAIL $7.30
    • Combination of prawns and surimi In seafood cocktail sauce
  • Tea-Coffee $3.00
  • FISH FILLET AND FRIES $13.50
    • Served with salad and fries
  • B.L.T. $12.90
    • Bacon, lettuce & tomato in wholesome focaccia bread served with fries
  • Hot Dog $3.00
  • Basket of wedges $6.20
  • Homemade Pies $4.00
  • Chicken Nuggets & Fries $7.20
  • Merrin St Chicken $29.50
    • Grilled slices of breast fillet, Stacked over potato gratin, crispy bacon, onion and mustard relish with a marsala cream reduction
  • - Old smokey - house manuka smoked salmon, red onion, cashew nuts, fresh rocket & cherry tomatoes
  • Add your own options:
  • Mushrooms $6.00
  • - beef, grilled onions, cheese, rocket
  • Country Fried Chicken Tenders $15.90
    • Marinated in secret spices, crusted and fried until golden brown. Served with aioli and ruano hot sauce
  • Ribs $9.00
  • Curry and a Pint $25.00
    • Chef’s latest creation served on rice with a poppadom, cucumber and yoghurt raita
  • Chips $2.60
  • Pineapple $3.90
  • Chicken Nuggets (1/2 dozen) $4.50
  • Chicken & Cheese Patties $2.20
  • Mushroom $3.90
  • Steak Patties $2.10
  • Cheese & Onion Patties $2.10
  • Plain $3.30
  • Lamb Shank Massaman $23.50
    • Slow cook lamb shank infused with Massaman sauce served with The Nook chunky potato bites and onion
  • Roasted Vegetarian Curry $18.00
    • Red curry with roasted Vegetarian/ Duck, pineapple, tomato and grapes
  • Pad Thai $18.00
    • Classic noodle dish with eggs, protein of your choice, bean sprouts and pad thai sauce. Served with lemon wedge, chili flakes and crushed peanuts
  • Fresh Spring Rolls $12.50
    • Rice paper wrapped fresh crispy veges with sweet chilli sauce
  • Tom-Yum Soup $18.00
    • With rice
  • Saang Ka Ya $8.50
    • Sweet sticky rice infused with coconut cream and topped with Thai custard
  • Spring Rolls $12.50
    • The nook’s special spring rolls with home-made kiwi apple sauce
  • Satay Chicken $6.50
    • Marinated chicken satay with peanut sauce
  • vegetarian $4.50
  • 1/2 dozen Wontons $4.50
  • Sole $5.20
  • Pineapple $4.50
  • Doughnut $2.20
  • Hot Dog $2.20
  • Double Meat $5.20
  • Pineapple Ring $2.20
  • Chicken, Beef or Pork $4.00
  • Chinese Oyster & Soy Sauce
  • Small $3.00
  • Japanese with Mayo, Avocado & Sesame
  • Large $18.00
  • Thai Chilli Jam
  • Red (Gang Dang)
  • Laksa
  • Teriyaki Chicken $ 5.00
  • Saki Maki $ 5.50
  • Gyoza (4pcs) $ 5.00
    • Deepp fried pork and vegetable dumplings.
  • 5pcs of Nigiri + 8pcs of Sashimi $ 19.00
    • Comes with rice and miso soup.
  • Spicy Chicken Cutlet Roll $ 5.00
  • Kaki Fried $ 12.00
    • Deep fried bread crumbed oyster accompanied with wasabi sauce (3pcs)
  • Shrimp Croquette $ 12.00
    • Small deep fried cake containing shrimp and vegetables (4pcs)
  • Teka Maki $ 6.00
  • Prawn Chow Mein $11.50
  • FOR 8 PEOPLE $82.00
    • 1/4 Dozen Fried Won Tons, 2 Plain Fried Rice Chicken and Cashew Nuts, Satay Steak Steak with Black Bean Sauce, Sweet and Sour Pork, Combination Chow Mein
  • Sole Fillet $5.20
  • Curry Roll / Spring Roll $2.90
  • Pacific Oysters $1.50
  • Roast Pork with Pineapple on Fried Rice $11.50
  • Vegetable Fried Noodles $9.50
  • Tomatoes $2.80
  • Wood Fired Flatbreads (v) $11.00
    • Garlic, rosemary and rock salt finished with parmesan
  • Seafood chowder $13.50
    • Made with a selection of local seafood. Topped with garlic croutons and served with warmed ciabatta.
  • Broccoli and toasted garlic almonds (v) $9.50
  • Angus steak sandwich $22.50
    • 150gm Wakanui aged rump steak on toasted ciabatta with mushrooms, garlic aioli, peppercorn butter and fries.
  • Ravioloni fritti entree/main $10.00/$22.00
    • Crispy fried three cheese and pesto ravioli. Topped with Parmesan and served with our house made tomato chutney.
  • Arrosticini 5for$15.50/10for$22.00
    • Traditional Italian lamb skewers, marinated in garlic, lemon and rosemary. Chargrilled, served with lemon, sea salt and salsa verde.
  • Melanzane parmigiana (v) $24.50
    • Grilled eggplant layered with tomato, fresh basil and Clevedon Coast buffalo mozzarella and oven baked.
  • Fettuccine apollo $21.50
    • Fresh flat pasta tossed with smoked chicken, bacon, onions and mushrooms with a touch of chilli. Cream or tomato and herb Napoletana sauce.
  • French Toast Berry & Yoghurt $16.50
    • dusted in cinnamon sugar with berry compote and yoghurt
  • Filo Of The Day $14.50
    • served with a side salad of your choice
  • French Toast Bacon & Banana $16.50
    • served with crispy bacon, banana & maple syrup
  • Big Breakfast $19.50
    • with bacon, sausage, slow roasted tomato, mushrooms, toast, fried potatoes and two eggs any way you like it
  • Corn Fritters With Bacon $18.50
    • with bacon, baked tomato, sour cream, served with a side salad of your choice
  • Bagel $12.00
    • toasted Bagel with cream cheese and salmon
  • Corn Fritters Vegetarian $16.50
    • with avocado, baked tomato, sour cream, served with a side salad of your choice
  • Egg Benedict $17.50
    • two poached eggs with bacon & house-made hollandaise on sour dough bread
  • Creme Brulee Cheesecake $12.00
    • Served with rhubarb compote and amaretto creme anglaise
  • Mussels with honey, soy and sesame seeds $8.00
  • Tender Goat pieces in Indian sauce $8.00
  • Toasted flatbread with warm chilli and cheese dip $8.00
  • Bacon and Eggs on Toast $14.50
    • Two eggs cooked any style with kiwi streaky bacon and grilled tomato
  • Canterbury Merino Lamb Shoulder $28 For 1 / $48 For 2
    • Raised on the Canterbury plains; Lamb braised in tomato, lemon and Moroccan spices on pumpkin, raisin and almond cous cous. Finished with house made yoghurt and our own garden mint
  • Canterbury Tasting Platter $20 For 1 / $35 To share
    • Barrys Bay cheese, Aoraki smoked salmon, duck liver parfait, pickled onions, steamed mussels, crumbed prawns, quince paste, and toasted ciabatta
  • Pancakes $13.50
    • Fresh fluffy pancakes served with fruit salad, fresh yoghurt and passionfruit coulis
  • -seafood $5.00
  • Ntc. Chicken tom yum noodle soup $12.00
  • -chicken / pork / beef / lamb $3.00
  • Vegetarian curry puffs $5.00
  • -seafood $5.00
  • -seafood $5.00
  • -seafood $5.00
  • Chicken satay $6.00
  • Free range egg $2.5
  • Free-range smoky bacon, Rosti, Bratwurst $5.0
  • Toast $9.0
    • Turkish or grain with ham and mustard single 6.0 double
  • Benger juices $4.8
    • Apple, Apricot, Nectarine, Raspberry, Boysenberry
  • Banana bread $6.5
    • served with walnut butter
  • Bacon butty $2.5
    • with fried egg add
  • Bacon butty $10.5
    • Free range smoky bacon, onion jam and tasty tomato sauce.
  • Salmon rosti $15.5
    • Potato rosti with hot smoked salmon and dill mayo
  • Eggs Benedict $21.50
    • w. house smoked salmon
  • Goat Cheese & Green Bean Salad $18
    • served w. semi dried tomatoes, kalamata olives, red onion, mesclun lettuce and bread croutons
  • Berry Cheesecake $12.50
    • berry cheesecake served with ice cream and whipped cream
  • Ondras $25
    • succulent chicken breast wrapped in potato pancake served with fresh salad
  • Bagel $6
    • w. cream cheese
  • Trio Omelette $19
    • served w. house smoked salmon & cream cheese
  • Caesar Salad $18
    • baby cos, free range poached egg, bacon, Caesar dressing, parmesan cheese, cherry tomato and bread croutons
  • Svickova $22.50
    • delicious creamy sauce & beef served w. bread dumplings
  • Fish Curry $22.00
    • Fish of the day in a red curry, veges, coconut cream optional
  • Spicy Sweet Basil (Pad Kra Prow) $17.50
    • Flavours of basil & spicy garlic chilli sauce
  • All stir fry dishes come with one rice chicken, beef, pork or tofu
  • Roast Duck (Gang Ped Yang) $19.50
    • In a red curry with vegetables, potato, pineapple & grape
  • Seafood Red Curry $22.00
    • A mixture of vegetables, prawns, squid, mussels, scallops
  • Garlic Prawns $22.00
    • (Pad Kratiem Prik Goong) Stir fry prawns & vegetables, strong flavours of garlic
  • Stir Fried Seafood $22.00
    • (Pad Porg Gari) Stir fried seafood with yellow curry powder & vegetables
  • All seafood fry dishes come with one rice
Carnivores

Carnivores

location

Address

207 Manchester Street, Christchurch City Centre, Christchurch, Canterbury, 8011, New Zealand

phone

Phone

033650371

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Takeaway Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
207 Manchester Street, Christchurch City Centre, Christchurch, Canterbury, 8011, New Zealand
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