Charlies Bakery in Whangarei Menu

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Charlies Bakery in Whangarei has no menu available, but can choose from many other options such as 5.30am - 6.00pm Monday to Friday & Sunday or 6.00 - 5.30pm Saturday from Airport Cafe. McDonald's Family Restaurant - Kaikohe offers many options including Mayonnaise and Whipped Butter. Kensington Tavern includes a wide range like Garlic Bread or Shrimp Cocktail. C.Cs Dipper Crumpet and C.C’s Carb-Free Big Brekky from . Cafe Cinema offers Calypso Takeaways and 5x Hoki.

Nearby Sample Menus

Pla MukTom Jued $8.90
- A clear soup with minced pork, baby squid, black fungus and celery
Pla Choop Pang Tod (4) $9.90
- Fish tempura Thai style with sweet chilli sauce
Pad Nam Prik pao
- Stir-fried with fresh vegetables, sweet chilli paste and mushroom
Choices of Meat Available :
KhaoTom
- A mild rice soup with your choice of meat or prawns
Khao Soy
- Traditional Thai style egg noodles with red curry sauce, curry powder, turmeric powder and red onion
Guay Tiew Tom Yum
- Rice noodle in spicy and sour soup with fish balls or pork balls, onions and mushrooms
Pad Prik Sod
- Stir-fried with onion, capsicum, mushroom, hot fresh chilli

Sirloin steak $35.00
- With fried leeks, polenta chips, pickles & dijon mustard
Add on
Baked spinach & Ricotta gnocchi S $18 / L $30
- With mushroom ragout, feta, and broad beans
Served from 11am to 3pm and from 5pm to 9pm
Red quinoa salad S $16 / L $25
- With goats cheese, cranberry, mint and puffed black rice
-With bacon / salmon $18.00
S=Small / L=Large
Indian spiced squid $16.00
- With curried watermelon

Chocolate Cake $5.00
Hummus $6.50
Kofte larg $11.90
Vege Combo reg$9.50 / larg $11.90
Kofte $14,90
Lamb Falafel reg$9.50 / larg $11.90
Mixed $20.90
Kofte reg$9.50 / larg $11.90

Vegetarian Salad $10.50
Chargrilled Lamb $14.50
1 Dozen Chilli Garlic and Ginger Mussel $10.50
Shredded Chicken Salad $13.50
Added with Panfryed Pork Belly $16.00
Added with Panfryed Beef Sirloin $16.00
Chargrilled Beef Sirloin $14.50
Added Chargrilled Shrimp $16.00

Fettuccine $18
- chicken, streaky bacon, spring onion, cherry tomato, courgette, basil and olive oil topped with parmesan
Seafood Taster $18
- kokoda, panko prawns and grilled half shell mussels with tomato salsa and bocconcini topping
Pulled pork soft shell tacos in smoked manuka BBQ sauce $20
- with shredded cabbage and pickled vegetables
Splits beef patty mini burgers 1 for $8 2 for $15
- with tomato, aioli, lettuce and caramelised onion.
An Italian style salad $18
- of streaky bacon, lettuce, avocado, tomato, fresh basil, bocconcini and garlic croute with balsamic reduction and a hint of aioli
Salt and pepper squid $13
- with tartare and aioli dipping sauces
Tender lambs fry simmered in a sticky port jelly and onion sauce then $16
- served on sautéed potatoes with roasted field mushroom & crispy bacon
Garden salad $5

Charred Sirloin Steak $30.50
- w. Potato douphinoise, seasonal vegetables, caramelised onion & jus
Pizzaa Garlic Bread - small/large $8.50/$12.50
Quattro Formaggi $12.00/$19.00
- brie, gorgonazola, feta & mozzarella
Seasonal Vegetables $7.00
Cozze' Mussels $15.00
- steamed in garlic & white wine & served w. toasted foccacia
Manzo Lasagne $17.50
- traditional beef lasagne served w/ a mixed side salad
Vegetariana $12.00/$19.00
- seasonal vegetables, mozzarella & rocket
Fantasia $13.50/$21.00
- Choose 5 toppings: Ham, salami, feta, chicken, pineapple, mushrooms, olives, capers, onion, anchovies, mozzarella

- Smoked Salmon & Cream Cheese $12.50
Ham & Swiss Cheese Salad Sandwich $6.50
Savoury Brioche (With side salad $14.00) $10.50
Add Side $3.00 ea
- Bacon or Egg or Chorizo
Huevos Rancherous w Tomatillos Salsa $16.00
- Tex Mex beans & egg on tortilla
Ham & Cheese Croissant $8.50
Salad of the Week $12.00
Quiche or Frittata (With side salad $14.00) $10.50

Green Curry (Chicken) $11.50
- Green curry with chicken, bamboo shoots, capsicum, and green beans served with Thai Jasmine Rice
Tom Yum (Chicken/ Prawns) $11.50/$14.50
- Thai’s favourite hot & sour soup with herbs and mushrooms
Prawn $16.50
Panang Curry (Chicken,Pork, Beef) $11.50
- Panang corn with coconut milk and crushed peanut served with Thai Jasmine Rice
Deal 2 $16.50
- Chicken fried rice with steamed Dim sims a crispy garlic and sweet soy
Chicken, Pork, Beef $11.50
Vegetable Fritters $6.50
- Mixed season vegetables blend with curry
Deal 1 $16.50
- Pork pepper with rice and vegetable fritters served with sweet chili sauce

Muttar Mushroom Curry $13.50
- peas and mushrooms cooked in a creamy onion and tomato based curry
Aloo Gobhi $13.50
- potato and cauliflower deep fried and cooked with garlic, ginger, onions and Indian herbs and spices, a dry vegetarian delicacy
Saag Aloo $13.50
- spinach, cream, ginger and garlic sauce based potato curry, a dry vegetarian delicacy
Chicken Korma $15.90
- boneless chicken pieces cooked in ground cashew nut and cream based gravy to create rich and nutty flavour
Butter Chicken (We Guarantee You The Best) $15.90
- highly recommended, tender morsels of boneless chicken marinated overnight, smoked in tandoor and cooked in a delicate butter & tomato gravy
Fish Tikka $11.00
- large chunks of fresh fish marinated in yoghurt dressing and cooked in our tandoor, served with green cabbage and mint dressing, four pieces per serving
Aroma Banquet for 2 $66.00
- 1 x Samosa, 1 x Onion Bhaji, 1 x Chicken Tikka, 1 x Seekh Kebab, 1 x Butter Chicken, 1 x Lamb Rogan Josh, 1 x Beef Vindaloo, 1 x Vegetable Korma, 1 x Naan Breads, 1 x Rice
Mango Chutney $2.70

Toasties with 2 fillings $5.50
Beer batter chicken wedges $11.50
- bowl of chicken wedges served with garlic aioli & sweet chilli sauce
-Avocado is seasona $10.50
-Two shanks $27.00
Mussel fritters $17.50
- 3 mussel fritters served with salad & side of chips
Available daily from 5.30 P.M - 8.00 P.M
Cajun chicken pita pockets $9.00
- 2 pockets filled with salad & aioli with a side of chips
Open weekdays for lunch, 12.00 P.M - 2.00 P.M.

Triple C $17.90
- Grilled marinated chicken, soft creamy camembert and cranberry sauce served with a fresh salad top and bottom.
Moroccan Lamb Burger $16.50
- Lusdous lamb patty, lettuce, tomato, red onion and bean sprouts with our own creamy garlic yoghurt dressing.
Mini Moo Burger $8.00
- Grilled beef patty, tomato and lettuce with tomato sauce
The Chook $17.90
- Juicy marinated chicken, bacon and avocado, fresh garden salad then drizzled with the chefs own aioli and chilli sauce. One to come back for...
Wedges $6.50
- A plate of wedges served with sour cream & sweet chilli sauce. Or make it the WORKS and add bacon and cheese $10.50
- Add chicken $5.50
Egg $2.00
- Add bacon $3.00

Eggs Benedict N/A
- free range poached eggs served on crusty ciabatta bread.
Brioche BLAT N/A
- thick slices of toasted brioche with all the trimmings.
Salmon Hash Cakes N/A
- our own homemade hash cakes.
Hotcakes or French toast N/A
- with berry compote, mascarpone and drizzled with maple syrup.
Mushrooms on Toast N/A
- a real treat for the taste buds with Portobello mushrooms and truffle oil. Served grilled or creamy.
Portobello Burger N/A
- a hearty burger complete with Portobello mushroom and crunchy potato roasties.
Paleo Breakfast N/A
- One of our many Lifestyle Favourites items -a clean eating inspired version of the Big Breakfast, served with salmon.
Columbus Breakfast N/A
- with all the trimmings and eggs just how you like.

Northland Pork Belly $21.50
- Slow roasted pork belly with mash potato, steamed vegetables served with red wine jus and apple sauce
Grilled Sirloin Steak (250G) $1.00
- with Garlic butter
Apple Crumble $5.50
- Chefs special made apple crumble served with ice cream
Bowl of Fries $6.50
- Chunky fries with Chefs special garlic Aioli and tomato sauce
Fisherman's Burger $16.50
- Crispy battered fish, lettuce, tomato and gherkin with chef made sweet chilli Aioli
Nachos $14.50
- Home made Beef mince and chilli bean nachos served with sour cream, cheese, tomato salsa and corn chips
Seafood platter $20.50
- A selection of prawns, fish bites, battered scallops and crumb mussels, served with chips and tartare sauce & lemon
Chicken Nuggets $7.00
- 6 Chicken nuggets served with chips and tomato sauce

Organic ciabatta $14.50
- With whipped French goats cheese, sundired tomato &nQuail ridge olive oile
Marinate olives $6.50
Beef & chicken or chicken burgar $18.50
- With salad, relish, aioli & fries
We use free rang eggs, chicken and freedom pork.Our fish is fresh, local and line catch.
Free rage chicken salad $17.50
- With roasted butternut, salad greens, cumin yogurt & cashews
Sausages and mash $21.50
- Local minted lamb cabanossi sausages and kumara mash with onion gravy
NZ green shell mussels $17.50
- With a red thai curry coconut sauce & bread
Tomato & staffron seafood soup $18.00
- NZ green shell mussels, cockles, fresh fish served with rouille

Citrus Slice
Bacon & Egg Muffins
Spaghetti on Toast
Louise Cake
Mini Bacon & Egg Pies
- (home made)
Cessna Breakfast
- (2 sausages, 2 bacon, 2 eggs, mushroom, tomatoes & 1 toasted ciabatta roll)
Almond Biscuit
Sanitarium Cornflakes