Claddagh Irish Pub Co in Auckland City Menu

BAR SNACKS BAR SNACKS
  • Cheesy Garlic Bread $9.00
    • Garlicky goodness with cheese! nomnomnom.
  • Garlic Bread $7.00
    • All that garlicky goodness on bread, you’ll love it!
  • Chips with tomato sauce and aioli $6.00
    • Yummy hot chips with tasty tomato sauce and hand made aioli.
  • Spring Rolls $9.00
    • Mini vegetarian spring rolls with sweet chilli sauce. They are a party in your mouth.
  • Chips with Irish curry sauce $8.00
    • Yummy hot chips with our hand made curry sauce. It's a taste of home!
  • Chips with onion & cider gravy $8.00
    • Yummy hot chips with our tasty onion & cider gravy.
  • Popcorn Shrimp $10.00
    • Crispy batter coated bite sized shrimp served with sweet chili sauce.
  • Rustic Pork Rillettes $13.00
    • Delicious pork rillette served with gherkins, mustard and toast.
SMALL PLATES SMALL PLATES
  • Salt & Pepper Squid $12.00
    • A real Claddagh favourite served with crisp salad & homemade tartare sauce.
  • Ploughman’s $12.00
    • Pate, tasty aged cheddar, relish, gherkins, pickled onions & crusty bread.
  • Potato Skins $12.00
    • Delicious hand cut Agria potato skins topped off with bacon, cheese and sour cream.
  • Soup of the day $10.00
    • Keeping you on your toes by changing from week to week, but always yummy and served with crusty bread.
  • Buffalo Wings $12.00
    • Awesome chicken wings (12) glazed with with spicy chilli sauce, served with ranch dipping sauce.
BURGERS BURGERS
  • Beef Burger $17.00
    • Lean beef pattie, cheese, relish, beetroot, red onion, tomato and lettuce on a fresh bun. Served with hot chips.
  • Fish Burger $17.00
    • Beer battered market fish with homemade tartare sauce, gherkins, red onion, tomato and lettuce on a fresh crusty bun. Served with hot chips.
  • Haloumi Burger $17.00
    • Delicious grilled Haloumi cheese with relish, beetroot, tomato, red onion and lettuce in a fresh bun. Served with hot chips.
  • Deluxe Beef Burger $20.00
    • Lean beef pattie with cheese, bacon, egg, mushrooms, relish, beetroot, tomato & lettuce on a fresh bun. Served with hot chips.
  • Chicken Burger $17.00
    • Juicy thigh fillet, cheese, relish, beetroot, tomato, red onion and lettuce on a fresh bun. Served with hot chips and tomato sauce.
  • Delux Chicken Burger $20.00
    • Juicy thigh fillet, cheese, bacon, egg, red onion, relish, mushrooms, beetroot, tomato and lettuce on a fresh bun. Served with hot chips and tomato sauce,
SALADS SALADS
  • Haloumi Salad $17.00
    • Grilled Haloumi cheese on a bed of crisp salad, dressed with a balsamic vinaigrette and beetroot horopito relish.
  • Irish-Thai Beef Salad $17.00
    • Stir-fried strips of fillet steak on a bed of crisp salad, topped with a spicy Thai dressing.
  • Cantonese Chicken Salad $17.00
    • Tender strips of thigh fillet and cashews on a bed of crispy salad. Dressed with Char Siu dressing.
  • Roasted beetroot & feta salad $17.00
    • Baby beetroot, goats feta and walnuts on a bed of crisp salad. lightly dressed with a balsamic dressing.
MAIN COURSES MAIN COURSES
  • Add creamy mushroom sauce or brandy peppercorn sauce for $3.00
  • Beef & Guinness Stew $19.00
    • A reminder that not all stews are created equal! We take tender chunks of beef, cook them slowly with carrots and onions and peas to create something that will warm the cockles of your soul. Served with crispy potato & cheddar croquettes.
  • Bangers & Mash $19.00
    • Tasty pork sausages with our delicious mashed potatoes and baby peas, all smothered in rich onion & cider gravy.
  • Fish & Chips $20.00
    • Fresh market fish beer battered to order, served with hot chips, homemade tartare sauce and a crisp salad.
  • Pan Fried Fish $24.00
    • Pan fried market fish served on colcannon with a white wine & herb sauce. Served with a crispy salad. (gluten free on request)
  • Scotch Fillet Steak $27.00
    • 250g angus prime steer scotch fillet. Topped with garlic butter. Served with your choice of mash or chips and veg or salad.
  • Add a fried egg for $1.50
  • Roast Pork $19.00
    • Tender and tasty roast pork. Served with crispy roast spuds, steamed veges and mouth-watering gravy and crackling. Apple sauce on request. Gluten free on request.
  • Claddagh Curry $18.00
    • Chef's choice, served with steamed rice, salad and a poppadum. See blackboard for today's flavour.
  • Pasta of the day $18.00
    • A great winter warmer and always delish! Come in to see today's creation.
FOR THE KIDDIES FOR THE KIDDIES
  • Garlic Bread $7.00
    • All that garlicky goodness on bread, you’ll love it!
  • Fishbites & Chips $9.00
    • Bite sized battered fish, served with hot chips, tomato sauce and a small salad.
  • Sausage & Chips $9.00
    • A yummy Irish pork sausage served with hot chips, tomato sauce and a small salad.
  • Chocolate & Vanilla Sundae $6.00
    • Tis for the kiddies, but we are all young at heart! Vanilla ice cream, rich chocolate sauce and whipped cream served in a glass topped with hundreds & thousands. yum!
  • Kiddies Roast Pork $9.00
    • A smaller size of our delicious main.
DESSERTS DESSERTS
  • Sticky Date Pudding $10.00
    • Decadent & divine hand made desert served warm, with vanilla ice cream and whipped cream.
  • Caramel & Baileys Sundae $9.00
    • Popular desert for a reason! Vanilla ice cream, baileys, hand made caramel sauce and whipped cream come together in a glass of magic just for you!
  • Chocolate & Vanilla Sundae $6.00
    • Tis for the kiddies, but we are all young at heart! Vanilla ice cream, rich chocolate sauce and whipped cream served in a glass topped with hundreds & thousands. yum!
  • Rocky Road $4.00
    • Whittaker's 70% chocolate, almonds, marshmallow and dried fruit, molded together to make mouthfuls of joy with every bite.
  • Apple Crumble $10.00
    • Apple crumble served with whipped cream and vanilla ice cream.

Nearby Sample Menus

  • MALAYSIA STYLE TOM YUM $20.00
    • Tangy lemony medium hot sour soup with prawns, fish ball, squid and button mushroom
  • SWEET CORN SOUP $16.00
    • Serve with crabstick meat and chicken strips
  • STEAMED RICE per bowl $2.00
  • ASSAM PRAWNS ON RICE $20.00
  • HAINANESE CHICKEN RICE $13.00
  • SAMBAL FISH $36.00+
    • Malaysia style chilli sauce serves on the whole snapper and garnish with spring onion, chunky tomato and onion (depends on the size)
  • FRIED KUEY TEOW $13(Regular)/$18(Large)
  • K. K SPRING ROLLS $5.00
    • Homemade and vegetarian spring rolls, serve with sweet chilli sauce (3 rolls)
  • Steamed Chicken on Rice $11.00
  • Assorted Meat & Tofu $16.00
  • Pork Egg or Rice Noodles Soup $10.00
  • Grilled Pork Marinated in Lemon Grass $15.00
  • Bokchoy & Oyster Sauce $11.00
  • Julienne of Pork,Grilled Pork Chop & Rice $11.00
  • Special Egg or Rice Noodles Soup $11.00
  • Shrimp & Pork Salad $9.00
  • Soup (small / regular) $11 / $14
    • Turkish lentil & tomato soup drizzled with lemon juice & paprika oil, served w hot Turkish bread
  • Sundried Tomato & Rosemary Dip $10.5
    • with vege sticks and pita bread
  • Parmesan Polenta Chips $11.5
    • with whipped feta and fennel seeds
  • Spaghetti & Meatballs $22
    • with a homemade tomato sauce, parmesan cheese, green herb pesto and fresh basil
  • Za’atar Chicken Burger $19.5
    • sumac + sesame chicken in a Turkish bun, grilled eggplant, hummus, mezze carrots, garlic yoghurt    add oven-roasted agria chips  +6.5
  • B.L.T – Bacon, Lettuce & Tomato $16
    • bacon, lettuce & tomato sandwhich on Turkish bread with pesto & aioli   16   add avocado (when available)  +$3
  • Toast $11.5
    • with fresh tomato, basil & cream cheese  add avocado +$3  add bacon  +$5
  • Feta Cheese $10.5
    • drizzled with lemon juice & chilli, dukkah, served with wood fired Turkish bread
  • Oysters on steak (1 doz) $25.00
  • Seafood Basket $11.50
  • Decaf Cappuccino $4.50
  • Prawn Cutlets $11.50
  • Sides -
  • Steak Mains - (Includes salad bar) $38.00
  • Hot Chocolate $4.50
  • Squid Rings $11.50
  • Smashed Avocado served on toasted sourdough with melted brie, poached egg and drizzled with a balsamic reduction / with manuka smoked bacon 17.8 16.2
  • Garlic Bread (3) 3.5
  • Tropical 5.5
  • Waffles Deluxe with grilled banana, bacon, maple syrup, whipped cream and a berry ragout 16.5
  • Bowl of Chips served with Melba’s own garlic aioli 7.0
  • Honey & Garlic Chicken Salad with apple, cashew nuts, avocado, tomato, garlic aioli & balsamic dressing 19.0
  • Bundaberg Diet Ginger Beer 4.0
  • Iced Mocha 6.0
  • Seafood $15.00
  • Squid Ring $0.70
  • Carton of Steamed Rice $4.00
  • Combination Meat $13.00
  • Pineapple $4.00
  • Won Tons 12 $10.00
  • Steak $14.00
  • Shrimp $15.00
  • APPLE AND CINNAMON $8.50
  • CHESNUT (add a scoop of ice cream) $1.50
  • 3 CHEESE, APPLE AND WALNUT $14.50
  • CHICKEN, COURGETTE AND CHEESE $13.50
  • NUTELLA $7.50
  • SALMON, SPINACH AND COTTAGE CHEESE (add a fried egg $1.00) $15.50
  • NUTELLA AND BANANA $8.50
  • LEMON AND SUGAR $6.50
  • -Medium $10.00
  • -Large $19.00
  • Small $2.00
  • Vegetarian
  • Beef
  • -Medium $14.00
  • Small $2.50
  • -Small $11.00
  • Steamed Sticky Rice $2.00
  • Rad Nar - Stir fried noodles with gravy & vegetable - Prawns or Seafood $16.00
  • Pad See Eiw - Stir fried noodles with vegetable & soy sauce - Chicken, Pork or Beef $14.00
  • Tom Zap Soup - Traditional hot & sour soup with Thai herbs, mushroom, chilli & tomato topped with coriander & spring onion. Chicken: $9.00, Prawns or Seafood: $10.00
  • Pad Yakisoba - Stir fried noodles with vegetables and soy sauce - Chicken, Pork or Beef $14.00
  • Toong Thong / 4 pcs - Deep fried money bag made with chicken mince, prawn, carrots, peas, sweet corn, water chest nuts, and mushroom & pepper served with sweet chilli sauce. $10.00
  • Pad Num Mun Hoy - Stir fried oyster sauce with broccoli, cauliflower & carrots - Lamb, Prawns or Seafood $16.00
  • Green Curry - Curry made out of coconut milk, green curry paste & mixed vegetables - Chicken, Pork or Beef $16.00
  • Extras $2.00
  • TARTUFI $9.50
    • Truffle Gelato with Lemoncello
  • PROFITEROLES $10.00
    • Ice Cream Filled Pastry Puffs covered in Chocolate with Gelato
  • 4. CALABRESE $22.50
    • Mozzarella, Spicy Salami
  • Prosciutto $4.00
  • Prosciutto $4.00
  • 20. STROMBOLI (Baked Roll) $26.50
    • Prosciutto, Cooked Ham, Burrata, Peppers, Basil
  • 8. CHORIZO $22.50
    • Mozzarella, Spicy Chorizo, Red Onion
  • Fresh Oyster $15.00
    • Fresh Oysters With Ponzu Citrus Soy Sauce
  • Tuna & Avo $10.00
    • Fresh Tuna & Avocado Roll
  • Saba Shio $11.00
    • Salted Blue Mackerel
  • Beef Katsu $16.00
    • Medium Rare Beef Cutlet With Sesame Sauce
  • Trevally $6.5 / $11 / $16.5
    • 5 pcs / 10 pcs/ 15 pcs
  • Tartare Sauce $2.00
  • Teriyaki Beef $6.00
    • Beef With Teriyaki Sauce
  • Tuna $9 / $16 /$24
    • 5 pcs / 10 pcs/ 15 pcs
  • CRAZY VEGETABLE RAMEN $16.00
  • UDON NOODLES $12.50
    • low fat and satisfying
  • TERIYAKI CHICKEN RAMEN $13.00
    • shoyu ramen with chicken slices
  • VEGE RAMEN $13.00
    • contains pork and egg
  • GYOZA $12.50
    • savoury dumplings -prawn(6 pieces)
  • HUGE SHOYU RAMEN $14.00
    • double the toppings and the noodles
  • CORN $1.00
  • LARGE SHOYU RAMEN $12.50
    • double the toppings and 50% extra noodles
  • Wonton soup (12) $8.00
  • Stir fried beef with green bean $14.00
  • Prawns with fungus and cucumber $15.00
  • Fried rice (chicken, beef, pork, or mixed) $10.00
  • Fried duck chins with salt & pepper (12) $12.00
  • Sautéed green bean $14.00
  • Griddle fried squid & prawns $30.00
  • Stir fried Chinese cabbage with dry chili $11.00
  • CHICKEN BACON & AVOCADO BURGER $14.50
    • with chips, salad & aioli
  • TOASTED MUESLI $10.50
    • with greek yoghurt, seasonal fruits
  • EGGS BENEDICT ON BAGEL $16.50
    • spinach grilled tomato & hollandaise sauce/smoked salmon
  • PAN FRY FIELD MUSHROOMS ON CIABATTA $14.90
    • with bacon, blue vein cheese
  • OPEN STEAK SANDWICH $17.00
    • 200g scotch fillet, a fried egg with salad on Turkish bread & fries
  • B.L.A.T $15.90
    • bacon, lettuce, avocado tomato, aioli, on Turkish bread, fries
  • BAGEL $9.50
    • w tomato, avocado & cream cheese (add salmon $12.50)
  • PAN FRY SALMON FILLET $14.90
    • with pesto and seasonal vegetables
  • Butter Chicken
  • Mince(Organic)
  • Plain justtoasted $2.50
  • Cream Cheese + jam or M.Mite or vegemite $4.50
  • Cheesy Spinach & Mushroom
    • organic spelt flour pastry
  • Mini Mince Pie $1.50
  • Steak (Organic)
  • Cream Cheese only $4.00
Claddagh Irish Pub Co

Claddagh Irish Pub Co

location

Address

372 Broadway, Newmarket, Auckland, Auckland, 1023, New Zealand

phone

Phone

095224410

clock

Opened hours

Monday: 12:00 – 10:00 PM, Tuesday: 12:00 – 10:00 PM, Wednesday: 12:00 – 11:00 PM, Thursday: 12:00 PM – 1:00 AM, Friday: 12:00 PM – 1:00 AM, Saturday: 12:00 PM – 1:00 AM, Sunday: 12:00 – 10:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar , Finger Food , Irish , Pub Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Reservations ,  Craft Beer ,  Vegetarian Friendly ,  Live Music ,  Cash ,  Nightlife ,  Bankcard ,  Lunch ,  Bar Scene ,  Seating ,  Karaoke ,  Pet Friendly ,  No Takeaway ,  Cards accepted ,  Pub Quiz ,  Dinner ,  Full Bar

Location
372 Broadway, Newmarket, Auckland, Auckland, 1023, New Zealand