Curry Land in Upper Hutt City Menu

ENTREES ENTREES
  • Mixed Platter for Two $18.00
    • Pakora, Samosa, Chicken Tikka and Seekh Kebab
  • Tandoori Mushrooms $9.00
    • Mushrooms marinated overnight with Spices
  • Paneer Pakora $8.00
    • Fresh homemade cottage cheese dipped in a chickpea batter and fried
  • Paneer Tikka $8.00
    • Fresh homemade cottage cheese cooked with spices in Tandoori oven
  • Onion Bhaji $6.00
    • Deep-fried Onion battered with chickpea flour and spices
  • Vegetable Pakora $6.00
    • Deep fried vegetables battered with chickpea flour
  • Vegetable Samosa $6.00
    • Triangular pastries filled with potatoes, green peas and spices
  • Lamb Chops $10.00
    • Lamb Chop marinated in yoghurt, garlic, ginger and spices
  • Chicken Cheese Kebab $10.00
    • Marinated Chicken pieces with cream cheese and spices
  • Seekh Kebab $9.00
    • Spicy tender Lamb Mince rolls cooked in Tandoori Oven
  • Chicken Tikka $9.00
    • Marinated Chicken Pieces
  • Fish Tikka $9.00
    • Marinated tender fillet Fish Pieces cooked in Tandoori Oven
  • Chicken Wings $10.00
    • Marinated Chicken Wings cooked in Tandoori oven
  • Shola Kebab $10.00
    • Marinated Chicken Ginger, Garlic and Spices
TANDOORI DISHES TANDOORI DISHES
  • Tandoori Platter $24.00
    • Consisting of Tandoori Chicken, Chicken Tikka, Seekh Kebab, Lamb Chop and Fish Tikka
  • King of Tandoori Kebab $13.00/$22.00
    • Chicken marinated in grand spices, garlic, ginger, yoghurt.(half/full)
  • Chicken Tikka $17.00
    • Chicken Marinated in ginger, garlic, yoghurt and Indian Spices.
MEAT DISHES MEAT DISHES
  • Curry-Land Special $17.00
    • Marinated Chicken pieces with vegetables in a golden gravy
  • Butter Chicken $16.00
    • Tandoori chicken cooked in a rich tomato and Butter Gravy
  • Kadai Chicken, Lamb or BEEF $16.00
    • With Capsicum, Onion and Ground spices
  • Jalfrezi Chicken, Lamb or BEEF $17.00
    • With vegetable and nuts in a sweet and sour gravy
  • Tikka Masala Chicken, Lamb or BEEF $16.00
    • Pieces with onion, tomatoes and Ground spices
  • Vindaloo Chicken, Lamb or BEEF $16.00
    • Roasted and cooked with vindaloo paste and Indian Spices
  • Korma Chicken, Lamb or BEEF $16.00
    • Boneless pieces simmered in a cashew nut gravy
  • Saag Chicken, Lamb or BEEF $16.00
    • Boneless pieces simmered in a subtly spiced spinach gravy
  • Madras Chicken, Lamb or BEEF $16.00
    • Boneless meat cooked with spices in a coconut cream
  • Mango Chicken, Lamb or BEEF $16.00
    • Tandoori chicken cooked in a mango sauce and a cashew nut gravy
  • Rogan Josh, Lamb, BEEF, Chicken $16.00
    • Meat cooked with onion, tomato, ginger, garlic and spices
VEGETARIAN DISHES VEGETARIAN DISHES
  • Butter Paneer $16.00
    • Homemade cheese cooked in a creamy butter gravy
  • Paneer Tikka Masala $16.00
    • Fresh Homemade cottage cheese cooked with spices in Tandoor oven
  • Vegetarian Korma $15.00
    • Mixed vegetables cooked in a creamy cashew nut sauce
  • Aloo Gobi $14.00
    • Sautéed potatoes with fresh Cauliflower cooked with spices
  • Aloo Mutter $14.00
    • Sautéed potatoes with green peas cooked with spices
  • Mutter Paneer $15.00
    • Home Made cottage Cheese with green peas and spices
  • Palak Paneer $15.00
    • Cottage Cheese blended with spinach and aromatic spices
  • Aloo Palak $14.00
    • Potatoes cooked in a rich spinach sauce and spices
  • Dal Makhani $14.00
    • Black Beans and Lentils cooked in spices
  • Channa Masala $14.00
    • Chickpeas with onion, tomatoes and ground spices
SEAFOOD DISHES SEAFOOD DISHES
  • King Prawns, Malabari $20.00
    • King prawns in creamy curry with tomatoes, onions and spices
  • King Prawns Masala $20.00
    • King prawns cooked with spices in thick onion, tomato masala
  • Kadai King Prawns $20.00
    • Prawns cooked with onion, capsicum and ground spices
  • Vindaloo King Prawns $20.00
    • Prawns cooked with vindaloo paste and spices
  • Prawn Saag $20.00
    • Prawns cooked with rich spinach gravy
  • Prawn Sazan $20.00
    • Prawns cooked with hot chilli in a ginger and garlic sauce
  • Fish Masala $17.00
    • Fish fillets prepared in traditional Kashmir style
  • Fish Madras $17.00
    • A Spicy South Indian Fish curry prepared with coconut cream
CHINESE FUSION ENTREE CHINESE FUSION ENTREE
  • Chicken Lollipops $9.00
    • Chicken Marinated with Chinese spices and deep fried in oil
  • Chicken 65 $18.00
    • Fried Chicken nibbles served with nuts, onion, capsicum, herbs and hot sauce
  • Chicken Chilli $18.00
    • Chicken with capsicum, onion, spices, chilli and soya sauce
  • Sweet and Sour Chicken $18.00
    • Chicken with Dry Nuts and tomato in vinegar gravy
  • Chicken Sazan $18.00
    • Chicken cooked with Hot Chilli in a ginger and garlic Sauce
  • Vegetarian Manchurian $16.00
    • Vegetables with ginger, garlic, spring onion in Chinese sauces
  • Gobi Manchurian $16.00
    • Fresh Cauliflower with Ginger, garlic, capsicum and Chinese spices
  • Paneer Chilli $17.00
    • Home Made cheese cooked with Chinese Spices
  • Mushroom Chilli $16.00
    • Mushrooms cooked in chilli sauce
  • Rice Dishes $3.50
    • Steamed Rice
  • Jeera Rice $4.00
  • Coconut Rice $4.00
  • Pluto Rice $5.00
BRYANT DISHES BRYANT DISHES
  • Lamb, Chicken or BEEF $16.00
  • Vegetarian Biryani $15.00
  • Chicken Fried Rice $15.00
TANDOORI BREAD TANDOORI BREAD
  • Roti $3.00
    • Wholemeal Indian Bread
  • Naan $3.00
    • Traditional Indian Bread
  • Bhaturu $4.00
    • Deep Fried Bread
  • Garlic Naan $4.00
    • Naan with a touch of crushed garlic
  • Onion Kulcha $4.00
    • Naan stuffed with Onion
  • Cheese Naan $4.50
    • Naan stuffed with cheese and onion
  • Chicken Naan $4.50
    • Naan stuffed with chicken
  • Keema Naan $4.50
    • Naan stuffed with lamb mince
  • Vegetable Paratha $4.50
    • Wholemeal bread stuffed with vegetable
  • Aloo Paratha $4.50
    • Wholemeal bread stuffed with potatoes
  • Paswan Naan $5.00
    • Naan stuffed with dried fruits
  • Bread Basket Variety $14.00
    • Consisting of Roti, Naan, Onion Kulcha and Vegetable Paratha
KIDS MEALS KIDS MEALS
  • Butter Chicken very Mild $10.00
  • Chicken Korma very Mild $10.00
  • Aloo Korma very Mild $10.00
SIDE DISHES SIDE DISHES
  • Raita or Mango Chutney or Mixed Pickle $3.00
  • Papadom $1.00
DESSERTS DESSERTS
  • Sweet Mango Lassi $5.00
  • Mango ICE Cream $5.00
BANQUET (Min 2 People, $28.00 Per Person) BANQUET (Min 2 People, $28.00 Per Person)
  • Entrees
    • Onion Bhaji, Chicken Tikka, Seekh Kabab
  • Main
    • Butter Chicken, Rogan Josh, Beef Vindaloo, Vegetable Korma and Served with Complimentary Naan Bread and Basmati Rice

Nearby Sample Menus

Gerrys Charcoal Chicken Cooked Seafoods (sample menu)
  • Chicken Schnitzel & chips $7.30
  • Charcoal chicken $11.30
    • 1/2 chicken
  • Coleslaw $2.50/$5.10
    • regular/large
  • Shrimp cocktail $9.50
  • Garlic roll $2.00
  • Chicken Packs $13.60
    • 1/2 chicken and chips
  • Charcoal chicken $7.20
    • 1/4 chicken
  • Chicken dippers $2.50
China City (sample menu)
  • Steak Foo Young $11.00
  • Nasi Gorang $13.00
    • Rice, Steak, Chicken, Pork & Veges
  • Combination Meats $12.50
    • Chicken, Roast Pork & Steak
  • Chilli Pork Ribs $9.50
  • Combination Meats $12.50
    • Chicken, Roast Pork & Steak
  • Satay Chicken $11.90
  • Steak with Red Wine Sauce $11.90
  • Satay Steak $11.90
Scoops (sample menu)
  • Squid Ring $0.90
  • Crab Stick $2.80
  • Spring Roll $2.70
  • Chicken Pattie $3.30
  • Extra Meat Pattie Bacon $1.50
  • Jam Donut $2.20
  • Cheese $2.50
  • Chicken Burger $4.80
Brown Owl Fish and Chip Shop (sample menu)
  • Sausage $2.60
  • Kumara Chips $5.50
  • Chicken (Whole) $22.00
  • Meat Pattie $2.20
  • Mussel Fritter $2.20
  • Bacon & Egg $4.00
  • Fish Fillet $6.80
  • Bacon & Cheese $4.00
Totara Park Fish & Chips (sample menu)
  • Batter Tarakihi $3.20
  • Kumara Chips $4.80
  • Crinkle Chips $2.60
  • Bacon & Cheese Square $2.80
  • Whole Chicken $16.00
  • Vegetable Samosa $0.30
  • Fish Bites (Minimum Order 4) $0.80
  • Crumb King Prawn (dozen) $15.00
Silver Palace (sample menu)
  • Chicken & Cashewnuts $13.50
  • Chicken Satay Kebab $8.00
  • Mushroom $1.30
  • Combination $12.00
  • Chilli $1.00
  • Mr Seafood 100% Seafood Fritter $4.50
  • waffle Dog $2.30
  • Mussels $12.50
Arisong Cafe (sample menu)
  • grilled tomato $2.00
  • - avocado, mushrooms, pesto & brie $12.00
  • - smoked salmon and cream cheese $14.00
  • FRENCH TOAST $17.00
    • ( available from 7.30am till 11am ) SWEET with bacon, banana, maple syrup and cream
  • GOURMET FOCCACIA TOASTIE
  • hash browns (2) $4.00
  • - grilled halloumi & grilled tomato with balsamic vinegar $12.00
  • ARISONG BLAT $17.00
    • premium bacon, caramelised onion, lettuce, avocado & tomato sandwiched between toasted ciabatta served with chunky fries
Thai House Express (sample menu)
  • -Vegetables $13.50
  • -Seafood $16.50
  • -Chicken, Beef or Pork $13.50
  • -Vegetables $13.50
  • Chicken Noodle Soup $12.50
  • -Seafood $16.50
  • -Prawns $16.50
  • Sweet & Sour
Charlton Silverstream (sample menu)
  • Vanilla Bean Ice cream $8.00
    • with a warm chocolate fudge or caramel sauce
  • Heretaunga
    • Chicken, caramelised onions, peppers, mushrooms, sundried tomato, Brie, with spicy plum sauce
  • Pasta of the Day check blackboard for today dish $15.00
  • Eggs Benedict on sourdough bread with spinach and salmon or bacon $14.00
  • Pancakes, banana and Spiced Honey Drizzle $10.00
    • with vanilla bean ice cream
  • Honey and garlic Chicken Salad with crispy noodles $15.00
  • Deep Fried Camembert with spicy plum sauce $10.00
  • PRIME RIB EYE STEAK $27.00
    • grilled to your liking with pepper or mushroom sauce or garlic butter
Porterhouse Blues Restaurant & Bar (sample menu)
  • Open BLAT $13.50
    • served with fries
  • Sweet Thai Beef Salad $13.50
  • Try our Lunches $13.50
    • Steaks are our specialty but our menu caters for all tastes, including vegetarian and gluten free
  • Try our pizza deal 2 for $25
  • Corn Fritters $13.50
    • served with bacon, salad and homemade tomato chutney
  • Onions, 2 eggs or tomatoes $4.00
  • Steak & Guinness Pie $13.50
    • served with fries
  • Hawaiian Pizza $13.50
    • tomato salsa, ham, pineapple and mozzarella
Furnace Cafe & Restaurant (sample menu)
  • Glazed Pork Belly $19
    • 5 Spice, Chilli, Maple Glaze, Cabbage, Carrot, Coriander and Apple Slaw, Asian Dressing, Spring Onion, Black Sesame Seeds
  • Tote Classic $18
    • 180g Beef patty, Swiss Cheese, Caramelised Onion, Relish, Pickles, Lettuce, Mayo, Toasted Bun,Steak Cut Fries, Aioli
  • Small Breakfast $7.00
    • 1 Egg cooked your way, Bacon, Hash Brown, Thick Cut Toast
  • Chicken or Steak Clubby $15
    • With Bacon, Lettuce, Tomato, Caramelised Onions, Aioli, Steak Cut Fries
  • Available to 4pm
  • Steak, Eggs And Chips (Gf) $18
    • 250gm Rump cooked to your liking, Caramelised Onions, Fred Eggs, Steak Cut Fries
  • BBQ Bacon & Chicken $15
    • Chicken & bacon pieces covered in a smokey BBQ Sauce swirl
  • Banoffee Pie $8
    • Served with ice cream and cream.
Silverspoon Restaurant (sample menu)
  • Beef Striploin (GF) $32*
    • Free range Angus beef striploin served with house fries, salad and a horseradish and mustard sauce
  • Corn Fritters (V) $19
    • Silverspoons speciality with rashers of bacon, salad, tomato relish and creamy aioli
  • Rocket And Parmesan Salad With Balsamic Reduction (GF) (V) $5
  • Lemon Curd Pannacotta (GF) $13
    • Served with a lemon gel, shortbread and vanilla bean Ice cream
  • Silverspoon Big Breakfast (V) $20
    • Smokey rashed of bacon, mushrooms, kransky sausage, hash browns, eggs and garlic toast
  • Fries With Aioli $7
  • Bread Platter (GF) $16
  • Wedges $7
Upper Hutt Seafood Market (sample menu)
  • Fish $2.60
  • Fried Rice. $14.00
    • Stir-fry prawns, squid, fish or scallops or combination with mixed vegetables & egg
  • Curry Spring Roll / Chicken Spring Roll / Steak Spring Roll $1.80
  • Crab Stick $1.20
  • Sweet & Sour. $14.00
    • Stir-fry prawns, squid, fish or scallops with carrot, capsicum, celery, onion & pineapple. Served with steamed rice, fried rice or without rice.
  • 2 hot dogs & chips / 2 Sausages & chips $5.00
  • Ham Burger / Fish Burger $3.00
  • Snapper $7.00
Eatwell Takeaways (sample menu)
  • Fish Pack $7.20
    • 2 Fish & Chips / Tartare Sauce
  • Egg Burger $3.60
  • Tomato - small/large $0.40/$1.50
  • Bacon Burger $4.30
  • Oysters - 1 Doz seasonal N/A
  • Paua Fritter $2.20
  • Tartare - small/large $0.60/$2.20
  • 1/4 Chicken $4.50
Sushi Planet (sample menu)
  • SMOKED EEL $2.50 each
  • Egg roll
  • Prawn
    • cooked /fried
  • Pasley or optional filling
  • Spring roll $2.00
  • Ginger chicken $2.00
    • ginger marinated
  • Fish
  • Bento $15.00
    • rice with coleslaw salad and smoked EEL
Curry Land

Curry Land

location

Address

712/716 Fergusson Drive, Upper Hutt, Upper Hutt, Wellington, 5018, New Zealand

phone

Phone

045280408

clock

Opened hours

Monday: 5:00 – 10:00 PM, Tuesday: 5:00 – 10:00 PM, Wednesday: 12:00 – 2:00 PM, 5:00 – 10:00 PM, Thursday: 12:00 – 2:00 PM, 5:00 – 11:00 PM, Friday: 12:00 – 2:00 PM, 5:00 – 11:00 PM, Saturday: 5:00 – 11:00 PM, Sunday: 5:00 – 11:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Chinese , Indian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Home Delivery ,  Vegetarian Friendly ,  Catering Available ,  Cash ,  Bankcard ,  Lunch ,  Kid Friendly ,  Seating ,  Cards accepted ,  Dinner ,  Full Bar ,  Corkage Fee Charged

Location
712/716 Fergusson Drive, Upper Hutt, Upper Hutt, Wellington, 5018, New Zealand
Similar Restaurants based on Cuisines

Nearby restaurants

Clouston Park Fisheries

Scoops

Gerrys Charcoal Chicken Cooked Seafoods

Totara Park Fish & Chips

The Oyster Palace

Silver Palace

Brown Owl Fish and Chip Shop

Charlton Silverstream