Curry to Go in Lower Hutt City Menu

DRINKS DRINKS
  • 350ml can Coke/Diet/Sprite $2.00
  • 1.5L bottle Coke/Diet/Sprite $3.50
  • 600ml Liftplus $4.40
  • 750ml Water $4.00
ENTREES ENTREES
  • Garlic Chicken Tikka, Tender pieces of boneless chicken marinated in garlic, ginger and herbs cooked in the tandoor $8.50 / $13.50
  • Fish Tikka, Boneless pieces of fresh fish marinated in ginger, garlic, lemon and herbs cooked in the tandoor $8.50 / $17.00
  • Seekh Kebab, Minced lamb mixed with spices and herbs roasted on skewers in the tandoor $8.50 / $13.50
  • Tandoori Chicken, Whole chicken marinated overnight and smoke roasted in the tandoor $9.00 / $17.00
  • Chicken Wings, Medium spicy wings marinated with ginger, garlic, yoghurt and spices, broiled in the tandoor $7.50
  • Onion Bhaji, Crispy onions battered with gram flour and deep fried $6.00
  • Samosa, Triangular pastry shell stuffed with peas, potatoes and spices (two pieces) $6.99
MAIN SIZE BEEF DISHES MAIN SIZE BEEF DISHES
  • Beef Vindaloo, Lean pieces of beef prepared with selected ground spices, herbs and hot vindaloo paste -- A VERY HOT DISH !!! $9.99 / $14.99
  • Beef Korma, Mildly spiced beef pieces simmered in rich cashew nut sauce and ground spices finished with cream $9.99 / $14.99
  • Beef Madras, Soft beef chunks cooked with spices, herbs and coconut milk tempered with curry leaves $9.99 / $14.99
MAIN SIZE FISH DISHES MAIN SIZE FISH DISHES
  • Fish Masala, Pieces of fresh fish prepared in ground spices and thick masala gravy $12.50 / $16.50
  • Fish Malabari, Tender pieces of fish fillet cooked in onion, tomatoes, coconut milk with curry leaves and mustard seed $12.50 / $16.50
MAIN SIZE PRAWN DISHES MAIN SIZE PRAWN DISHES
  • Prawn Masala, Prawn cooked in a thick masala gravy with capsicum, tomato and onions $12.50 / $18.50
  • Prawn Malabari, Prawn cooked in onion, tomatoes, coconut milk finished with curry leaves and mustard seed $12.50 / $18.50
MAIN SIZE VEGETARIAN DISHES MAIN SIZE VEGETARIAN DISHES
  • Daal Makhni, Mixed lentils cooked in tomato paste, spices and finished with cream and butter $8.99 / $13.00
  • Vegetable Korma, A combination of vegetables simmered in cashew nuts and cream sauce with raisins and almonds $8.99 / $13.00
  • Saag Paneer, Fresh cubes of cottage cheese cooked with aromatic herbs and spinach $8.99 / $13.00
  • Mix Vegetable Curry, Fresh seasonal vegetables prepared in onion and tomato sauce $8.99 / $13.00
  • Paneer Makhni, Pieces of cottage cheese simmered in creamy tomato sauce $8.99 / $13.00
  • Mutter Paneer, Cubes of cottage cheese, peas and cashew nuts cooked with onion, tomato and spices $8.99 / $13.00
  • Malai Kofta, Cottage cheese and potato dumpling cooked in rich cashew nut sauce and ground spices.Finished with mint $8.99 / $13.00
  • Bombay Aloo, Cumin covered potatoes cooked in tomato and onions $8.99 / $13.00
  • Aloo Mutter, A combination of potatoes and green peas cooked in tomato, onion and ground spices $8.99 / $13.00
  • Vegetable Hariyali, Vegetables cooked in tomato, onion, spinach, gravy finished with mild spice and mint $8.99 / $13.00
RICE DISHES RICE DISHES
  • Chicken Biryani, Chunks of spiced chicken cooked with basmati rice, herbs and selected spices $9.99 / $14.99
  • Lamb Biryani, Tender pieces of marinated lamb cooked with basmati rice in traditional Hyderabadi style $9.99 / $14.99
  • Vegetarian Biryani, A combination of fresh vegetables prepared with basmati rice, herbs and spices $9.99 / $14.99
MAIN SIZE BREADS MAIN SIZE BREADS
  • Parantha, Flaky wholemeal bread touched with butter $4.00
  • Onion Khulcha, Naan stuffed with onions and potatoes $3.50
  • Roti, Wholemeal bread $3.00
  • Plain Naan, Bread made from refined flour $3.00
  • Garlic Naan, Nan stuffed with fresh garlic $3.50
  • Keema Naan, Naan stuffed with medium spiced lamb mince $4.00
  • Cheese Naan, Naan stuffed with cheese, finished with butter $4.00
  • Peshwari Naan, Naan stuffed with cashew nuts, almonds, raisins, cherries $4.00
  • Bread Basket, Naan stuffed with cashew nuts, almonds, raisins, cherries $13.99
MAIN SIZE ACCOMPANIMENTS MAIN SIZE ACCOMPANIMENTS
  • Raita, Yoghurt mixed with grated cucumber and mint $3.50
  • Poppadum, Lentil crackers $0.50
  • Mango Chutney, Shredded mangoes with sweet sauce $3.00
  • Mixed Pickle, Mixed hot and sour pickle $3.00
  • Extra Rice $4.00
  • Mango Lassi, Yoghurt and Mango flavored smoothie - makes people feel cool $4.00
MAIN SIZE CHICKEN DISHES MAIN SIZE CHICKEN DISHES
  • Butter Chicken - A KIWI FAVOURITE, Boneless pieces of chicken marinated overnight, roasted in the tandoor, finished in creamy tomato sauce $9.99 / $14.99
  • Chicken Tikka Masala, Tandoori roasted chicken delicately cooked in onion and tomato sauce $9.99 / $14.99
  • Chicken Vindaloo, Tender pieces of chicken cooked in red chillies, herbs and hot vindaloo paste ... A HOT DISH $9.99 / $14.99
  • Chicken Korma, Pieces of chicken simmered in rich cashew nut sauce and ground spices finished with cream $9.99 / $14.99
  • Chicken Balti, Char grilled pieces of chicken cooked with onion, tomato and capsicum in thick masala gravy $9.99 / $14.99
  • Chicken Saag, Cubes of chicken prepared in spinach, spices and herbs $9.99 / $14.99
  • Chicken Madras, Boneless pieces of chicken cooked with ground spices and coconut milk $9.99 / $14.99
  • Mango Chicken, Mango flavoured pieces of chicken simmered with cashew nuts and cream $9.99 / $14.99
  • Chicken Jhalfrezi, Julienness of chicken and vegetables cooked in medium hot spices and vinegar $9.99 / $14.99
  • Chicken Daal, Mixed daal cooked with pieces of chicken and ground spices $9.99 / $14.99
MAIN SIZE LAMB DISHES MAIN SIZE LAMB DISHES
  • Lamb Rogan Josh, Tender pieces of lamb cooked with selected spices and herbs in traditional Kashmiri style $9.99 / $14.99
  • Lamb Vindaloo, Boneless lamb cooked in highly spiced sauce with herbs and vindaloo paste. - A VERY HOT DISH!! $9.99 / $14.99
  • Lamb Korma, Lean pieces of lamb simmered with ground spices and cashew nut paste. A VERY MILD DISH!! $9.99 / $14.99
  • Lamb Saag, Chunks of lamb cooked with spinach, gravy and selected spices $9.99 / $14.99
  • Lamb Balti, Tender pieces of lamb prepared with onion, tomato and capsicum in thick masala gravy $9.99 / $14.99
  • Lamb Madras, Tender pieces of lamb cooked in ground spices and coconut milk and tempered with curry leaves $9.99 / $14.99
  • Lamb Bhuna, A medium to hot dish cooked in onions, garlic and ginger, coriander and whole chillies $9.99 / $14.99
  • Lamb Daal, Mixed daal cooked with pieces of lamb and ground spices $9.99 / $14.99
KIDS MEAL KIDS MEAL
  • Chicken Nuggets, Chips, Tomato Sauce $5.50
  • Potato Wedges $5.50
  • Small Butter Chicken/Rice (4 pcs) $7.00

Nearby Sample Menus

Buzz Cafe and Restaurant (sample menu)
  • -Buffalo wings $9.00
    • With chipotle sauce
  • - Buzz chunkies $9.50
    • With salsa & sour cream
  • Scotch fillet $30.00
    • Cooked to your liking on chunkie potatoes & jus
  • Trio of sliders $18.00
    • Brioche buns served with fries
  • -Chicken tenders $8.00
    • With dips
  • Halloumi & avocado $16.50
    • With fresh sald greens
  • -Chips & gravy $12.00
  • Chicken & mushroom pasta $21.50
    • Fetuccine, peppers with a creamy sauce
Joes Cook Wainuiomata (sample menu)
  • Chicken works burger $6.90/$10.60
    • regular/combo
  • Mussels $4.50/$7.50
  • Cheesy Roti $3.80
  • Nugget $4.20/$6.80
    • 6 for/10 for
  • Beef in black bean sauce $10.00
  • Apple pie $1.90
  • Plain, chicken, roast pork, beef, combination or shrimp $10.50
  • Scallop $8.00/$13.30
Wah Loong Takeaway (sample menu)
  • Sweet & Sour Won Ton (10 pieces) $9.00
  • Bacon & Onion Toasted Sandwich $5.00
  • Chinese Burger $6.00
  • Seafood in Black Bean Sauce $17.50
  • Roast Pork Burger $5.00
  • Pineapple $2.00
  • (Served with Steamed Rice)
  • Roast Pork Chow Mein $10.50
Rata St Takeaways (sample menu)
  • Scoop of Chips $2.80
  • Oyster $3.00
  • Roast Pork $11.50
  • Chicken & Mushrooms $12.50
  • Crab & Corn $9.00
  • potato Fritter $0.90
  • Pork $11.00
  • Vegetable $10.00
Reel Fish (sample menu)
  • Spring Roll $2.00
  • SATAY $12.00
    • Chicken/pork/beef
  • Fillet and Mussels $12.00
  • Vegetable $9.00
  • Lemon Chicken $13.00
  • Hash Brown $1.00
  • Donut $1.40
  • Chicken burger $5.50
Blue Oyster Seafoods (sample menu)
  • Seafood Mee Goreng $12.50
    • Egg noodles with beef and fresh veggies in a Thai sweet chilli sauce
  • Chicken Fried Noodles $10.00
    • Egg noodles with chicken and fresh veggies in hot wok sizzling oyster sauce
  • Sweet & Sour Pork Noodles $10.00
    • Battered pork in sweet & sour sauce with wok tossed noodles and fresh veggies
  • Combination $10.50
  • Roast Pork / Chicken / Beef $10.00
  • Set Menu 2 $38.50
    • Sweet & Sour Wonton, Roast Pork with Oyster Sauce, Chicken Chow Mein, Combination Fried Rice (for 3-4 people)
  • -Beef Tomato on Rice
  • Combination / Shrimp $11.00
Maungaraki's Benedict's Cafe, Post Centre And Mini Mart (sample menu)
  • Nachos $12.00
    • Beef and Beans sautéed in garlic and mild spices served with corn chips grilled with cheese and a dollop of sour cream.
  • Bacon and Eggs $14.00
    • Eggs- scrambled, poached or fried, rashers of quality eye bacon served with toast and hot seasoned tomato.
  • Hot Chips $7.00
    • Served with Tomato sauce and Garlic aioli
  • Eggs on toast $7.00
    • Scrambled or poached served on Benedict’s own Daley bread toasted.
  • Hashbrown Stack $17.00
    • Hash browns and bacon layered on a bed of spinach topped with poached eggs and drizzled with Benedict’s hollandaise served with hot seasoned tomato.
  • Hot Cakes $12.00
    • Layered with banana and fresh cream, served with maple syrup, berry jus and cinnamon.
  • Eggs Benedict $16.00
    • Toasted English muffin, delicately soft poached eggs, quality original dry cured bacon or smoked salmon topped with Benedict’s own hollandaise.
  • Add an Extra $3.00
    • Bacon, Sausage, Kransky, Breakfast Steak, Berries, Mushroom, Toast, Egg, Hashbrown, Banana, Baked Beans, Side salad or Tomato half
You Kee Chinese Takeaway (sample menu)
  • Combination $15.30
  • Battered Chicken Nibbles $1.00
  • lamb $16.50
  • Chicken or beef $10.50
  • Battered Hot Dogs $2.20
  • Plain $9.00
  • Bacon & Egg $3.30
  • Ham or Steak $2.70
Hutt Malaysian Restaurant (sample menu)
  • BLACK PEPPER SQUID $14.00
    • squid marinated in black pepper & stir fried with vegetables to perfection
  • SPRING ROLL $5.50
    • deep fried vegetarian cocktail spring rolls served with tomato sauce
  • LAMB CURRY $10.00
    • lamb curry cooked with Malaysian spices
  • SWEET & SOUR SQUID $10.00
    • squid stir fried with vegetables in chef's special sweet n sour sauce
  • TOM YAM SEAFOOD SOUP $7.00/$12.00
    • hot and sour soup with an assortment of seafood/small/large
  • MIX PLATTER $21.00
    • a combination of chef's delicious entrees samosas chicken wings vegetarian cocktail spring roll & beef wonton with sweet chili sauce
  • BUTTER CHICKEN $14.00
    • battered deep fried chicken & vegetables stir fried in butter sauce
  • FRAGRANT BEEF $14.00
    • marinated beef soute with ginger onions & the chef's special fragrant sauce
Piranha (sample menu)
  • Mushroom $2.50
  • Ham $2.30
  • Sichuan Chicken $12.50
  • $15 Pack $15
    • 3 Battered Fish, 1 Spring Roll, 3 Potato Fritter, 1 ½ Chips
  • Chicken in Oyster Sauce $11.00
  • Garlic Scallops with Vegetables $16.00
  • Roast Pork in Black Bean Sauce $11.00
  • Sichuan Steak $12.50
Hell (sample menu)
  • Veggie Mayhem $18.50 / $9.00
    • Quorn, Peanut Satay, Sweet Chilli, Capsicum and Onions (Double / Snack)
  • Cheesecake $4.50
    • Kahlua and White chocolate cheesecake with a gingernut base - a HELL classic
  • Chicken Demon $9.50
    • Creamy Basil Sauce with Roasted Garlic, Chicken, Mushrooms and Parmesan. Served on Spinach Fettuccine
  • Feijoa Sorbet $5.00
    • Gellicious Gelato's 2015 Gold Award winning Sorbet, showcasing NZ Feijoas at their best. Dairy free, gluten free, 99% fat free and vegan friendly, with no added colouring. 180ml tub, for sharing or greedily scoffing all by yourself
  • Mordor $18.50 / $9.00
    • Smokey BBQ Sauce, Chicken, Pepperoni, Onions, Capsicum and Bacon. Made with 100% free range ingredients (Double / Snack)
  • Veggie Grimm $18.50 / $9.00
    • Quorn, Apricot Sauce, Pine Nuts, Spring Onions, Cream Cheese, Rosemary (Double / Snack)
  • Fresh Green Salad $5.00
    • All the Essentials
  • Licorice Gelato $5.00
    • 2015 Silver Award winning Gelato from Gellicious Gelato. If you are Hell bent on Licorice - this is for you. Contains Gluten and Dairy. 180ml tub - share it or smash it yourself
Waterloo Bakery and Cafe (sample menu)
  • Toasted Sandwich & milkshake combo $8.00
  • Baked beans $8.90
    • or spaghetti on toast
  • Black Pudding 1/2 $2.00
  • Omelette
    • plain $8.50/2 fillings $9.90/extra filling 0.60
  • Mushroom $2.00
  • Fries Bowl $4.00
  • Roast Beef $8.00
  • Toasted Sandwich $4.50
    • 2 fillings extra filling $0.50
Taita Bakery and Coffee Shop (sample menu)
  • Scrambled Eggs Combo $9.50
    • Scrambled eggs on toast & 600ml drink
  • 1 piece of Chicken & Chips $5.50
  • 2 pieces of Chicken $10.50
  • Steak Special $13.00
    • Steak, eggs x2, chips, salad & 600ml drink
  • Bacon & Eggs Meal $12.50
    • Bacon, eggs x2, sausage, toast, chips, salad & 600ml drink or juice
  • All combos come with a 600ml Coke range drink & chips
  • 1 Small Chips $2.20
  • 1 piece of Chicken $9.00
Taste of Malaysia (sample menu)
  • 13. Fish Curry (Fried with tamarind sauce, curry sauce and coconut cream) $25.50
  • 1. Pha-Naeng Curry
    • Choice of Meat or Prawn, with Pha-naeng curry paste, thick coconut cream, vegetables and crushed peanuts.
  • 10. Prawn Curry $22.50
  • 6. Curry Laksa (Chicken, Fish Ball & Boiled Egg) $11.50
  • 4. Cashew Nuts $4.50
  • 1. Satay: Beef or Chicken
  • 3. Yellow Curry
    • Choice of Meat or Prawn, with yellow curry paste, potato and coconut cream.
  • - Medium Spice or Hot
Freshbun Bakery and Cafe Petone (sample menu)
  • Small Chips $2.50
  • EGGS ON TOAST $8.50
    • with baked beans or spaghetti
  • MEGABITE $14.50
    • bacon eggs, tomato, hash browns, sausage & toast
  • BACON & EGG ON TOAST $8.50
  • Large Piece $3.50
  • Chicken Kebab $2.90
  • Wing $1.90
  • Large Chips $3.50
Curry to Go

Curry to Go

location

Address

328 Jackson Street, Petone, Petone, Wellington, 5012, New Zealand

phone

Phone

045698980

clock

Opened hours

Monday: 11:00 AM – 2:30 PM, 5:00 – 10:00 PM, Tuesday: 11:00 AM – 2:30 PM, 5:00 – 10:00 PM, Wednesday: 11:00 AM – 2:30 PM, 5:00 – 10:00 PM, Thursday: 11:00 AM – 2:30 PM, 5:00 – 10:00 PM, Friday: 11:00 AM – 2:30 PM, 5:00 – 10:00 PM, Saturday: 11:00 AM – 2:30 PM, 5:00 – 10:00 PM, Sunday: 5:00 – 10:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Indian , Nepalese , North Indian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Gluten Free Options ,  Home Delivery ,  Vegetarian Friendly ,  Bar Not Available ,  Cash ,  Serves Halal ,  Bankcard ,  Lunch ,  Seating ,  Cards accepted ,  Dinner ,  Dairy Free

Location
328 Jackson Street, Petone, Petone, Wellington, 5012, New Zealand
Similar Restaurants based on Cuisines

Nearby restaurants

Buzz Cafe and Restaurant

Sweet Vanilla Cafe

Parkway Takeaways

So Fine Seafoods

Daily Bread Bakery

Centa Bakery

Oriental Food Products

Las Margaritas