Early Birds Lunch Bar in Whangarei Menu

Nearby Sample Menus

- Chicken $7.00 R / $13.50 M
- Chicken, Pork or Beef $17.00
- Tofu $15.50
Tom Kha
- A rich, delicious lemon flavoured soup with coconut milk, mushroom and herbs.
Green Curry
- Cooked in coconut milk with bamboo shoots and seasonal vegetables.
- Squid $18.00
- Chicken, Pork or Beef $18.00
- Fresh Fish Fillet or Prawns $21.50

Chilli Cheese Fries $17.00
- Large factory fries smothered in chilli beef mince and cheese
Every choice comes with one sauce of your choice
Buffalo Chicken Wings (mild or hot) $18.00
- One dozen wings with ranch dressing
-Add OMAK bacon strips for an extra $4.00
Kumara Chips $10.00
- Tasty kumara with the skin on for extra goodness
-Full Rack $33.00
-Meat lovers with BBQ swirl $18.00
-Ham, bacon, caramelised onion & blue cheese $18.00

Caesar salad with crispy bacon, parmesan, sliced egg, croutons, cos lettuce and a rich creamy caesar dressing $18
- With Chicken
Kokoda $17
- marinated raw fish with lemon, lime, coriander, chilli, tomato, onion and coconut cream served with garlic croute
Supremos $17
- Potato wedges loaded with bacon, cheese, sour cream tomato and onion
A 3 egg omelette $15.5
- served with hashbrowns filled with bacon, mushroom, onion, tomato & cheese
Potato wedges $14
- loaded with bacon, cheese and sour cream
Eggs benedict $18.5
- with smoked salmon
Mezze platter $23
- Camembert, pickles, blue cheese, marinated mussels, salami, chorizo, kransky, guacamole, crackers, and pistachio dukkah
Soup of the Day $14
- served with garlic bread

Cheese and tomato $4.50
Chicken nuggets $0.80
Ham and pineapple $5.00
Squid rings $1.00
2 Hot dogs, 2 potatoes fritters, $3 chips $10.00
Hawaiian burger $6.50
Mussels $1.80
Cheese and onion $4.00

Hot Smoked Salmon, Salad of Avocado, Caper Mayonnaise $15.00
Cranberry Cream Cheese Chicken Roulade, Bacon & Asparagus Risotto $29.50
Lime Posset, Berry Coulis $9.50
Caramelised Onion Goats Cheese Tart, Tapenade Dressing $17.00
Creamed Potatoes $6.50
Toffee Crème Brûlée with Vanilla Bean Ice Cream $9.50
Creamy Potato Gnocchi With Basil Pesto $17.00
Toffee Crème Brulée, Vanilla Bean Ice Cream $15.00

Folded Omelettes $19
- kick start with an awesome three egg omelette served ώ cheese & grilled sourdough toast & your choice of three from; tomato, red onion, mushroom, ham, chorizo, spinach, bacon, salmon
Chicken Bacon Burger $22.5
- on a lightly toasted ciabatta bun ώ crispy lettuce, tomato, avocado, creamy brie & onion marmalade, served ώ a side of chunky hand cut chips
Roasted Beetroot & Grilled Haloumi Salad $20.5
- served ώ maple caramelised walnuts, crisp green apple, cherry tomatoes & balsamic maple dressing
BLAT $16.5
- a lightly toasted ciabatta ώ crispy streaky bacon,lettuce, avocado & tomato ώ Jolt chips
Creamy Mushrooms and Bacon $22
- Jolt’s most popular!chunky mushrooms & bacon served ώ a light splash of balsamic dressing served ώ sourdough toast
Smokey Spanish Baked Beans $18
- spicy spanish baked beans, chorizo, smoked paprika, coriander, sour cream & a poached Jolt egg served on sourdough toast
Sides: $4
- mushroom / spinach / two hash browns / tomato
French Toast $19
- two slices of brioche stacked ώ streaky bacon, banana & maple syrup or berry compote & peaches ώ greek yoghurt

Steak Tartare $24.00
- Aged beef fillet finely chopped mixed with capers, parsley, garlic, olive oil. Served in its birthday suit topped with a free range egg yolk. With fresh radish & pickles and toasted focaccia
Wild Fiordland Game $44.00
- Venison backsteak roasted rare. With a small filo parcel of casseroled hare. With black boy peach roasted with star anise & rosemary. Pan jus finished with ruby port
Affogato $9.00
- Ice cream, double espresso & almond biscotti
Stacked! $40.00
- Portobello mushroom grilled with capsicum, eggplant & zucchini, stacked onto a rissole of roasted kumara, pine nuts & almonds. Baked with blue cheese & served with tomato relish & toasted macadamias
Petits Fours $8.00
- Three TopSail chocolates
Pork Belly $22.00
- Free range. A slice of slow cooked pork belly grilled. With peppered strawberry & apple salad and balsamic glaze
Dark Chocolate Mousse $17.00
- Served in a brandy snap basket. On the side a demitasse of freshly grilled pineapple drizzled with maple syrup & dark rum
Northland Fresh Fish $44.00
- From the long-line. Grilled. Served with NZ whitebait in a champagne & lemon butter sauce with capers & tomatoes

Smoked Pork Chop, On mash, buttered cabbage, gravy & horse radish cream $19.80
Mussels in Creamy Garlic Sauce, Served with toasted garlic bread $15.00/half kilo $22.00/1K
Crispy Chicken & Bacon Burger, with lettuce, onions, tomato, pickles, relish, aioli & smashies $16.80
Hot Spiced Chicken Tenders, Crunchy salad, crispy noodles & curry mango mayo $16.70
Roast Beef Butty, Succulent slow-cooked beef on garlic bread with onion chutney $15.90
Beer Battered Onion Rings With garlic aioli $10.50
Beef ' Beans On smashies, melted cheese & sour cream $15.60
McMorrissey's Sundae, Chocolate, berry or caramel ice cream sundae $9.00

Ice Cream Sundae $10.50
- with chocolate or raspberry
Salad $6.00
Mini dogs and fries $10.00
The Sarge $26
- Tender succulent scotch fillet steak cooked to your liking with salad and fries
Salt & Pepper Squid $16.00
- with salad greens, crispy noodles and dressed with garlic aioli
Omelette with your choice of three fillings $15.00
- Ham, bacon, mushroom, cheese, tomato, onion
Red Neck Ribs $19
- Pork ribs in our special BBQ sauce with your choice of fries or salad - a Judge favourite
The Watson $15
- Smoked Marlborough salmon, with cream cheese, capers and pizza cheese

Crispy Pork Salad (Crispy Pork) $13.50
- with Thai salad dressing, onion spring onion, and corianders
Garlic Pepper
- Sauteed garlic and Pepper with sour choice of meat served with
Satay (Beef, Chicken) $6.50
- Marinated beef or chicken served with peanut sauce
Deal 2 $16.50
- Chicken fried rice with steamed Dim sims a crispy garlic and sweet soy
Pad Thai (Chicken, Pork, or Beef) $11.50
- Rice noodle with bean sprout, tamarind sauce, spring onion, and crushed peanuts
Tom Yum (Chicken/ Prawns) $11.50/$14.50
- Thai’s favourite hot & sour soup with herbs and mushrooms
Panang Curry (Chicken,Pork, Beef) $11.50
- Panang corn with coconut milk and crushed peanut served with Thai Jasmine Rice
Chicken, Pork, Beef $11.50

Peshwari Naan $4.00
- "peshawar" is famous for its rich food, naan stuffed with dry fruits and cherries
Lamb Masala $15.90
- creamy onion and tomato based gravy
Lamb Biryani $15.90
- soft morsels of lamb, herbs and cashew nuts cooked along with basmati rice
Aloo Gobhi $13.50
- potato and cauliflower deep fried and cooked with garlic, ginger, onions and Indian herbs and spices, a dry vegetarian delicacy
Chicken Vindaloo $15.50
- a specialty from goa, boneless pieces of chicken prepared with special vindaloo paste and carefully selected spices
Aroma Banquet for 2 $66.00
- 1 x Samosa, 1 x Onion Bhaji, 1 x Chicken Tikka, 1 x Seekh Kebab, 1 x Butter Chicken, 1 x Lamb Rogan Josh, 1 x Beef Vindaloo, 1 x Vegetable Korma, 1 x Naan Breads, 1 x Rice
Tandoori Chicken Half $12.00 Full $21.00
- Indian aroma's speciality dish, a tender whole chicken, marinated in yoghurt dressing and cooked in our tandoor, half portion is one leg and one breast piece, served with green cabbage and mint dressing
Lamb Rogan Josh (We Guarantee You The Best) $15.90
- a traditional North Indian boneless lamb dish cooked with crushed spices in tomato based gravy

Prawn Green Curry with Rice $14.50
- King prawns with green curry paste, bamboo shoots, green peas and capsicums in coconut milk
Prawn Tom Yum $7.50
- The most popular Thai hot and sour soup with King Prawns
Chicken Yellow Curry with Rice $11.50
- Yellow curry paste with potato and pumpkin in coconut milk
Chicken Vegie with Rice $11.50
- Chicken with mix fresh seasonal vegetables in oyster sauce
Fish Cake (4 pieces) $7.50
- Minced Fish mixed with Kaffir lime leaves and green bean marinated in spices
Chicken Sam Ros with Rice $11.50
- Chicken with cashew nut, capsicums, celery and broccoli in sweet chilli paste
Beef Massaman Curry with Rice $11.50
- Red Massaman curry paste with cashew nut, onion and potato in coconut milk
Prawn Sweet&Sour with Rice $14.50
- King prawn with pineapple, onion, capsicums. cucumber and tomato In Thai's sweet and sour sauce

Mango Kulfi $8.00
- A popular Indian ice-cream made with boiled milk, sugar, cardamom,pistachios and mango pulp
Beef Madras $17.00
- Beef pieces cooked in a coconut cream sauce with spices, green chillies and bay leaves
Mattar Pulav $8.50
- Saffron basmati rice with peas
Palak Paneer $15.00
- Cubes of homemade cheese cooked delicately with creamed spinach in selected spices
Mango Chutney $2.50
Shahi Paneer $15.00
- Indian fresh cheese cooked in thick creamy and spicy gravy
Lamb Rogan Josh $17.00
- Tender boneless lamb pieces delicately cooked in traditional Mughlai style
Prawn $20.50

Seafood platter $29.00
- perfect for group share. A medley of crumbed seafood including scallops, mussels, hoki bites, shrimps & squid rings
Available daily from 5.30 P.M - 8.00 P.M
-add a side of chips $2.00
Toasties with 2 fillings $5.50
Classic ice cream sundae $10.00
- served with whipped cream, strawberry or chocolate topping
Garlic bread $4.00
Chicken wedges $11.50
Soup of the day $7.00
- chef's choice served with toasted bread

PISTACHIO ICE CREAM $4.50
PEPPERONI COMBO $9.99
- Pepperoni, bacon, ham, garlic, capsicum, mushrooms, kalamata olives, mozzarella
CHEESE GARLIC BREAD WITH HERBS $5.00
THE ITALIAN $9.99
- Mozzarella, Italian sausage, garlic, capsicum, ham, mushroom, black olives, oregano
MEXICANA $9.99
- TOmato, cheese, ham, hot salami, jalapeno, capsicum, onion, olives, chili flakes, garlic
MEDITERRANEAN $14.99
- Tomato, Cheese, Hot Salami, Olives, Parmesan, Anchovies, Garlic, Oregano, Fresh Basil
GREEK $9.99
- Feta Cheese, Sundried Tomatoes, Roasted Capsicum, Green Capsicum, Black Olives, Sage, Corriander
TIRAMISU $4.50

Early Birds Lunch Bar