El Condor Restaurante in New Plymouth Menu

Are you the owner? Manage this listing for free.

Pizza Bread (Serves one or two) Garlic: Freshly baked bread brushed with olive oil, fresh garlic, parsely and oreganum (add melted cheese extra $1.00) / Special: Brushed with tomato sauce, scattered $ 8.00
Antipasto (for two or more) A platter with cured meats, an assortment of cheeses, olives, pickles and pizza bread $24.00
Empanadas Traditional Argentinean pies (2 per plate). Choose from Carne: stuffed with spicy mince, and Humita: stuffed with creamy sweet corn $14.00

Cannelloni (gluten Free option available) Served baked with bechamel (white) & napolitana (tomato) sauce: Pumpkin, Ricotta and Sage / Chicken, Bacon, and Mushroom $24.00 $24.00
Chicken and Rocket Fettuccine White wine, garlic, ricotta cream sauce $24.00
Pork and Ricotta Ravioli & Roasted Cherry Tomatoes Served in a rich tomato, wine, and garlic sauce $26.00
Fettuccine Crema Creamy ham, mushrooms, and onion $24.00
Fettuccine Vegetarian Our Tomato sauce, mushrooms, zucchini, capsicum, olives & capers $24.00
Spaghetti De Mar Tomato based seafood sauce with shellfish, octopus, calamari and garlic $24.00
Rigatti Picante Salami, garlic and Rocoto chili tomato sauce and penne pasta (spicy) $24.00
Spaghetti Putanesca Our tomato sauce with anchovies, black olives, capers and garlic $24.00
Spaghetti Bolognese The el Condor traditional favourite with fresh spaghetti $24.00
Nachos Corn chips served with either bean or beef sauce and topped with sour cream and melted cheese with guacamole $18.00

Calabria (ask for Hot Calabria to include chili) Salami, garlic, onions, cheese $19.50 mini / $24.50 med / $35.00 large
Napolitana Ham, onions, garlic, cheese, fresh tomato $19.50 mini / $24.50 med / $34.00 large
Hawaiin Ham, cheese, pineapple $19.50 mini / $24.50 med / $34.00 large
Tango Blue vein, mozzarella, parmesan, onions $19.50 mini / $24.50 med / $35.00 large
Vegetarian Mushrooms, onions, cheese, capsicum, olives, sweetcorn, fresh tomato, spinach $21.00 mini / $25.80 med / $35.00 large
Josefina Pepperoni, cheese, anchovies, garlic, olives $21.00 mini / $25.80 med / $35.00 large
Oceanica Seafood sauce, Shellfish, octopus, calamari, cheese $21.00 mini / $25.80 med / $34.00 large
Pollo Chicken, cheese, onion, fresh tomato and guacamole (seasonal) $22.00 mini / $25.80 med / $36.00 large
Diablo Chorizo, cheese, sweet corn, Rocoto chili, tomato and guacamole- Hot $22.00 mini / $26.80 med / $36.00 large
Rosa Ham, cheese, shrimps, garlic, and drizzled with Thousand Island sauce $21.00 mini / $25.80 med / $35.00 large
Fugazza Bacon, onions, cheese, capsicum, prunes $21.00 mini / $25.80 med / $35.00 large
Espinaca Bechamel sauce, spinach, onions, mozzarella and parmesan $19.50 mini / $24.50 med / $35.00 large
Macho Carne Bacon, pastrami, chorizo, onions, cheese and bbq sauce $22.00 mini / $26.80 med / $36.00 large

Nearby Sample Menus

Straight Cut Chips (V )
- With tomato sauce, condensed milk mayo & aioli
Beef Schnitzel $18.50
- With rosemary potatoes, fried egg and gravy
Garlic Butter & Herb Loaf $10.50
Coconut Chicken Curry $18.90
- With jasmine rice, bok choy & crispy noodles
Petti Loaf’s $12.80
- With house dips
Spinach $5.50
World Famous Chicken & Bacon Sandwich $18.50
- With lettuce, mayonnaise & cheese toasted & skewered together served with fries
Bacon $6.50

Falafel (vegetarian) $9.50
Garlic bread $5.00
- Freshly oven cooked bread with cheese topping
Chicken $9.90
Lamb doner $13.50
Meze platter $8.00
- Selection of dips with turkish bread
-Medium 10´´ $10.00
335 ml drink (selected drinks only) & fries with any purchase $4.50
Kofte(beef) $16.00

-Seafood or Prawns $16.50
-Prawns $16.50
Crispy Pork with Kailan $16.50
-Vegetables $13.50
-Chicken, Beef or Pork $13.50
-Chicken, Beef or Pork $13.50
-Seafood or Prawns $16.50
Deep Fried Chicken Rice $13.50

Fillet Steak (Pure Angus) $36.00
- with handcut chips & salad
-1/2 doz $27.00
Greek Salad $16.00
- Capsicum, red onion, cucumber, feta and olives with housemade vinaigrette
Open Hours:Mon-Sat 10:00 AM - 3:00 PM Mon-Sat 5:00 PM - 10:00 PM Sunday Closed
Warm Scallop & Bacon Salad $19.00
- with fresh salad greens & housemade vinaigrette
●starters
Tomatoes / Onions / Seasonal Roast Vegetables / Baked Potato with Garlic Butter $6.00
NZ Oysters
- Battered or natural

Chicken Korma $8.90
- Mild creamy cashew gravy with chicken
Hot Chips & Aioli $5.90
Plain Naan $3.90
Garlic, Olive & Chilli $5.90
Beef Rogan Josh $9.90
- Brown onion gravy with tender beef
Dal Turkha $8.90
- Light aromatic yellow split pea dal
Vegetable Korma $8.90
- Mild cashew gravy with veggies
Mango Chicken w rice $11.90

Ham Steak with grilled pineapple, fries & coleslaw (GF) $12.50
- Large $18.00
Chicken breast, avocado, tomato, cheese and cranberry sauce $11.50
Club Breakfast
- with sausage, bacon, hash brown,, tomato, eggs and toast with butter
Beef Burger with lettuce, tomato, smoked cheese, tomato ketchup and American mustard $14.00
- Large $16.00
-2146826259 2.90 each
Market Fresh Battered or Crumbed Fish with fries & salad

·salad bowl $13.90
- Either in a plastic salad bowl or crispy salad bowl with fresh salad, blended pinto or whole black beans, cheese, seasoned rice and your choice of meat, fish or veges and sauces.
-large $14.50
-crispy $14.90
-cheese $9.90
-meat, fish or vege $2.00
-sauces / sour cream $1.00
-meat, fish or vege $2.00
-sauces / sour cream $1.00

Bacon $8.00
- 2 rashers of bacon, salad and tomato relish
Italian
- Cheese, pepperoni, mushroom, capsicums, olives & sundried tomato
-sausage rolls / mince savouries/
Steak $8.50
- Steak, salad and tomato relish
- mince/ mince & cheese/ mince & potato
-chicken, bacon & mushroom / curry chicken / butter chicken / thai green chicken / chicken, camembert & cranberry / satay chicken
●eggy
●chicken

+ $6 per extra person
Tables Artisan Cheese Selection
Gorgonzola Prelibato (dolce)
Brie Mon Sire
Trio of Lamb
- Lamb shank cigar / grilled lamb backstrap / braised lamb belly / pea puree / sesame ash / mint yogurt
Cauliflower Couscous
- rocket pesto / cranberries / pinenuts / lemon olive oil
Land & Garden Salad
- fresh melon / prosciutto / rocket / shaved apple / walnuts
Bananas Foster
- Caramelised bananas / salted butterscotch, / gluten-free crepe / date & honey loaf / kapiti vanilla bean ice-cream

Garlic Bread $ 10.00
- With Irish Cheddar
Served with your choice of:
-Seasonal vegetables
Steak Open Sandwich $ 15.00
- Steak, cheddar, stout & bacon chutney & house pickles
-Eggs
Kilkenny Battered Blue Cod $ 20.00
- With hand cut chips and tartare sauce
Baked Buffalo Wings $ 12.00
- Iceberg lettuce with blue cheese ranch dressing
Roast Beef & Yorkshire Pudding $ 20.00
- Potato puree & mushroom & whisky sauce

-Large $30.00
Roast Lovers - Roast meats, vegetables & BBQ sauce
Roast Lamb w Mint Sauce
- 12 inch $12.00
-9 inch $11.00
- 12 inch $14.00
-12 inch $14.00
Hawaiian

A selection of our dishes carefully crafted by our chefs to entice you with the real taste of the Kiwi and Indian cuisine. The banquet menu consists of Entrée, Mains and Naan. With our Banquet Menu you can eat as much as you like for no extra cost. Your waiter/ess will be providing the plates and cutlery, delivering the dishes right to your table and always asking if you need any extras of the course serving.
Palak paneer $15.80
- Cubes of home-made Indian cottage cheese cooked with spinach and spices.
Korma(chicken/lamb/ beef) $15.50
- Traditionally a mild dish cooked in a creamy Sauce made of Cashewnuts paste, cream and spices.
Lamb rogan josh $15.50
- Classic Kashmiri style of Lean lamb cooked With roasted and crushed spices.
Kashmiri pulao $6.50
- Basmati rice mixed with cashews, almonds, sultanas and desiccated coconut
Peas pulao $6.50
- Basmati rice cooked with sautéed peas, onions and spices.
Vegetarian biryani $15.50
- Basmati rice with mixed seasonal vegetables. Infused with freshly ground spices and garnished with coriander.
Mattar paneer $15.80
- Peas and home-made Indian cottage cheese cooked with tomatoes, spices and herbs.

Steak, Egg & Cheese T/S $10.00
- Served with Fries.
All Desserts served with icecream & cream
Mini Fruit Pudding $5.50
- Served hot
Scotch Fillet Steak $24.00
- Served with salad, fries & mushrooms OR Garlic sauce.
Seafood Basket $16.00
- Calamari, mussels, fish bites, crab sticks, shrimps, scallops & Hoki served with salad & fries.
All Day Breaky $15.00
- Fried eggs, bacon, tomato, beef sausage, wholegrain toast & hashbrowns.
Apricot Shortcake $5.50
- Served hot
Omelette $12.00
- 2 fillings of your choice

Mushroom Matar Masala $14.90
- Mushroom and peas cooked in onion gravy
Palak Paneer $14.90
- Cuisine style spinach and cheese cubes curry
Butter Chicken $14.90
- (The most popular delicacy of Northern India) Tender pieces of chicken cooked in creamy tomato gravy
Lamb Saagwala $14.90
- Diced lamb cooked with ginger, garlic, fresh spinach paste gravy
Chana Masala $14.90
- Chickpeas cooked with onions, ginger and tomato gravy
Cheese and Garlic Naan $4.00
Chicken Naan $4.00
Vegetable Jalfrezi $14.90
- Vegetables, capsicum and onion cooked in onion tomato gravy

Mussel $14.00
- Steamed with wine and coconut cream with traditional turkey tomato base bread
Mixed vegetarian iskender $18.00
- Served with rice, salad, homemade, turkish bread andd dips
Falafel iskender $16.00
- Served with rice, salad, homemade, turkish bread and dips
Lamb iskender $16.50
- Served with rice, salad, homemade turkish bread and homemade dips
Mixed shish kebab $19.50
- Served with rice and salad, roasted pepper with turkish bread and served with homemade dips
Turkish delight $5.00
Mixed iskender $17.00
- Served with rice, salad, homemade turkish bread and dips
Chicken tawa $19.00
- Served with salad, homemade, turkish bread, roasted pepper, rice, comes with homemade dips, aioli sauce on top