Alpino Cambridge in Hamilton Menu

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Schiacciata $13.00
- Pizza bread fresh out of the oven topped with garlic, tomato sauce and oregano
Tartare di cervo $17.00
- Venison tartar with juniper, quail egg, fresh tomato, basil, capers, sundried tomato, herbs and parmesan
Capesante $19.00
- Fresh whangamata scallops, black pasta caviar, roasted capsicum and mediterranean herb butter
Fritto misto (as main or starter to share) $28.00
- Peroni battered mixed seafood with squid aioli
Crema di cavolfiore $16.00
- Creamy cauliflower soup, spinach mousse and caramelized fontina cheese

Pappardelle verdi $27.00
- Homemade wide ribbon pasta, creamy lamb and rosemary ragu’ and aged parmesan
Gnocchi al chorizo $28.00
- Homemade potato gnocchi, fresh red chili, spicy chorizo, green asparagus and aged parmesan
Risotto alle barbabietole $26.00
- Salt roasted beetroot risotto with goat’s cheese and young spinach leaves
Fagottini $27.00
- Homemade pasta filled with broccoli, ricotta and fresh lemon zest on saffron and fontina fondue

Fish of the day – chef’s way n/a
- Market price
Costata fiorentina $55.00
- 600g Aged Sirloin steak on the bone, grilled vegetables and rosemary potatoes
Filetto di manzo $38.00
- Eye fillet, sicilian caponatina vegetables, crispy potatoes and spiced jus
Anatra $38.00
- Pan roasted duck breast, roasted onions, smoky potato croquette and green peppercorn sauce
Ossobuco di maiale $36.00
- Braised pork shank with herb polenta, baby vegetables and salsa verde

Tortino di nocciola fondente (min. 10 min) $16.00
- Warm hazelnut tart, sour cherry, crunchy salted hazelnut and cocoa sorbet
Green apple sorbet topped with prosecco $13.00
Classic tiramisu $13.00
Crème brulee $15.00
- Classic crème brulee’ with rhubarb sorbet and sweet canoli
Mousse al cioccolato $15.00
- White chocolate mousse, mandarin glaze, tamarillo sorbet and crispy meringue
Affogato with hazelnut liquor $13.00
- Homemade gelato with espresso shot

Schiacciata $13.00
- Fresh out of the oven, pizza bread with garlic, tomato and oregano
Capesante $19.00
- Fresh whangamata scallops, black pasta caviar, roasted capsicum and mediterranean herb butter
Tartare di cervo $17.00
- Venison tartar with juniper, quail egg, fresh tomato, basil, capers, sundried tomato, herbs and parmesan
Crema di cavolfiore $16.00
- Creamy cauliflower soup, spinach mousse and caramelized fontina cheese

Frittata $18.00
- 3 egg openface omelette with grilled vegetables, mozzarella, braised tomato served with alpino bread
Fettuccine al ragu’ $16.00
- Homemade fettuccine with a chunky beef bolognese, fresh cherry tomatoes and basil
Gnocchi al chorizo $19.00
- Homemade potato gnocchi, fresh red chili, spicy chorizo, green asparagus and aged parmesan
Linguine al gambero $19.00
- Prawns, garlic, chili, cherry tomatoes and basil tossed with homemade squid ink linguine and olive oil

Concha con porchetta $19.00
- Slow roasted pork belly in a homemade flat bread with aioli, cherry tomatoes, grilled onions, cheese and salad served with rosemary chips
Insalata autunnale $21.00
- Mixed salad of baby spinach, roasted beets, pistachio, croutons, chargrilled chicken with rosemary honey vinaigrette and goats cheese crema
Fritto misto $20.00
- Peroni battered mixed seafood with squid ink aioli
Fish of the day / Chefs way n/a
- Market price

Tortino di nocciola fondente (min. 10 min) $16.00
- Warm hazelnut tart, sour cherry, crunchy salted hazelnut and cocoa sorbet
Green apple sorbet topped with prosecco $13.00
Classic tiramisu‘ $13.00
Crème brulee $15.00
- Chamomile crème brulee’ with rhubarb sorbet and sweet canoli
Mousse al cioccolato $ 15.00
- White chocolate mousse, mandarin glaze, tamarillo sorbet and crispy meringue
Affogato with hazelnut liquor $13.00
- Homemade gelato with espresso shot

Pizza Margherita $18.50
- Tomato sauce, Mozzarella, cherry tomatoes and fresh basil
Pizza Marinara $15.50
- tomato sauce, galic and oregano
Pizza Prosciutto e Funghi $22.00
- Tomato sauce, mozzarella, ham and mushrooms
Pizza Diavola $22.00
- Tomato sauce, mozzarella, spicy salami and capsicum
Pizza Hawaii $23.00
- Tomato sauce, mozzarella, ham and fresh pinapple
Pizza 4 Formaggi $23.00
- Tomato sauce, mozzarella, gorgonzola, brie and fontina cheese
Pizza Tonno e Cipolla $21.00
- Tomato sauce, mozzarella, tuna and onions
Pizza Parma e Rucola $24.00
- Tomato sauce, mozzarella, rocket, parma ham and parmesan cheese
Pizza Parmiggiana $24.00
- Tomato sauce, mozzarella, eggplant, rocket, egg and parmesan cheese
Pizza Caprese $26.00
- Tomato sauce, buffalo mozzarella, fresh tomatoes, fresh basil and oregano
Pizza Calzone $21.00
- Tomato sauce, mozzarella, champignons and ham
Pizza con verdure $23.00
- Tomato sauce, mozzarella, grilled vegetables, spinach and parmesan cheese
Pizza Napoli $21.00
- Tomato sauce, mozzarella, anchovy, capers and olives
Pizza Alpino $24.00
- Tomato sauce, mozzarella, champignons, cured ham, spicy salami and garlic
Pizza Chef $23.00
- Tomato sauce, mozzarella, cured ham, spinach and brie
Pizza al gambero $25.00
- Tomato sauce, mozzarella, prawns, chilli, baby spinach and creme fresh
Pizza Nutella $15.00
- Pizza base with nutella

Nearby Sample Menus

Candied fennel yeast battered prawns $7.00
- chipotle crema, pineapple pico, red slaw
Panucho $8.00
- spiced squid, red frijoles, mint, fennel, chili pico, olive powder, cucumber yoghurt
Taco $6.00
- pork w pineapple pico & apple yoghurt
Esquites $6.00
- sweet corn in a cup w queso
Quesadilla $6.00
- chicken & cheese w baja sauce
Ancho chili chicken(Free Range) $7.00
- poblano rajas, seeds, crispy kale, chili, coriander
Charred watermelon $ 12.00
- queso, baby rocket, sunflower seeds, ancho dressing (v)
Cinnamon spiced churros $12.00
- w dulce de leches & dark cacao soil (v)

Baked eggs $14.50
- w. chorizo or bacon $20.00
Turkish bread toasties $8.00
- FR Ham, tomato, cheese & mustard; Feta, tomato, rocket & harissa
Seasonal favourites N/A
- Slow cooked Lamb shank terrine; Roast pumpkin koftes; Wild Venison scotch eggs; Baked polenta w. eggplant & mozzarella ;Vietnamese rice paper rolls; River kitchen lasagne ; Baked stuffed egg
Sides $5.50
- FR razorback pork sausies; tomato & avocado; roast mushrooms; chorizo; bacon
River Kitchen scones $4.50
- Custard & date; Potato, cheese & red pepper
Gourmet pies $9.00
- Various falvours including Pork, black bean & chilli; Wild venison, prune & port; FR Chicken, tarragon & mushroom
Tarts $6.00
- Classic French chocolate tart; Key Lime tart; Spiced pumpkin
Salads (Side salad / Small / Large) $5.50 / $8.00 / $12.00
- Packed with colour, crunch and flavour! Side salad

Granola $12.50
- w seasonal fruit & yoghurt(GF / V)
Bruschetta (v) $19.00
- Optional avocado (when available)
Thai Green Chicken Curry $17.50
- on Fragrant Rice with Flatbread
Kings feast $21.50
- Creamy mushrooms, Italian sausage honeyed bacon, Mavis baked beans & scrambled eggs w Mavis focaccia toast
Bacon, creamy mushrooms, Italian sausage, Mavis baked beans 'n' bacon, hollandaise, freshly toasted bread, grilled tomatoes $4.50
Bruschetta (v) $15.00
- Tomato w herb cream cheese & feta, balsamic reduction on Mavis wholegrain
Deluxe Cheeseburger $12.00
- Mavis Beef Pattie, Mustard, Swiss Cheese, Gherkin, Crispy Onion Rings & BBQ Sauce
Henny penny & speck $14.50
- scram eggs, bacon on Mavis ciabatta

Bulgogi S $17.00 / L $32.00
- Stir-Fried Sweet Beef with Vegetables on a sizzling pan.
Soondubu -jjigae $14.00
- Spicy Soft Tofu Stew with Seafood.
Dogani-suyuk L $32.00
- Cooked beef tendon and Vermicelli and Onion with Beef bone soup.
Selleong-tang $15.00
- Beef Stock Soup with Beef Shin and Vermicelli.
Arang bibibop $15.00
- Traditional mixed rice with Assorted vegetable & Stir fried Beef
Dakkkochi $15.00
- Deep Fried Chicken Skewer (3 Skewer)
Doulsot bibibop $17.00
- Traditional mixed rice with Assorted vegetable & Stir fried Beef on a sizzling how stone bowl.
Tokkochi $12.00
- Sweet and Spicy Sauce on the Korean Rice Cake Skewer (4 Skewer)

Miso Tonkotsu Ramen
- Noodle in rich pork and chicken base soup blended with specially made miso sauce
M $12.00
Tonkotsu Shoyu Ramen
- Noodle in rich pork and chicken base soup blended with specially mad e soy sauce
Bamboo Shoots $2.00
Miso Tonkotsu Ramen $12.00
- Chashu Pork, Spring Onion, Bamboo Shoots, Dried Seaweed
Salmon Teriyaki Donburi $14.00
- Pan fried teriyaki salmon
Spring Onion $2.00
Miso Chicken Teriyaki Donburi
- Pan fried teriyaki chicken with sweet miso sauce Gluten free

Vege $4.00
Pork / Chicken / Steak $11.50
Meat $1.20
Ham $3.00
Hot Noodles $10.50
- Egg noodles with fried pork, chicken, beef and fresh vegetables in Thai chilli sauce
Battered Sausage / Oyster $1.30
Thai Curry Chicken $10.00
- Thin rice noodles with chicken, tomato and fresh vegetables in a Thai spicy curry sauce
Vegetarian Soup $9.50
- Egg noodles with tofu, mushroom and fresh vegetables in a soup

Mushroom $6.50
Donut $1.00
Sausage Plain $2.00
2 fish, 2 crab stick,2 battered oysters, 2 battered mussels, 2 potato fritter, chips
Battered Meat Pattie $2.50
Hot Dog $2.00
Battered Oyster $2.00
Cheese n pineapple $3.50

Mixed Seafood $23.90
Vegetarian Spring Rolls $7.90
- Mixed cabbage, carrot, celery and vermicelli rolled in rice pastry. Served with sweet chili sauce.
Pad Kee Mao
- Stir fried rice noodles with fresh chilli, garlic, basil, bamboo shoot, capsicum, green beans and baby corn
Tiger Prawn or Scallops $22.90
Red Lava $23.90
- Steamed mixed seafood with medium red curry, herbs, seasonal vegetables, firvsh it off with a touch of coconut served on a bed of rice pastry.
Crispy Pork, Squid or Fish fillet $17.90
Chicken, Pork or Beef $16.90
-Main Size $23.90

Black Forest Gateau $12.00
- with ice cream
-Add Chicken $19.00
Veggie Pizza (V) $10.00
- with tomato, kumara, mushrooms & cheese
Cheesy Garlic Bread Wrap (V) $10.00
Chicken Burger $20.00
Meat Platter $30.00
- Pork Dumplings, chicken wontons, tempura fried sausage, parmesan, chicken wings served with dipping sausage
Chicken Caesar Salad $19.00
- Crispy cos, crunchy croutons, bacon, smoked chicken, parmesan, poached egg with creamy dressing
Quesadilla $19.00
- Chicken tomato, kumara & coriander topped with crispy salad

Chicken Club $9.20
- These aren't some boring old chicken sandwiches. Meet Wendy's Chicken Club – tender, all-white whole chicken breast topped with thick-cut manuka smoked bacon, natural cheese, creamy mayo, hand-cut lettuce, and freshly sliced tomatoes.
Chili Guacamole Fries $6.10
- We start with a bed of hot and crispy fries and then spoon over a generous amount of meaty chili and then top with tangy guacamole and smooth sour cream.
BBQ Deluxe Double Stack $6.50
- Featuring two fresh NZ beef patties, lettuce, tomato, red onion, pickle and topped with tangy BBQ sauce
L $4.00
Guacamole Crunch Bowl $6.10
- This tasty snack starts with a bed of crunchy corn chips, and then we spoon on a generous amount of meaty chili, and top with tangy guacamole and smooth sour cream, for a Mexican themed treat.
12 pcs $9.80
Loaded Cheese Fries $5.80
- Wendy’s hot and crispy fries, made from NZ grown potatoes and topped with creamy cheese sauce and crunchy bacon pieces.
Bacon Chicken Fiesta Salad $9.90
- Grilled chicken fillet on a bed of crispy lettuce, diced tomatoes, grated cheddar cheese, corn and manuka smoked bacon. Topped with honey mustard and a smoky BBQ ranch dressing.

-steak mushroom
-sausage roll
-bacon & egg
sushi available
chicken dim sim $2.20
-mince pie
-mince & cheese $3.30
-chicken pie

Pot stickers 15 pan fried pork dumplings $12.00
Noodles with gravy $10.00
Fennel with pork dumplings $12.00
Fennel Dumplings fennel with egg or pork $12.00
Fennel with egg Dumplings $12.00
ROUJIAMO(MEAT BURGER) $3.50
- bakec flat bread with stewed pork and coriander filling
Meat fried shredded pancake $10.00
Braised Beef noodle soup $9.50

MARINATED SPATCHCOCK CHICKEN $19.00
- HALF
ALMEJAS A LA MARINERA $14.00
- CLAMS IN WHITE WINE (GF)
GAZTA TARTA $10.00
- CLASSIC SPANISH CHEESECAKE, SERVED WITH CHERRIES
ALMENDRAS SALADAS PIMENTÓN $9.00
- PAPRIKA SALTED ALMONDS
PATATAS BRAVAS $10.00
- SPICY POTATOES WITH AIOLI
ENSALADA DE PATATAS PICANTE $8.00
- PIKANT POTATO SALAD ( (V) (GF)
ALL OF THE FOLLOWING ITEMS CAN BE SERVED SLICED TO SHARE AS PART OF THE TAPA EXPERIENCE, OR, IF YOU PREFER, AS A MAIN COURSE FOR ONE N/A
SETAS CON JEREZ Y TOMILLO $11.00
- MUSHROOMS, SHERRY AND THYME

- Roll 24 pcs
Medum $58
Spicy Chicken
Avocado
- Nigiri 16pcs
Fresh Seaweed
Fresh Salmon
Small $52

Oyster $1.80
Fish cake $2.00
Cheese $2.50
Banana fritter $2.00
Egg $1.00
Cheese & Onion $3.00
Snapper $6.50
Bacon & Egg $5.50

Alpino Cambridge

Waikato Region > Hamilton > Alpino Cambridge

Address

43 Victoria Street, Leamington, Cambridge, Waikato, 3434, New Zealand

Phone

078275595

Email

Eat@alpino.co.nz

Opened hours

Monday: Closed, Tuesday: Closed, Wednesday: 11:00 AM – 9:30 PM, Thursday: 11:00 AM – 9:30 PM, Friday: 11:00 AM – 9:30 PM, Saturday: 11:00 AM – 9:30 PM, Sunday: 11:00 AM – 9:30 PM

Price

$20 - $30

Type

None

Service

Table Service

Cuisine

Bar Food , European , Gluten Free , Italian , Pizza , Vegan , Vegetarian

Features

Delivery , Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Business meetings , Reservations , After-hours , Breakfast , Waitstaff , Takeout , Wine and Beer , Cash , Groups , Quick Bites , Bankcard , Lunch , Seating , Highchairs Available , Street Parking , Free Off-Street Parking , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar

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Alpino Cambridge in Hamilton Menu

Nearby Sample Menus

Alpino Cambridge

Waikato Region > Hamilton > Alpino Cambridge

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

43 Victoria Street, Leamington, Cambridge, Waikato, 3434, New Zealand

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