Geyserland Bakery in Rotorua Menu

Geyserland Bakery in Rotorua has no menu available, but can choose from many other options such as Chicken Salad or Beef Salad from Mac's Food & Wine. The Gelato Caffe offers many options including Big Breakfast and Small Breakfast. Turkish Kabab House includes a wide range like Kebab Box or Pita Pocket. Toasted breads (V) and Cinnamon and raisin bagel (V) from . Mediterraneo offers Robert Harris Rotorua Espresso and Soup of the Day.

Nearby Sample Menus

The Pig and Whistle (sample menu)
  • Guacamole $1.70
  • Beetroot Relish $1.70
  • Hummus $1.70
  • New Zealand Lamb Salad $21.70
    • Mint & garlic marinated lamb rump slices set on spinach leaves, green beans, capsicum, cherry tomatoes, red onion, kalamata olives & feta cheese. Topped with hummus & tzatziki.
  • Beef Schnitzel $26.70
    • Crumbed beef schnitzel served with potato & kumara mash OR Pigtail fries & salad.
  • Hot Chilli $1.70
  • Tartare $1.70
  • Beef, Bacon & Mushroom Burger $21.70
    • Prime New Zealand beef pattie with grilled streaky bacon, Kapiti smoked cheddar cheese, grilled field mushroom, tomato relish & BBQ sauce.
Fat Dog Cafe and Bar (sample menu)
  • Tuna Panini $12.80
    • Tuna, spring onion, cheese and aioli melt
  • Vegetarian Panini $12.80
    • Pumpkin, hummus, feta, roast, capsicum, and sun-dried tomato
  • Hotdog & Chips / Hawaiian Pizza & Chips $10.50
  • Beef Scotch Fillet $30.00
    • 250gm beef scotch fillet served with a mediterranean veggie filo parcel, onion rings & roasted tomatoes with a blue cheese dressing
  • Mini Puppy Breakfast $10.50
    • Bacon, egg, sausage, and a hash brown
  • Smoked Salmon Salad $19.40
    • Smoked salmon with tropical mixed salad, tortilla crisps and a caper, dill & horseradish cream cheese
  • Brandy Snap Basket $13.20
    • Brandy snap basket with vanilla ice cream and seasonal berry coulis
  • B.L.A.T. $20.50
    • Bacon, lettuce, avocado and tomato stack served with wedges and sour cream
Oppie's Fish & Chips (sample menu)
  • BBQ Pork $12.50
  • Beef $13.50
  • Beef steak (Black pepper) $15.00
  • King prawn $18.00
  • King prawn $18.00
  • Mussel fritter (Chunky) $4.00
  • Beef $11.00
  • Chicken $13.50
Capers Epicurean (sample menu)
  • Mini Beef Burger with Shoestring Fries. N/A
  • Seafood Chowder Old Style Seafood Chowder served with a Bread Roll. N/A
  • Roasted Vegetable Lasagne with Green Side Salad N/A
  • Chicken Caesar on Wholegrain N/A
  • Blue Cheese, Spinach and Mushroom Tortino with Green Side Salad N/A
  • Garlic Bread Traditionally Toasted Garlic Bread N/A
  • Affogato Hot Espresso poured over a Scoop of Vanilla Ice-cream. N/A
  • Chicken Schnitzel and Shoestring Fries N/A
Sabroso (sample menu)
  • Chicken or Beef $21.50
  • Add chili garlic prawns $6.00
  • Rollos Sabroso $9.50
    • crisp tortillas, black beans, capsicum, cheese, corn, spinach, salsa
  • Quinoa $17.50
    • quinoa, black beans, roasted corn, rum infused pineapple, roasted red peppers, leaf lettuce, lime garlic vinaigrette - w/ grilled chicken $23.50 / w/ chilled grilled prawns $23.50
  • Helado Sabroso $9.50
    • vanilla bean ice cream topped w/ Latin caramel or chocolate & whipped cream - 1/2 size $5.50
  • Pollo y Chorizo $19.50
    • marinated chicken, chorizo, tortilla strips, leaf lettuce, black olives, red onion, roasted corn, lime garlic vinaigrette, special sauce
  • Camarones Caribe $15.50
    • chilled grilled prawns, rum infused pineapple, sweet lime/chili sauce, coriander, toasted coconut
  • Tapas y Mas $26.50
    • your selection of one seafood and one non seafood tapa from the tapas menu, chimichurri potatoes
Aorangi Peak Restaurant (sample menu)
  • Recommendation Rack of Lamb $28.00
    • Served with Gourmet potatoes and seasonal salad
  • Aorangi Peak Scotch Fillet Steak $22.00
    • Served with Gourmet potatoes and seasonal salad
  • Soup of the Day $13.00
    • Please ask for Today's choice, served with bread
  • Fish Fillet of the Day $22.00
    • Pan fried fillet fish Pinot Noir and Pinot Gris sauce
  • Garlic Breads $8.00
    • Aorangi Peak original garlic breads
  • Seafood Chowder $15.00
    • Delicately combined seafood chunks in a creamy sauce, served with bread
  • Smoked Salmon Salad $18.00
    • New Zealand smoked salmon and seasonal green salad served with French Vinagrette
  • Cheeseboard Selection $17.00
    • A selection of New Zealand cheeses, crackers, nuts and dry fruits
Springfield Fish Shop (2004) (sample menu)
  • Fish Dory $4.00
  • C
    • 3 fish, 2 hotdogs, 3 potato fritters, $3.00chips
  • A
    • 5 fish, 4 sausages, 4 potato fritters, $5.00 chips
  • Hot Dogs $2.20
  • 4 Fish Bites, Chips & Charlie's Juice Pouch
  • B
    • 2 fish, 2 hot dogs, 2 potato fritters, $2.00chips
  • D
    • 3 fish, 2 hotdogs, 2 potato fritters, $2.00chips
  • Battered Sausages $2.50
Dukes Bar & Restaurant (sample menu)
  • Golden Camembert Wedges $14.50
    • deep fried, served with a spicy plum sauce and micro greens (V) (N)
  • Duck Leg Confit $34.00
    • served on braised puy lentils and bacon with a gastrique sauce, savoy cabbage and virgin olive oil glazed baby carrots
  • - add lemon chicken extra $4.00
  • Soup Du Jour $11.00
    • served with a warm crusty dinner roll and unsalted butter (N)
  • Fish of the Day
    • inquire for the chefs daily selection (GF) (N) (H)
  • The "Duke's" Salad $15.50
    • slow roasted fennel, honey Carrots, rosemary pumpkin, tomatoes, boiled free range egg with citrus dressing (GF) (H) (V)
  • - add lemon chicken extra $4.00
  • - add smoked salmon extra $5.50
TC Takeaway (sample menu)
  • 4 Fish, 2 Hot Dogs, 2 sausages, 2 pot fritters & Chips $20.00
  • Fish Burger $6.00
  • Garlic Chips $3.50
  • Donuts $1.50
  • Nuggets $0.80
  • 1 Fish, 1 Hot Dog & Chips $5.00
  • Scallops $2.00
  • Cheese Burger $5.00
Kiwi Kai Rotorua (sample menu)
  • FAMILY COMBO $45.00
    • 2 kid's burgers, 4 Sml Drinks, and choose 2 or the following/Boil-Up $13.00 Burger or Chicken/pork or lamb hangi
  • WAHA-NUI $17.00
    • steak LGE Angus pattie+ bacon + egg
  • Kid's Burger $7.00
    • egg+steak or SML Angus pattie or bacon
  • WHOLE DOZEN $18.00
  • PORK $13.00
    • with pumpkin kumara potato, cabbage mixed veg with rewena stufing
  • Bacon & Egg $12.00
  • Steak or Angus Pattie+ egg $13.00
  • REWENA HOT DOG $6.00
Pizzeria Imperfetto (sample menu)
  • Pescatora $23.00
    • Tomato sauce - mozzarella- prawns- zucchini- onions - rocket
  • Calzone Imperfetto $23.50
    • Mozzarella- ham- tomato sauce- mushrooms - olives - onions - capsicum - rocket
  • Imperfetto $24.00
    • Tomato sauce - mozzarella - cherry tomatoes - pancetta - olives- egg
  • Siciliana $19.00
    • Tomato sauce - mozzarella - tuna - onions
  • Toscana $20.50
    • Tomato sauce, mozzarella, pork sausage, mushrooms, onions
  • Cotto E Funghi $20.00
    • Tomato sauce - mozzarella - cooked ham - mushrooms
  • Contadina $22.00
    • mozzarella - spinach - pork sausage- spinach- chilly- oregano
  • Boscaiola $25.00
    • Tomato sauce - mozzarella - creamy porcini cheese - italian prosciutto
24B Lunchbar (sample menu)
  • Hamburger $6.00
  • Tuesday Chop Suey $7.00/$9.00
  • Steak Burger $8.00
  • 24B Burger $16.00
  • Wednesday Stew $7.00/$9.00
  • Steak & cheese $9.00
  • Friday Boil up $12.00
  • Cheese Burger $7.00
Bistro 1284 (sample menu)
  • Proscuitto wrapped chicken breast, goats cheese farce, cauliflower & vanilla puree, seasonal vegetables, pommes william $37
  • Horipito seasoned Hawkes Bay lamb rack, crisp sweetbreads, pumpkin, ureniko potato mash, piko piko $39
  • Mixed salad greens w walnut vinaigrette $7
  • Market fish, scallop, green beans, sauce vierge, lemon butter (GF) $37
  • Pan fried duck breast, confit leg, cider roasted squash puree, pickled red cabbage, cranberry & passionfruit glaze (GF) $39
  • Single serving of 1 cheese $16
  • Spiced apple crumble, vanilla ice cream, star anise anglaise $16
  • Manuka hot smoked salmon, white bean puree, crayfish bisque, parmesan crisp $19
Farmers Kitchen (sample menu)
  • Japanese Sushi N/A
  • Cucumber & Shrimp Salad N/A
  • Miso Soup N/A
  • Greek Salad N/A
  • Steamed Mussels N/A
  • Sesame Oil N/A
  • Bean Paste Soup N/A
  • Egg N/A
Robert Harris Cafe (sample menu)
  • Eggs Benedict
    • Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce
  • Crumbed Chicken Caesar Salad $16.50
    • Made with crumbed chicken, cos lettuce, premium middle bacon, poached egg, focaccia croutons, parmesan & anchovies
  • Fruit Pancake Stack $15.00
    • Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis
  • Gourmet Toasted Sandwiches $10.50
    • Bacon & Egg, Chicken & Mushroom, Chicken Schnitzel or Ham, Cheese & Tomato. Served on fresh toasted turkish bread
  • Muesli with Fruit and Yoghurt $10.50
    • Toasted Muesli served with fresh fruit and yoghurt
  • -With Salmon $17.50
  • Robert Harris Big Breakfast $18.50
    • Free range eggs any style served with bacon, breakfast sausages, hash browns, tomatoes, mushrooms and toast
  • -With Bacon $15.50
Geyserland Bakery

Geyserland Bakery

location

Address

201 Ranolf Street, Rotorua, Glenholme, Rotorua, Bay Of Plenty, 3010, New Zealand

phone

Phone

073470231

clock

Opened hours

Monday: 7:00 AM – 2:30 AM, Tuesday: 7:00 AM – 2:30 AM, Wednesday: 7:00 AM – 2:30 AM, Thursday: 7:00 AM – 3:00 AM, Friday: 7:00 AM – 3:00 AM, Saturday: 7:00 AM – 3:00 AM, Sunday: Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Bakery

features

Features

Dine in ,  Takeaway ,  Bar Not Available ,  Cash ,  Lunch ,  Seating Not Available

Location
201 Ranolf Street, Rotorua, Glenholme, Rotorua, Bay Of Plenty, 3010, New Zealand
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