Pub Food restaurant and takeaway menus in Gisborne

Captain Morgans

Pub Food, Seafood, British, Fast Food, New Zealand

285 Grey Street, Gisborne, Gisborne, Gisborne, 4010, New Zealand

Captain Morgans Sample Menu

·Dine in
-Open steak sandwich on turkish bread with fries
-Garlic Prawn Kebabs, salad & fries
-Fish, Fries & salad
-Battered pacific oysters, fries & salad

Cosmopolitan Club

Bar and Grill, Pub Food, Bar, New Zealand

190 Derby Street, Gisborne, Gisborne, 4010, New Zealand

The Wharf Cafe, Bar and Restaurant

Cafe Food, Pub Food, European, Gluten Free, Bar, New Zealand

60 Esplanade, Kaiti, Inner Kaiti, Gisborne, Gisborne, 4010, New Zealand

The Wharf Cafe, Bar and Restaurant Sample Menu

Roasted Baby Beetroot & Pumpkin Salad - Cherry Tomatoes, Pumpkin Seeds, Feta, Olive Oil Dressing $18.5
Greek Salad $8.0
Roasted Thyme & Garlic Chicken - Pumpkin, Kumara & Potato Cake, Slow Roast Tomato, Roasting Pan Gravy $21.0
Poached Prawn, Avocado & Mango Salad - Cos, Cherry Tomatoes, Cucumber, Lime, Chilli, Corriander Dressing (GF) $22.0

The Rivers Restaurant and Bar

Pub Food, European, Irish, Vegetarian, British, Gluten Free, Bar, New Zealand

1 Gladstone Road, Gisborne, Gisborne, Gisborne, 4010, New Zealand

The Rivers Restaurant and Bar Sample Menu

Kids Platter (2-3 children)
Garlic bread, chicken tenders, mini hotdogs, crumbed fish, mini pizza, wedges, chips and lashings of sauce.
$23.00
Scotch Fillet
Served with your choice of two sides: Chunky Fries / Scalloped Potato / Garden Salad / Fresh Sautéed Vegetables / Creamy Mash. Top it off with your choice of: Mushroom Sauce / Garlic Butter / Green Pepper Sauce (sauces available with all steaks)
$28.00
Warm Beef, Blue Cheese and Walnut Salad
Seared beef tossed through a crisp salad with blue cheese, walnuts and roasted beetroot.
$20.00
Vegetarian Fritters
Mixture of fresh vegetables bound together into patties, and served on a fresh salad.
$13.00
Bread Basket (2-3 people)
Selection of bread, served warm with parsley butter, virgin olive oil and balsamic reduction.
$13.00

Jolly Stockman Hotel

Pub Food, Seafood, Vegetarian, Bar, Wine Bar, Steakhouse, New Zealand

3 Saleyards Road, Gisborne, Gisborne, 4071, New Zealand

Jolly Stockman Hotel Sample Menu

CURLY FRIES $8.00
ONION RINGS $7.00
Chicken Nuggets
with chunky chips
$15.00
Gravy $2.00
Toasted Muesli
with stewed fruit, Greek yogurt and honey on the side
$16.00

Soho Bar

Bar Food, Pub Food, European, Gluten Free, Bar, Others, New Zealand

2 Crawford Road, Inner Kaiti, Gisborne, Gisborne, 4010, New Zealand

Soho Bar Sample Menu

Seafood Paella
Seafood paella of squid, prawns, mussels with panko crumbed fish on top
$39.00
Rib Eye Steak
200gm rib eye steak served with kumara chips, roasted beets, mushrooms, onions, aioli & a crumbed egg
$35.50
Roasted Winter Chicken
Chicken served on creamy mash with red onion jam, apricot puree & wilted greens
$23.00 / $33.00
Tangy BBQ Pork Belly
Braised pork belly served in a tangy BBQ sauce with cauliflower puree, pickled red cabbage & apple
$22.00 / $32.00
Bread Platter
Fresh & toasted bread, cheese, grapes, hummus, relish, aioli, olive dukkah, gherkins, olive oil & balsamic
$30.00

Te Puka Tavern

Pub Food, Seafood, Vegetarian, Bar, New Zealand

153 Beach Road, Tokomaru Bay, Tokomaru Bay, Gisborne, 0402, New Zealand

Te Puka Tavern Sample Menu

''Seafood Basket''
Seafood selection of mussels, scallops, fish bites, prawns, salt & pepper squid, fries & a small side salad
$25.00
''Steak & Eggs''
250gm Scotch Fillet Steak w fries & salad. Your choice of sauce: Pepper, mushroom or garlic butter.
$25.00
Chicken, Bacon & Brie Burger $15.50
Wedges
W sour cream
$9.50
East Coast Kahuna Burger $15.50