Indian Aroma
Asian, Indian, North Indian
40 Victoria Street, Hamilton North, Leamington, Cambridge, Waikato, 3434, New Zealand
- Fish Masala, Fish fillets cooked and simmered in a tomato, onion sauce enriched with our chef’s special spices $17.50
- Mutter Paneer, Homemade cottage cheese cooked togetherwith baby green peas in a mild tomato and cream base gravy $14.50
- Beef Vindaloo, Boneless pieces of beef prepared with special Vindaloo paste and carefully selected spieces. Vindaloo spice mix is a specialty from Goa $15.50
- Beef Chettinad, Black pepper, garlic, ginger and herbs based beef curry $15.50
- Gulab Jamun, Traditional Indian sweet – soft balls made of reduced milk, deep fried and soaked in hot sugar syrup. Three pieces per serving. $5
- Aloo Zeera, Potatoes tossed in butter, flavored with cumin seeds and tomatoes. A dry vegetarian delicacy. $13.90
- Dal Makhani, Creamed whole urad lentils tempered and seasoned with mild spices finished with butter in a true Punjabi style. $13.90
- Garlic Tikka, Boneless chicken cubes marinated with yoghurt, garlic, white pepper, aromatic Indian herbs and cooked in the tandoor, served with salad and mint dressing. Four pieces serving. $11.50