Vietnamese Hamilton City Restaurants and Takeaway Menus

Asian, Cafe Food, Thai, Vietnamese

16 Hood Street, Hood Street, Hamilton Central, Hamilton, Waikato, 3204, New Zealand

Thai Village Cafesample menu

• Pad Prik Gaeng - Hot Chilli Paste Stir Fry - A hot chilli paste stir fry with Green beans, sliced bamboo and peppercorns. Choice of beef, chicken or pork. For Prawns or mixed seafood add $6.00 $26
• Golden Bags (4 pieces) - Minced chicken with herbs wrapped in wonton pastry, deep fried & served with a sweet homemade sauce $11
• Choo Chee Curry - Mild Red Curry - A mild red curry with capsicum and kaffir lime leaves in coconut milk. Choice of fish fillets, Prawns or mixed seafood $33
• Pad Goong Nor Mai - Asparagus Prawns - Stir fried fresh asparagus (in season Sept. to Dec) or broccoli, and prawns with garlic and oyster sauce $33
• Steamed Mussels on Half Shell (1/2 Dozen) $11
• Talay Pad Pong Kari Seafood Curry - Stir fried seafood combination in a mild curry sauce with crabsticks, squid, mussels, prawns, scallops, spring onion & capsicum. $25
• Pad Praew-Wahn Sweet & Sour Pork - Stir fried pork with mixed vegetables in a sweet & sour sauce. $20
• Gaeng Panang Panang Curry - A mild Panang curry infused with kaffir lime leaves with coconut milk & crushed peanuts. Choice of beef or chicken $18