Steakhouse restaurant and takeaway menus in Hamilton
Lone Star Cafe & Bar Rototuna
Bar Food, Bar, Steakhouse
16 Horsham Downs Road, Unit E, Rototuna, Hamilton, 3281, New Zealand
Lone Star Cafe & Bar Rototuna Sample Menu
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Maverick Fillet
Premium-aged beef fillet, pan-seared and oven-baked. Served with a herbed potato bake, seasonal vegetables and sauteed spinach. Finished with a mushroom gratiné and a peppercorn jus. |
$38.00 |
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Comfortably Numb
2 scoops Premium Killinchy Gold New Zealand ice cream. Served with wafers and berry coulis. |
$9.00 |
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Burrito Ranchero
Chicken thigh mixed with jalapenos, fresh herbs and sundried tomatoes, Topped with grilled cheese, BBQ sauce, salsa and sour cream. Served with chilli rice and Lone Star coleslaw. |
$24.00 |
| Straight-Cut Chips | $5.00 |
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Huckleberry Hound Dawg
Frankie frankfurter in a bun with cheese. |
$11.00 |
Lone Star
American, Gluten Free, Bar, Steakhouse, New Zealand
Horsham Downs Road, Rototuna, Hamilton, Waikato, 3281, New Zealand
Lone Star Sample Menu
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Set Menu (Medium Sized Meals)
Starter - Lone Star Artisan Loaf - A traditional seeded ciabatta loaf to share (between 3), handcrafted exclusively for Lone Star. Served warm with butter. / Mains (Choice of One) - Dixie Chicken - Breast of chicken poached in a creamy sauce of white wine, garlic, spring onions, corn and carrot. Served with mashed potato and Lone Star coleslaw...world famous all around New Zealand! / Johnny Cash Stash - Chicken breast stuffed with mushrooms, spinach, cheese and sundried tomatoes, Herb-crusted and oven-baked. Served with a chunky mushroom sauce, buffalo chips and Lone Star coleslaw. / Stir Crazy Sirloin - Steak Sauce Options: Chunky Mushroom, Garlic Butter or Beef Jus. 250gram premium aged sirloin cooked how you like it. Served with sauteed onions, buffalo chips, Lone Star coleslaw and your choice of steak sauce. / Redneck Ribs - 9 pork ribs piled high, blanched in honey and spices, then blasted in the Lone Star furnace and smothered in our legendary hoisin, orange and sesame seed sauce. Served with buffalo chips and Lone Star coleslaw..the meal that made us famous! / Burrito Ranchero - Chicken thigh mixed with jalapenos, fresh herbs and sundried tomatoes, Topped with grilled cheese, BBQ sauce, salsa and sour cream. Served with chilli rice and Lone Star coleslaw. / Apache Fish - Fresh fillets of fish dusted in seasoned flour, egg-washed, then pan fried in a lemon and herb butter, finished with a classic tartare sauce. Served with straight-cut chips and a fresh green salad. / Desserts (Choice of One) - Longhorn Cheesecake - Our legendary Kahlua and Moro Bar cheesecake. Served with chocolate sauce and whipped cream. / Kiwi Pavlova - Mini pavs filled with whipped cream. Served with vanilla bean ice cream, fresh fruit and berry coulis. / Milky Bar Pud - White chocolate and buttermilk pudding, served hot with butterscotch sauce, white chocolate sauce and vanilla bean ice cream. |
$49.00 per head |
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Midnight Nachos
Corn chips topped with our famous spicy bean mix, with your choice of chicken, beef or both. Topped with grilled cheese and finished with salsa, sour cream and jalapenos. |
$19.00 |
| - Twelve | $37.00 |
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Shanks Peninsula
Slow-braised lamb shank in a rich stock of mushroom, onion, fresh herbs and red wine. Served with mash potato, sauteed spinach and roasted cherry tomatoes. |
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Creme Brulee
Round off your dining experience with this classic dessert and its ever-changing flavours. |
$12.00 |
Hog's Breath Cafe
Steak, American, Gluten Free, Bar, Australian, Steakhouse
29 Hood Street, Hamilton, Waikato, 3204, New Zealand
Hog's Breath Cafe Sample Menu
| Mexicana Tomato Salsa | $2.20 |
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Mozzarella & Avocado Salad
Bocconcini mozzarella, mixed olives, avocado, cherry tomatoes, caper berries, grapes, apple, rawslaw, rocket leaves, cos lettuce and blood orange dressing. |
$18.90 |
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Crumbed Calamari
8 Panko crumbed calamari rings with tartare sauce and a wedge of fresh lemon. |
$15.90 |
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Feta, Orange & Pear Salad
Feta cheese, fresh orange, pear, cherry tomatoes, rawslaw, rocket leaves, cos lettuce, almonds and pink grapefruit dressing. |
$16.90 |
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Fresh Strawberry & Chocolate Fondue
Fresh strawberries, vanilla and raspberry marshmallows, and chunks of banana served with rich warm chocolate dipping sauce. |
$16.90 |
Foundation Bar
Pub Food, Spanish, European, Vegetarian, Vegan, Gluten Free, Bar, Pizza, Steakhouse, New Zealand, Gastropub
1 Maahanga Drive, Te Awa, Hamilton, Waikato, 3200, New Zealand
Foundation Bar Sample Menu
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Moroccan lamb
shredded Moroccan lamb / moroccan sauce /red onion / mozzarella / lemon yoghurt |
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Steak egg + chips (DF)(GF)
250g scotch fillet / fried eggs / mesclun + bean sprout salad / shallot vinaigrette / hand cut chips/ tomato sauce |
$ 32 |
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Hamilton hog
thai marinated shredded pork / Jim beam bourbon sauce / red onion / chorizo / mozzarella / aioli |
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| With smoked salmon(GF) | $ 19 |
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Fish + chips(GF)(DF)
battered dory / steak fries / tomato sauce |
$ 10 |