Happy Takeaways in South Waikato Menu

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Happy Takeaways in South Waikato has no menu available, but can choose from many other options such as FRIED DUMPLINGS or ASSORTED JEON from Little Korea. Pickle and Plum Cafe offers many options including Full breary and French toast. Noodle Club includes a wide range like Squid Ginger with Spring Onion / Squid Oyster Sauce or Honey Chicken Noodles. 01 PAPADOMS and 02 SOUP from . Cinnamon Fine Indian Cuisine & Bar offers The Old Mill Cafe and Bach Breakfast.

Nearby Sample Menus

Oyster $2.00
Chips $2.50
Tartare $2.00
Seafood N/A
Steak $6.00
L
- kiddie urger, chips
Onion Ring $0.60
Chicken nugget $0.80

Potato $0.60
Quarter chicken $4.50
Egg Foo Young $8.50
Pork Bun $2.20
Dim Sims $3.10
Combination Fried Rice $10.00
Ham, Egg & pineapple $4.80
Pineapple $3.80

Vegetarian $14.00
- Sun dried tomato, capsicum, onion, olives, feta cheese, mushroom, spinach
Feta & spinach pide $10.00
Chicken avocado $14.00
- Chicken, onion, avocado
Turkish bread $4.50
Chicken $14.00
- Chicken, mushroom, red onion, capsicum
Margarita $8.00
- Cheese, fresh tomato
Hawaian $8.00
- Ham, cheese, pineapple
Turkey special $14.00
- Lamb, chicken, pepperoni, mushroom, onion, capsicum

Vegetarian Stack-layer of roasted vegetables sitting on bubble and squeak served with a oven roasted tomato, feta cheese and herbed olive oil $16.00
Oven baked Chicken Breast stuffed with lemon and feta compote wrapped in streaky bacon served on bubble and squeak, finished with a blueberry gin glaze and salad $29.00
Prawn Cocktails $12.00
Gourmet Wedges $9.00
Hot Apple Pie with a twist, drizzled with custard and cream $8.00
Sticky Chicken Skewers $9.00
Traditional Ice Cream Sundae-chocolate/berry/mango sauce $6.00
Cheesecake of the Day served with marinated berries and vanilla ice cream $8.00

Fettucine Blue Vein (Ribbon Noodles in a Creamy Blue Vein Sauce) 19.00/Small 26.00/Large
Rossini Steak (topped with Pate in a Madeira Sauce) 30.00
Mixed Seafood Cocktail (A mixture of Marinated Fish, Mussels and Shrimps) 18.00
Carpetbag Steak (stuffed with Oysters) 30.00
Scallops (Deep-fried Crumbed Scallops served with Tartare Sauce) 19.00
Villa Argentina (Thin cuts with Mushrooms and Asparagus in a Creamy Tomato Sauce) 30.00
Bread (Alberico's Bread topped with your choice of Garlic Sauce or Olive Tapenade) 7.00
Steak Scozzese (topped with Mushrooms in a Cream Sauce laced with Drambuie) 30.00

Henhouse sandwich $13.50
- shredded chicken, egg, spinach, tomato, red onion, aioli, apricot sauce
Winter salad $15.00
- with smoked salmon
2 fish and chips $8.50
- with seafood or tartare sauce
Bowl of chips $5.50
Fish & Chips $8.50
- 2 fish
Crazy cow breakfast $16.50
- 2 free range eggs, hash brown, sausages, baked beans, toast, bacon
Mini hotdogs
Spring rolls (mini)

Moroccan Roasted Chicken(GF) $34.00
- w/ warm quinoa salad + coriander yoghurt
Char grilled Scotch Fillet (GF) $36.50
- herbed dauphinoise + season vegetables + red wine jus
Duo of Lamb Roasted rack & braised lamb shoulder(GF)(DF) $33.00
- skordalia + cherry tomatoes + mint
Kids Pasta
Bruschetta of the day
- (see board)
Kids Burgers
Baked market Fresh fillet of Fish(GF) $36.50
- roasted mushrooms + creamy soft polenta + olive tapenade
Pork Meatballs $33.50
- with pickled cabbage + honey soy edamame beans