Jasmine Bakery in Christchurch City Menu

Jasmine Bakery in Christchurch City has no menu available, but can choose from many other options such as Vegetarian Curry Puffs (6 pieces) or Chicken Satay (4 pieces) from Hoon Hay Thai Restaurant. Velvet Burger offers many options including Squawk Dawg and Hottie. Spagalimis Pizza Restaurant includes a wide range like Al Funghi or Apricot Chicken. Aloo Pakoras (10 Pieces) and Onion Bhaji (6 Pieces) from . Indian Ocean Restaurant offers Madam Woo and Prawn & Coriander Dumplings (4 pieces).

Nearby Sample Menus

  • Brunch Scramble $23
    • One of our favourites: New potatoes, green beans, olives, red onions, chorizo, and bacon all pan seared and tossed through pesto, and topped with a poached egg. Divine!
  • Eggs Benedict (GF) $21
    • Poached eggs and toast
  • Granola $15
    • Our famous blend, served with yoghurt and fruit
  • Oaty pancakes $21
  • Breads and Dips (GF) $15
    • House breads served with a trio of dips
  • Seafood Chowder $18
    • At the request of our regulars, Sophie's delicious chowder has earned a permanent place on the menu!
  • Scrambled or Poached Eggs on toast $15
    • Options of eithe
  • -Or with the house smoked salmon and hollandaise sauce fo $23
  • QUATRO STAGIONI $20.00
    • tomato, mushrooms, salami, olives, artichokes, mozzarella
  • QUATTRO FORMAGGI $19.00
    • parmezan, gorgonzoa, provolone, pecorino, mozzarella
  • PROSCIUTTO $20.00
    • tomato, prosciutto, mozzarella
  • TAGINE $28.00
    • morocan style braised meat with couscous, salad, yoghurt & relish(see blackboard)
  • MARGHERITA $20.00
    • tomato, basil, buffalo mozzarella
  • PUMPKIN & GOAT CHEESE PASTILLA $14.00
    • moroccan pastry with harissa preserved lemon & mint relish
  • PEPERONATA $19.00
    • tomato, red peppers, onions, capers, mozzarella
  • CLASSIC PEACH & PROSCIUTTO SALAD $21.00
    • with gorgonzola & peach dressing
  • Vegetarian Disk $11.00
  • Sliced Beef with Curry Sauce on Fried Rice $14.50
  • Double Chocolate Donuts $2.20
  • Jam Raps $2.20
  • Fish $2.40
  • Curry Prawn on Rice $12.50
  • Pork Mushrooms on Rice $11.50
  • Chicken Pineapple on Rice $11.50
  • Wild Venison (Tender loin -organic) $25.00
  • Gang Garee Gai 9chicken Yellow Curry) N/A
    • A Yellow coconut cream curry combining tender chicken and potato delicately spiced.
  • Wild Venison (Tender loin -organic) $25.00
  • Laab Chicken (Spicy chicken salad) $17.00
    • Mince chicken mixed in lime juice , red onion, ground sticky rice, Thai herbs, topped with mint leaves
  • Yum Talay (seafood Salad) $19.00
    • A mild dressing of Thai herbs enhanced with lime juice combined with prawns, mussels ,squid and scallops.
  • Pad Drunken Noodle N/A
    • Stiir fried flat rice noodle with fresh basil leaf, Thai herbs and vegetables
  • Wild Pork (Strip-loin organic) $25.00
  • served with thai jasmine Rice N/A
  • Cheesy Garlic Toasties N/A
  • Chicken Teriyaki N/A
  • Cheddar N/A
  • Thinly Cut Ready Salted N/A
  • Double Choc Chip N/A
  • Roast Beef N/A
  • Italian Dressing N/A
  • Mayo N/A
  • The Clubhouse Chicken - Crispy n/a
    • Turn your attention to The Clubhouse Chicken - Crispy. With a crispy chicken patty, crispy bacon, grilled onion, Swiss Cheese, tomato, lettuce, and Big Mac® sauce in a brioche style bun; this burger tastes as good as it looks
  • Crispy Chicken Snack Wrap n/a
    • We take a strip of succulent, marinated and crumbed 100% chicken breast fillet. Then we add fresh iceberg lettuce and creamy mayonnaise and carefully hand wrap it all in a soft tortilla wrap
  • Wake up with a Chicken McMuffin n/a
    • Take one delicious chicken patty made with NZ chicken breast sourced from Ingham®, in a seasoned tempura coating, then sandwich it with creamy mayo and cheese inside a warm, toasted English muffin
  • Double Quarter Pounder n/a
    • Satisfy your ultimate hunger. Take two quarter pounds* of 100% NZ beef, then complete the tasty picture with cheese, onions, tangy mustard and pickles
  • Chicken Bacon Deluxe n/a
    • It’s deluxe, and it’s back. Crispy coated chicken dressed with rasher bacon, fresh tomato, cheese with a Swiss accent and topped off with creamy mayo
  • The Serious Angus n/a
    • It’s time to get serious. With our new chilli chive bun, juicy 100% NZ Angus beef, crispy bacon, red onion, fresh tomato, lettuce and cheese, not much will be able to distract you from The Serious Angus
  • Bacon & Egg McMuffin n/a
    • A hot brekkie made compact. A perfectly cooked egg, deli style bacon and a slice of cheese, cased in a toasted, warm English muffin
  • Hamburger n/a
    • The original. 100% beef patty, topped with onion, pickle and zesty ketchup and mustard, all on a soft, fluffy bun
  • Boiled Spicy Chilli Fish Fillet $28.00
  • Beef with Cashew Nuts & Vegetables $18.00
  • Ants on the tree Vermicelli with Pork Mince $15.00
  • Whole grains Cereals and Grain Fried Rice Fried Rice $15.00
  • Chinese Style Spare Ribs $18.00
  • Sauce chicken wings ball Chicken with BBQ Sauce $18.00
  • -Cooked in 2 Styles $59.00
  • Stir Fried Lamb with Coriander $20.00
  • Naan - Traditional Indian leavened bread $2.50
  • Lamb or Chicken Korma - A delicate creamy curry with coconut, sultanas and cashews $15.50, Lamb: $16.50
  • Kerala Fish - Tasty fillet pieces tempered with curry leaves & mustard seeds simmered in a light coconut cream sauce and homestyle spices $15.50
  • Tandoori Chicken - Whole Chicken - Exotic chicken barbeque – Indian style $19.50
  • Ginger Chicken /Lamb - Onion and tomato based exotic curry simmered with fresh ginger $15.50, Lamb: $16.50
  • Butter Chicken - Tender tandoor baked chicken in a dreamy masala sauce - best this side of Bombay $15.50
  • Lamb or Chicken Madras - Lamb or Chicken pieces in a spicy tomato masala sauce, garnished with coconut – renowned South Indian dish $15.90, Lamb $16.50
  • Onion Bhajees - Light crispy fritters served with tamarind chutney (6 bhajees) $6.50
  • Barbosa $3.50
  • Beef $8.00/$11.00/$14.00
  • Kofta minced beef $8.00/$11.00/$14.00
  • Lamb Kebab $16.00
  • Egyptian Koshary $11.00
    • Koshary Is a traditionaL Egyptian meat that consists of a macaroni, spaghetti, rice, black lentiLs, chick peas, garlic sauce and a spicy tomato chilli sauce, all topped with fried onions
  • Delux Open Souvlaki $17.00
    • Served with cheese, mushroom, green salad and our dressing in a pizza box
  • Turkish Delight each $0.80
  • Lamb $8.50/$11.50/$14.50
  • Potato Fritter $0.80
  • Plain $3.70
  • Chicken Or Steak
  • Wontons 1/2 Doz $4.20
  • Bacon Fried Rice $10.00
  • Spicy Wedges With Sour Cream $3.80
  • Steak $5.80
  • Fish $4.80
  • ROAST PORK FRIED RICE $11.00
  • PORK PINEAPPLE ON FRIED RICE $12.00
  • SWEET & SOUR FISH $10.00
  • PLAIN $3.30
  • WHOLE CHICKEN & CHIPS $16.00
  • FISH $2.40
  • SWEET & SOUR PORK $13.00
  • CRAB STICK $2.20
  • Eggs Benedict $14.00
    • Spinach, bacon, eggs served on English muffins and drizzled with hollandaise sauce
  • Onion Rings $6.00
    • Plate of 8 onion rings served with at dipping sauce
  • Seafood Basket $15.00
    • Calamari chips, fish bites, crumbed mussels, crab stick and hot chips served with aioli and a wedge of lemon
  • Toasted Bagel $6.00
    • Served with cream cheese, jam or basil pesto. Salmon and Bacon available for an extra $2.00
  • Prawn Twisters $10.00
    • 4 Filo wrapped prawn twisters served with chilli sauce
  • Big Breakfast $16.50
    • Eggs, bacon, mushrooms, sausages, tomatoes, hash browns and toast
  • Gluten Free $2.00
    • GLUTEN FREE BREAD AVAILABLE ON REQUEST EXTRA
  • Eggs on Toast $8.50
    • Fried, poached or scrambled eggs on toast
  • Bigi $14.00
  • Roast lamb with apple and mint jelly
  • Cold roast chicken with smokorun's tangy BBQ sauce
  • Bacon and egg
    • with tomato and red pepper sauce
  • Butti $8.00
  • Bratwurst sausage with onion marmalade
  • Midi $10.00
  • Salmon omelette with hollandaise
  • Chicken Satay $10.00
    • 4 pieces with peanut sauce
  • Spicy Fried Rice (Kao Pad Prik) $17.50
    • Spiced up fried rice, mixed vegetables, broccoli & tomato
  • Stir Fried Seafood $22.00
    • (Pad Porg Gari) Stir fried seafood with yellow curry powder & vegetables
  • BBQ Beef Salad $19.50
    • Spicy salad with lots of onions
  • All curries come with one rice chicken, beef, pork or tofu
  • Choo Chee Prawns $22.00
    • Served in a thick creamy red curry sauce on a bed of vegetables
  • Phanang Curry $18.50
    • A bed of vegetables covered in a thick brown phanang curry
  • Fried Rice (Kao Pad) $17.50
    • Light meal mixed vegetables, tomato, egg & broccoli
  • Beef $0.00
  • Green Curry $17.00
  • Haw Mok Talay $23.00
    • Mix seafood & 2 Extra king prawn
  • Chilli & Garlic $17.00
  • Pineapple curry $17.00
  • ●Priced From Components
  • Satay chicken (GF) $9.50
    • with peanut sauce. 3 pcs
  • Vegetarian -$1.00
Jasmine Bakery

Jasmine Bakery

location

Address

380 Riccarton Road, Riccarton, Canterbury, 8041, New Zealand

phone

Phone

033487734

clock

Opened hours

Monday 11am–4pm Tuesday 11am–4pm Wednesday 9am–4pm Thursday 10am–6pm Friday 10am–5pm Saturday Closed Sunday Closed
price range

Price

$0 - $10

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

Bakery

features

Features

Dine in ,  Takeaway ,  Cash

Location
380 Riccarton Road, Riccarton, Canterbury, 8041, New Zealand
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