Joes Takeaways in Porirua City Menu

Roasted pork belly $30.00
- crushed herbed potatoes,green beans,baby carrots and red wine jus.
Prosciutto Fungi $23.00
- mushrooms,prosciutto,red onion,capsicum and mozzarella.
Satay beef salad $22.00
- sauteed beef fillet,lettuce,cucumber,carrot,mung beans,coriander and mint leaves,crispy shallots and homemade satay dressing.
Sous vide lamp rump $29.00
- horseradish potato gratin,wilted spinach,roasted beetroot and red wine jus.
Funk'n Punk'n $21.00
- thyme roasted pumpkin ,mozzarella,caramelised onion,rocket and feta.
Classic Margherita $19.00
- tomato ,mozzarella and fresh basil
Chips $8.00
- chipotle mayo or aioli.
Kumara Wedges $9.00
- sweet chilli sour cream.

LAMB MADRAS $20.00
- Boneless lamb pieces cooked in tomato based coconut cream sauce
FISH PAKORA $10.00
- Fish pieces battered with chick pea flour & deep fried
BHUNA GOSHT $20.00
- Lamb cooked spicy sauce with onions, tomatoes and aromatic spices
BEEF PASANDA $19.00
- Tender beef pieces of beef cooked with aromatic spices in mild almond & tomato gravy
PRAWN BIRYANI $23.00
- Fresh prawns cooked with rice in tomatoes and rich traditional sauce
CHICKEN PASANDA $19.50
- Chicken cooked with aromatic spices in a mild almond & tomato gravy
LAMB BIRYANI $20.00
- Flavoured basmati rice cooked with lamb and spices
AMRITSARI FISH $13.50
- Fish fried and cooked in onion and tomato sauce.

Diluted fruit juice $3.00
Italian meatballs $19.00
- in a tomato sauce served with shaved parmesan rocket & bread
Kaizen grill $22.00
- the big breakfast with bacon poached eggs sausages mushrooms our smokey baked beans fried potatoes & toast
Big veggie brekkie $20.00
- with mushrooms spinach fried potato smokey baked beans eggs and toast
Toasted sandwiches on multigrain/white or gluten-free bread two fillings/three fillings $6.00/$7.00
Creamy garlic mushrooms with toast $17.00
Reuben sandwich $15.00
- with corned beef swiss cheese sauerkraut & Russian dressing on multigrain
Vegetable Pie $14.00
- with kaizen chutney and a mixed green salad

·Smashed avocado, lemon zest, thyme, rocket & creamy feta on Peppermill five seed $15.00
-or bacon $4.00
Spinach w/ garlic cream (GF) $5.00
Pork crackling $4.00
streaky bacon (GF) $4.00
Peppermill smoked salmon w/ scrambled eggs & chives on Peppermill five seed $18.00
Available from 5pm Tues-Sat
available till 2:30

- Serves 3 $27
(GF) gluten-free options
- Serves 4 $35
Kurczak De Volaille (Vodka Match-Peppercorn Vodka) $33
- Breaded chicken schnitzel roll filled with herbed butter.Served with new potatoes, seasonal greens and our mushroom sauce
Vegetable Parcels (*V Vodka Match-Belvedere Pink Grapefruit) $30
- Rustic vegetables baked in filo pastry with bleu cheese. Complimented with a creamy roasted garlic and tomato sauce. Topped with parmesan cheese.
Kaszanka (*GF) $17
- Polish black pudding on a cannellini bean puree with plum chutney
-Potato Latkes-Savoury Potato Pancakes Smothered In Mushroom Sauce. Served With Kielbasa Sausage. $17
Polish Snack Stacks(Vodka Match-Belvedere Pure) $15
- Homemade croutons stacked with Krakowska sausage, cheese and pickles. Served with devilled eggs.

BREAKFAST TOWER $17.00
- Muffin stack, with hashbrown, bacon, tomato, and a poached egg with hollandaise
KIWI BAKED BEANS, DELIGHT (Tim's Favourite) $17.00
- Served with bacon, Kransky, chili (optional) baked beans, toast with a poached egg
Homemade hashbrowns $4.00
OMLETE (GF) $18.00
- Choose 3 filLings from spinach, mushrooms, ham, feta, onion, Kransky, tomato or cheese
HEARTY BREAKIE $19.00
- Bacon, eggs, mL&hrooms, tomato, homemade hash brown, breakie sausages and toast
FISH OF THE DAY $16.50
- • CAJUN COATED. Served with our sour cream and chiLh sauce • LEMON AND CAPER. Served with a cream sauce
FILLET MIGNON $32.50
- Traditional fillet cooked to your liking, wrapped in bacon and served with a creamy mushroom sauce
CREAMY BACON AND MUSHROOMS $16.50
- Sautéed bacon and mushrooms are done in a port wine sauce, served with ciabatta bread

●Extras
Single Filling $3.50
Steak & Cheese / Steak & Mushroom / Steak & Pepper / Steak & Vegetables $3.50
Chicken & Bacon Burger $7.30
Banana or Marble Cake / Chocolate or Mud Cake / Raspberry Squares / Louise Squares $2.50
Chicken Burger $5.50
Soup (in winter only) $3.80
Extra Bacon / Extra Patty $1.80

Flate white, Cappuccino, Long black, Esspresso $3
GANG PANANG(chicken/prawns), tiger prawns cooked in red curry and coconut milk with lychees egg-plants $9.50/$11
PEEK GAI TORD, deep fried marinated chicken wings served with sweet chili sauce $7
Cheesecake, Sliced of cheesecake, served with ice cream and fresh fruit $7.50
Gluay Buat Chee, Traditional Thai dessert of bananas boiled in sweet coconut cream sauce $7.50
TOM YUM (chicken/prawns), a popular Thai hot and sour soup with mushrooms, coriander and lemon grass $7.80/$9.80
PHAD GRA PROW(chicken), stir fried with fresh chili, green beans, basil leaves and broccoli $9.50
KAO PHAD(chciken/prawns), a popular Thai green curry, coconut milk with egg-plants & bamboo shoots $9.50/$11

Filled Rolls $3.50
- Ham, Chicken, Beef & Seafood — Filled with Lettuce, Tomato, Grated Carrot
Steak & Mushroom $3.20
Single Filling (Ham, Egg) $2.50
Double Filling - Extra Filling 80¢
Muffins $2.20
Chicken Burger $5.80
Bread Cases $1.50
Panini (Ham, Cheese, Tomato) $3.50

Beer battered fish with shoestring fries, mixed green salad & herbed aioli $20.00
Kids fish n chips $7.00
Fish Burger & Fries $20.00
- Beer battered fish, greens, onion, egg, aioli & tomato sauce on a sesame bun
Scones & muffins fresh from the Kaizen oven every morning $4.50
French toast or hotcakes with bacon, banana & maple syrup $19.00
All other extras from $3.00
Beef Burger & Fries $20.00
- Beef pattie, greens, tomato, cheese, onion, egg, mayo & tomato sauce on a sesame bun
Zalda's bagel toasted with cream cheese, smoked salmon & rocket $15.00

Nearby Sample Menus