Joyannes Bakery in Tasman Menu

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Joyannes Bakery in Tasman has no menu available, but can choose from many other options such as Cheese rolls or Garlic bread from Sprig & Fern. The Wooden Spoon Cafe offers many options including Bowl of Fries and House Flatbreads. The Courthouse Cafe includes a wide range like Open for breakfast from 8am-12pm or HOMEMADE TOAST. Pancakes and Granola from . T.O.A.D Hall Store & Cafe offers Plan B Cafe & Bar and Garlic Bread.

Nearby Sample Menus

SALMON BAGEL $16.00
- Toasted house-baked bagel with Barrel smoked Mt Cook salmon, cream cheese, wild rocket, red onion, house-made pesto and crispy fried capers.
'NAUGHTY' SNICKERS $14.00
- Baked dark chocolate ganache on homemade vanilla shortbread topped with Pic's crunchy peanut butter and drizzled with Jim Beam bourbon caramel sauce.
SORBETS $9.00
- Trio of locally made sorbets and gelatos topped with freeze dried raspberries - ask your server about today's flavours.
SMOKING BARREL BBQ PORK SPARE RIBS $19.00
- Barrel smoked, braised 4 hours, chargrilled and brushed with our secret BBQ sauce
SMOKING BARREL BIG BREAKFAST $24.00
- Manuka smoked streaky bacon, bratwurst sausage, Barrel Smoked portobello mushroom, crunchy hash brown, slow roasted tomatoes and local free range eggs cooked your way on grilled sourdough. Served with chutney.
SALMON BENEDICT BAGEL $16.50
- Barrel Smoked Mt Cook Salmon with soft poached eggs, wild rocket, hollandaise and crispy fried capers on a toasted house-baked bagel.
$12.00 (6 Wings)
KING PRAWNS $34.00
- Marinated and chargrilled Australian prawns served with rustic fries, slaw and chermoula dipping sauce. Served shell on

Ice-Cream Sundae $12
- Vanilla ice-cream with your choice of chocolate, strawberry, caramel or passionfruit sauce served with cream and a chocolate wafer stick.
Beer Battered Gurnard Fillets $25.90
- Fresh fillets of gurnard in a beer batter served with your choice of vegetables or house salad and either potato croquettes or crispy fries accompanied by tartare sauce and lemon.
Armadillos Signature BBQ Ribs $26.90
- Succulent slowly braised spicy pork ribs smothered in our own BBQ sauce served with crispy fries.
Zucchini Fritters $14.90
- Zucchini, sweet corn and feta fritters served with our chef's own honey mustard dressing.
Lamb Shanks - Double option $29.90
- Two slowly braised lamb shanks served on mash with onion gravy.
Warm Chicken Salad $24.90
- Marinated chicken breast served with bacon, grapes and salad greens, tossed together with Armadillo’s homemade dressing, finished off with crispy noodles.
Citrus Tart $12
- Served with berry compote, vanilla ice-cream and cream .
Pork Belly $27.90
- Melt in your mouth slow braised Asian style pork belly, glazed with smoked honey served with your choice of vegetables or house salad and either potato croquettes or crispy fries. (Pls note Asian style is not crispy)

Fish Burger $6.90
Dimpling steamed or fried 6 eac $6.00
Fried Rice $12.00
Mussels $1.00
Steak Burger $6.90
Double Meat Burger $6.70
Blue Cod $6.50
Chicken Nugget $0.80

French Toast $9.50
Bacon & Eggs $15.50
B.L.A.T $16.50
Smoked Salmon Rosti Plate $19.50
Selections - Platter for one $12.50
Sweet Chilli Cheese Bread $10.50
Low Crab Chicken Burger $15.50
Mini Hotdog & Chips $9.50

Ice cream sundae $9.50
- Chocolate, caramel or red fruit coulis
●Mains
GF brownie $10.50
- With nuts, berry compote, chantilly cream & chocolate wafer
Cheese rolls $2.00
We can accommodate your dietary requirement, please advise your wait-staff
Junior fish battered or grilled $12.00
Salad $13.50
- Mesclun salad mix, with seasonal veges, nuts & seeds
Curly potato fries $8.00
- Served with aioli

Goats cheese soufflé $23
- With an asparagus, walnut salad, and pickled shallots
Asian confit duck salad $23
- With fresh herbs, vermicelli noodles, and tamarind dressing
Charcuterie $19
- Pate and /or cured meats, dip, olives, cheese and toast
Beef Burger $23
- With bacon, swiss cheese, pickled cucumber and served with hand cut chips
Pork Sausage, Roast Capsicum & Olives $23
Salt and pepper squid $9
- With nuoc nam
All pizza bases are made here at the Inn
Edamame $7
- Steamed soy beans

Zeppole with salted caramel sauce and vanilla bean ice cream $14.00
Chilli squid with tzatziki and hot chilli dipping sauce (GF) $16.00
Lightly smoked ora king salmon with lemon herb crust, crushed pea,potato cake and cherry tomatoes $26.50
Pumpkin and scamorza salad with mixed nuts and tahini dressing $19.50
Creamy seafood chowder with grilled ciabatta $19.00
Fresh ciabatta with flavoured butter $7.50
Vanilla bean brulee with white chocolate and berry coulis $14.00
Affogato $11.00

Sticky rice with preserved meat $7.95
Singapore style fried vermicelli $7.95
Fried rice noodle with beef & vegetable $7.95
Stir fried rice noodle/chow mein in soy sauce $7.95
Beef & bitter melon on rice $7.95
Fried rice noodle with prawn & scrambled egg $7.95
Stir fried rice noodle with beef in soy sauce $7.95
Dried scallop & mushroom with two kinds of vermicelli $7.95

Dolmades $5.00
- Greek stuffed vine leaves
Proper Crisps $3.50 /$8.00
- Small or Large pack
Claudia Special: Sundried tomatoes, feta, basil, artichoke hearts, mozzarella. $20 .00
Kalamata Olives $2.50 /$5.00
- Small or Large Bowl
Cheese Plates $19.00
- Served with crackers and relish and Whitestone Windsor Blue: Windsor Blue is a world class champion or Brie: This Brie has a specific flavour profile from Otago grass fed milk.
Thorvald Camembert Cheese $19.00
- Locally handcrafted sheep’s milk Camembert served with Ciabatta
Nonna Perano $20.00
- Pepperoni, olives, sundried tomatoes, mozzarella.
Margherita $20.00
- Cherry tomatoes. MilkDrop, mozzarella & basil

Lunch is from 12-2.30
FRENCH TOAST $16.00
- French Toast served with streaky bacon, Canadian maple syrup and blueberries.
Open for breakfast from 8am-12pm
Bacon, Smoked Salmon or Haloumi $4.50
MINI PIZZA $6.00
- Kids Pizza with Tomato base, mozzarella cheese and topping of your choice. Ham, Pineapple, Olives, Mushrooms, Spinach, Salami.
FRESH SALMON FILLET $22.00
- Fresh Aoraki Salmon fillet baked with pesto and lemon zest. Served with fresh local greens
TOASTED SANDWICH $5.00
- 3 toppings of your choice. Ham, Chicken, Cheese, Pineapple, Tomato, Olives, Onion.
Add smoked chicken $4.50

Tomato fresh or fried $3
Hollandaise $3
Eggs Anatoki $22
- Fresh local pan fried salmon, poached eggs on toast with traditional hollandaise
Portobello Mushrooms $14
- On toast with pesto and parmesan
Toast $3.5
Bacon $4
Eggs Florentine $16
- Poached Eggs on toast with wilted greens
Mushroom $3

CAPRESE SALAD $16.00
- MilkDrop mozzarella, tomato, basil GF
RICOTTA LEMON CHEESECAKE
- Lemon curd, ricotta, ginger
SALT & PEPPER SQUID $18.00
- Squid, sea salt, pepper, fresh lemon, spicy aioli GF
PULLED PORK ROLL $15.00
- BBQ sauce, apple slaw
SUMMER FRITTERS $13.00
- Pea, feta, mint, citrus dipping sauce GF
BACON AND EGG ROLL $9.00
- BBQ sauce, tomato relish, kasundi
ALMOND & COCONUT BIRCHER MUESLI $13.00
- Coconut yoghurt & almond milk, chia seeds, oats, berries
BARLEY RISOTTO $26.00
- Portobello mushrooms, feta, fresh lemon WF

Wheat N/A
Three Pepper Chicken N/A
Capsicum N/A
Roasted Garlic N/A
Oven Roasted Chicken N/A
Chicken & Bacon Ranch Melt N/A
Apple Slices N/A
Bacon, Egg and Cheese N/A

2 fish bites n/a
Hotdog $3.80
Sausage $3.50
Squid rings $0.60
Fish $3.80
Scoop of chips $3.80
Kids box w/ chips $5.00
Half scoop chips $3.00

Bread & butter $4
300g Rib-eye of Beef $30
- Garlic and rosemary baby potatoes, roast vegetables finished with red wine jus
Pulled Chicken Sandwich $15.50
- With Seb’s coleslaw. Served on Ciabatta Bread with mayonnaise
Fish of the day $30
- Served with potato rosti and seasonal vegetables beurre blanc sauce
Melted Tuna Sandwich $15.50
- Fresh New Zealand Butterfly Tuna poached, mixed with spring onion, shallots, sweet corn and mustard mayonnaise. Served on white toasted bread with melted Colby cheese
Side salad $7
Chips $8
Four Season’s Pizza $22
- Olives, artichoke hearts, mushrooms and ham On tomato and cheese base