Address
28 Ballarat Street, Queenstown Central, Queenstown Central, Otago, 9300, New Zealand
Kim's Korean Restaurant and Bar in Queenstown-Lakes Menu
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Kim's Korean Restaurant and Bar in Queenstown-Lakes has no menu available, but can choose from many other options such as BLT Bagel or NYC Benedict Bagel® from McDonald's Family Restaurant - North Dunedin. Attiqa - Bar, Med Kitchen, Sundeck offers many options including Seafood and Oven baked flat bread, olives and dips. Julie's Takeaways includes a wide range like Hawaiian Delight or Chicken. Settlers Hill Pinot Noir. and Coonawarra Shiraz. from . AmiGos Mexican Cafe offers Roslyn Takeaways and Minimum Chips.
Nearby Sample Menus
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Prime Ribeye $29.50
- 250g prime New Zealand rib eye grilled to your liking, served with gourmet potatoes and a choice of seasonal vegetables or salad sauce choice: mushroom or peppercorn
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Cob Loaf $9.50
- A locally baked six piece loaf with herb or garlic butter
- Cheese Burger & Chips $9.90
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Dessert $4.50
- Ice cream & Chocolate Sauce - Yummy
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Chicken, Bacon & Avocado Sandwich $19.50
- Chicken breast, crispy bacon and fresh avocado, in a Tuscan style bun with lettuce, tomato and aioli, served with fries
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Brownie Sundae $12.50
- Warm chunks of chocolate brownie in a mix of chocolate sauce and berry coulis topped with whipped cream, chocolate sprinkles and toasted nuts
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Smoked Fish Chowder $13.50
- Hot smoked South Island fish blended with squid and potato, served in a light creamy sauce with fresh tomato and spring onion
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Homemade Chicken Cordon Bleu $22.50
- Juicy chicken breast, stuffed with smoked bacon and swiss cheese then crumbed and baked. Served with roasted gourmet potatoes, buttered broccoli and carrots, with a creamy chicken gravy.
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Sustainably Farmed Sturgeon Caviar P.O.A.
- with Blinis and other classical accompaniments.
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Vietnamese rolls of crisp fried Mutton Bird $27.50
- with Asian salad, Miso Aioli & Sesame dipping sauce, pickled Cucumber.
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“Bellota” Jamon Iberico $28.50
- organically grown, free range from Spain, sliced to order, with Pickled veg, Machengo & Quince paste.
- Creamed Spinach, Nutmeg & Crème Fraiche. $9.50
- Saffron’s Nasi Goreng. $26.50
- Deep fried Walnut & Praline Ice cream, Lemon cream. $16.50
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Salad of free range Canterbury Pork $24.50
- marinated in Coconut & palm sugar, Asian greens, sticky Rice, Peanut Chili caramel dressing.
- Goat's Cheese Sorbet with Dates poached in Amaretto. $16.50
- Garlic Chicken $22.00
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Phad Thai $18.00
- Chicken, Beef, Pork, Tofu
- Massaman Beef Curry $19.00
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Tham Nak Thai Fried Rice $18.00
- Chicken, Beef, Pork, Tofu
- Spring Roll Vegetarian Deep Fried (6) $8.00
- Chicken Satay (4) $10.00
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Mixed Entree for 2 people $22.00
- Thai Curry Puff, Chicken Satay, Prawn Cake, Chicken Wing, Money Bag
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Basil & Chilli $18.00
- Chicken, Beef, Pork, Tofu
- EGGS BENEDICT
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BREAKFAST BAGEL $12.50
- sesame bagel topped with bacon & scrambled egg
- - blueberries & maple syrup
- PANCAKES
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BAGEL $7.00
- toasted cinnamon or sesame bagel with whipped walnut and maple cream cheese
- with bacon $12.50
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SPANISH EGGS $14.00
- fried eggs with chorizo, potato & homemade beans
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MUESLI $10.00
- served with seasonal fruit, milk & yogurt
- (Spit roasted lamb and/or chicken on rice with your choice of delicious home made sauces)
- Vegetarian Plate $16.90
- Mix $14.50
- Chicken $14.50
- Lamb > Regular $11.90
- Salad Roll Small$7.00/Regular$8.50
- Chicken Small$9.90/Regular$11.90
- Mix $16.90
- Margherita - Tomato & cheese Large: $19, Medium: $14
- Affogato - vanilla icecream, Kahlua & coffee $12
- Vol au Vent - chicken or vegetarian $18
- High Country raost lamb, pumpkin, feta, olives Large: $26, Medium: $16
- Steak Sandwich & fries on toasted bread topped w onions & mushrooms $20
- Shoestring Fries w mini hotdogs, chicken nuggets, or fish bites $7
- Texan Chicken - Chicken, bacon, mushrooms, chilli sc Large: $24, Medium: $15
- BLAT - bacon, lettuce, avocado & tomato on bread, with fries $17
- Specialty Beancurd M $22.00 /L $39.00
- Pork in Hot Spicy Sauce M $18.00/L $30.00
- Chicken Fried Noodles M $16.00 /L $24.00
- Hunan Style Chicken M $18.00/L $30.00
- Lamb Chops in Black Pepper Sauce $52.00
- Scallops in Chilli Sauce M$23.00/L$39.00
- Singapore Fried Noodles M $16.00/ L $24.00
- King Prawn with Salt & Pepper M$23.00/L$38.00
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Rich & creamy seafood chowder $20
- packed full of seafood, served in a crusty cobb bread bowl
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Wild mushroom pappardelle $18
- sautéed wild mushrooms tossed with fresh pasta ribbons & truffle oil, & finished with shavings of sharp parmesan & fresh thyme
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Postmasters Platter – a taste of the region’s best produce $48
- including house smoked salmon, venison carpaccio, chicken liver pâté, Whitestone Brie, spiced nuts, marinated olives, fig chutney, homemade oat cakes, breads & dips with wine matches 3 x 50 ml, $12 per person
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Falafels $12
- crisp, moist falafels served with cucumber mint raita & chilli jam
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Daily delivery - soup of the day $12
- served with homemade bread loaf
- Hand-cut potato wedges with aioli $6
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Kiwi Classic fish ‘n’ chips $18
- lightly battered fish of the day served with tangy tartare sauce & homemade wedges
- Lightly dressed garden salad $6
- Mix Grill (Plate) $16.90
- Mix (Regular/ Small) $12.40/$10.90
- Lamb/Chilly Lamb $13.50
- Chicken $10.90
- Lamb/Chilly Lamb $10.90
- Chicken (Regular/ Small) $12.40/$10.90
- Chicken $13.50
- Adana $4.90
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The Canadian $14.90
- Eggs any style, bacon, hash brown, pancake
- Bruschetta $8.50
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Roast Chicken Penne $24.90
- Chicken, sundried tomato in a creamy pesto sauce
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Eggs Benedict $14.90/$15.90
- Poached eggs on an English muffin with hollandaise sauce and Bacon or smoked Salmon
- Plain Bread $4.50
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Baked Potato $11.50
- Served with sour cream and either Mince, beans and chilli or corn and bacon
- Medley of Rice $5.00
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Mussels Provencal $25.90
- Green lipped mussels steamed with white wine, onion, garlic and tomato,served with warm bread
- Roast Pumpkin, Chilli + Cumin Dip N/A
- Petit Flues for 2 $8
- Pulled Moroccan Spiced Lamb w Teateiki N/A
- Cress, Rocket + Blue Cheese w Pear Salad & Toasted Hazelnuts N/A
- Cheese Board $24
- Duck + Wild Mushroom Risotto w Spiring Onion + Parmesan N/A
- Fresh Baked Ciabatta N/A
- Cider braised Pork Belly w Fennel + Radish N/A
- Spicy Tuna Roll $4.00/$5.00
- Tofu Dengaku, Grilled Tofu Topped with a Special Miso Paste and Sesame Seeds $10.50
- California Roll, Salmon, Avacado & Cucumber $5.00/$6.00
- Vegetarian Tempura, Pumpkin, Kumara, Mushroom and Seasonal Vegetables $10.00/$18.00
- Kake Udon, Plain Noodle Soup Garnished with Spring Onions $10.00
- Tuna Donburi $15.00/$25.00
- Alfalfa $4.00/2pcs
- Yakitori, Skewered Chicken and Onion Grilled with a Semi-Sweet Soy Sauce $4.00/stick
Kim's Korean Restaurant and Bar
Phone
034425457
Opened hours
Price
None
Type
None
Service
Table Service
Cuisine
Asian , Korean
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Reservations , Waitstaff , Bar Not Available , Cash , Groups , Quick Bites , Bankcard , Seating Not Available , Seating , No Takeaway , Serves Alcohol , Dinner , Child-friendly
28 Ballarat Street, Queenstown Central, Queenstown Central, Otago, 9300, New Zealand
- Queenstown-Lakes Asian Menus
- Queenstown-Lakes Korean Menus
- Otago Asian Menus
- Otago Korean Menus
