Kims Sunshine Sushi in Invercargill City Menu

Kims Sunshine Sushi in Invercargill City has no menu available, but can choose from many other options such as Mini Ciabatta Garlic Loaf or Pane All'Aglio e Rosmario from Ristorante Pizzeria Paradiso. Waxy O'Shea's Irish Pub offers many options including Soup of the day and -Regular. Burger King includes a wide range like ONION RINGS or BUFFALO CHICKEN FRIES. Garlic pita Bread and Garlic & pesto Pita brad from . Ainos Steakhouse & Restaurant offers The Brown Trout Cafe and Corn fritter.

Nearby Sample Menus

Lone Star Cafe (sample menu)
  • Maverick Fillet $38.00
    • Premium-aged beef fillet, pan-seared and oven-baked. Served with a herbed potato bake, seasonal vegetables and sauteed spinach. Finished with a mushroom gratiné and a peppercorn jus.
  • twelve $37.00
  • Huckleberry Hound Dawg $11.00
    • Frankie frankfurter in a bun with cheese.
  • San Ouentin Squid $17.00
    • Crispy salt and pepper calamari, served with citrus aioli.
  • We’re proud to serve our guests only 100% free range chicken. Medium meals are served with one chicken breast, classic meals with two.
  • Seasonal Vegetables $6.00
  • Longhorn Cheesecake $12.00
    • Our legendary Kahlua and Moro Bar cheesecake. Served with chocolate sauce and whipped cream.
  • Creme Brulee $12.00
    • Round off your dining experience with this classic dessert and its ever-changing flavours.
The Saucy Chef (sample menu)
  • Chicken Sandwich on Sourdough $20.90
    • Buttered and toasted sourdough on bread with a creamy garlic aioli. Served with grilled chicken, bacon, sweet tomato, cucumber, cottage cheese, salad greens and fries.
  • Vietnamese Pork Salad $22.90
    • Slivers of pork tossed through with cucumber, red onions, chinese cabbage, carrots, sesame seeds, chilli, fresh coriander and an Asian style dressing.
  • Baked Mini Loaf $9.90
    • Heated in the oven and served with garlic butter. Perfect for two.
  • Warm Chicken Salad $22.90
    • Seasoned chicken breast dusted with polenta served on salad greens with sliced avocado, fresh vine tomato, brie, roasted cashews, crispy bacon and finished with a raspberry vinaigrette.
  • Chicken Sandwich on Sourdough $20.90
    • Toasted and buttered sourdough bread with a creamy garlic aioli. Served with grilled chicken, bacon, sweet tomato, cucumber, cottage cheese, salad greens and accompanied with beer battered fries.
  • Seafood Chowder $15.90
    • Rich & creamy. Piping hot. Chocker full of tasty seafood. Served with warm buttered toast.
  • Battered Blue Cod or Pan Fried and Salsa $26.50
    • Fresh from Foveaux Strait and into a light beer batter or pan fried - your choice. Served with tartare sauce, salad garnish and fries.
  • Pan Fried Blue Cod $31.90
    • Fresh fillet dusted in flour and pan fried in butter and olive oil. Served with boulangere potatoes, a fresh seasonal salad garnish and tomato and capsicum salsa.
The Grille (sample menu)
  • Slow roasted pork hock with parsnip puree, salsa verde and apple slaw. $27.00
  • Slow roasted honey duck served over potato gnocchi with spinach and game jus $28.00
  • Fish and chips with salad $12.00
  • Grilled Stewart Island salmon served with roasted cauliflower and golden raisins, capers and toasted almonds with a sour cream and horseradish dressing. $27.00
  • Char-grilled half roasted chicken served with steamed broccolini and baby carrots, tarragon brioche butter pudding and masala sauce $30.00
  • Gruyere Fondue to share with crudite vegetables, carvery ham and sourdough croutons $22.00
  • Bearnaise $5.00
  • Panko onion rings $7.00
McDonald's Family Restaurant - Invercargill (sample menu)
  • Italian Dressing N/A
    • Lighten up. Enjoy a vinaigrette-blend of vinegar, lemon, garlic, onion, and capsicum, with a mix of herbs including parsley and allspice.
  • Crispy Chicken Snack Wrap® N/A
    • We take a strip of succulent, marinated and crumbed 100% chicken breast fillet. Then we add fresh iceberg lettuce and creamy mayonnaise and carefully hand wrap it all in a soft tortilla wrap.
  • Chicken McNuggets® Hunger Buster N/A
    • Everyone knows that Chicken McNuggets are a Cheeseburger’s best friend. Recent research indicates the two get along famously with medium fries and a medium soft drink.
  • Chicken Bacon Deluxe N/A
    • It’s deluxe, and it’s back. Crispy coated chicken dressed with rasher bacon, fresh tomato, cheese with a Swiss accent and topped off with creamy mayo.
  • Massive McMuffin® Hunger Buster N/A
    • For a day full of massive missions, there’s no better start than a Massive McMuffin, a Bacon & Egg McMuffin®, a hash brown and a small hot chocolate.
  • Chicken McWrap® Aioli - Grilled N/A
    • Introducing the new delicious Chicken & Aioli McWrap®, with grilled 100% NZ chicken, juicy tomatoes, crisp iceberg lettuce drizzled with creamy garlic Aioli all wrapped up in a warmed tortilla and ready to eat on the go.
  • Whipped Butter N/A
    • Our fluffy butter, in creamy, whipped peaks. It's like walking on air.
  • Sausage McMuffin® N/A
    • A hot beef sausage patty, topped with a slice of cheese on a toasted English muffin. Simple and satisfying.
The Cabbage Tree Restaurant (sample menu)
  • Chicken & Gravy $29.90
    • Grilled chicken breast topped with a rich gravy, served with roast and steamed vegetables and mashed potato.
  • Ice Cream Cone $3.90
    • Plain Vanilla, Dark Chocolate, Boysenberry Yoghurt, or Cookies and Cream with 100’s and 1000’s topping. (Can be chocolate dipped. Please ask)
  • Lamb & Venison $59.90
    • Prime southern lamb backstraps, with a red wine & balsamic jus and prime venison steak grilled to medium/rare with a berry sauce. Served with steamed vegetables, hollandaise sauce, red cabbage, fried gourmet potatoes, mashed potatoes and a side salad. (This dish is ideal for sharing with your partner, as it combines more than 450gms of meat)
  • Jug of Gravy $5.90
  • Lamb Shanks $37.90
    • Two old fashioned style lamb hind shanks served on potato mash, topped with whiskey and mint sauce, served with salad greens, steamed vegetables and hollandaise sauce.
  • Jug Mushroom Sauce $8.50
  • Shrimp Cocktail $19.90
    • A generous serving of shrimps on mixed salad greens, drizzled with a seafood dressing.
  • Large Basket of Beer Battered Onion Rings with Sweet Chilli Sauce and Aioli $9.90
Bombay Palace (sample menu)
  • Hot Mixed Pickle Mango Chutney $3.00
  • Baby Corn Palak $15.90
    • Baby corn and spinach
  • Raita $3.00
    • Classic cooler with cucumber, carrot and yoghurt
  • Roasted Poppadoms (4 pieces) $2.00
    • Paper thin lentil wafers
  • Tandoori Chicken half $13.50 full $24.90
    • Chicken marinated in yoghurt and freshly ground spices, skewered, and char grilled to order
  • Chicken / Lamb Biryani $15.90
    • Basmati rice and boneless cubes of chicken / lamb cooked together, richly flavoured with nuts and raisens.
  • Lamb/Beef Roghan Josh $15.90
    • A specialty from Kashmir, lean chunks of lamb cooked in a rich almond sauce with a blend of fragrant spices.
  • Chicken naan $4.90
    • Lightly spiced and stuffed with chopped chicken and herbs
Eat on Windsor (sample menu)
  • Sanchez $23.50
    • with sausage, mushroom, olive, chilli and tomato
  • Soups $16.50
    • A really hot, creamy, thick and fulfilling seafood chowderwith mussels, white fish, squid and vegetables, served with toasted garlic bread
  • Big Fat Toasted Sandwich $11.00
    • Tomato, bacon, ham, cheese, pineapple, onion, mushroom (choose 3 fillings)
  • Salads $22.50
    • Chicken salad with chicken breasts dusted in spicy seasoning and fried, served with fresh banana, avocado, cashew nuts, brie, crispy bacon and dressed with basil aioli
  • A retro EAT spin on the Greek salad $22.50
    • pan roasted lamb fillet with local feta, tomato, cucumber, red onion, EAT olives and saffron aioli
  • Hell Fry Up (GF) $21.00
    • Spicy sausage, bacon, tomato, mushroom, and potatoes tossed through butter and thyme, served with toasted EAT bread, two fried eggs and EAT chutney.
  • -Add compote $2.50
  • Eggs on Toast $12.50
    • Poached, fried or scrambled
Subway - Invercargill (sample menu)
  • Avocado Toasties N/A
  • Old English N/A
  • Natural Swiss N/A
  • Bacon, Egg and Cheese N/A
  • Tuna N/A
  • Pickles N/A
  • Honey Mustard N/A
  • Honey Oat N/A
Tuatara Backpackers (sample menu)
  • Extra Cheese $2.00
  • Aioli $2.50
  • Bowl of beer battered fries $7.00
  • Extra Egg $1.50
  • English Muffin with Jam $4.00
  • Bacon $4.00
  • Hash Browns $4.00
  • Eggs on Toast (g.f) $8.50
    • Eggs on toast cooked to your liking (poached, scrambled or fried) served on toasted ciabatta bread(add bacon or salmon $4.00)
First in Windsor (sample menu)
  • Chicken $22.00
    • Pan-seared chicken breast on warm foccocia bread with tomato, salad greens, and brie finished with apricot and capsicum chutney
  • Soup of the Day $12.50 / $20.00
    • Today's chefs choice served with warm bread and garlic butter.
  • Bruschetta Stack $20.00
    • Toasted bruschetta spread with caramelized onion chutney stacked with kumara, char grilled courgette, red peppers and toasted Haloumi cheese finished with stuffed mushrooms OR with crispy bacon $24.00
  • Summer Vegetable Medley $7.90
  • First Full Cooked $20.00
    • Bacon, eggs, hash browns, sausages, tomatoes, and mushrooms.
  • Hash Brown $2.20
  • Toast (1) $2.20
  • Beef Fillet $34.00
    • Beef fillet stuffed with spinach and mushrooms wrapped in bacon and served with potatoes and a vegetable medley, finished with red wine glaze
Big Willy Rustlers (sample menu)
  • 300gm Ham Steak $16.90
  • Mixed Grill $19.50
  • 1KG RUMP STEAK $29.90
  • 2 x Pork Strips
  • One choice of the above served with a choice of two Salads & Chips
  • Apple Shortcake
  • 3 x Marinated Boneless Chicken Thighs $17.90
  • Tender Rib Eye Steak $18.50
The Kiln (sample menu)
  • Free range eggs 2
  • Carbonara $18.90
    • Smokey bacon sautéed with garlic, white wine, creamy parmesan sauce, cracked pepper finished with a fresh egg yolk
  • Catch of the Day $36.90
    • See your waitress for chefs special
  • Mussels $25.90
    • Riddler, chilli, ginger, garlic and coriander 1 kilo
  • Salt & Pepper Squid $18.90
    • New Zealand arrow squid dusted in our special seasoning, flash fried and served with a salad of mesclun, tomato, capers, fresh herbs and a citrus sweet chilli dressing
  • Choose your steak $39.90
    • Scotch Fillet (Ribeye) 300G -
  • Caesar Salad $17.90
    • Cos lettuce, streaky bacon, parmesan, freshly baked baguette, anchovies, poached egg & our house aioli (add chicken $21.90/add smoked salmon $21.90)
  • Steak fries $4.00
Sandwich City (sample menu)
  • BUTTER CHICKEN NURRITO $4.20
  • BAKED POTATOES ON OWN $4.00
  • HOMEMADE SOUP $5.30
    • vegetable or chicken corn large
  • NACHOS $6.50
    • chili mince cheese sour cream sweet chili sauce tomato salsa cheese sour cream chili sauce large
  • NACHOS $4.50
    • chili mince cheese sour cream sweet chili sauce tomato salsa cheese sour cream chili sauce small
  • CHICKEN CHILI BEAN BURRITO $4.20
  • TOASTED SANDWICHES $4.10
    • cheese ham tomato, onion, pineapple 2 fillings(extra filling $0.50)
  • EXTRA FILLINGS $0.90
    • chili mince, cheese, coleslaw, sour cream each
Subway - Strathern (sample menu)
  • Veggie Delite N/A
  • Steak, Egg and Cheese N/A
  • Olives N/A
  • Steak and Cheese N/A
  • Chicken Teriyaki N/A
  • Oven Roasted Chicken N/A
  • Hot Chilli N/A
  • Thinly Cut Sour Cream & Chives N/A
Ainos Steakhouse & Restaurant (sample menu)
  • Corn Nuggets & Curly fries
  • Aioli $1.50
  • SURF & TURF $37.00
    • poached scallops, shrimps & hollandaise
  • Fish Blued Cod OCF $14.00
  • Sunday your choice of Choc, raspberry, caramel, strawberry, or passionfruit
  • Chicken Burger & curly fries
  • BEEF SCHNITZEL $27.00
    • served with a choice of mushroom, garlic or pepper sauce served with fried & salad
  • Hot Donuts with Ice cream
Kims Sunshine Sushi

Kims Sunshine Sushi

location

Address

14 Kelvin Street, Invercargill Central, Invercargill, Invercargill, Southland, 9810, New Zealand

phone

Phone

032187875

clock

Opened hours

Monday: 10:00 AM – 5:00 PM, Tuesday: 10:00 AM – 5:00 PM, Wednesday: 10:00 AM – 6:00 PM, Thursday: 10:00 AM – 6:00 PM, Friday: 10:00 AM – 6:00 PM, Saturday: 10:30 AM – 4:00 PM, Sunday: Closed
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Fusion , Japanese , Korean , Sushi , Thai

features

Features

Delivery ,  Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Catering ,  Seating

Location
14 Kelvin Street, Invercargill Central, Invercargill, Invercargill, Southland, 9810, New Zealand
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