LJS Seafood, Rotorua in Rotorua Menu

LJS Seafood, Rotorua in Rotorua has no menu available, but can choose from many other options such as Plain Basmati Rice or LUNCH SPECIAL from Air Indian Takeaway. Little India offers many options including Tandoori Chicken Salad - Your choice of Chooza Tikka, Malai Tikka or Achaari Tikka tossed with lettuce, tomato, cucumber, red onions, lemon juice with mint chutney and Tandoori Lamb Salad - Boti Kebab tossed with lettuce, tomato, cucumber, red onions, lemon juice served with mint chutney.. Neighbourhood Beer Kitchen includes a wide range like Fresh baked muffins sweet or savoury or Pie of the day. Bacon & egg on toast and Sausage eggs & chips from . The Diner offers Tay Street Beach Cafe and Blended Fruit Smoothies.

Nearby Sample Menus

Indian Star Express Dine in & Takeaway - Rotor (sample menu)
  • Chana masala (chickpea-masala) $12.00
    • Chick-peas cooked with onion and spiced gravy
  • Chicken pakora $10.00
    • Boneless chicken pieces dipped in sliced chickpea flour and deep fried
  • Chicken tikka (4 pcs) $8.00
    • Tender morsels of boneless chicken, marinated overnight in yoghurt and spices and roasted in the tandoori oven
  • Chicken biryani $13.00
    • Rice cooked with chicken, herbs and spices
  • Naan $2.50
  • Plain basmati rice $2.50
  • Prawn malabari $16.50
    • Peeled prawns cooked with onions, capsicum, tomatoes and fresh coconut milk, garnished with cream
  • Mango chicken (mild) $13.50
    • An exotic curry with tender boneless chicken pieces in a subtle mango sauce
Giovannis (sample menu)
  • Ravioli $22.50
    • Changes daily, wait staff will advise Served with traditional nut cheese sauce or Napoletana sauce and gorgonzola cheese. (v)
  • Quattro fromagi – 4 cheeses $22.50
    • Parmesan, pecorino. Ricotta, mozzarella, Napoli
  • Linguine Siciliana $24.50
    • Freshly made linguine pasta tossed in anchovies and seafood, mussels with lemon infused olive oil, herbs and Napoletana sauce
  • Picante $18.50
    • Roasted chicken, spinach, mushroom, mozzarella, Napoli sauce
  • San Marco 18.50
    • Sundried tomatoes, spinach, red onion, mozzarella, Napoli sauce
  • Gnocchi $22.50
    • Homemade potato and parmesan gnocchi tossed in garlic red peppers and roasted tomato sauce topped with parmesan cheese and basil pesto. (v) (Children’s portions available 13 and under) >>
  • Giovanni’s Italian Salad $17.50
    • Crunchy romaine lettuce, buffalo mozzarella, cherry tomatoes, stuffed red peppers, red onion, kalamata olives, homemade Italian dressing, drizzled with basil pesto. (v)
  • Extras $7.00
    • Green salad, Roasted vegetables, Roasted potatoes, Polenta, Buffalo mozzarella
Third Place Cafe (sample menu)
  • Lite Breakfast $15.50
    • Third Place Cafe - Enjoy quality food & coffee whilst taking in the breath-taking views. Dietary requirements & gluten friendly options available. Wholemeal toast served with a poached egg, potato rosti, kransky sausage and fresh seasonal fruit.
  • Hash browns x 2 N/A
  • Third Place Steak Sandwich and Fries (DF) $19.50
    • Third Place Cafe150gm prime sirloin beef steak cooked medium, inside grilled focaccia bread with lettuce, tomato, cucumber, caramelized onions and topped with a beetroot relish and aioli dressing.
  • Smoked Salmon $4.50
  • Streaky bacon x 2 N/A
  • Sausage x 2 N/A
  • Creamy Mushrooms on Toast (V) $15.50
    • Third Place Cafe - great vegetarian options. Items can be adapted to be gluten friendly on request.Mushrooms sautéed with onion, served in a creamy white wine sauce on toasted ciabatta with oven roasted vine ripened tomatoes and a roasted portobello mushroom. Bacon or sausage extra $3.50
  • Creamy mushrooms N/A
Scope (sample menu)
  • Doe eyed $12.00
    • Hot oatmeal, chopped dates, spiced toasted almonds, raw chia seeds w natural or coconut yoghurt, warm almond or full milk on the side
  • Sweet & wild - pancakes $17.90
    • Sweet pancakes served with bacon, banana, berry compote and mascarpone
  • Fearless huntress - french toast $17.90
    • Egg fried brioche, crispy bacon, maple syrup with toasted almonds and grilled bananas, topped with cinnamon sugar
  • Bush tucker $18.00
    • Scope seasoned mince on our speciality bread of the day served with poached egg
  • Mai mai duck $23.00
    • Braised duck served with rocket, pickled red onions and salsa verde. with criss-cut fries and aioli
  • -Add chicken, pulled pork or duck for $6.00
  • The one that got away - vege stack $18.90
    • crispy potato cake, panfried, button, mushroom, spinach, grilled tomato, topped with a poached egg
  • Butcher's best $23.00
    • Venison burged served with sriracha, rocket, roasted red capsicum, swiss cheese and criss cut fries
Picnic Cafe (sample menu)
  • Soup of the day $10.5
    • (see board)
  • Chicken, blue vein and pear ragout $17.5
    • filled crepes served with salad
  • Baked beans $4.0
  • Pancakes $15.5
    • with bacon, banana and maple syrup
  • Omelette served with toasted foccacia $17.5 / $19.5
    • Filling choices of: bacon, cheese, mushroom, onion, capsicum, spinach, tomato and ham. 2 fillings / 3 fillings
  • Bacon and eggs $14.5
    • any style (fried, poached or scrambled), served with toast & hash browns
  • Pappardella ( home made pasta) $18.5
    • with chicken, roast veggies, parmesan cheese and pesto
  • Hashbrowns $4.0
Kiwi Roast (sample menu)
  • -Med Kiwi $9.00
  • Peas & Gravy $2.50/$5.00
  • -Small Kiwi N/A
  • DESSERT Cheesecake/Mousse $3.50/ each
  • Golden potatoes $0.60
  • -Large Kiwi $19.00
  • ROAST CHICKEN
  • -Small Kiwi $12.00
Shucco's Turkish Kitchen (sample menu)
  • Turkish delights n/a
  • Combo $11.90
    • kebab burger, chips & coca cola
  • Extra falafel $2.20
  • Lamb shankc (incik) $19.90
    • slow roasted tender shanks, served with potatoes and topped with a traditional turkish seasonal vegetablee sauce
  • Kebab burger $7.90
    • chicken, lamb or falafel
  • Doner kebab roll $10.90
    • chicken, lamb, mixed meat or falafel
  • Earl gray & turkish tea (cay) n/a
  • Extra meal $2.00
The Brook Bar & Bistro (sample menu)
  • Apple Streusel Cake $13.00
    • sour cream apple cake topped with almond streusel served with apple syrup and whipped cream
  • Blackened Salmon $30.00
    • cajun spice coated salmon with citrus lane, mash and salad
  • Braised Veal Shanks $30.00
    • veal shanks braised in tomato, wine sauce served with risotto milanese and steamed broccollini
  • Steak Frites $32.00
    • grilled sirloin steak with herb butter, grilled mushroom, rocket parmesan salad and shoestring fries
  • Warm Cauliflower Cheese Salad $18.00
    • roast cauliflower and peas with marscapone, blue vein cream topped with seeds and grilled haloumi
  • Morrocan Spiced Lamb Rump $30.00
    • served with braised cannellini beans and baked polenta
  • Asian Pork Belly $30.00
    • pork belly cooked in Chinese master stock served with kumara potato puree and red cabbage kimchi
  • Pesto Ciabatta Bread $12.00
    • warm ciabatta bread topped with basil pesto and tomato pesto
Dukes Bar & Restaurant (sample menu)
  • - Creamy Mushrooms
  • Quinoa, Brown and Wild Rice Salad $15.00
    • served with feta, watermelon, vine ripened tomatoes, cucumber, radish, pumpkin, carrots and a spring onion vinaigrette (GF) (H)
  • South Indian Style Pumpkin and Lentil Curry $24.00
    • served with basmati rice and naan bread (V) (H)
  • Artisan Breads $11.50
    • a selection of artisan breads served with extra virgin olive oil, aged balsamic vinegar, homemade spinach and walnut (N) (V)
  • (Substitute your dessert for a glass of house port wine)
  • - add homemade spinach and walnut pesto
  • 2 Course: $29.90 per person
  • Crispy Pork Belly $33.00
    • slow roasted with apple cider and served with creamy mashed potato, spiced apple sauce and seasonal vegetables (GF)
Nuvolari (sample menu)
  • Crepe mixed berry $11.9
    • warmed berries wrapped in our fresh crepe
  • Rossi $18.5
    • our Hawaiian, ham and pineapple
  • Selection $9.5
    • warm Italiano breads with dips, pesto, sundried tomato tapenade and balsamic olive oil
  • Chicken $2.9
  • Barcola $19.9
    • prawns, calamari, mussels, smoked fish and octopus
  • Rincon - pear and gorgonzola $21.9
    • pear, sweet caramelized onions and hazelnuts, field greens, finished with our gorgonzola ranch
  • Creamy pumpkin risotto $6.5
  • Mavericks -roasted artichoke and spinach $21.9
    • oven roasted artichoke, roasted garlic, sautéed spinach, mozzarella, parmesan
Cobb & Co Rotorua (sample menu)
  • Choose your Sauce N/A
    • Creamy Mushroom / New York Peppercorn / Jack Daniels BBQ / Garlic Butter
  • Triple Chocolate Cheesecake $11.5
    • Milk chocolate cheesecake with white chocolate chunks, and a dark chocolate ganache. Served with ice cream, cream and berry garnish.
  • Cobb Loaf $6.5
    • Our famous loaf, baked daily.
  • Chocolate Indulgence $11.5
    • Decadent chocolate mud cake with chocolate sauce, chocolate mousse, ice cream and cream. Rich and wicked.
  • Cobb Schnitzel $25.9
    • Cobb's original crumbed and golden fried beef schnitzel filled with ham and mozzarella cheese, served with a tossed garden salad and fries.
  • Soup of the Day $8.9
    • Freshly made by our Chef and topped with croutons.
  • Wedges with Sour Cream $8.0
  • Country Style Ribs (Medium / Cobb Size) $28.5 / $34.9
    • Cobb's own marinated and slow-baked pork ribs, with classic fries on the side.
Zanellis Italian Restaurant (sample menu)
  • Bovine filetto con Prosciutto e Masala $33.80
    • Tender Veal Fillet/ Rosemary Potatoes/ Prosciutto & Masala Cream Sauce.
  • Salmone con Polenta $16.30
    • Pan fried Calamari/ Green Salad/ Salsa Verde Sauce.
  • Black Olive Paste $6.10
  • Chili and Tomato with Garlic $6.10
  • Brushetta gamberoni con salsa di pomodoro $19.40
    • prawns/grilled ciabatta/ wilted spinach/ basil aioli.
  • Salmone affumicato $17.30
    • Hot Smoked Salmon/ White bean & Parmesan Fritter/ Capsicum salad/ Sundried Tomato Pesto.
  • Garden Salads (2 sizes) $11.20 or $6.10
  • Bistecca $35.30
    • Grilled Eye Fillet/ Rosemary Potatoes/ Port Sauce.
24B Lunchbar (sample menu)
  • Raw Fish $6.00
  • Cheese Burger $7.00
  • Egg & Mushroom Burger $9.00
  • Pies $4.00
  • Hasbrown $1.00
  • Friday Boil up $12.00
  • Steak Egg & mushroom $11.00
  • Savory Muffins $4.00
Bikaji Plaza Indian Restaurant (sample menu)
  • Samosa chaat / Aloo tikki chaat / Papdi chaat / Bombay bhel puri / Dahi bhalla $7.90
  • Samosa / Paneer cutlet $1.50
  • Butter paneer masala $14.99
  • Dal tadka $11.99
  • Pay bhaji $9.80
  • Tandoori salad $9.90
    • Paneer, capsicum, onion cabbage, tomato
  • Mushroom masala $13.99
  • Chennai platter $17.50
    • Masala dosa, uttapam, idli vada, sambhar, & chutney
Meatery Rotorua (sample menu)
  • Mushroom
  • Hog & Bull (ribs & steak) $32.00
  • Eye fillet 200g $32.00
  • T-bone 500g $40.00
  • RIBS $27.00
    • 750g
  • (choice of lemon & herb or peri marinade, served w chips & salad)
  • Chicken & Calamari $32.00
  • Chips
LJS Seafood, Rotorua

LJS Seafood, Rotorua

location

Address

1170 Amohau Street, 1170 Amohau Street, Rotorua, Rotorua, Bay Of Plenty, 3010, New Zealand

phone

Phone

073436450

clock

Opened hours

Monday: 8:00 AM – 5:30 AM, Tuesday: 8:00 AM – 5:30 AM, Wednesday: 8:00 AM – 5:30 AM, Thursday: 8:00 AM – 7:00 AM, Friday: 8:00 AM – 6:00 AM, Saturday: 8:00 AM – 5:00 AM, Sunday: 8:00 AM – 5:00 AM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Fish & Chips , Seafood

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Fish n Chips ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Bankcard ,  Seating ,  Dinner

Location
1170 Amohau Street, 1170 Amohau Street, Rotorua, Rotorua, Bay Of Plenty, 3010, New Zealand
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