Level One in Christchurch City Menu

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Level One in Christchurch City has no menu available, but can choose from many other options such as Wontons or Spring roll from Hard Wok. Coriander's Ethnic Indian Restaurant offers many options including CHEFS SPECIAL SIZZLING TANDOORI PLATTER and CORIANDER PLATTER. BackCountry Kitchen includes a wide range like BackCountry Bread Loaf or Prawn Cocktail. Sole-Crumbed and Pineapple ring from . Islington Fish and Chips offers Loefs Bakery and All Steak Pies.

Nearby Sample Menus

Chicken Nuggets 6 for $5.00
Pinaeapple Ring $2.30
Giant Burger $7.50
Pauna Pattie $2.50
Cheese & Pineapple Burger $5.20
Crab Stick $2.30
Cheese Burger $4.20
Chicken Pattie $2.40

BIG DOSE BREAKFAST $21.00
- Eggs any style, streaky bacon, pork sausages, slow roasted tomato, field mushrooms, house made hash brown served with toast
CREAMY MUSHROOM $18.00
- Combination of Shiitake, brown field & button mushroom sauteed with light cream, served on blue cheese polenta with a poached egg, balsamic glaze (GF)
PORRIDGE $11.50
- Slow cooked oats with house made almond crumble, served with berry compote and a side of vanilla custard & pouring cream
Brioche Muffin $19.50
SMOKED SALMON $14.50
- Sliced smoked salmon, caper cream cheese, red onion and green salad
Hollandaise, extra egg $2.00
Avocado Bruchetta $18.50
- Smashed avocado & edamame beans, cherry tomato, basil pesto, dukkah, danish feta & a poached egg
Loaded Wedges $14.50
- Baked wedges with bacon bits, cheddar cheese, sour cream & chipotle mayonnaise

Beef curry rice $12.90
A special kid's meal car $11.00
- Furikake rice, teriyaki hamburger, crumbed prawn, French fried
Kid's mixed fried curry rice $9.00
- Beef curry rice, veg croquette, crumbed prawn
Kinako ( soy bean powder) & maple syrup ice cream $4.90
Japanese tea $2.50
Hamburger steak & chicken cutlet $22.50
Strawberry ice cream $4.90
Prawn cutlet curry $13.20

Tray of Plain Fried Rice
Chicken & Cashew Nut $13.70
Banana Fritters $2.20
Prawn Mushrooms (on fried rice) $12.70
Sweet & Sour Pork
Donut $2.20
Sweet & Sour Fish or Lemon Fish $11.70
Chicken with Satay Sauce $13.20

Pork curry Medium $15.50 Large $25
- heo xao cari
Fish fillets in sweet and sour sauce Medium $18.50 Large $26
- ca sot chua ngot
Salt and pepper squid Medium $15.50 Large $25
- muc ram man
Pork ball in rice noodle soup $11.00
- pho heo vien
Vietnamese sweet and sour chicken Medium $15.50 Large $25
- ga xao chua
Vietnamese sweet and sour pork Medium $15.50 Large $25
- heo xao chua
Combination on crispy noodles $13.50
- mi gion
B. B.Q pork fried egg noodles $11.50
- mi xao xa xiu

Deep Fried Tofu $7.00
Japanese Egg Omelette (S) $5.50
Teriyaki Spare Ribs $10.00
Grilled OX Tongue $6.50
Cold don Noodle with Sesame Sauce $12.00
Tempura Prawn and Scallop $7.50
Today's Fish - 6pcs $9.00
Double Salmon $10.00

Butter Chicken $14.00
- Chicken pieces cooked in the tandoor and then mixed in a creamy sauce, spices, crushed cashew & butter
Shahi Paneer $13.00
- Home made cheese cooked in a creamy sauce with almond paste and spices
Korma $14.00
- The Moguls created this dish cooked in a creamy sauce & spices garnished with raisins and almonds
Kadai $14.00
- Meat cooked with capsicum, onions in a tomato base sauce and spices
Garlic Kebab (5 pieces) $16.00
- Boneless chicken marinated in yoghurt, garlic, cheese, eggs and cashew paste baked in the tandoor
Mango Chutney $4.00
Vegetable Korma $13.00
- Mixed vegetables cooked in a spicy creamy sauce
Jalfrezie $14.00
- Meat cooked in sweet tomato sauce with onions, capsicum, tomatoes and spices

Satay Beef mein $10.50
Pork Fried Rice $9.90
Beef with Cashew Nuts $12.00
Roast Pork with Cashew Nuts $12.50
Roast Pork with Tomatoes $11.00
Chicken with Mushroom Mein $11.00
Chicken with VegetablesMein $9.90
Beef Fried Rice $9.90

Fish $3.00
1/2 doz wontons, any large main, plain fried rice, prawn crackers, 1.5L drink $30.00
Cashew Nuts $4.00
SzeChuen Chilli Pork R $11.90 / L $12.90
Combination Fried Rice R $11.90 / L $12.90
Steak with Black Bean Sauce R $11.90 / L $12.90
Lemon Chicken R $11.90 / L $12.90
R=regular / L= Large

Caldo de Pollo (G F) $10.50
- Our Mexican Grandmas chicken soup recipe. This soup is invigorating! Zesty and mildly spiced, the ultimate traditional style chicken soup.
Fajitas $24.50/ $ 40.00
- A basket of soft warm flour tortillas served with beautiful grilled strips of red and green capsicum, mushrooms and onion and your choice o f chicken, beef or prawn* (available for $2 extra) served with sides of guacamole, beans and sour cream. Available in a single serving or for two people.
Flautas (GF) $14.00
- These popular crispy golden tortillas are tilled with your choice of chicken or potato and cheese served with fresh lettuce, sour cream and cheese on top.
Chicken $9.00
- Chicken nuggets served in a basket with fries.
Chiles Hellenes (GF) $26.50
- Famous all over Mexico, it is hard to find a more traditional dish than these stunning stuffed chilli peppers, steeped in red salsa with grilled cheese and sour cream, filled with your choice o f chicken, vegetarian, beef or prawn* (^available for $2 extra).
Guacamole (V, GF) $13.50
- Avocado mixed with chopped onion, tomato, coriander and juiced lime. Served with cheese and chilli powder on top mid delicious crunchy corn chips.
Fries $8.00
- Basket o f fries served with tomato sauce.
Soups Azteca (G F) $12.50
- Also known as “tortilla soup” this is a Mexican soup favoured by an Aztec emperor. This ancient and celebrated recipe is served with corn chip strips, cheese, avocado and cream.

Fish Balls soup $4.50
Handmade Taiwanese Style Meatballs Soup $5.50
Pan Fried Salmon Fillet $16.00
Taiwanese Sausages $5.00
- Perfect combination of fat and lean pork cube marinated in chef each special recipe, a mild sweet taste. In night markets they are often served on a stick (like a kebab) and garnished with cloves of garlic.
.Signature Pork Chop $14.00
- The most popular set meal in Taiwan. Deep Fried pork chop marinated in chef secret recipe.
Fries $4.00
Sesame Oil Chicken Soup in Hot Pot $17.00
Deep Fried Taro Cake $4.50

Ravioloni fritti entree/main $10.00/$22.00
- Crispy fried three cheese and pesto ravioli. Topped with Parmesan and served with our house made tomato chutney.
Porcino (v) $21.50
- Portobello, porcini and button mushrooms, taleggio and mozzarella. Finished with truffle oil
Chicken liver and brandy parfait $14.50
- Served with port wine jelly, gherkins and chargrilled ciabatta.
Pesto linguine (v) $18.50
- Fresh linguine pasta tossed with a pesto of fresh basil, pine nuts, garlic and parmesan in a light cream sauce. With chicken breast, add 5.00
Lasagne al Forno $21.00
- Herbed low-fat ground beef and pork with tomato, onions, garlic and vegetables between sheets of fresh pasta. Topped with béchamel, parmesan and tomato and herb Napoletana
Olive marinate (v) $10.00
- Selection of olives marinated with fennel, orange, rosemary and garlic. Served gently warmed
Fettuccine al Salmone e vodka $21.50
- Smoked salmon, beet greens, onion, garlic and capers with a dash of lemon infused vodka. Cream, or tomato and herb Napoletana sauce.
Fettuccine apollo $21.50
- Fresh flat pasta tossed with smoked chicken, bacon, onions and mushrooms with a touch of chilli. Cream or tomato and herb Napoletana sauce.

Premium Wakanui Beef Salad $16.00
- lightly seared fresh beef tossed with tangy lemon sauce & hot chilli pepper served with fresh mint & coriander
King Salmon $9.00
- 2 skewers per serving
Edamame $6.00
- baby sy beans in pods great with Japanese beers
Ice Cream Stack $10.50
- green tea ice cream, walnut green tea & vanilla ice cream
Beef Galbi $8.00
- 2 skewers per serving
Chicken Thigh $7.00
- 2 skewers per serving
Sui-Goyoza $6.50 / $9.50
- 4 / 6pcs - boiled dumplings with garlic soy sauce
King Salmon with Double Avocado $9.00
- 4pcs per serving

-chicken / pork / beef / lamb $3.00
-seafood $5.00
-seafood $5.00
pad see-eiw $10.00
stir fried oyster sauce $10.00
- Served with rice.
stir fried cashew nuts $10.00
- Served with rice.
-chicken / pork / beef / lamb $3.00
-seafood $5.00

Antojitos Mexicanos $17.00
- The translation for this dish is literally "little Mexican cravings", these little cravings are usually prepared by street vendors and most of them include corn as an ingredient. Includes mini salbutes (chicken) and fried vegetarian quesadillas. Served for two people or more
Enchiladas $24.50
- These are corn tortillas rolled around a chicken filling and covered with a sauce of your choosing with cheese and grilled. You can choose between green tomatillo sauce, red salsa or mole poblano
Tostadas $25.50
- From Mexico city, these beautiful homemade crunchy corn tortillas are lavishly topped with refried beans, shredded lettuce, cheese and red salsa, served with guacamole and pico de gallo and your choice of chicken, beef, vegetarian or prawns (available for $2 extra)
Filete a Ia tampiquena $29.00
- A rib eye steak with caramelised onion on top and served with a deep fried chicken taquito dressed in salsa verde. Accompanied by pico de gallo, refried beans and salad
Tacos de Carnitas $26.00
- From the Michoacan region of Central Mexico, these corn tacos are served with roasted pork, salsa verde, green limes, chopped onions and fresh coriander
Caramel Flan $9.00
- A lusciously smooth, chilled, light Mexican caramel flan
Flautas $14.00
- These popular crispy golden tortillas are filled with your choice of chicken or potato and cheese served with fresh lettuce, sour cream and cheese on top
Mousse de Chocolate al Tequila $9.50
- A rich, creamy and frothy chocolate mousse with a touch of tequila