Little India Bistro and Tandoor in Auckland City Menu

Lunch Lunch
  • Tandoori Chicken Salad - Your choice of Chooza Tikka, Malai Tikka or Achaari Tikka tossed with lettuce, tomato, cucumber, red onions, lemon juice with mint chutney $15.00
  • Tandoori Lamb Salad - Boti Kebab tossed with lettuce, tomato, cucumber, red onions, lemon juice served with mint chutney. $15.00
  • Biryani Chicken / Lamb / Vegetable - Basmati rice cooked with chicken, lamb or vegetables. Served with 2 poppadoms and raita. $16.00
  • Bhatura Chicken / Lamb / Chole - Bhatura is a soft bread made from flour mixed with semolina and yoghurt, then finished in hot oil. Two pieces of Bhatura breads served with Chole, lamb or chicken $16.00
  • Butter Chicken - World famous, served with a naan & basmati rice. $16.00
  • Chicken Tikka Masala - An internationally renowned dish. Boneless chicken cooked in a secret recipe of yoghurt, cream and spices. $16.00
  • Lamb Rogan Josh - Lean lamb cooked with roasted and crushed spices, served with a naan & basmati rice. $16.00
  • Korma Lamb / Chicken / Vegetable - Traditionally a mild dish cooked in a creamy sauce made of almond paste, cream and spices, served with a naan & basmati rice. $16.00
  • Bhuna Chicken - Boneless spring chicken cooked with ginger, garlic, fresh coriander, capsicum, onions and spices, served with a naan & basmati rice. $16.00
  • Lamb / Chicken Vindaloo - A hot dish, made world famous by the Chefs of Goa. It has a Portugese influence. It is cooked with vinegar, capsicum and whole spices. Served with a naan & basmati rice. $16.00
  • Malabari Prawn / Fish - A Bombay speciality. Cooked with coconut, capsicum, tomatoes, cream and an assortment of spices, served with a naan & basmati rice. $18.00
  • Ganga Jamuna Sabzi - Fresh seasonal vegetables cooked with cumin seeds, turmeric and spices, served with a naan & basmati rice. $14.00
  • Amritsari Chole - Chickpeas cooked with ginger, garlic, finished with freshly ground spices, served with a naan & basmati rice. $14.00
  • Shahi Paneer - Home made Indian cottage cheese cooked with crushed almonds, cream and tomatoes, served with a naan & basmati rice. $14.00
  • Aaloo Saag - Potatoes cooked with spinach and spices. Served with a naan & basmati rice. $14.00
Sides Sides
  • Papadom $1.00
  • Raita $3.50
  • Mint Chutney $3.50
  • Kechumber - Diced onions, tomatoes, cucumber, coriander with a touch of lemon juice and spices. $3.50
  • Banana and Coconut - Sliced bananas sprinkled with desiccated coconut. $3.50
  • Little India Chilly Chutney - For the daring!!! $3.50
  • Mixed Vegetable Pickle - Achar. $3.50
  • Mango Chutney $3.50
  • Tamarind - A sweet but tangy sauce, a perfect match for our vegetarian starters. $3.50
  • Side Dish Platter - Raita, mint chutney, kechumber, banana and coconut, Little India chilli chutney and mango chutney served with six papadoms. $10.00
  • Little India Salad - Onions, cucumber, cabbage and tomatoes with lemon juice and a special mix of spices. $7.50
  • Onion Salad $3.50
Rice Rice
  • Basmati Rice - Plain, steamed Basmati rice. $4.00
  • Jeera Rice - Basmati rice cooked with cumin seeds. $6.50
  • Kashmiri Pulao - Basmati rice mixed with cashews, almonds, sultanas and desiccated coconut. $6.50
  • Mixed Vegetable Pulao - Basmati rice cooked with fresh seasonal vegetables and spices. $7.50
  • Chicken Pulao - Basmati rice cooked with tender boneless chicken, peas, onions and spices. $10.00
Breads Breads
  • Naan - Leavened bread made of refined flour baked in the tandoor. $3.00
  • Garlic Naan - Leavened bread sprinkled with crushed garlic, baked in the tandoor. $3.50
  • Keema Naan - Naan with a stuffing of spiced lamb mince. $5.00
  • Onion Kulcha - Naan with a stuffing of onions and spices. $4.00
  • Chicken Naan - Naan with a stuffing of mildly spiced chicken. $5.00
  • Paneer Kulcha - Naan stuffed with home made Indian cottage cheese and spices. $4.50
  • Paneer & Garlic Kulcha - Naan sprinkled with crushed garlic, stuffed with home made Indian cottage cheese and spices. $5.00
  • Kashmiri Naan - Naan topped with nuts and sultanas. $4.50
  • Vegetable Kulcha - Naan stuffed with fresh seasoned vegetables and spices. $4.00
  • Tandoori Roti - Unleavened wholemeal flour bread baked in the tandoor. $3.00
  • Lacha Parantha - Unleavened wholemeal flour bread layered with lashings of ghee. Baked in the tandoor. $4.00
  • Aloo Parantha - Unleavened wholemeal flour bread stuffed with potatoes, onions and spices. $4.00

Nearby Sample Menus

  • SWEET CORN SOUP $16.00
    • Serve with crabstick meat and chicken strips (Large)
  • BOXING CHICKEN(Bones in) $22.00
    • Chicken nibbles serve on the chef special tomato and Chinese vinaigrette base sauce
  • CURRY CHICKEN LAKSA $13(Regular)/$18/(Large)
  • SAMBAL FISH $36.00+
    • Malaysia style chilli sauce serves on the whole snapper and garnish with spring onion, chunky tomato and onion (depends on the size)
  • RENDANG CHICKEN ON RICE $13.00
  • SAMBAL CHICKEN ON RICE $13.00
  • ASSAM FISH $36.00+
    • Tamarind base with fruity and refreshing flavours sauce serve on the whole snapper and garnish with fresh julienne tomato, onion and cucumber (depends on the size)
  • MALAYSIA STYLE TOM YUM $20.00
    • Tangy lemony medium hot sour soup with prawns, fish ball, squid and button mushroom
  • Family Pack $24.00
    • 4 fish of the day, 2 potato Fritters, 2 sausage, ($4.00 chips)
  • Fish Burger $7.90
    • Fresh Tarakihi Grilled or Fried Lemon Pepper Salad and Tartare Sauce
  • Curry & Rice Roll (Home Made) $3.00
  • Smoked Fishcake (Home Made) $3.50
  • Squid Rings $1.30
  • Kumara Chips $6.00
  • Sweet Corn $1.00
  • Egg $3.80
  • CHICKEN OR LAMB $12.50
  • GREEK SALAD $8.00
  • FALAFEL $12.00
  • DOLMA $9.50
  • VEGETARIAN $9.50
  • CHICKEN SATAY $18.50
  • CHICKEN CAMEMBERT CRANBERRY $12.50
    • grilled chicken tenderloin melted camembert cheese, cranberry jam, and burger salad
  • BAKLAVA $3.50
  • Cheese $2.00
  • Steak mushroom noodles soup $8.00
  • Extra Meat $1.50
  • Egg fu yoong $43.00
  • Roast Pork $8.50
  • 6 wonton with sauce $4.50
  • Extra Vegetable $1.00
  • Satay Chicken & Vege on Rice $12.00
  • 107 Pork & Veges $11.00
  • 27 Pineapple Fritter $1.00
  • 121 Tom Yum Beef $11.00
  • 87 Lemon Sauce Chicken $11.50
  • A. Egg Fried Rice; Chicken Chow Mein; Sweet & Sour Roast Pork / Wonton $25.00
  • 5. 1 Fish Burger / Egg Burger / Cheese Burger; 1 Sausage; 1 Chip $5.50
  • 3. 2 Fish; 1 Chicken Thigh; 1 Chips $6.50
  • 85 Sweet & Sour Chicken $10.50
  • Amigo (Portuguese chicken salsa and Tabasco sauce) $11.00/$15.50
  • Hummus Dip (Garlic Pita Bread) $6.00
  • Classic chicken $11.00/$15.50
  • Eskandar Kebab $16.00
    • (Marinated lamb fillet with olive oil and Turkish fresh herbs, grilled to perfection, serve with rice and salad)
  • Chicken or Lamb Satay Salad $14.00/$18.50
    • (Cooked with homemade Satay Sauce)
  • Baklava $4.00
  • Mixed Platter $16.00
    • (Combination of lamb, chicken falafel, dolma, hummus and cheese, serve with rice and salad)
  • Small $8.00
    • Choice of lamb, chicken or mix meat top on french fries. Comes with sauce and cheese
  • Aioli N/A
  • Tomato N/A
  • Bacon, Egg and Cheese N/A
  • Italian B.M.T N/A
  • Oven Roasted Chicken N/A
  • Veggie Patty N/A
  • Flatbread N/A
  • Ham N/A
  • Chilli Cheese Paratha $5.95
    • paratha w chopped green chilli & molten cheese
  • Chicken Jalfrezi $17.95
    • veges & chicken cooked in spiced tomoto & onion base
  • Apollo Prawn or Fish (Dry Curry) $26.95
    • fish or 10 prawns cooked w fresh capsicum, ginger slices, curry leaves, yoghurt & spices
  • Mixed Platter $19.95
    • 2 dahi puri, 2 pani puri, 1 mirchi baji, 4 papadams & dips, chicken entree & lamb entree
  • Lamb Palakura $17.95
    • lamb cooked w mildly spiced, creamy spinach based gravy
  • Lamb Koorma $18.95
    • creamy cashew & coconut curry, blended w aromatic spices
  • Mutter Paneer $15.95
    • peas & cottage cheese cooked in onion, tomato & spices
  • Butter Chicken Dosa $19.95
    • plain dosa served w butter chicken
  • FETA BOMBS GF $10.00
  • SPAGHETTI BOLOGNESE $20.00
    • 100% prime beef w parmesan
  • TOSCANA $25.00
    • salami, spinach, olives, pesto, pecorino & tomato
  • LINGUINI & MEALBALLS $12.00
  • INSALATA ALL ITALIANA $12.00
    • tomato. cucumber, red onion, meesclum & red wine vinaigrette
  • ANTIPASTO PLATTER $26.00/$35.00
    • vegetarian option available small/large
  • PROSCIUTTO AL FUNGl $25.00
    • prosciutto, red onion, buffalo mozzarella, rocket & mushrooms
  • POLENTA CHlPS GF $9.00
  • Large 12" $22
  • Meat Lovers
    • Salami, ham and bacon
  • Regular 9" $15
  • Large 12" $25
  • Tomato Soup $12.00
  • Entree $18.50
  • Entree $18.50
  • Regular 9" $15
  • Sausage Roll $1.20
  • Apple Cream Donut $1.50
  • Order on Request
  • Steak & Pepper $3.00
  • Blueberry Muffins $1.50
  • Kiwi Fruit Cream Donut $1.50
  • Steak & Kidney $3.00
  • Pon-Cakes $2.00
  • Chicken $5.80
  • Chilli Burger $7.00
    • 120g of prime ground beef grilled with tomato relish salsa
  • Tofu $5.00
  • Titanic $10.10
    • Fresh fish, egg, cheese and onion.
  • Egg $4.40
  • Steak & Egg $6.80
  • Hawaiian $4.30
  • Want crumbed or grilled fish? extra $0.50each
  • served with chips or rice
  • Fish & Prawns battered or crumbed $28.20
  • Fresh Mussels $13.50
    • in their half shell, grilled in garlic butter
  • Pan-fried Calamari $21.50
    • served in a garlic butter & parsley sauce
  • ADD a salad $3.40
  • Garlic Bread $4.10
  • Pan-fried Calamari $13.50
    • served in a garlic butter & parsley sauce
  • ADD a salad $2.80
  • HAM AND CHEESE ROLL $3.80
  • CREAM DONUT $1.80
  • CHICKEN KEBAB $3.00
  • VEGETARIAN $3.50
  • SATAY CHICKEN $3.80
  • CUSTARD AND APPLE PIES $2.50
  • LASAGNA $2.80
  • SATAY BEEF SALAD $3.50
  • Mushroom Mattar $13.50
    • Fresh mushrooms and peas cooked in a North Indian style.
  • Chaahat Special Naan $4.50
    • Stuffed with chopped onion & chicken.
  • Pakora $6.50
    • Fresh vegetables smothered in chick pea batter & deep fried (4 pieces).
  • Wedges $6.00
  • Honey Cauliflower (Dry/Gravy) $16.50
    • Crispy cauliflower cooked with chillies and honey in a Chinese style.
  • Mixed Pickle $3.00
  • Tandoori Platter for 2 $21.50
    • Sizzling platter served with lamb kebab, fish tikka, chicken tikka and tandoori prawns.
  • Prawn Garlic $12.50
    • King prawns cooked in garlic & butter, served with leaf salad.
Little India Bistro and Tandoor

Little India Bistro and Tandoor

location

Address

501 New North Road, Kingsland, Auckland City, AU, 1021, New Zealand

phone

Phone

098456484

clock

Opened hours

Mon 11:30 AM to 2 PM, 5 PM to 10 PM Tue 11:30 AM to 2 PM, 5 PM to 10 PM Wed 11:30 AM to 2 PM, 5 PM to 10 PM Thu 11:30 AM to 2 PM, 5 PM to 10 PM Fri 11:30 AM to 2 PM, 5 PM to 10 PM Sat 5 PM to 10 PM Sun 5 PM to 10 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Indian , North Indian

features

Features

Delivery ,  Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Gluten Free Options ,  Wheelchair accessible ,  Home Delivery ,  Reservations ,  Vegetarian Friendly ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Cash ,  Serves Halal ,  American Express ,  Bankcard ,  Lunch ,  Kid Friendly ,  Seating ,  Highchairs Available ,  Street Parking ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Full Bar ,  Corkage Fee Charged

Location
501 New North Road, Kingsland, Auckland City, AU, 1021, New Zealand