Lizzy's Dairy in Ashburton Menu

Nearby Sample Menus

Moroccan Spiced Lamb Ragu $14.00
- slow braised lamb, authentic spices, apricots and dates served with creamy hummus and grilled flat bread
Antipasto plank $40.00
- Salami, chicken tenders, pickles, mini hotdogs, mussels, olives, lavosh bark, variety of cheeses, selection of bread and chips
Aoraki Salmon Fillet $34.00
- Served with kiwifruit and champagne puree, glazed baby carrots, radish and turnips and polento fries
Chicken $9.00
Fish of the Day $16.50
Trio of Sorbets $13.00
- Served with raspberry couli and almond biscotti
Cheesecake $13.00
- Freshly made and served with berry salsa and cream
Bacon + eggs $14.00
- Streaky bacon with your choice of poached, scrambled or fried eggs with toasted sourdough

TAKOYAKI $8.00
- deep fried octopus balls served with Bonita flakes, Worcester seaweed sauce and mayonnaise.
CALIFORNIA MAKI $15.00
- eight pieces of California roll(sweet egg, cucumber, avocado and crab stick)
YAKI SOBA SEAFOOD $18.00
- pan fried eggs noodles and vegetables with your choice of seafood
SALMON TERIYAKI MAKI $15.00
- eight pieces of salmon teriyaki roll
TERIYAKI CHICKEN $16.00
- grilled chicken with teriyaki sauce.
FUTOMAKI $12.00
- five pieces of assorted sushi rolls with kanpyo, sweet egg, cucumber, avocado, crab stick and flying fish roe
EBI-FRY $12.00
- golden crumbed prawns served with tartar sauce.
SUSHI TEMPURA $15.00
- deep fried futomaki served with mayonnaise and spicy cocktail sauce

CHICKEN KORMA $15.50
- chicken in a delicious creamy sauce made of cashew paste cream and spices
TANDOORI CHICKEN $10.50/$21.00
- chicken with bone, well marinated, skewered and finished in tandoor(half/full)
LAMB VINDALOO $16.00
- a powerful curry from Goa, prepared in hot vindaloo paste
GARLIC NAAN $4.00
- leavened bread sprinkled with crushed garlic
PALAK PANEER $13.50
- cottage cheese cooked with cumin seed, tomato, garlic and spinach
PANEER BUTTER MASALA $13.50
- vegetables finished with a butter sauce and a touch of fenugreek
PANEER TIKKA MASALA $13.50
- homemade Indian cheeses cooked with capsicum, onion, tomato and spices in a creamy sauce
LAMB SAMOSAS $6.00
- golden brown crisp pastry, filled with lamb and spicy potatoes

Methven Roast L $22 / M $16 / S $10
- Roast Lamb, Roast Kumura, Mint Jelly
Doner $10
- spicey beef
Family Meal Deal
6 piece Chicken nuggets & fries $7.50
Pieces - Large
-Breast $3.50
Chicken Twister
- Crispy Chicken Fillet with Mayo, Lettuce, Cheese & choice of sauce.
9 Piece Pack $22
- 4 Large & 5 Small Chicken pieces with fries

Flat Breads $13.5
- Cheese and garlic OR Sundried tomato pesto parmesan
-Add Bacon $4.5
Chicken Bap $17.5
- Bacon, brie, mixed lettuce leaves, tomato and your choice of cranberry, apricot or guacamole mole in a bap
Soup Of The Day $13.5
- Served with a freshly heated roll. See staff for today's creation
Big Breakfast $23.5
- Bacon, sauge, hash brown, mushroom, roasted tomato and free range eggs in any atyle, serve with toast
Open Steak Sandwich $18.5
- Caramelized onion, mixed letucce leaves, tomato, cheddar, roast vegetable chutney on ciabatta
3 Eggs Omelette $19
- Choose 3 from spinach, mushroom,tomato, bacon, ham, cheese or salmon. Served with toast and relish
Nachos $16.5
- Chilli con carne, cheese and sour cream or avocado, tomato salsa, cheese and sour cream

Our own Chocolate Mudcake w/ Ice cream & Cream 12
Panthers French Croissant w/ Bacon, Camembert & Red Onion Jam 12
Mushrooms Crumbed & Stuffed w/ cheese & bacon w/ Aioli & Salad 12
Cheeseboard 4 two w/ crackers & condiments 24
Panthers French Toast w/ Berry compote & Vanilla Crème fraîche OR w/ Grilled banana, Bacon & Maple 22
Our own Chefs Cheesecake w/ Ice cream & Cream 12
Vegetarian Stack (v, g.f, d.f) w/ Potato Cake, Roasted Pepper, Onion, Tomato & Mushroom, Spinach & Aioli 16
Chefs Salad Choice (g.f) - ask your server what the chefs are whipping up today 26

Sides $8 each
- Fries, Salad, Potatoes
All Mains Served with Seasonal Greens and Side of Chefs Potatoes
Seafood Risotto w/ Salmon & Prawns $18 g.f.
ANZCO Steak Sandwich $22
- w/ Fries & tweLves Aioli
Feijoa, Berry, Pear and Pinot Crumble w/ Vanilla Bean Ice Cream $15
Seasonal Soup $16
tweLves Seafood Risotto $22
- w/ Prawns & Salmon
Slow Roasted Pork Belly $36
- w/ Braised Julienne Vegetables & Paddy's Irish Sausage & Kumara Croquette

Hutt Burger
- If there was a Kiwi Classic Burger this would be it, A juicy beef patty with a hidden melted cheese center
(Chef’s Speciality Burgers a fully loaded home-made burger served on a toasted Focaccia bun served with shoestring fries)
Cajun Shoestring Fries small $6.00
Side Salad $6.50
Shoestring Fries large $8.50
Vegetarian Enchilada $18.50
- filled with roasted pumpkin ricotta peppers, spinach & cheese, topped with home-made tomato sauce(add side salad $4.50)
Creamy Chicken Naschos $15.00
- a change from the classic a creamy chicken dip served with corn chips topped with cheese & sour cream
Garlic bread $6.00/$10.00
- grilled sourdough topped with garlic butter, small/large

Barney's Breads and Spreads $12.50
- Delicious selection of breads and dipping sauces
Chai Latte Med $4.00 / Lge $4.50
Pot of Tea $4.00
Sticky Date $12.50
- Hot homemade sticky date pudding like grandma use to make. Served with butterscotch sauce, ice-cream & cream
From the Deep $22.50
- Fish, prawns, scallops and mussels with Bedrocks' seafood sauce and served with a petite salad and one side
Extra shot $0.50
Bedrock Skewers - Beef, mushroom and courgette $17.50 / $21.50
- Served with petite salad and one side. Your choice of 2s / Your choice of 3s
Cappuccino Med $4.00 / Lge $4.50

Lizzy's Dairy