Address
65 Beach Street, Queenstown Central, Queenstown Central, Otago, 9300, New Zealand
Mandarin Chinese Restaurant in Queenstown-Lakes Menu
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Mandarin Chinese Restaurant in Queenstown-Lakes has no menu available, but can choose from many other options such as Fish in Sweet & Sour or Vegetable Spring Roll from Starlight Restaurant. Caffe Diem offers many options including Beef Rendang with Nasi Lemak (GF) and Open - 2pm. The Bank Cafe includes a wide range like Warm Lamb Salad or Beef Burger. CHIPS and KUMARA CHIPS from . Waikouaiti Fishinn offers Thai Siam and Thai Spring Rolls.
Nearby Sample Menus
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Chorizo & Tomato Penne $18.50
- Fried chorizo, onion, garlic and cashews, tossed through tomato pesto, fresh basil, parmesan and fresh Penne pasta
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Side Dishes N/A
- Mash and Gravy, Plate of Veggies, Side Salad
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Pan-fried Marlborough Salmon $26.50
- Fresh pan-fried salmon fillet served with crispy polenta chips and a green bean and cucumber salad
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Dessert $4.50
- Ice cream & Chocolate Sauce - Yummy
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Chicken, Bacon & Avocado Sandwich $19.50
- Chicken breast, crispy bacon and fresh avocado, in a Tuscan style bun with lettuce, tomato and aioli, served with fries
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Seasoned Wedges $12.50
- Topped with bacon, cheese and sour cream
- Fish & Chips $9.90
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Salt & Pepper Calamari $18.50
- Fresh calamari tossed in our chef's special seasoned flour, fried until golden and crispy, served with salad, caesar sauce and steak fries
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Neudorf Richmond Red - a hard NZ sheep's cheese. $22.50 a portion
- Served with a Trio of Quince's- Roasted, Sorbet and Paste, water & Oatmeal crackers.
- Creamed Spinach, Nutmeg & Crème Fraiche. $9.50
- Cassoulet, our winter classic, braised Duck, Lamb shoulder, Cured meats, Pork Belly, Haricot Beans, cooked slowly with Tomato & Riesling. $39.50
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Navarin of Southland Lamb shoulder with Shallots & Port wine, $26.50
- Served with Jasmine Rice.
- Green Lip Mussels with white wine & Lemongrass. $22.00
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Vietnamese rolls of crisp fried Mutton Bird $27.50
- with Asian salad, Miso Aioli & Sesame dipping sauce, pickled Cucumber.
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Grilled Stewart Island Blue Cod $28.50
- with preserved Lemon Risotto & Broccoli leaves.
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Salad of free range Canterbury Pork $24.50
- marinated in Coconut & palm sugar, Asian greens, sticky Rice, Peanut Chili caramel dressing.
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Green or Red Curry $22.50
- Duck or Prawn
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Peanut Lovers $23.50
- Duck or Prawn
- Chicken Satay (4) $10.00
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Sweet & Sour $18.00
- Chicken, Beef, Pork, Tofu
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Tham Nak Volcano Chicken $20.00
- Deep fried Chicken Breast with flavoured with chilli, broccoli, carrot, garlic and shrimp in a spicy delicious TNT special sauce (Medium, Hot or Spicy only)
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Ginger & Oyster Sauce $23.50
- Duck or Prawn
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Spicy Noodles $18.00
- Your choice of meat stir fried with flat rice noodles with fresh chilli, tomato, broccoli, bamboo strips, peas and basil leaves - Chicken, Beef, Pork, Tofu
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Green or Red Curry $18.00
- Chicken, Beef, Pork, Tofu
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SPANISH EGGS $14.00
- fried eggs with chorizo, potato & homemade beans
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BAGEL $7.00
- toasted cinnamon or sesame bagel with whipped walnut and maple cream cheese
- EGGS BENEDICT
- your choice of eggs on toast $10.00
- - or smoked salmon $16.50
- - creamy rosemary mushrooms served on toast $13.00
- - blueberries & maple syrup
- - with bacon $15.50
- Vege Falafel Small$9.90/Regular$11.90
- Falafel Small$9.90/Regular$11.90
- Mixed $11.90
- Mix Small$9.90 /Regular$11.90
- Lamb $14.50
- Regular kebab combo $18.00
- (Spit roasted lamb and/or chicken on golden fried french fries with your choice of delicious home made sauces)
- Vegetarian Plate $16.90
- Kids Burger & fries $9.50
- Blue Cod , beer battered, w fries & salad $20
- High Country raost lamb, pumpkin, feta, olives Large: $26, Medium: $16
- Sticky date pudding $10
- Rhubarb & Apple Crumble...gluten free $10
- Chocolate Cheesecake $10
- Salmon Salad - warm manuka smoked salmon w fresh salad greens $18
- Kids Platter - fruit, treats, fairy bread, fries $9
- Duck w/combination meat in oyster sauce M $35.00/L $60.00
- Lamb Chops in Honey Sauce $52.00
- Spare Ribs Peking Style M $19.00/L $33.00
- King Prawn with Salt & Pepper M$23.00/L$38.00
- Deep Fried Wonton $6.00
- Ice Cream Ball with Nuts $8.00
- Beancurd Thai Style M $17.00 /L $30.00
- Wonton Soup $6.00
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180g Hereford fillet steak $35
- with hand cut potato wedges, aioli & garden salad. add rich red wine jus $4
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Falafel bowl $18
- crisp, moist falafels, homemade chilli jam & cucumber mint raita served in a tortilla basket with a garden salad
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Daily delivery - soup of the day $12
- served with homemade bread loaf
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Rich & creamy seafood chowder $20
- packed full of seafood, served in a crusty cobb bread bowl
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Cheese board (2 cheeses / 3 cheeses) $24 / $30
- wedges of Whitestone Brie with your choice of Kapiti Kikorangi Blue or Kapiti aged cheddar. Homemade oat cakes, apple, toasted walnuts, quince paste & fig chutney
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Bread & dips $12
- freshly baked bread loaves with dips of the day, olive oil & balsamic reduction
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Southern lamb burger $22
- lamb patty, feta, baby spinach, red onion, tomato, pickled beetroot, served in a multi-grain bun with hand cut potato wedges & aioli
- Lightly dressed garden salad $6
- Vegetarian Plate (Regular) $14.50
- Lamb/Chilly Lamb (Regular/ Small) $11.90/$10.90
- Lamb/Chilly Lamb $13.90
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Shish, Adana OR Kofte Kebabs
- Diced lamb or/and chicken breast grilled and rolled in bread or served in a plate with rice, salads and sauces
- Falafel $2.00
- Falafel (Regular/ Small) $11.90/$10.90
- Cheese $2.00
- Shish Kebabs on Stick $4.90
- Breads and assorted dips $12.50
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Roast Chicken Penne $24.90
- Chicken, sundried tomato in a creamy pesto sauce
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Salmon Fillet $28.90
- Akaroa salmon baked in a maple whiskey glaze with roast potatoes and salad
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Pepperoni $18.90/$24.90/$30.90
- Onion, mushrooms and pepperoni
- Extra filling $2.00
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Putanesca $19.90/$26.90/$32.90
- Anchovy, capers and olives
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Water $4.00
- Mineral water - still or sparkling
- Plain Bread $4.50
- Cress, Rocket + Blue Cheese w Pear Salad & Toasted Hazelnuts N/A
- Petit Flues for 2 $8
- Smoked Akaroa Salmon Rillette w Capers + Fresh Horseradish N/A
- Cider braised Pork Belly w Fennel + Radish N/A
- Pulled Moroccan Spiced Lamb w Teateiki N/A
- Duck + Wild Mushroom Risotto w Spiring Onion + Parmesan N/A
- Roast Pumpkin, Chilli + Cumin Dip N/A
- Fresh Baked Ciabatta N/A
- Tako Wasabi $6.00/2pcs
- Ume & Kappa Roll, Pickled Plum & Cucumber $3.00/$4.00
- All Dishes are available as set meals including Kobachi, Special Entree, Miso Shiru, Pickles, Rice and Ice Cream. $13.50
- Prawn Tempura, Delicious King Prawns $3.50/piece
- Fresh Tofu, Chilled and Served with Spring Onions, Ginger and Dried Fish Flakes $5.00
- Vegetarian Roll, Avocado, Kappa, Alfalfa & Lettuce $5.00/$6.00
- Jumbo Whole King Prawns, Pan fried in Garlic and Japanese Mayonnaise served on Salad and Deep Fried Shoe String Potato Basket $28.50
- Octopus Sashimi $14.00/$20.00
Mandarin Chinese Restaurant
Phone
034425222
Opened hours
Mon - Sun 11:30am - 10:30pm
Price
None
Type
None
Service
Table Service
Cuisine
Asian , Chinese
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Reservations , Waitstaff , Takeout , Bar Not Available , Cash , Groups , Quick Bites , Bankcard , Seating , No Takeaway , Serves Alcohol , Dinner
65 Beach Street, Queenstown Central, Queenstown Central, Otago, 9300, New Zealand
- Queenstown-Lakes Asian Menus
- Queenstown-Lakes Chinese Menus
- Otago Asian Menus
- Otago Chinese Menus
