Address
244 Hardy Street, Nelson City Centre, Nelson, Nelson, Nelson, 7010, New Zealand
Morrison Street Cafe in Nelson City Menu
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breakfast- Muesli * Our own muesli full of nuts, dried fruit and popped corn, layered with natural yoghurt, and rhubarb and raspberry compote; served with a side of milk (WF, V) $11.20
- Bircher Muesli With oats, yoghurt, almonds, apple, chopped banana, blueberries and sweet dukkah; mixed with orange juice or berry couli (WF, V) $11.20
- Rustic Porridge Toasted oat porridge with brown sugar, milk and either chopped banana, rhubarb and raspberry compote or maple syrup (WF,V) $11.20
- Toasted Bagel Served with two of the following options: $2 each for a 3rd and 4th option Cream cheese - Capsicum & cashew nut pesto * - Hummus * Avocado & tomato - Honey-glazed ham - Raspberry Jam $13.70
- - With house-smoked salmon $16.70
- Morrison Street Bacon & Eggs Grilled Pestell’s rindless bacon and poached free-range eggs, served on ciabatta* toast with pesto and hollandaise $17.70
- Morrison Street’s Local Breakfast Pestell’s breakfast sausages, hash potato, home-made baked beans and two poached free-range eggs (W&GF) $19.20
- Banana, Caramel & Passionfruit Pancakes Morrison Street’s favourite wholemeal pancakes with warm banana and a caramel passionfruit cream (V) $17.70
- Eggs Benedict on an English Muffin Wilted spinach, poached free-range eggs and hollandaise on an English muffin With baked whole portabello mushrooms $18.20 (V)
- - With honey-glazed ham on the bone $18.70
- - With local bacon $18.70
- - With house-smoked salmon_ $19.70
- Potato, Mushroom & Chorizo Hash Sauteed potato, mushroom, onion and chorizo, topped with two poached free-range eggs and tomato relish (W,G&DF) / Vegetarian option available (V) $18.00
- Moroccan Eggs Two free-range eggs poached in a mildly spiced tomato, garlic, chilli, ginger and cumin sauce, with a nutty cumin dukkah, wholemeal pita bread and natural yoghurt (V) Extra opt $15.50
- Creamy Eggs with Smoked Salmon & Capers Scrambled free-range eggs with house-smoked salmon, fresh herbs, lemon and capers (W&GF) Extra options: Toast or wilted spinach $16.70 $13.70
- AVAILABLE UNTIL 2:30 PM -
lunch- Pad Thai Rice noodles tossed with carrot, egg, spring onion, mung bean sprouts, cashews and a tamarind, soya & garlic sauce (W,G&DF, V) Extra options: With chicken or seafood $19.70 $17.70
- Soup of the Day Your waitperson will inform you of today’s vegetarian soup, served with wholemeal bread (V) $13.50
- Mushroom, Leek & Pumpkin Risotto A creamy risotto with field mushrooms, roasted pumpkin, leek and parmesan cheese (W&GF, V) $17.00
- Marinated Lamb Lemon and balsamic-marinated lamb on a cannellini bean and roasted garlic puree, with bok choy; drizzled with pomegranate and Kakariki olive oil* (W&GF) $19.70
- Moroccan Beef & Carrot Tagine Beef slowly braised with dates, carrot, tomato, cumin and onion; served on a lemon and almond couscous $18.50
- Bouillabaisse A classic French seafood soup with white fish, prawns and mussels, in a tomato, saffron and fennel broth. Served with rouille and fresh bread $19.00
- Roasted Chicken, Quinoa & Pumpkin Salad Roasted chicken, quinoa, pumpkin, red onion and walnuts tossed with a mustard and maple dressing (W,G&DF) $18.20
- AVAILABLE 11:00 AM UNTIL 2:30 PM -
light bites- Toasted Bagel Served with two of the following options: $2 each for a 3rd and 4th option Cream cheese - Capsicum & cashew nut pesto * - Hummus * Avocado & tomato - Honey-glazed ham - Raspberry Jam $13.70
- - With house-smoked salmon $16.70
- BLAT Sandwich Ciabatta bread* filled with rindless bacon, lettuce, avocado, tomato and mayonnaise* (DF) $13.70
- Soup of the Day Your waitperson will inform you of today’s vegetarian soup, served with wholemeal bread (V) $13.50
- Chicken Shawarma Pita Home-made wholemeal pita breads filled with sumac, ginger and cumin-marinated chicken, avocado feta spread, and red onion salsa $14.00
- Spanakopitas Filo parcels filled with spinach, eggs, feta, onions and rice. Served with cumin and coriander yoghurt (V) $13.70
- Wild Rice & Slaw Salad Wild rice tossed with cabbage, carrot, fennel, sprouts and our popular ginger and tamari dressing (W,G&DF, V) Extra option: With chicken $14.40 $11.40
- Ploughmans Platter A platter of honey-glazed ham, chorizo, pickled onions, cheeses, gherkins, apple, vegetable sticks, pickles and crusty bread For one: $16.70 - For two: $32.20 - For three: $46.20 -
- Bread Plate Serves 2 – a selection of freshly baked breads with Kakariki olive oil*, balsamic vinegar, nutty cumin dukkah and avocado feta dip (V) $10.20
- AVAILABLE UNTIL 3.00 PM -
baking- Cheese or Date Scones $3.50
- Sweet or Savoury Muffins Check with your waitperson for today’s flavour $3.50
- Wheat & Gluten-Free Savoury Muffin Check with your waitperson for today’s flavour $3.50
- Wheat & Gluten-Free Date or Cheese Scones $3.50
- Wheat, Gluten & Dairy-Free Loaves A date and ginger mini loaf $3.50
- Baking of the Day Our daily sweet baking feature. Check with your waitperson for today’s flavour $4.20
- Cake of the Day Check with your waitperson for today’s option $5.80
- Lemon Slice Tangy citrus topping over a buttery shortbread base $4.70
- Double Chocolate & Macadamia Nut Brownie A rich dark and white chocolate brownie filled with macadamia nuts (W&GF) $5.70
- Tennis Biscuit A rich buttery shortbread biscuit with a cherry on top $3.50
- Date & Coconut Crumble Slice A sweet date filling on a shortbread base with a macaroon topping (W&GF) $4.90
- Apricot & Sultana Muesli Bar A healthy soft bar filled with our own toasted muesli, apricots and sultanas $4.90
- Nanaimo Bars Chocolate walnut biscuit base filled with custard; topped with chocolate coconut icing $4.50
- Orange, Walnut & Date Friand An oval almond cake filled with orange, walnuts and dates (W&GF) $4.10
- Cranberry, Pistachio & Orange Biscotti A crisp biscuit filled with cranberries, pistachio nuts and orange zest (DF) Perfect with a coffee or affogato $3.20
Nearby Sample Menus
- Fried Combination Meat with Noodles $13.00
- Stir Fried Beef with Black Pepper $13.00
- Sliced Pork with Curry $12.00
-
Wontons $0.90
- each
- B.B.Q Pork Fried Rice $12.00
- Diced Chicken with Cashew Nuts $13.00
- Stir Fried Beef with Cashew Nuts $13.00
- Stir Fried Beef with Assorted Vegetables $12.00
-
Eggs with Toast $12.00
- Fried, poached or scrambled
-
Lambs Fry & Streaky Bacon E $18 / M $21
- On veggie smash with fresh garden salad
-
Chicken Green Curry E $18 / M $23
- Served with rice
-
French Toast $15.50
- Served with fruit of the moment, bacon & maple syrup
- Gluten Free Toast is Available
- Chicken Nuggets & Chips $12.50
-
Stewart Island Blue Cod E $24 / M $28
- Beer battered with fresh garden salad & fries or pan fried stacked on lemon & parmesan risotto cake with steamed veggies
-
Portobello Stack $25.00
- Portobello mushrooms tossed with toasted pine nuts & halloumi cheese
- Bacon Pattie $3.10
- Steak $8.50
- Flounder Fillet $5.20
- Plain $6.40
- Rig $4.20
- Lasagne Topper $3.60
- Chicken Nuggets $1.00
- Bacon & Cheese Crunchie $3.70
- -add bacon $18.50
- Kitchen is open til 8.30Pm on fridays & saturday nights and we are doing sunday brunch from 9am to 2.30Pm
- -add bacon, jalapenos, blue vein, swiss cheese or brie $2.5 0ea
- Seafood chowder with toasted sourdough $18.50
-
Migas $19.50
- Scrambled eggs with chorizo or bbq beans avocado and salsa on a flour tortilla
- Ground rump with cheese $17.50
- Grilled portabello mushrooms $6.50
- Fish taco salad with chili prawns, salsa verde and aioli $19.50
- Battered Sausage $2.80
- Deep Fried Mars $3.80
- Bacon $1.00
- Cheese $1.00
- Fish $9.00
- Hot Dog $3.20
- Egg $1.00
- Chicken Nugget $0.80
-
111.Hot Pot of Vermicelli $25
- Mixed with Meatballs and vegetables
-
71. Beef Stir Fried Hofun (Medium/Large) $12.50/$17
- rice sticks
-
68. Strip Fried Noodle (Medium/Large) $11.50/$16
- with Fresh and Vegetables
-
36. Steamed Chicken $20.50
- with ginger and spring onion
- 38. Chicken in Satay Sauce $23.50
-
34. Chicken Kung PO (Medium/Large) $14.50/$20
- Chicken in spicy sauce with vegetables
- Roast Duck (whole/half) $58/$32
- 59. Stir Fried Fresh Seasonal Vegetables (Medium/Large) $11/$16
- Shrimp fu yong eggs (omelette)
- -medium $ 12.50
-
Steamed chicken $20.50
- With ginger and spring onion
- -medium $ 12.50
-
Stir fried vegetables
- With beancurd
- -large $18.00
- Pork kung po (pork in spicy sauce with cashew nuts)
- -large $20.50
- Moroccan Lamb & Spinach Pie $10.50
-
Gluten free Muesli $12.50
- served w/ fruit salad, yoghurt & milk
-
Waffles w/ Fruit Salad $16.00
- maple syrup, yoghurt or cream
-
Pumpernickel roll $8.50
- w/ fritter & harissa slaw
-
Potato Rosti $16.00
- w/ fresh Salmon Fillet
-
Two Eggs on Toasted Sour dough $12.00
- any style
-
The Suter Nourish Bowl $18.50
- Your choice of two salads w/ either seared lamb fillet free range cajun chicken or roasted salmon
-
Cauliflower & Blue Cheese $14.00
- w/ sourdough
-
Angus Beef Burger $15.50
- Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
-
Fruit Pancake Stack $15.00
- Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis
-
Gourmet Toasted Sandwiches $10.50
- Bacon & Egg, Chicken & Mushroom, Chicken Schnitzel or Ham, Cheese & Tomato. Served on fresh toasted turkish bread
- -With Salmon $17.50
-
Bacon & Eggs $15.50
- Free range eggs any style with bacon, served with toast
-
Muesli with Fruit and Yoghurt $10.50
- Toasted Muesli served with fresh fruit and yoghurt
-
Chicken B.L.T Open Sandwich $15.50
- Toasted focaccia bread with chicken, bacon, lettuce, tomato, mango peach chutney & aioli. Served as an open sandwich
-
Eggs Benedict
- Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce
- Cheese, egg(1), guacamole, hollandaise, piri piri dressing , aioli, sweet chilli, sour cream $2.00
-
Nachos with Chicken or Beef $18.00
- as above
-
Brunch Stack $16.50
- Homemade chunky hash browns layered with cheese and bacon topped with camembert cheese, tomato relish and sour cream
-
Brunch Stack Vegetarian $16.50
- as above with mushrooms (omit bacon)
- Sweetcorn Fritters
- -With 2 rashers of manuka smoked dry cured bacon $19.00
-
Nachos - Vegetarian $15.00
- Homemade salsa, beans, cheese and sour cream
- Scrambled Eggs with Toast $12.00
- -Small$10.00
- -Large $13.00
- - For 2 $28.00
- -For 1 $17.00
- -For 1 $16.00
- Middle Eastern
- Chicken Kebab
- -Large $13.50
- Flounder Fillet / Seafood Kebab / Garlic Prawn Kebab - Grilled $4.00
- Lasagne Topper $3.50
- Chicken Breast-Battered $3.80
- Chicken Nugget $1.00
- ●Tomato, Garlic Aioli, Sweet Chilli, Tartare
- 1 Scoop Kumara Chips $5.80
-
Lord Nelson Lamb $9.50
- Lamb pattie, tomato relish, minted cucumber + yoghurt dressing + salad
-
Broadgreen Vege $8.50
- Spinach + pumpkin pattie, tomato relish + salad
-
Greek Salad $12.50
- Tomato, Olives, Cucumber Red Onion & Fresh Basil, Tossed m Lemon Juice and Olive Oil & Topped with Creamy Feta Cheese.
-
Antipasto Platter - single or double $18.5 / $27.58
- A Sumptuous Selection of Cold Cuts, Pickles, Cheeses, Breads, Vegetables & Dips
-
Fresh Garden Salad $10.50
- Gourmet Lettuce Seasonal Vegetables. + Toasted Seeds W/either Balsamic or Mustard & Herb Vinaigrette
-
Focaccia Bread $3.50
- (As a side) with Butter or Olive Oil
-
Breads & Dips $10.50
- Fresh Focaccia Bread with garlic + Toasted Pita Bread with Extra Virgin Olive Oil & Two Delicious Dips
-
Gourmet Focaccia Sandwich $9.5 / $10.5
- On House baked Bread With your own Combination Of Fillings
-
French Fries $7.50
- With Your Choice Of Sauce Aioli. Tomato Sauce or Sweet Chili
-
Kids Platter $7.50
- Fairy Bread, Mousetrap, Ham, Fresh Vegetables, Fruit & Nuts + a Lollipop Chaser
-
Eggs Benedict $17
- 2 free ranged eggs served with Hollandaise sauce and either salmon, bacon or mushies
-
Steak Sandwich $19
- seared steak with house made caramelized onions on ciabatta with a side of fries
-
Classic Mince on Toast $12.50
- served with an Egg and parmesan cheese
-
Asian Style Chicken $18 / add avocado $3
- Salad. Healthy, Fresh and Delicious!
-
Gourmet Fish + Chips $18
- golden tempura fish with lemon pepper chips + housemade tartare sauce + coleslaw
-
Cable Platter $24.50
- local fresh ingredients, smoked seafood, local cheeses + pickles
- House Made Muesli with Berry Compote $14
-
Spinach, Pumpkin, Feta & Walnut Filo Parcels $22.50
- Served with a garden fresh salad & tomato green chutney, vegetarian option
- Starter (S) / Main (M)
-
Pavlova $12.00
- A Kiwi favourite, served with fresh fruit, whipped cream & ice cream
-
Seafood Chowder S $13 / M $15
- A delicious medley of seafood, bound in a thick cream base,flavoured with dill & tarragon, served with toasted bread
-
Verdict All Day Breakfast $19.90
- Bacon, sausages, hash-brown, tomato, mushroom , egg's & toasted bread
- -Surf ‘n´ Turf it for extra $8.00
-
150gm Rump Steak $20.00
- Cooked to your liking served with thick cut fries, salad & garlic butter
-
Seafood Cocktail $12.00
- Succulent prawns & shrimps in Verdict’s own seafood sauce served on a bed of lettuce with a lemon wedge
Morrison Street Cafe
Phone
035488110
Opened hours
Monday: 7:30 AM – 3:30 PM, Tuesday: 7:30 AM – 3:30 PM, Wednesday: 7:30 AM – 3:30 PM, Thursday: 7:30 AM – 3:30 PM, Friday: 7:30 AM – 3:30 PM, Saturday: 8:30 AM – 4:00 PM, Sunday: 8:30 AM – 4:00 PM
Price
$0 - $10
Type
None
Service
Table Service
Cuisine
Cafe Food , European , Gluten Free , International , New Zealand , Vegan , Vegetarian
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Business meetings , Reservations , Breakfast , Waitstaff , Takeout , Wine and Beer , Cash , Groups , American Express , Bankcard , Lunch , Group Meal , Seating , Highchairs Available , Brunch , Street Parking , Cards accepted , Local cuisine , Disabled Friendly , Serves Alcohol , Child-friendly , Outdoor Seating
244 Hardy Street, Nelson City Centre, Nelson, Nelson, Nelson, 7010, New Zealand
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