Noodle Bowl in New Plymouth Menu

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Noodle Bowl in New Plymouth has no menu available, but can choose from many other options such as Garlic pizza breadstarters or Fresh bread and dips from Bella Vita. Elixir Cafe offers many options including (V+) vegan ( V) vegetarian (GF) gluten free (NF) Nut free (DF) Dairy free ** Contains nuts and Vogel’s Toast (V). Joe's Garage includes a wide range like Muesli or Porridge. Shoestring Fries with Aioli and Okurukuru Antipasto Vineyard Platter for Two from . Okurukuru offers Tawa-Glen Cafe and Garden Centre and Creamy Mushrooms & Bacon.

Nearby Sample Menus

Breakfast Sausage $4.8
Add fries $5
Deluxe American Big Breakfast $22.5
- Streaky bacon, breakfast sausage, local organic eggs, w/ toast2 x buttermilk pancakes & maple syrup.
Loaded Chilli Dog $16
- Large frankfurter in a roll w/ pulled chilli beef brisket, smoky onions & melted cheese.
Add Streaky bacon $3.5
Add Bacon $3.5
Jumbo Dog $12.9
- Jumbo frankfurter in a roll w/ smoky onions, grilled cheese, tomato relish, ketchup & American mustard.
Try Our Burger In A Bowl
- No bread. Choose any of our deluxe or veggie burgers served in a bowl topped up w/ Deluxe diner salad.

Garlic Butter & Herb Loaf $10.50
Bacon $6.50
Thai Peanut Budda Bowl (VV+) ( GF ) $17.00
- With spiced chickpea, spinach, quinoa, roasted kumara, radish, carrot and avocado
Mushrooms $6.00
Tomato $5.50
Two Free Range Eggs $9.50
- Served boiled with soldiers
Rosemary potatoes $5.50
Wedges $14.80
- With cheese, sweet chilli sauce & sour cream

Mujver (vegetarian) $14.50
Chicken $14.50
-Large 12´´ $12.00
Lamb doner $15.00
Falafel (vegetarian) $9.50
Fries with aioli $3.50
Cheese $1.50
Served with seasonal salad, fries, cacik, hummus, tabouli and choice of sauces

Federal Breakfast $19.50
- Sausage, eggs, mushrooms, beans, bacon, potato & toast
Savoury Mince $16.50
- On toast w poached eggs & holly
Sticky Pulled Pork Burger $18.50
- W apple & ginger slaw & aioli
Beef & Bacon Burger $17.50
- W house slaw, french fries & aioli
-+bacon $15.00
Tenders & Fries $8.00
- on toast w chorizo $17.00
Fries

Fettuccine $18.50
- Creamy mushrooms, spring onion, pine nuts and babu spinach w shaved parmesan (Add chicken for $3.00)
Margarita $19.00
- Fresh tomato, red onion and bocconcini w fresh basil and olive oil
Spring onion $22.00
- Aparagus & risoni w salad greens, lemon olive oil dressing
Fish $19.50
- Battered fish w chipotle mayo, slaw and sweet corn tomato salsa
Crispy chilli squid $18.00
- Wasabi lime mayo, madarin crispy shallot and cress salad
Pull apart loaf $13.50
- Warm cheese and bacon loaf w roasted garlic butter
Prawn & bok choy risotto $23.00
- With green pea, parmesan, lemon, mascarpone
1Kg mussels $18.00
- Choice of white wine garlic cream or spanish style w chorizo and basil

Potato Gnocchi w Smoked Portobello Mushrooms, Seasonal Vegetables, Bacon & Parmesan $23
Schweins Hax’n Our Signature Dish $30
- Bavarian Style Pork Knuckle, served off the bone with our famous finger licking good Pan Fried Potatoes, Jus, Red Cabbage and Sauerkraut
Seafood Risotto w Fresh Fish, Mussels and Clams, Parmesan $21
Slowly Braised Duck Confit Risotto Cake w Spinach and Shaved Parmesan N/A
Okurukuru Antipasto Vineyard Platter for Two $38
- Zeus Haloumi, Tomato Compote, Prosciutto Ham, Duck Confit Risotto, Port Wine Cheddar, Salmon Tartar, Wakame Salad, King Prawn Cutlets, Beef Cheek, Lentil-Quinoa Salad, Breads and Dips
Caesar Salad with Egg, Tomato, Cucumber, Parmesan, Bacon, Croutons and Free Range Chicken Breast $23
Pan Fried Zany Zeus Haloumi, Tomato Compote, Prosciutto Ham, Avocado oil $23
PrimeHawke’s Bay Lamb Loin, Potato and Parmesan N/A

#12. Quattro cheese: gorgonzola, tallegio, provolone $19.00
#5. Manuka smoked ham, cherry tomatoes, red onion, jalapenos $16.50
#1. Margherita with fresh basil (v) $13.00
#8. Salami, chilli, garlic, fresh basil, olives $16.00
#6. Spinach, goat cheese, chilli (v) $16.5
#9. Marinara (no mozzarella) oregano, garlic, sea salt, parmesan (v) $11.50
#3. Prosciutto, rocket, shaved parmesan $18.50
#2. Smoked paprika sausage, roasted red peppers, onions $15.50

Mixed $11.50
Zuchini $15.00
Chicken $15.00
Lamb $15.00
Chicken $11.50
Falafel $15.00
Falafel $11.00
Zucchini $11.00

-Creamy mashed potatoes
Roast Beef & Yorkshire Pudding $ 20.00
- Potato puree & mushroom & whisky sauce
Chicken Open Sandwich $ 15.00
- Chicken fillets, avocado, crispy pancetta & cranberry relish
-Eggs
Garlic Bread $ 10.00
- With Irish Cheddar
House Fries $ 14.00
- With pickled mussels & Aioli
-Whiskey mushroom sauce
Steamed Seasonal Vegetables $ 6.00

Malai tikka (4pc) $8.00
- Chicken marinated in yoghurt, cashews, white pepper, cheese, ground spices, cooked in the tandoor.
Prawn jalfrezi $18.00
- Prawns Cooked with red capsicum, tomatoes, Spring onions and spices.
Prawn-apricot $18.00
- Prawns cooked in onion, capsicum, apricot And special spices in a creamy tomato sauce.
Aloo saag $15.80
- Potatoes cooked with spinach and spices.
Basmati rice $2.50
- Plain steamed Basmati rice.
Chicken tikka masala $15.90
- An internationally renowned dish. Boneless Chicken cooked in a secret recipe of yoghurt, cream and spices.
Malai kofta $15.80
- Cottage cheese and potato balls cooked in delicious cashew nut based gravy.
Butter naan $3.50
- Unleavened wholemeal flour bread layered with ghee.

Mini quiche Lorraine $1.90
- Spinach and feta
Square loaf $4.50
- white
Ciabatta loaf $5.60
Vegemite and cheese scroll $3.80
Streaky bacon with sauteed mushrooms and capsicum, red onion, kalamata olives and mozzarella $100.00
Walnut loaf $12.00
Chocolate fudge slice $3.40
Vegie pastie $4.80

Two Eggs/Fried Mushrooms $5.00 each
Meat Fillings = Ham, Bacon, Chicken
Wedges $13.50
- with Salsa & Sour Cream
Wedges $16.50
- with Bacon & Cheese too
Kids Chicken Meal $8.00
- Chicken & Chips
Eggs Benedict $19.50
- Poached Eggs on Toast with Hollandaise & Hot Smoked Salmon
The Hub Stack $19.50
- Hub Potato Croquettes Stacked with Bacon, Avocado & Portobello Mushroom Drizzled with Balsamic Syrup & topped with Pesto-Sour Cream Mousse
Eggs on Toast $15.80
- Poached or Fried or Scrambled With Bacon

Kiwi style fish and chips $24.00
- Beer battered fresh fish served with a seasonal salad and fries with tartare, tomato sauce and lemon wedges
Toasted sandwich $12.00
- Toasted between four slices of either white, brown or grain bread with up to four toppings: onion-tomato-cheese-pineapple-mushroom / egg-beef-chicken-bacon-ham. With a choice of sauces - mayonnaise - tomato - chutney - aioli
B L T $14.00
- Freshly baked bread, crispy bacon, iceberg lettuce, tomato and creamy mayo served with fries and tomato sauce
Steak sandwich $22.50
- Pan-fried 120gm steak served with a freshly baked bread bun filled with rocket, caramelized red onion marmalade and tomato slices served with fries and tomato sauce
Savoury beef mince $17.00
- Savoury beef mince cooked in a home-style gravy served on a lightly toasted bap topped with a poached free-range egg
Soup of the day $12.00
- Served with freshly baked bread
Fries $5.00
- served with your choice of tomato sauce or aioli
Juliana shrimp and pastrami salad $16.50
- With brie cheese, orange segments and salad greens served with honey & seeded mustard house dressing

Today’s homemade soup $13.90
- served with toasted sourdough & butter -
Greek Yogurt $12.90
- with seasonal fruit & our own granola -
Omelettes $17.90
- 3 egg omelettes made with Annie’s free range eggs/Free range ham off the bone & Whitestone Farmhouse -
South Island Blue Cod $19.90
- in a crisp Steinlager Pure batter served with French fries & Airspresso tartare(Add an extra piece of Blue Cod + $7.90 )
Airspresso Door Stop Butties $8.90
- Chip butties - Airspresso chips on buttered bread with your choice of sauce on the side -
Burgers $15.90
- Chicken - Free range chicken breast, guacamole, tomato, cos, brioche bun
Toasted Sour Dough $7.90
- with Inch Valley apricot jam & butter -
Free range bacon (3 slices) - $6.50

Chicken & basil crepes $14.50
- With cheese & salad
Chicken schnitzel & gravy $18.50
- With chips & salad
Lunches available Tuesday thru Sundays 11.30am - 2.00pm Dinners available Tuesday thru Sundays 5.30pm - 8.30pm
Fish 'n' chips $11.00
Shrimp cocktail $9.50
- With seafood sauce
Garden salad $4.50
- (mesclun or rice berg)
With salad & tartare sauce $16.00
Grilled scotch fillet on creamy potato mash $27.50
- With mushroom sauce or garlic butter