Fusion Northland Restaurants and Takeaway Menus

Red Dining

European, Fusion, Gluten Free, Italian, New Zealand, Pizza, Vegan, Vegetarian

• MARINATED BABY OCTOPUS $16
• THE RED STAMPEDE Foot Stomping Goodness $26/snack.size$15
• THE RED BARNYARD Delightfully Decadent $27/snack.size$15.50
• RED HAWAIIAN Based on the Classic Aloha style $25/snack.size$15
• RED HOT For those who like it Hot!! $27/snack.size$15.50
• LITTLE RED HEN Flavour & Elegance $27/snack.size$15.50
• THE RED SEA Treasure Trove of Ocean Delights $27/snack.size$15.50
• PORK BELLY $29

Pioneer Restaurant

Bar, European, Fusion, Gastropub, New Zealand, Pub Food

• -Bowl $7.50
• Battered Onion Rings w/ periperi aioli $8.00
• Chook Norris $21.00
• Pioneer Tasting Platter (2-4 people) $45.00
• Minding Your Peas & Ewes $29.00
• -Sm $19.50
• Filo’n Good $18.00
• The Herbivore $17.00

Provenir

Contemporary, European, Fusion, Gluten Free, International, New Zealand, Vegetarian

• Poussin and cinnamon, pine needle and pine nuts, carrot and apple $100.00 per person
• Jet fresh yellow fin tuna, dashi and mirin, citrus and oyster, cucumber and radish $100.00 per person
• Range of freshly churned sorbet $18.00
• Braised broad beans, slow roasted tomatoes, thyme, local olive oil, and grilled chorizo $23.00
• Selection of three cheeses $36.00
• Slow braised freedom farmed Pork, fig and apple, boudin noir and spicy lentil, cauliflower and almond $36.00
• Pan fried Market fish, tomato and dashi, galangal and prawns, sago and water chestnut $38.00
• 30day aged Beef Angus tenderloin, cremini and smoked butter, long keeper onion, parsley and truffle $38.00

Mekong Baby

Asian, Asian Fusion, Fusion, Gluten Free, Thai, Vegan, Vegetarian, Vietnamese

• Duck Larb, Thai Herbs, Shallots, Fried Tofu, Nam Jim Chilli Caramel (GF) $22
• Beef Tartare, Nashi, Yuzu Mayo, Dashi Salt, Bantam Yolk (GF) $18
• Coconut Sago, Vanilla Ice Cream, Puffed Black Rice (GF) $15
• Spiced Lamb Ribs, Green Chilli & Herb Relish (GF) $18
• Bluff Oysters Freshly Shucked, Chilli Lime Nam Jim, Crispy Shallots (3)(GF) $18
• Balinese Chicken BBQ, Jeaw Tamarind Dressing, Herb Salad (GF) $27
• Passionfruit & Vanilla Bean Trifle, Thai Whiskey $15
• Spicy Lime Corn Fritters, Crispy Iceberg Lettuce, Chilli Jam $9