Provenir
Contemporary, European, Fusion, Gluten Free, International, New Zealand, Vegetarian

130 Marsden Road, Paihia, Paihia, Northland, 0200, New Zealand
- Braised broad beans, slow roasted tomatoes, thyme, local olive oil, and grilled chorizo $23.00
- Potato beignets with Parmigiano Reggiano $8.00
- Soft poached eggs, thinly sliced salmon, capers, toasted lemon crumbs $19.00
- Pont l’eveque – Cow’s milk, Normandy France
- Pan roasted Cambridge Duck breast, rutabaga and manuka honey, sour green grapes and pistachio $38.00
- Grilled streaky bacon, Portobello mushrooms, money maker tomato, poached eggs $23.00
- Tender Alan Fong broccolini, organic local olive oil and lemon $8.00
- Crottin de chavignol – Goat’s milk, Loire Valley France