Provenir
Contemporary, European, Fusion, Gluten Free, International, New Zealand, Vegetarian

130 Marsden Road, Paihia, Paihia, Northland, 0200, New Zealand
- Seared scallop, cucumber and lime, black bean and ginger, matcha and daikon $20.00
- Mahoe Farmhouse very old Edam – Cow’s milk, Oromahoe KeriKeri
- Poussin and cinnamon, pine needle and pine nuts, carrot and apple $100.00 per person
- Brie de Meaux – Cow’s milk, Brie, France
- Fresh strawberries and lemon verbena, lemon meringue and curd, poppy seed and goat milk yoghurt sorbet $100.00 per person
- 30day aged Beef Angus tenderloin, cremini and smoked butter, long keeper onion, parsley and truffle $38.00
- Slow braised freedom farmed Pork, fig and apple, boudin noir and spicy lentil, cauliflower and almond $36.00
- Soft poached eggs, thinly sliced salmon, capers, toasted lemon crumbs $19.00