Perrys Cafe in Christchurch City Menu

TOASTED PANINIS TOASTED PANINIS
  • Smoked Chicken, Cranberry & Brie with Salad or Chips / Roasted Veges & Pesto with Salad or Chips / Bacon, Egg & Tomato Bap with Salad or Chips $11.90
TOASTED SANDWICHES TOASTED SANDWICHES
  • Your Choice of 3 Fillings $7.00
    • Ham, Cheese, Bacon, Egg, Tomato, Onion, Chicken, Baked Beans, Pineapple, Asparagus, Mushrooms
  • Extra Fillings $0.50
  • Wholegrain or White Bread / Gluten Free Bread $1.00
QUICK FIX MENU: CHIPS & WEDGES QUICK FIX MENU: CHIPS & WEDGES
  • ●Chips
  • -Reg $3.50
  • -Large $4.50
  • ●Wedges
  • -Reg $4.50
  • -Large $5.20
OTHER OPTIONS OTHER OPTIONS
  • Fisherman's Basket / Crumbed Hoki & Chips $12.00
  • Nachos $8.50
  • Toasted Bagels $7.00
    • Pesto & Cream Cheese, Hummus & Sundried Tomato

Nearby Sample Menus

  • Curly fries $8.90
    • Delivered by pneumatic tube vege- contains gluten
  • Gluten free cassava & sunflower toast $2.50
  • Three filling omelette $17.90
    • Choose 3 from the following:bacon / spinach / cheddar / feta / potato / sausage / tomato / salmon /onion / mushroom served on toasted multigrain vege vegan – gluten free on request
  • - cream cheese $6.90
  • Spinach $5
  • -spinach & potato hash brown vege — gluten free on request $17.90
  • Pneumatic kids’ breakfast $11.90
    • Blt slider, organic samoan dried bananas, curly fries & activity pack
  • - pulled pork, black beans, guacamole, cheese, salsa & sour cream vege – gluten free on request. $18.90
  • The Full Monty $20.00
    • Two poached eggs on toast with grilled tomato, sausage, bacon, mushrooms and our own herbed potato hash.
  • Open Sammie $22.00
    • Our well known concoction of toasted Italian bread, layered with hummus, sliced tomato, lettuce, roasted vegetables, grilled chicken tenderloins and bacon. And topped with our 'pink' mayo.
  • Chef's Salad $22.50
    • Check out the blackboard for the chef's choice. Served with bread.
  • Haloumi and Vegetable Cakes $18.00
    • Delicious grated vegetables & herbs, grilled and served with beetroot relish.
  • French Toast $16.50
    • Thick baguette slices, soaked in vanilla and cinnamon flavoured mix and served with either maple, bacon and banana OR berry compote.
  • Bacon and Eggs $16.00
    • Two poached free range eggs on toast of your choice, grilled tomato and crispy bacon.
  • Café Corn Fritters $18.50
    • A delicious mix of corn, zucchini, basil, coriander, ginger and garlic. Served with créme fraiche and relish. With salad. Add bacon - $21.00.
  • Soup (offered seasonally) $11.00
    • Please check the blackboard for the day's flavours. Served with crusty bread.
  • Plain Sausages $2.20
  • Scallops - Dozen (battered or crumbed) $16.00
  • Apple Turnover $2.20
  • Plain $3.50
  • Meat Patties $2.20
  • Fish Bites (Dozen) $6.50
  • Vegetarian $5.50
  • Hot Dog $2.20
  • Whitebait Pattie/Paua Pattie $3.50
  • Apple Turnover $2.00
  • Fish Bites (3) $2.20
  • Crispy Chicken $6.50
  • Kiwi $6.00
  • Vegetable $5.50
  • Mini Hot Dog $1.20
  • Mushroom $4.00
  • Chu Chee King Prawns $25.00
    • Delicious king prawns cooked with red curry sauce, coconut cream and basil.
  • Pad Khing (Ginger) N/A
    • Tender morsels of your favourite meat or seafood re blended with thin strips of ginger, vegetables, and thai herbs.
  • Gang Panang (panang Curry) N/A
    • Coconut cream ,Spicy curry paste and sliced lime leaves, combined to create a creamy smooth taste.
  • Garlic and cracked pepper Fish $19.00
    • Deep-fried fillet of fish with garlic and pepper topped with fish coriander.
  • Pad Drunken Noodle N/A
    • Stiir fried flat rice noodle with fresh basil leaf, Thai herbs and vegetables
  • Served with Thai Jasmine Rice. N/A
  • Chicken, Pork or Beef $16.00
  • Mix Entrée $12.00
    • Chef's selection (spring roll, curry puff, money bag, chicken satay and chicken wing)
  • Pork Tomato on Fried Rice $12.00
  • Prawn Fried Rice $13.00
  • Lemon Chicken $12.00
  • Steak Satay Sauce on Fried Rice $11.00
  • Steak Chow Mein $9.80
  • Pork Pineapple on Fried Rice $12.00
  • Curry & Rice Roll $2.50
  • Steak Tomato on Fried Rice $12.00
  • Extra others $0.80
  • Bacon&Cheese $4.70
  • Lemon Chicken $12.00
  • Seafood Combination (Prawns, scallops, Mussels, Seafood stick) $12.00
  • Egg $3.90
  • Potato Fritter $0.80
  • Hot Dog $2.00
  • Sole $4.50
  • Mixed Pickle $4.00
  • Chicken Tikka (5 pieces) $16.00
    • Boneless chicken marinated overnight in yoghurt, & spices - cooked in a hot clay oven called a tandoor
  • Madras $14.00
    • Meat prepared with desiccated coconut and Mustard seeds
  • Egg Plant $13.00
    • Eggplant roasted in the tandoor first and then cooked in our special spices
  • Kashmiri Naan (raisin, coconut, nuts) $5.00
  • Served With Basmati Rice
  • Anari Kebab (5 pieces) $16.00
    • Chunky lamb marinated overnight in spices, ginger & cooked in the tandoor to give its earthy aroma
  • Mango Chicken $14.00
    • Chicken cooked in a tomato base sauce, mixed with thick mango pulp & garnished with almonds & raisins
  • Mince potato onion $2.00
  • Steak ribeye $7.80
  • Fish & Eggs $9.00
  • Chow $3.30
  • Cheese $4.30
  • Bacon $4.70
  • Vegetarian no meat $5.30
  • Sole & Eggs $9.50
  • Bhuna $14.50
    • Marinated meat pieces cooked with onion, capsicum, garlic & fresh ginger in thick sauce, garnished with coriander
  • Garlic Kebab (5 Pcs) $12.00
    • Chicken marinated in yoghurt, garlic & eggs - grilled in tandoor, served with mint chutney
  • Keema Naan $4.50
    • Minced lamb filling
  • Prawn Pakora (8 Pcs) $14.00
    • Prawns coated in chickpea batter then deep fried, served with mint chutney
  • Tandoori Mushrooms $9.00
    • Mushrooms dipped in garlic & yoghurt marinade - cooked in tandoor, served with mint chutney
  • Vegetable Jalfrezie $13.50
    • Tomato based curry cooked with large chunks of onion, capsicum & tomato, garnished with fresh coriander
  • Dal - Black or Yellow Lentils $13.50
    • Your choice of lentils boiled in turmeric, ginger & garlic, then fried with onions, tomatoes & spices, garnished with coriander
  • Mango Chicken $14.50
    • Refreshing mango flavours, cream & spices, garnished with almonds & raisins
  • Thyme Roasted Chicken, walnut and olive tapenade, spinach $16
  • Tender Porterhouse Steak Sandwich $18
    • with red onion jam and rocket
  • Poached eggs $11
    • on Grain Toast with a side of Chef’s Chilli Relish
  • The Soup of the day. $12
    • Chef’s daily creation served in a bowl with crusty, buttery Garlic Bread
  • Bacon Buttie $8.50
    • with house Garlic Aioli served in fresh White Bread. Add a Fried Egg $10
  • Smoothie Bowl $14
    • with Avocado, Spinach and The Nutmylk Co. Almond Milk. Topped with Chia Seeds, Banana and Raw Nuts
  • Broad Beans, Smashed Avocado on Grain Toast $17
    • with Feta and Rocket, sprinkled with Roasted Pinenuts
  • Buttermilk Pikelets $17
    • with Raspberry Vanilla Chia Seed Jam and Crème Fraiche
  • Snack Box $3.20
  • 1/2 Chicken $13.50
  • Nasi Goreng (Rice) $10.00
  • Doz Fish bites $7.00
  • Oysters 1/2 Doz $8.50
  • 1/2 Doz Oysters, 1/2 Doz Scallops. 1/2 Doz Mussels, 1 Crumbed Cod & 2 Crab Sticks $25.00
  • Large $11.50
  • Pineapple Ring $1.80
  • Roast Pork with Tomatoes on Fried Rice $11.50
  • Chicken Foo Young Egg $10.80
  • Fried Won Tons $0.80 ea
  • Roast Pork Foo Young Egg $11.50
  • Pork Curried on Fried Rice $10.00
  • Sweet and Sour Pork $11.00
  • FOR 8 PEOPLE $82.00
    • 1/4 Dozen Fried Won Tons, 2 Plain Fried Rice Chicken and Cashew Nuts, Satay Steak Steak with Black Bean Sauce, Sweet and Sour Pork, Combination Chow Mein
  • Chicken Curried on Fried Rice $9.80
  • -seafood $5.00
  • -seafood $5.00
  • Vegetarian curry puffs $5.00
  • Nc. Chicken noodle soup $10.00
  • Nsf. Seafood noodle soup $12.00
  • -chicken / pork / beef / lamb $3.00
  • pad thai $10.00
  • -chicken / pork / beef / lamb $3.00
  • Omelette $10.00
    • Your choice of up to three fillings - ham, cheese, onion, mushrooms or tomato, Served with toast
  • Seafood Basket $15.00
    • Calamari chips, fish bites, crumbed mussels, crab stick and hot chips served with aioli and a wedge of lemon
  • Hot Chips $7.50
    • Bowl of hot chips served with aioli and tomato sauce
  • Big Breakfast $16.50
    • Eggs, bacon, mushrooms, sausages, tomatoes, hash browns and toast
  • Eggs Benedict $16.50
    • Poached eggs with bacon and spinach served on English muffins with Hollandaise sauce
  • Prawn Twisters $10.00
    • 4 Filo wrapped prawn twisters served with chilli sauce
  • Onion Rings $6.00
    • Plate of 8 onion rings served with at dipping sauce
  • Eggs Benedict $14.00
    • Spinach, bacon, eggs served on English muffins and drizzled with hollandaise sauce
Perrys Cafe

Perrys Cafe

location

Address

145 Madras Street, Christchurch City Centre, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand

phone

Phone

033651356

clock

Opened hours

Monday: 7:00 AM – 4:30 PM, Tuesday: 7:00 AM – 4:30 PM, Wednesday: 7:00 AM – 4:30 PM, Thursday: 7:00 AM – 4:30 PM, Friday: 7:00 AM – 4:30 PM, Saturday: Closed, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Breakfast ,  Catering Available ,  Bar Not Available ,  Cash ,  Bankcard ,  Lunch ,  Seating Not Available ,  Free Wifi ,  Cards accepted

Location
145 Madras Street, Christchurch City Centre, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand
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