Plum of Cuba in Wellington Menu

Nearby Sample Menus

Zinger Burger $7.90
- Lettuce, red onion and mayo.
Popcorn Chicken Lunch $6.00
- Mini Popcorn Chicken, reg Potato & Gravy, Chips and Drink.
Snack Lunch $6.50
- Snack Burger, 1pc Chicken, reg Chips and Drink.
All meals include reg Potato & Gravy, Chips and Drink. Swap reg Sides for an extra . $0.50
-2 Pack Crispy Strips $5.00
3pc Quarter Pack $12.50
- 3pcs Chicken, Bread Roll.
Value Meal $20.00
- 6pcs Chicken, lge Potato & Gravy, lge Chips.
Wicked Lunch $5.50
- Wicked Lunch

SMK Cornbread $5.50
- Southern Soul food smothered in melting butter…
Rice and black beans (vegetarian) /Mesclun salad greens/ Coleslaw $5
Hastie’s Hot Wings $13.50
- Spicy chicken wings with blue cheese sauce and celery sticks
Mother knows best (Vegetarian) $14.50
- Mesclun salad greens, red onion, tomato, spicy pumpkin seeds and crispy tortilla strips, with grilled tempeh, beetroot and feta cheese
Creamed spinach / Mushrooms / Potato hash $5
Madam Ruby's crab dip $14
- Crab, prawn & cheeses combined in a delicately spiced warm dip + corn chips
SMK bbq prawns $18
- New Orleans style in a rich Worcherstershire spiked buttery sauce with lemon + Cajun buttered baguette toast- for dipping
Mad dog ribs $16.50
- Tender slow cooked beef short ribs with bourbon mash + salad greens

Goat's cheese, honey and pink pepper on toast $ 11.00
Ham, Swiss cheese and pickle on toast $ 12.00
Sardines on toast with lemon and olive oil $ 10.00
Aged cheddar sandwich with chutney, pickled onion and watercress $ 11.00
Toast and jam or peanut butter $ 7.50
Goats cheese, walnut and honey baguette $ 13.00
Ham, Swiss cheese, English mustard on polenta bread $ 12.00
Salami and aged cheddar on rye $ 13.00

Tostada $19.50
- w house smoked salmon
Texas tosser $17.50
- shredded lettuce tossed w house ranch dressing, pico de gallo, southern fried chicken, cheese and guacamole
Curly fries $7.50
- w chipotle mayonnaise
The dancing george big texas gumbo $17.50
- chef susie's family recipe using our own recipe andouille sausage w chicken & trinity served over brown rice
Grilled fish Two soft grilled corn tortillas filled w coleslaw & chipotle mayo, garnished w lime & coriander $15.50
Fish stack $18.50
- bubble & squeak stacked w dressed baby roquettes, house smoked market fish, poached egg & hollandaise
Quesadilla $13.00
- anchiote chicken w anchiote cream & salsa verde
Ron's winner $10.50
- our famous BBQ pulled pork w chipotle mayo & dressed coleslaw

Suppli' al Telefono $14.50
- Tomato & basil risotto balls with stringy mozzarella
Linguine alla Pescatora $26.50
- Flat spaghetti like pasta, white wine, chili, garlic, mixed seafood, tomato
Minestrone $15.50
- Meat broth with winter vegetables and pasta
Pappardelle con Anatra $27.50
- Large pasta ribbons with braised duck sauce
Insalata Caprese $17.50
- Tomato, basil, and buffala Mozarella
Trio Classico(ideal to share) $22.50
- Trio of tiramisu, vanilla pannacotta and chocoate salame with gelato
Patate arrosto con rosmarino $6.50
Agnello alla Griglia con Bietoli e Past $34.50
- Chargrilled lamb rump, braised silverbeet and rice shpaed pasta

Chicken Ponsonby (Chicken Tikka Masala) $11.90
- Boneless tandoori chicken tikka cooked with onion & capsicum in a tomato based semi-thick gravy.
Karahi Paneer $11.90
- This mouth watering dish is cooked with crushed tomatoes, onions, cream and fresh coriander. It has a thick gravy and goes really well with one of our tandoori breads.
Fish Tikka $9.90
- Chunks of fish delicately marinated & roasted in tandoor.
Malai Kofta $10.90
- Cottage cheese and potato dumplings served in a creamy sauce.
Fish Makhani $12.50
- Boneless fish cooked in creamy tomato gravy.
Butter Chicken $10.90
- A world famous delicacy, boneless tandoori chicken pieces cooked in rich creamy tomato sauce.
Punjabi Lamb/Chicken (Rogan Josh) $10.90
- Lamb pieces in a rich golden gravy cooked in traditional Punjabi style.
Mutter Paneer $10.90
- Indus made cottage cheese cubes and peas in onion and tomato gravy.

Catch of the Day $29.50
- Pan fried fresh fish served w beetroot crumble pumpkin puree & burnt orange sauce (GF)
Baby Spinach & Tofu Salad $14.00
- Baby spinach, lettuce, crispy tofu, fava bean, roasted bell pepper, sundried tomatoes dressed w berry vinaigrette dressing (GF) (DF) (V)
Antipasto Platter $18.00
- Charcuterie sliced ham, beef, salami, smoked salmon, sundried tomatoes, olives, artichokes, roasted pepper, crackers & dipping sauce (GF option available)
Panna Cotta $13.00
- Orange panna cotta served w berry coulis & plum ice cream
Bistro 169 Signature Cut Beef $28.50
- 250g New York cut striploin steak. Beef cuts cooked to your liking & served w hand cut fries, onion relish, baby vegetables & your choice of sauce: green peppercorn, port wine or béarnaise sauce
Vegetarian Gnocchi $21.50
- Homemade gnocchi cooked in a four cheese sauce w broccoli & hazelnut (V)
Cheeseboard $17.00
- Local cheeses served w nuts, quince jelly & crackers
Eton Mess $12.00
- Crumbled meringue w fresh berries, vanilla cream, berry coulis & caramel sauce (GF) (DF option available)

Saffron and Mozzarella $12.50
- risotto balls GF
Eggs $9.50
- any style on sourdough or Vogels toast
Roast tomato $4.00
Prosciutto/Casalingo salami/greek feta $3.00
Fries & sauce $8.00
- with sambal or aioli
Porridge $11.00
- with cream, brown sugar, and banana
Saganaki(flaming cheese) $15.50
- panfried kasseri cheese flamed with Brady, served with sourdough
Fries & sauce $8.00
- with sambal or aioli

Yu Xiang Shrimps $20.80
- Shrimps with bamboo shoot in chilli bean sauce
Chocolate Blessing $8.00
- Ice cream with chocolate sauce
Peking Fried Noodles with Pork $16.80
Stuffed Mushrooms $8.00
Sizzling Yu Xiang Fillet Steak $24.80
- Fillet steak with bamboo shoot in chilli bean sauce on hot plate
Duck with Ginger and Spring Onion $24.80
- Duck meat and skin with ginger and spring onion in Hot Son sauce
Orange Beef $22.80
Fried Egg with Shrimps $20.80

Brandied Cherries - topped with chocolate ganache, whipped cream and sliced almonds $8.00
Jam, Brie and walnuts $7.50
Bourbon peanut butter $5.00
Smoked chicken, brie, honey and sake apricots - finished with blanched almonds $9.00
Spiced sake apricots, yoghurt and nuts with maple syrup $12.00
Salmon, cucumber, homemade yoghurt with lemon and mint $8.00
Buttered crumpet $4.00
Onion relish, rocket and soft cheese $7.50

Specials $20.00
- Tuesday night - pint of Tuatara & all you can eat pizza (starting from 5.30 pm)
Classic $17.00
- Salami, Chorizo, Kransky Sausage, Onion, Mushroom with Tuatara Tomato Sauce & Mozzarella
Italian Mortadella, Hot Cabreses, Pork & Fennel Sopressa, Italian Smoked Provolone, Dutch Cumin Gouda & New Zealand Mt Peel Blue, Pickled Onions, Cornichons with toasted Rye Bread, Crostini and Feijoa Chutney $32.00
Pilsner Corned Beef, Onion, Cabbage & Cheese $9.00
Pulled Pork, Fennel, Tomato & Sticky Cheese $9.00
Hot 'n' Spicy $15.00
- Chorizo, Jalapeno, Onion, Tuatara Tomato Sauce, Mozzarella & a drizzle of Hot Sauce
Cashew Nuts $4.00
Goose Shack Cut Chips with Lemon Mayo $7.00

Teriyaki Salmon Bento $22
- Pan fried Teriyaki salmon served with Tempura, Sushi, salad, rice and Miso soup
Fresh Salmon Nigiri $10
- 6 pieces of fresh Salmon Nigiri
Pork Katsu & Curry $15
Lotus Root - Vegetarian $6
- Sliced and deep fried lotus root
Fresh Tuna Nigiri $10
- 6 pieces of fresh Tuna Nigiri
Kimchi Cheese Donburi $14
- Korean Kimchi with cheese toppings on top of the rice served with salad and Miso soup
Pork Katsu $8
- Crispy chicken/ pork with Katsu sauce
Soft Shell Crab $11
- Deep fried soft shell crab

Pasta puttanesca $23.50
- Italian tomato sauce, anchovies, olives, capers
Crispy duck fat potatoes $8
Kingsmeade sunset blue
- Creamy cow's milk blue cheese
Tagliata di manzo $33.50
- Pan-roasted and sliced local red devon sirloin, rocket, parmesan, smoked olive oil and lemon salad
Chef’s selection cured meats platter $29
- A selection of three of our prodigal daughter house cured meats, pickles, bread
Kingsmeade riversdale pecorino
- Aged sheep's’ milk pecorino
Affogato lucano $12.50
- Espresso, vanilla gelato, amaro lucano
Sicilian squid tentacles, garlic aioli salt ‘n pepper squid $16

CHICKEN LIVERS $12.90
- pan fried and served with crispy egg noodle pot, ginger wine $ bacon sauce.
FISH FILLET OF THE DAY $27.50
- pan seared, served with baby potatoes, scallops scallops, cherry tomatoes , baby watercress, and peppercorn white wine sauce.
LAMB SHANK $27.90
- Moroccan style braised lamb shank, served with mashed potato, baby carrots, green beans and harissa sauce.
CHICKEN PRAWN AND BACON SALAD $22.90
- salad of chicken breast, prawns, bacon, avocado, and rock melon with lemon yoghurt dressing.
CANNELLONI $22.90
- stuffed with porcini and flat mushrooms and parmesan, spinach,s erved with spinach, honey and balsamic pumpkin salad and red pepper basil sauce.
BOWL OF WARM VEGETABLES $5.50
GNOCCHI AND HALOUMI PLATTER 13.00
- platter of baked pumpkin gnocchi with cream of tomato and basil sauce, port, crumbed halloumi cheese and bruschetta bread.
"TWO SOULS"SWEET AND SOUR CHICKEN $24.50
- stir fried chicken thigh and cashew nuts in spicy sambal and tomato sauce; with raita and rice.

Fudge Cake $2.50
(Homemade patties & mayonnaise)
Steak
Mince
Hamburger $5.00
Chicken n Mushroom
Raspberry & Cinnamon Scrolls $3.50
Mini Quiche $4.00

Plum of Cuba

Wellington Region > Wellington > Plum of Cuba

Address

103 Cuba Street, Te Aro, Te Aro, Wellington, 6011, New Zealand

Phone

043848881

Email

info@plumcafe.nz

Opened hours

Monday: 9:00 AM – 6:00 PM, Tuesday: 9:00 AM – 9:00 PM, Wednesday: 9:00 AM – 10:00 PM, Thursday: 9:00 AM – 10:00 PM, Friday: 9:00 AM – 10:00 PM, Saturday: 9:00 AM – 10:00 PM, Sunday: 9:00 AM – 6:00 PM

Price

$10 - $20

Type

None

Service

Table Service

Cuisine

Cafe Food , Contemporary , Gluten Free , International , New Zealand , Vegan , Vegetarian

Features

Dine in , EFTPOS , Mastercard , Takeaway , Visa , Gluten Free Options , Wheelchair accessible , Reservations , Vegetarian Friendly , Breakfast , Waitstaff , Takeout , Cash , American Express , Bankcard , Lunch , Seating , Highchairs Available , Free Wifi , Cards accepted , Local cuisine , Digital Payments , Disabled Friendly , Serves Alcohol , Dinner , Dairy Free , Child-friendly , Outdoor Seating , Full Bar

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Plum of Cuba in Wellington Menu

Nearby Sample Menus

Plum of Cuba

Wellington Region > Wellington > Plum of Cuba

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

103 Cuba Street, Te Aro, Te Aro, Wellington, 6011, New Zealand

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Wellington Region Restaurants

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