Portmarsden Bakery in Whangarei Menu

Portmarsden Bakery in Whangarei has no menu available, but can choose from many other options such as WAFFLES or WAFFLES from Letz Cafe. Kebabulous offers many options including Lamb & Falafel (mixed) and Chicken & Falafel (mixed). Mean's Vietnamese Cafe includes a wide range like Vegetarian Summer Rolls (x2) or Shrimp & Pork (x2). Garlic Bread and Shrimp Cocktail from . Paihia Ex-Servicemen's Club offers Grand Thai Restaurant and Money Bag  (4 pieces).

Nearby Sample Menus

Pimarn Thai Restaurant (sample menu)
  • Ice Cream Thai Fruits Salad $8.00
    • A mixture of rambutan, lychee, longan and jack fruit with ice cream
  • Pad Nam Prik pao
    • Stir-fried with fresh vegetables, sweet chilli paste and mushroom
  • Tom Yum Goong $9.90
    • Traditional spicy and sour soup with prawns, mushroom, red onion
  • Pad Ga Prow
    • Stir-fried with crushed chilli, onion, basil leaves and capsicum
  • Pla Muk Choop Pang Tod (4) $9.90
    • Squid tempura Thai style with sweet chilli sauce
  • Chicken / Beef / Pork $12.90
  • Roasted Duck / Prawns / Seafood $16.90
  • Choices of Meat Available :
Hell Pizza (sample menu)
  • Quorn Brimstone (Double / Snack) $18.50 / $9.00
    • Quorn, Avocado, Onions, Salsa, Tomatoes, Sour Cream (contains gelatin).
  • Brimstone (Double / Snack) $18.50 / $9.00
    • Avocado, Cajun Chicken, Onions, Salsa, Tomatoes and Sour Cream. Made with 100% free range ingredients.
  • Spare Ribs $12.50
    • 1/2 a kilo of marinated pork ribs lashed with your choice of APA spicy sauce, cola BBQ sauce or smokey BBQ sauce.
  • Plain Wedges $5.00
    • Deep fried Potato Wedges served with a dip of your choice.
  • Lamb Shank and Mash $12.00
    • One Lamb Shank with a Rosemary and Mint gravy, mash and minted peas.
  • Lemon Pepper Wedges $5.00
    • Deep fried potato wedges seasoned with Lemon Pepper and served with a dip of your choice.
  • Temptation Dessert Pizza $6.00
    • Apple, Apricot, Berries, Crumble and Custard on an original snack base
  • Crumbed Camembert $9.00
    • 6 wedges deep fried and served with your choice of dip - we recommend Cranberry or Sweet Chilli.
The Quay (sample menu)
  • -Smoked salmon / mushroom $5.00
  • Beetroot cured salmon $17.00
    • With smoked yoghurt and pumpkin seeds
  • Fish of the day special
    • Please see blackboard for details
  • Braised pork belly $33.00
    • With soba noodles, roasted cauliflower, edamame beans and radish
  • Pikelets $12.00
    • With caramelised banana and mascarpone
  • Highgate farm coarse sausage $29.00
    • With mash and caramelised onion gravy
  • Indian spiced squid $16.00
    • With curried watermelon
  • Eggs your way $11.00
    • Two eggs cooked to your liking on toast
Turkish Delight Authentic Kitchen (sample menu)
  • Vege Combo larg $11.90
  • Hummus $6.50
  • Chicken reg$9.50 / larg $11.90
  • Mixed $14.50
  • Vege Combo $14,90
  • Mixed reg$9.50 / larg $11.90
  • Chicken $17.90
  • Falafel $13,50
Red Dining (sample menu)
  • PORK BELLY $29
    • Crisp-skinned pork belly, baked potato, apple, & pancetta smash, steamed beans, almond crumble, apple cider jus
  • THE RED BARON Meat Lovers Dream! $27/snack.size$15.50
    • Marinated beef, streaky bacon, Italian sausage w/ smoky BBQ sauce & onion marmalade
  • PANFRIED 350GR SCOTCH FILLET $34
    • Buttered broccolini, beer battered onion rings, chunky cut fries, w/ café de Paris butter & red wine jus
  • CITRUS SORBET $11
    • DF/GF Simple and refreshing fruit sorbet served in a cocktail glass
  • MARINATED BABY OCTOPUS $16
    • Deep fried Asian marinated baby octopus, Thai herb salad, ox heart tomato, cucumber, nam dressing
  • SALAD CAPRESE $10
    • Assorted heirloom tomatoes, fresh basil, bocconcini, marinated olives, balsamic glaze - DF no bocconcini
  • AMERICANA $20/snack$13
    • Pepperoni, mozzarella, oregano & fresh basil
  • MARGHERITA $21/snack$14
    • Mozzarella, tomato, cherry tomatoes & fresh basil
Adriatic Fisheries (sample menu)
  • Egg burger $6.50
  • Hamburger $5.50
  • Ham and pineapple $5.00
  • Hash browns $1.00
  • Carbsticks $1.80
  • Chicken burger $7.50
  • Homemade paua $5.50
  • Bacon and egg $6.00
Tonic Restaurant (sample menu)
  • Cranberry Cream Cheese Chicken Roulade, Bacon & Asparagus Risotto $29.50
  • Today's Fish $33.00
  • Toffee Crème Brûlée with Vanilla Bean Ice Cream $9.50
  • Eye Fillet of Beef, Potato Gratin, Red Wine Onions $37.50
  • Cranberry, Cream Cheese Chicken Roulade with Creamed Potato and Beetroot Chutney $18.50
  • Crispy Duck and Watercress Salad with Sesame Dressing $18.00
  • Tonic’s Mushroom Risotto with Fresh Shaved Parmesan and Truffle Oil $16.50
  • Lime Posset, Raspberry Sorbet $15.00
McMorrissey's Irish Pub and Eatery (sample menu)
  • Smoked Pork Chop, On mash, buttered cabbage, gravy & horse radish cream $19.80
  • 250gm Sirloin Steak, With mash, salad & your choice of either onion gravy, mushroom sauce or garlic butter $24
  • Curry ’n Chips, An Irish drunken favourite! Hearty beef curry 'n chips with raita & pickles $18.80
  • Mussel Fritters, Seasoned with zesty lemon & parsley with sauce tartare $16.50
  • Seafood Basket Assorted crumbed seafood served with smashies & dips $19.00
  • 1/4 lb Beef & cheese Burger, with lettuce, tomato, onions, pickles, onion chutney, aioli & smashies $16.80
  • Supreme Smashies - add to the original - cheese, bacon, relish & sour cream 1/2 size $9.90 $14.00
  • Nacho Beef 'n Beans On corn chips, melted cheese & sour cream $14.80
Jovial Judge Tavern (sample menu)
  • - Smoked chicken, brie cheese, sundried tomatoes, spinach and plum chutney or
  • Bacon and egg wrap, with mushrooms and tomato $12.00
  • Steak Sandwich $12.00
  • Gourmet Burgers $15
    • Beef, chicken or lamb. With cheese, onions, tomato, avocado, salad greens & fries
  • Sausage and fries $10.00
  • Salad $6.00
  • Marinated chicken nibbles (6) $12.00
  • Dunn Deal 250gm $20/ 500gm $30
    • Rump steak cooked to your liking with fries and salad
Thai Chef's Restaurant Whangarei (sample menu)
  • Deal 1 $16.50
    • Pork pepper with rice and vegetable fritters served with sweet chili sauce
  • Oyster Sauce (Beef) $11.50
    • Beef broccoli, onion and mushrooms sauteed in oyster sauce served with rice
  • Panang Curry (Chicken,Pork, Beef) $11.50
    • Panang corn with coconut milk and crushed peanut served with Thai Jasmine Rice
  • Fried Rice
    • Your choice of meal with mixed vegetables served with salad and cucumber
  • Cashew Nut (Chicken, Pork, Or Beef) $11.50
    • Sauteed with homemade sauce, cashew nuts, vegetables, served with Thai Jasmine rice
  • E-Sarn Classic (Beef) $11.50
    • Marinated beef skewers with sticky rice and accompaniment with peanut sauce
  • Chicken, Pork, Beef $11.50
  • Laksa (Chicken) $13.50
    • Noodle in red curry sauce with chicken, egg, tofu, bean sprouts, crushed peanut and chili paste
The Coal Miners Daughter (sample menu)
  • Salt & pepper calamari $17.00
    • served on a crispy lemon oiled slaw
  • -Add an egg or cheese $1.50
  • T-bone steak $28.50
    • classic t-bone drizzled with garlic butter, fried onions served with salad & chips
  • Seafood platter $29.00
    • perfect for group share. A medley of crumbed seafood including scallops, mussels, hoki bites, shrimps & squid rings
  • Seafood basket $14.00
  • Pork belly braised in apple cider $23.00
    • served on a potato polenta with sauté' butternut, fresh water cress & beef jus
  • Miners hot dogs $8.50
    • 3 mini hot dogs served with chips and a soft drink
  • Smoked chicken & cranberry $18.50
Northland Club Restaurant (sample menu)
  • Prawn crackers $5.50
    • Bowl of prawn cracker served with tomato sauce
  • Mash $4.00
  • Chicken Nuggets $7.00
    • 6 Chicken nuggets served with chips and tomato sauce
  • Wedges $10.50
    • Seasoned wedges tossed in cheese and bacon served with sour cream and sweet chilli sauce
  • Fish and Chips $21.50
    • Battered fish of the day, served with side garden salad, fries and tartare sauce
  • Sausages and Chips $6.00
    • Grilled sausages served with chips and tomato sauce
  • Seafood platter $20.50
    • A selection of prawns, fish bites, battered scallops and crumb mussels, served with chips and tartare sauce & lemon
  • Mini Burger $8.00
    • Beef patty with toasted bun, served with chips and tomato sauce
Mad 4 Pizza (sample menu)
  • SALMON & BRIE $9.99
    • Smoked Salmon, Creamy Brie, Red Onions, Capsicum, Garlic, Coriander
  • TIRAMISU $4.50
  • CHEESE BUSTER $7.99
    • Mozzarella, parmesan, herbs
  • - Add a drink for $1.50
  • BUTTER PRAWNS $9.99
    • Mozzarella Double, King Prawns, Sliced Almonds, Capsicum, Onions, Coriander
  • SANDWICH $5.99
    • Chicken & bacon chilli chicken bacon & cheese ham & cheese
  • MEDITERRANEAN $14.99
    • Tomato, Cheese, Hot Salami, Olives, Parmesan, Anchovies, Garlic, Oregano, Fresh Basil
  • CHICKEN PESTO $9.99
    • Chicken, Tomato, Basil, Pesto, Onions, Capsicum, Olives, Herbs
Schnappa Rock (sample menu)
  • Tomato & staffron seafood soup $18.00
    • NZ green shell mussels, cockles, fresh fish served with rouille
  • Fish of the day $27.00
    • Line catch and local
  • Beef & chicken or chicken burgar $18.50
    • With salad, relish, aioli & fries
  • Free rage chicken salad $17.50
    • With roasted butternut, salad greens, cumin yogurt & cashews
  • Organic ciabatta $14.50
    • With whipped French goats cheese, sundired tomato &nQuail ridge olive oile
  • Fresh herb garlic mini loaves $8.50
  • Marinate olives $6.50
  • Sausages and mash $21.50
    • Local minted lamb cabanossi sausages and kumara mash with onion gravy
Reia Taipa Cafe and Restaurant (sample menu)
  • Smoked Chicken and Avocado Salad $22.00
    • Smoked chicken tossed in mesclun with red onion, crispy noodles, toasted almonds dress with ginger, lime and coriander completed with avocado
  • Taipa Omelette $15.00
    • 3 egg Omelette served with toasted ciabatta and your choice of 3 fillings
  • Muesli $7.50
    • Served with Greek yoghurt, berry compote and Cream or milk on the side
  • Gluten free bases +$2.00
  • Corn Fritter Stack $15.00
    • Served with honey bacon, tomato relish, sour cream & avocado
  • Fries w tomato sauce $4.50/$7.00
    • side / bowl
  • Wedges w sour cream $5.00/$8.00
    • side / bowl
  • Kransky Sausage $4.00
Portmarsden Bakery

Portmarsden Bakery

location

Address

4/163 Port Marsden Highway, Ruakaka, Ruakaka, Northland, 0171, New Zealand

phone

Phone

094328350

clock

Opened hours

Monday: 05:00-16:00, Tuesday: 05:00-16:00, Wednesday: 05:00-16:00, Thursday: 05:00-16:00, Friday: 05:00-16:00, Saturday: 05:00-15:00, Sunday: 06:00-14:00
price range

Price

$0 - $10

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

Bakery

features

Features

Dine in ,  Takeaway ,  Cash

Location
4/163 Port Marsden Highway, Ruakaka, Ruakaka, Northland, 0171, New Zealand
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