Preet Indian Tandoori Restaurant in Gisborne Menu

Preet Indian Tandoori Restaurant in Gisborne has no menu available, but can choose from many other options such as Garlic Toasted Ciabatta or Garlic & Cheese Toasted Ciabatta from The Rivers Restaurant and Bar. Flagship Eatery offers many options including Creamy balsamic mushrooms and Eggs benedict. Neighborhood Pizzeria includes a wide range like Garlic bread or Flatbread. Wharf Grill - Breakfast Sausages, Bacon, Eggs, Hash browns , Mushroom , Toast and Mini Grill - Breakfast Sausages, Bacon, Eggs, Hash browns , Mushroom , Toast from . The Wharf Cafe, Bar and Restaurant offers Magic Tasty and Egg Fu Yoong.

Nearby Sample Menus

  • - Or Leave The Tortilla Out And We’Ll Make You A Yummy Chicken Salad! (GFO) (DF)
  • Nipper'S Fish & Chips $12,5
    • Lightly battered fish, flash fried crisp and golden.
  • Mexican Toastie $11
    • Flour tortilla filled with your choice of cheese and pineapple or cheese and bacon. Toasted and cut into wedges.
  • Lone Star Coleslaw GF DF $5
  • Two shanks $36
  • Kiwi Pavlova (GFO) $12
    • Mini pavs filled with whipped cream. Served with vanilla bean ice cream, fresh fruit and berry coulis.
  • Jalapeños GF DF $3
  • -Six $19
  • Served Daily From 5:30Pm
  • Green Salad With Mustard Vinaigrette (GF) $8.00
  • Venison Carpaccio (GF) $19.00
    • Blackberries, horseradish, buckwheat & juniper
  • French Fries & Aioli $8.00
  • Chicken Caesar Salad $23.00
    • Grilled chicken, parmesan, anchovy, bacon & soft egg
  • Charred Carrots (GF) (V) $18.00
    • Manuka, dates, macadamia, feta
  • Served Daily 11:30Am To 2:30Pm
  • Tarakihi Tacos $19.00
    • Red cabbage, chipotle & salsa verde
  • Ham/Steak/Bacon/Egg/Cheese/Mushroom/Pineapple/Onion $4.50
  • Sous Cream $1.00
  • Cheesy Garlic Bread $3.00
  • Seafood $4.20
  • Terakihi Bettered $4.50
  • Sausage Plain $2.50
  • Sweet Chilli $1.00
  • Bacon & Egg $8.00
  • Garlic bread $7.00
    • Pizza shaped with lots of garlic oil and mozzarella
  • Spinach & mushroom $17.00
    • Served with balsamic reduction & pine nuts
  • Flatbread $9.00
    • The garlic bread with oven warmed homemade hummus
  • Pizza of the week ?
    • Always changing, follow us, like us to be informed every week about this pizza
  • Pepperoni $12.00
    • The margherita with pepperoni
  • Beef & jalapeno $17.00
    • Started life as a special, becoming a legend
  • Margherita $9.00
    • The most important pizza on the menu, tomato sauce, mozzarella...simple, classic
  • All pizzas @ the neighborhood pizzeria come with housemade tomato sauce, mozzarella, garlic oil and seasoning
  • 200g Sirloin Steak* $25.00
  • Cheeseburger $14.30
    • Beef pattie, cheese, mayo, tomato relish, lettuce and tomato.
  • "Double BBC Burger $15.50
    • Double beef pattie, double bacon, double cheese, with smokey BBQ sauce and mayo.
  • key pokey ice cream, butterscotch sauce and whipped cream. $12.00
  • Tortilla Wrap $16.50
    • with guacamole, salsa, grated cheese, lettuce and tomato, served with spicy wedges and sour cream
  • Homemade Apple Pie $12.00
    • Deep dish apple pie with cinnamon and sultanas served with vanilla ice cream and whipped cream.
  • Seafood Basket** $29.50
    • Lightly battered scallops, crab stick, salt & pepper squid, prawn twister, battered fish,with chips, salad and tartare sauce
  • * Approximate weight uncooked
  • Cherokee Chowder $16.00
    • A selection of seafood rounded up & poached in a creamy tomato chowder served with garlic bread
  • Frying Nemo $10.00
    • Fish goujons served with fries & fresh salad
  • Thedore Thermidor $26.00
    • Chicken supreme stuffed with salmon mousse herded away with salad, baked potato & thermidor sauce
  • Frank Sparks Tart (V) $15.00
    • Caramelised onion & goats cheese tartlet, hijacked with roast capsicum& rocket salad
  • You’re an Egg Benny Boy $18.00
    • Poached eggs, crispy bacon, seasonal greens, hollandaise, served with thick cut sourdough
  • The Outlaw $22.00
    • Sirloin steak hijacked & served medium rare w/ cheese, sauteed onions & beef jus riding on homemade toasted bread with rough cut fries
  • Pepper Sauce $6.00
  • Sundance Salad (V) $18.00
    • A selection of roasted vegetables with rosemary, heisted & tossed w/ rocket & house dressing
  • Chocolate Log
  • Fruit Salad
  • Coleslaw
  • Mixed Salad
  • Hot Roast Beef, Mustard & Gravy
  • Fresh Cream
  • Fresh Cream
  • ●A $23
  • Roast potato each $0.60
  • TOPPINGS $0.80
    • cheese, beetroot, cucumber, carrot, onion, gherkin, tomato & mushrooms
  • 1/4 pack combo $13.20
  • Charcoal Chicken Burger $8.00
  • Marinated Raw Fish in Coconut Cream small $8.00
  • Anytime Easy Meal(cut up chicken easy meal) $15.50
  • Coleslaw, potato summer salad, bean salad, and rice salad/large $5.50
  • Disco fries with gravy & Cheese $6.00
  • Fresh salmon & teriyaki chicken &avocado S$7.3/L$10.2
  • Chiken katsu (panko bread crumbs) $11.50
  • Comes with salad, rice & pickles (available from 10am)
  • Nigiri combination - 3 piece $5.80
  • Karaage chicken $11.10
  • Karaage chicken pack $6.20
    • Available from 10 am,deep fried in a ginger & garlic marinate
  • Brown rice - karaage chicken mayo $3.20
    • Available from monday to friday
  • Miso soup $2.00
  • SOUTH INDIAN STYLE PEPPER BEEF $10.00
    • pieces of beef masala and crushed peppercorns
  • BEEF SAAG $10.00
    • cooked with green herb and spinach puree with lashings of cream
  • LAMB KORMA $10.00
    • lamb pieces cooked with a cashew and almond gravy
  • BEEF VINDALOO $10.00
    • Goan specialty slightly soured with natural vinegar and spices
  • BHUNA LASOONI MURGH $10.00
    • stir fried chicken with pronounced garlic flavor
  • BUTTER CHICKEN $10.00
    • morsels of tandoor cooked chicken simmered in a creamy tomato sauce
  • PALAK PANEER $10.00
    • cubes of cottage cheese cooked with a green herb and spinach puree
  • NAVRATTAN KORMA $10.00
    • assortment of garden fresh vegetables simmered in a creamy cashew nut gravy
  • Garlic & Herb Focaccia $7
  • Focaccia & dips $12
  • Local Fresh Fillet of Fish $30
    • Baked herb crust, potato & caper puree, green beans & lemon butter sauce
  • Beef & Bean Cheesy Nachos $12
    • With sour cream
  • Vines Autumn Trifle $14
  • Steamed Fig Pudding $14
  • Dutch Beef Croquette $16
  • Waimata Blue Cheese $16
    • With apricot compote, homemade crackers & fig jam
  • Fries $5.0
  • Fish of the day $30.0
  • Poached Prawn, Avocado & Mango Salad - Cos, Cherry Tomatoes, Cucumber, Lime, Chilli, Corriander Dressing (GF) $22.0
  • Creamy Seafood Chowder - Loaded w/ Fresh seafood served w/ Toasted Bread $15.0
  • Wharf Grill - Breakfast Sausages, Bacon, Eggs, Hash browns , Mushroom , Toast $20.0
  • Roasted Thyme & Garlic Chicken - Pumpkin, Kumara & Potato Cake, Slow Roast Tomato, Roasting Pan Gravy $21.0
  • Scotch Fillet Open Sandwich - Toasted Ciabatta, Salad, Brie, Streaky Bacon, Relish, Fries $21.5
  • Garlic Bread $6.0
  • Hot Dog $3.00
    • Battered
  • Hawaiian Free Range Chicken $14.00
    • with bacon, cheese & pineapple
  • BLT - Bacon, Lettuce & Tomato $9.00
  • Fish $4.90
    • Tempura battered
  • Meat $5.00
  • All with our own sauce N/A
  • Fries - Large or Small $4.00/$3.00
  • Paua Fritter $7.00
    • Battered
  • Sirloin Steak (Porterhouse) $27.00
    • 250 gram Steak cooked to your preference, served with 2 Eggs, Freshly prepared Salad & Fries
  • Homemade Lasagne $15.00
    • served with chips and fresh salad
  • Fish Meal $21.00
    • Freshly prepared, Tempura Battered Hoki, served with 2 Eggs, Fries, Salad and Tartare Sauce
  • Seafood Basket $22.00
    • 2 Scallops, 3 Prawns, 2 Squid rings, 2 Mussels, 1 Oyster, 3 Fish bites served with Salad &Fries
  • Beef Nachos $17.00
    • served with Sour Cream & Salsa
  • Battered Hoki $3.00
  • Homemade Quiche $12.00
    • served with a selection of daily prepared salads
  • Kids Burger & Chips $8.00
  • MOROCCAN LAMB SANDWICH $22.50
    • Slow cooked lamb shoulder served in soho bread with feta, salad leaves, kumara chips & pumpkin hummus
  • MINI HOT-DOGS $14.00
    • Mini American hot dogs with onion & jalapeño relish
  • STICKY BEEF SHORT RIB $36.00
    • Slow cooked beef short rib served with spiced pumpkin puree, crispy noodles & pickled veggies
  • SOHO PLATTER $65.00
    • Soho focaccia fresh & toasted, cheese, slow cooked lamb, mac & cheese balls, hummus, relish, ailoi, olive dukkah, crackers, grape, pickled vegetables
  • FALAFEL SALAD (VEGAN & GLUTEN FREE) $22 / $30
    • Hand made falafel served with roast vegetables, pumpkin seeds & pumpkin hummus
  • VEGETABLE PASTA $20 / $30
    • Olive oil penne pasta with roasted beetroot, onions, wilted greens & feta cheese
  • TANGY BBQ PORK BELLY $22 / $32
    • Braised pork belly served in a tangy BBQ sauce with cauliflower puree, pickled red cabbage & apple
  • TWO FOR ONE TAPAS ON FRIDAY & SATURDAY (excluding oysters)
Preet Indian Tandoori Restaurant

Preet Indian Tandoori Restaurant

location

Address

55 Gladstone Road, Gisborne City Centre, Gisborne, Gisborne, Gisborne, 4010, New Zealand

phone

Phone

068630901

clock

Opened hours

Monday: 11:00 AM – 2:30 PM, 5:00 – 10:00 PM, Tuesday: 11:00 AM – 2:30 PM, 5:00 – 10:00 PM, Wednesday: 11:00 AM – 2:30 PM, 5:00 – 10:00 PM, Thursday: 11:00 AM – 2:30 PM, 5:00 – 10:00 PM, Friday: 11:00 AM – 2:30 PM, 5:00 – 10:00 PM, Saturday: 11:00 AM – 2:30 PM, 5:00 – 10:00 PM, Sunday: 5:00 – 10:00 PM
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Indian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Takeout ,  Cash ,  Quick Bites ,  Bankcard ,  Seating ,  Child-friendly

Location
55 Gladstone Road, Gisborne City Centre, Gisborne, Gisborne, Gisborne, 4010, New Zealand
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