Preet Indian Tandoori Restaurant in Gisborne Menu

Preet Indian Tandoori Restaurant in Gisborne has no menu available, but can choose from many other options such as Garlic Toasted Ciabatta or Garlic & Cheese Toasted Ciabatta from The Rivers Restaurant and Bar. Flagship Eatery offers many options including Creamy balsamic mushrooms and Eggs benedict. Neighborhood Pizzeria includes a wide range like Garlic bread or Flatbread. Wharf Grill - Breakfast Sausages, Bacon, Eggs, Hash browns , Mushroom , Toast and Mini Grill - Breakfast Sausages, Bacon, Eggs, Hash browns , Mushroom , Toast from . The Wharf Cafe, Bar and Restaurant offers Magic Tasty and Egg Fu Yoong.

Nearby Sample Menus

  • Chicken balti $16.90
    • Succulent chicken pieces in a medium spicy sauce with green pepper and tomatoes
  • Palak chicken $16.90
    • Boneless chicken cooked a special blend of spices & creamy spinach
  • Yellow rice $5.00
  • Karaihi lamb $16.90
    • Boneless lamb cooked in a wok with spicy blend of masalas
  • Saag aloo $13.90
    • Potatoes in a fine puree of spinach & spices
  • Cheese chilli $15.90
    • Chilly Paneer is a tasty and nutritious recipe, it’s an Indian form of a Chinese recipe.
  • Lamb korma $16.90
    • Lamb cooked in rich cashew nuts gravy
  • Lamb rogan josh $9.90
  • Scallop Potato $4.50
  • Rivers Homemade Quiche $15.00
    • Served with salad and fries (check Specials Board for today’s bake).
  • The Rivers “Crate” (2-3 people) $26.00
    • The perfect snack with your favourite drink. 6 each of the following: Drunken onion rings, popcorn shrimp, panko crumbed fish goujons, 100% meatballs. Served with a selection of dipping sauces.
  • Traffic Lights $5.50
    • Orange juice with lemonade base.
  • Garden Salad $4.50
  • Garlic Toasted Ciabatta $6.00
  • Rivers Steak Sandwich $15.50
    • Generous portion of prime scotch fillet caught between our freshly toasted ciabatta, garden salad, caramelised onion, tasty dressing served with chunky fries.
  • Rivers Mini Hawaiian Pizza $10.00
    • Served with salad & fries.
  • Burrito Ranchero (DF) $24
    • Chicken thigh mixed with jalapeños, fresh herbs and sundried tomatoes. Topped with grilled cheese, BBQ sauce, salsa and sour cream. Served with chilli rice and Lone Star coleslaw.
  • Chips $9
    • Buffalo Chips - Chunky potato chips, tossed in herb salt. Served with a side of salsa and sour cream.
  • Buttered Mashed PotatoGF $5
  • Stir Crazy Sirloin (GFO) (DF) $34
    • 250gram premium-aged sirloin, cooked how you like it. Served with sautéed onions, buffalo chips, Lone Star coleslaw and your choice of steak sauce.
  • Nipper'S Fish & Chips $12,5
    • Lightly battered fish, flash fried crisp and golden.
  • Judge Roy Bean Dip (GFO) (V) $11
    • Spicy red kidney beans, cheddar cheese, sundried tomatoes and jalapeños. Blended and served hot with sour cream and oven-baked flour tortilla chips.
  • Straight-Cut Chips GF DF $5
  • Redneck Ribs Tm
    • Porky Pig's ribs blanched in honey and spices. Blasted in the Lone Star fire, piled high then smothered in our famous hoisin, orange and sesame seed sauce.
  • Hamburger $6.50
  • Tartare $1.00
  • Egg Burger $7.00
  • Sweet Chilli $1.00
  • Seafood $4.20
  • Sausage Battered $2.80
  • Extras: Onion, Egg, Cheese, Mushroom $0.90
  • Special $30.00
    • 6 Fish, 2 Battered Sausages, 2 Scoops
  • Double Donut Sundae $11.00
    • Two warm donuts rolled in cinnamon sugar, topped with vanilla ice cream, chocolate sauce and whipped cream.
  • Add pineapple $1.00
  • Add to any sandwich
  • 200g Sirloin Steak* $25.00
  • - Grilled chicken strips
  • All Day Breakfast $19.50
    • Grilled bacon and tomato, sausage, hash brown, field mushroom and fried eggs on toast.
  • Shrimp Cocktail $14.00
    • With thousand island seafood sauce.
  • Vege Burger (V) $16.00
    • Crispy vege pattie, crisp lettuce, tomato, cheese, pesto mayo, beetroot and tomato relish.
  • Battered Fish Pieces
  • Battered Fish
  • Tea & Coffee
  • Hot Ham off the Bone
  • Mixed Salad
  • Asian Marinated Chicken Drum Sticks
  • Sautéed Seasonal Vegetables
  • Creamy Mussels in White Wine & Garlic
  • Seafood & chicken combination S$7.3/L$10.2
  • Fresh salmon & avocado S$7.3/L$10.2
  • Brown rice - teriyaki chicken & tuna mayo $3.20
    • Available from monday to friday
  • Maki & nigiri sushi $6.50
  • Chiken katsu (panko bread crumbs) $11.50
  • Chicken & cream cheese S$7.3/L$10.2
  • Smoked salmon & wasabi mayo $3.20
  • Vegetarian sushi - 5 piece $6.20
  • PINDI CHANA MASALA $10.00
    • chickpeas simmered in a North Indian spicy gravy with cinnamon, cloves, and pomegranate seeds
  • SOUTH INDIAN STYLE MADRAS CHICKEN $10.00
    • morsels of tandoor cooked chicken simmered in a creamy tomato sauce
  • LAMB NAWABI $10.00
    • mildly flavored pieces of lamb simmered in a creamy cashew nut gravy
  • BEEF SAAG $10.00
    • cooked with green herb and spinach puree with lashings of cream
  • BOMBAY ALOO $10.00
    • dry stir fried potatoes with coriander and tumeric
  • CHICKEN KORMA $10.00
    • mild flavored from the royal houses of India with a cashew and almonds gravy
  • BEEF VINDALOO $10.00
    • Goan specialty slightly soured with natural vinegar and spices
  • CHICKEN TIKKA MASALA $10.00
    • tandoor cooked chicken tikka cooked with a tomato and onion gravy with peppers
  • Kids Platter $10
    • Ham & cheese toastie, snacks and treats
  • Pork Belly $30
    • Kumara croquette, sautéed broccoli kamokamo & hazelnuts, local white peach & thyme compote
  • Steamed Fig Pudding $14
  • Karengo Eclair with Cured King Salmon $26
    • Salmon mousse & avocado, salad greens, confit lemon salsa
  • Bushmere Antipasto Style Sharing Platters $55
  • Focaccia & dips $12
  • Waimata Blue Cheese $16
    • With apricot compote, homemade crackers & fig jam
  • Local Fresh Fillet of Fish $30
    • Baked herb crust, potato & caper puree, green beans & lemon butter sauce
  • Wharf Platter - Selection of Cheeses, Seafood, Pickles, Meats, Crackers, Bread $35.0 for two, $60.0 for four
  • Creamy Seafood Chowder - Loaded w/ Fresh seafood served w/ Toasted Bread $15.0
  • Scotch Fillet Open Sandwich - Toasted Ciabatta, Salad, Brie, Streaky Bacon, Relish, Fries $21.5
  • Greek Salad $8.0
  • Mini Grill - Breakfast Sausages, Bacon, Eggs, Hash browns , Mushroom , Toast $16.5
  • Fries $5.0
  • Fish of the day $30.0
  • Eggs Benedict - Bacon , Spinach, Toasted Croissant, Hollandaise Sauce $18.5
  • Mini Hotdog & chips $8
  • Trio of dips $5.00
    • Sundried tomato, pesto and black olives. Select from above breads to compliment with dip.
  • Chicken Pate $12.00
    • White house made chicken pate served with garlic or plain bread with cranberry and mango sauce.
  • Ham, cheese and pineapple or Vegetarian $8
  • Cheesy Garlic bread $8.00
    • Ciabatta bread topped with melted cheese and grilled
  • Caesar salad $18.50
    • Choose from chicken or prawn. Green salad served with croutons and anchovy topped with parmesan cheese and White house made Caesar dressing.
  • Garlic bread $7.00
    • Ciabatta bread made on site.
  • Fish & Chips $14.00
    • Fresh fish served with garden salad, fries and White house made tartar sauce. Cooked to your liking- Battered, crumbed or pan fried
  • All Day Breakfast $18.00
    • Bacon, Sausage, Tomato, Hash Brown, 2 Eggs & Toast
  • Beef Nachos $17.00
    • served with Sour Cream & Salsa
  • Homemade Filo Pie $12.00
    • served with a selection of daily prepared salads
  • Kids Fish Bites & Chips $8.00
  • Kids Hot Dog & Chips $8.00
  • Sirloin Steak (Porterhouse) $27.00
    • 250 gram Steak cooked to your preference, served with 2 Eggs, Freshly prepared Salad & Fries
  • Battered Hoki $3.00
  • Onions, tomato, hashbrown , Garlic Roll $4.00 each
  • Dessert Of The Day $8.50
  • Burgers - Beef $13.50
    • With Bacon, Cheese, Salad And Fries
  • Chicken Breast $19.50
    • Stuffed With Cream Cheese, Apricots And Spinach And Wrapped In Baconsalad And Fries
  • Fish And Chips $14.50
    • With Salad
  • Beef Nachos $15.50
    • Corn Chips Topped With Mexican Beef And Beans Sour Cream And Sweet Chilli Sauce
  • Mussel Meal (10) $16.50
    • With Salad And Fries
  • Burgers - Fish $13.50
    • Battred With Cheese, Tartare Sauce, Salad And Fries
  • Burgers - Chicken $13.50
    • Crumbed With Bacon, Cheese, Salad And Fries
  • Seafood special Chow Mein $19.80
  • Steak Fried Rice $12.00
  • Prawn Fried Rice $16.50
  • Combination Meats Fried Rice $16.50
  • Vegetables $10.50
  • Roast Pork Fu yoong $12.00
  • Sweet & Sour Chicken $12.00
  • One carton fried soft noodles $10.50
  • Smoked Salmon Bagel $10.00
  • Steak Sandwich $14.00
  • Frittata $9.50
    • with salad
  • Chicken Salad $12.00
  • Open Sandwiches $10.50
    • with chicken / ham / salami
  • Tasting Platter $12.00
  • Frittata $5.00
    • with cheese, herbs, spinach, courgettes & caramelized onions
  • Smoked Salmon Bagel $14.00
    • with salad
Preet Indian Tandoori Restaurant

Preet Indian Tandoori Restaurant

location

Address

55 Gladstone Road, Gisborne City Centre, Gisborne, Gisborne, Gisborne, 4010, New Zealand

phone

Phone

068630901

clock

Opened hours

Monday: 11:00 AM – 2:30 PM, 5:00 – 10:00 PM, Tuesday: 11:00 AM – 2:30 PM, 5:00 – 10:00 PM, Wednesday: 11:00 AM – 2:30 PM, 5:00 – 10:00 PM, Thursday: 11:00 AM – 2:30 PM, 5:00 – 10:00 PM, Friday: 11:00 AM – 2:30 PM, 5:00 – 10:00 PM, Saturday: 11:00 AM – 2:30 PM, 5:00 – 10:00 PM, Sunday: 5:00 – 10:00 PM
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Indian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Takeout ,  Cash ,  Quick Bites ,  Bankcard ,  Seating ,  Child-friendly

Location
55 Gladstone Road, Gisborne City Centre, Gisborne, Gisborne, Gisborne, 4010, New Zealand
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