Address
5/308 Te Irirangi Drive, Botany South, Flat Bush, Auckland, Auckland, 2013, New Zealand
Punjabi Dhaba in Auckland Menu
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Punjabi Dhaba in Auckland has no menu available, but can choose from many other options such as Szechuan Style Sauteed Beef/Lamb or Quick-fried Beef/Lamb Sliced from I Yeti. Satay Noodle House offers many options including Combination Kuy Teaw and Chicken Kuy Teaw. Benjarong Thai Restaurant includes a wide range like Thai fried rice with chicken or beef satay or Combination thai entree meal. All and Smoked Bacon With Oven Easy, Cheddar Caramelised Onion, Roket, Chipotle Ketchup from . Ceremony offers Lynns Bakery and Minced Savory.
Nearby Sample Menus
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The Porterhouse Burger $20.9
- Our original beef burger with your choice of pepper, garlic or mushroom sauce.
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Calamari Rump Combo $35.9
- Rump topped with a sauce of your choice and served with calamari rings.
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Seafood Chowder $14.9
- Thick and creamy served with toasted ciabatta
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New York Strip $34.9
- 300g
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Lazy Aged Sirloin $47.9
- 500g
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Cottage Pie (GF) $14.9
- Savoury mince topped with mashed potato and cheese then baked until crisp, served with a small garden salad.
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Fish & Chips $18.9
- Fried in a light beer batter, served with tartare sauce and fries.
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New York Baked Cheesecake $13
- A classic style baked cheesecake, rich in flavour with a soft biscuit base. Served with vanilla ice cream
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Fix & Fogg $4.50
- peanut butter
- Nutella $4.50
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Kids scoop $3.50/ $5.50
- (Single scoop/ Double scoop)
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Mouse trap $4.50
- Marmite & cheese
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Sweet treat $9.90
- Cinnamon raisin bagel, lemon curd, ricotta, blueberry compote
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Toppings $2.00
- From mix and match from the menu above
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BBQ Brisket $14.90
- 12 hour brisket, chipotle, apple sauce
- With Prosciutto $12.90
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Sheerpira $3.00
- A sweet milk powder treat garnished with pistachio
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Mantu $16.00
- Afghan dumplings stuffed with beef mince and topped with yellow split peas, homemade garlic yogurt & dried mint
-
Qabuli Palau $6.00
- Afghan long grain rice, topped with julienne carrots, raisins, pistachios & slivered almonds M >>
-
Mantu $28.00
- Afghan dumplings stuffed with beef mince and topped with yellow split peas, homemade garlic yogurt & dried mint >>
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Afghan Naan $3.00
- Traditional Afghan bread
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Qorma $24.00
- Beef cooked in an onion, tomato & garlic sauce served with Qabuli Palau
-
Aushak $14.00
- Afghan dumplings stuffed with chives and topped with mince, yellow split peas, home-made garlic yogurt & dried mint (V option available)
-
Bolani $8.00
- Afghan flat bread served with yogurt & your choice of filling: Chives or Potato V
- With Chicken Curry $12.00
- CM5 Tender Chicken with vegetables in black pepper sauce $12.50
- With Chicken Curry $13.00
-
N5 Singapore Fried Vermicelli $10.00
- Stir fried vermicelli in Singapore style with egg, chicken, vegetables and seafood.
- LM3 Lamb Beriani $17.00
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N10 Hokkien Mee $12.00
- Thick yellow noodles in dark soy sauce gravy with chicken prawns, seafood and vegetables.
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N1 Mamak Mee Goreng $11.00
- Stir fried egg noodles in a special sauce with shredded chicken, egg, tofu, bean sprouts, tomatoes & fried onion.
- SM2 Squid with black bean sauce and pepper $13.00
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HOTCAKES $19.90
- bacon mixed berries maple syrup & cream
- Tomato (1) $4.50
-
CORN EGGS BENEDICT $22.50
- poached eggs, corn fritters, avocado hollandaise & rocket/add salmon or sujuk sausage
-
IZMIR BURGER $21.90
- grilled halloumi and sujuk with gherkins tomato and lettuce with aioli
-
CHEESE BURGER
- cheese burger fries and ketchup
-
LITTLE BENNE
- plain or with bacon
- Turkish pide $4.50
-
KIDS PORRIDGE
- served with banana and honey
- Noodles in hot and spicy sauce M: $7.00 L: $9.00
- Pickles, sichuan style $6.00
- Steamed pork with rice flour $11.00
- Noodle in soup with beaised pig feet $12.00
- Special flavored chicken $10.00
- Rice noodle soup with beef brisket M: $9.50 L: $12.00
- Shredded Tofu in chilli sauce $8.00
- L: $12.00
- w/ halloumi, roasted mushrooms, avocado, beetroot relish & rocket salad $15.50
-
Dad's Porridge $8.50
- w/ winter compote, nutty crumble, honey & milk
- egg $1.00
-
Gourmet Burger with Fries $14.50
- w/ halloumi, roasted mushrooms, avocado, beetroot relish & rocket salad
- - add seasonal fresh fruit $2.00
- avocado $3.00
- w/ salmon $18.50
- w/ beef, bacon & egg $17.50
- Fish finger (6p) $6.50
- Stir fry seasonal tofu with oyster sauce or soy sauce on rice $10.00
- Stewed tofu $3.00
- Stewed pork mince with noodle $12.00
- Chicken kebabs (2p) $8.00
- Tofu
- Mapo tofu on rice (Spicy) $11.50
- Crispy pork chop on rice with vegetables $12.50
-
Beef Burger $17
- Prime Beet Patty, Bacon, lettuce, Tomatoes, Morrarella. W/ Fries
- B.L.T. (Bacon, Lettuce. Tomato) $13.5
- Salmon, Greens, Capers, Cream cheese $14.5
-
Eggs on toast $7
- +Bacon $12
-
Frenchy Toast $17
- Milky ciabatta With Bacon, Grilled Banana Maple Syruo
- Creamy Mushroom & Bacon on Toast $12
- Bacon, Ham, Sausage, Smoked Salmon $5.5
- Wedges $7.5
- - egg any style
- French Toast $19.50
- Eggs Bene $19.50
- Invite slow roast pork belly to the party $20.50
- Fried New potatoes $4.50
- - Seasonal grilled veggie
- - beef sirloin on sourdough with rocket, aged cheddar, horse radish, and mixed pepper jam
- Free Range Eggs on Toast $12.50
- 33. BEEF RAMEN $12.90
-
39. BEEF BENTO $15.90
- Beef, Tempura, Sushi Roll, Salad, Rice & Miso Soup
- 52. VEGE CURRY $13.90
- 36. NABEYAKI UDON $13.90
-
55. PORK KATSU $13.90
- Served with Salad, Rice & Miso Soup
- FRIED RICE
- 28. CHICKEN $9.00
- 20. PRAWN $15.90
- Chicken chowmein $12.00
-
Rokete (hot & spicy pizza) $10.00
- Cheese, jalapenos, capsicum, chillies, onions, lamb or chicken- pineapple optional
-
Duck curry $15.00
- Served with ricem or roti
-
Lamb curry $10.00
- Served with ricem or roti
-
Vanakoro (mutton pizza) $10.00
- Corned mutton, capsicum, onions, olives, mushrooms, coriander, tomatoes
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Fish curry $12.00
- Served with ricem or roti
-
Vegetable curry $10.00
- Served with ricem or roti
-
Chicken chopsuey $12.00
- Served with rice
- Side Salad $5.00
-
Farfalle Salad $14.50
- Roasted vegetables, dressed with olive oil, fresh basil and rocket, with farfalle pasta, Danish feta and basil pesto
-
Farfalle alla Trapanese $14.50
- Sundried tomato, roasted pine-nuts, capers and spinach, finished with farfalle pasta in a basil pesto cream sauce
-
Seafood Platter $75.00
- Oka – marinated fish in coconut cream, calamari, smoked salmon, crumbed scallops, panko crumbed fish, mussels & Peroni battered king prawns served with our own tartare sauce, salad greens and a virgin oyster bloody Mary (serves 2)
-
Panko Crumbed Fish $14.50
- Fresh gurnard fillets with Japanese-style panko crumbs, fried till crispy and served with a mesculun salad, lemon and homemade tartare sauce
-
Dukkah & Honey-Roasted Lamb Rump $35.00
- Served with a lemon-infused mash, onion confit and a Pinot Noir jus
-
Crispy Fried Polenta $6.00
- W rosemary, salt & parmesan
-
Antipasto $38.00
- Selection of cured meats, smoked salmon, cheese and condiments accompanied with our own pâté, crostini and simple Italian flavours (serves 2)
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Side salad $9.00
- With lettuce, cucumber, tomato, beansprouts, onion, chilli, herbs
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Salt & pepper lamb shoulder $18.50
- Served With mint, cucumber salad & chili mayo
-
(Phở Bò) Beef broth $14.50
- With rare beef, fresh herbs & rice noodles
-
(Bún Chả) Grilled pork $19.50
- Hanoi-style With a spring roll, roasted pork mince With nuoc cham sauce, fragrant herbs & noodles
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(Chả Cá) Seared market fish $25.50
- Marinated in turmeric, ginger, galangal With green beans, peanuts & rice noodles
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(Bánh Xèo)Crispy savory pancake $16.50
- With praWithns, pork and bean sprouts
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Savoy & red cabbage salad $13.50
- With herb, chilli & palm sugar dressing
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Tiger praWithns cutlet $19.50
- Coated in young green rice With a spicy chili sauce
- Chicken things $5.00
- Chicken heart $4.00
- Chicken thing with sweet and spicy $5.50
-
Ebby curry don $12.00
- japanese style curry with crumbed prawn
- Yakitori set(salad,C/T, M/B, P/P) $18.00
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Pork katsu don $12.00
- crumbed pork & egg soaked in dashi sauce
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Ebby udon $12.00
- deep fried crumbed prawn
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Tsukune don (dinner only) $12.00
- grilled chicken mince ball
Punjabi Dhaba
Phone
09 272 2322
Opened hours
Lunch:
7 days from 11:30am to 2:30pm
Dinner:
Open 7 nights from 5pm
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Asian , Indian , North Indian
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Gluten Free Options , Home Delivery , Reservations , BYO , Vegetarian Friendly , Waitstaff , Takeout , Cash , Groups , Bankcard , Lunch , Seating , Free Wifi , Cards accepted , Local cuisine , Disabled Friendly , Serves Alcohol , Dinner , Corkage Fee Charged
5/308 Te Irirangi Drive, Botany South, Flat Bush, Auckland, Auckland, 2013, New Zealand
- Auckland Asian Menus
- Auckland Indian Menus
- Auckland North Indian Menus
- Auckland Region Asian Menus
- Auckland Region Indian Menus
- Auckland Region North Indian Menus
