Fishbone Bar and Grill
Bar and Grill, Barbeque, Gluten Free, New Zealand, Seafood, Soups
7 Beach Street, Queenstown Town Centre, Otago, 9300, New Zealand
- Seared Coromandel Scallops with lamb, peas, mint & gravy $23.90
- For Two (½ crayfish / whole crayfish) $155 / $220
- Sole $38
- Gurnard $25.90
- 6 Oysters natural with shallot vinaigrette $28
- Sole $38
- Locally baked Bread with fresh cultured butter (seriously good!) from the Whitestone Cheese Company in North Otago $9
- 6 Oysters battered with malt vinegar $30