Address
101 Gascoigne Street, Raureka, Raureka, Hastings, Hawke's Bay, 4120, New Zealand
Racecourse Takeaways in Hastings Menu
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Racecourse Takeaways in Hastings has no menu available, but can choose from many other options such as Beef & Onion or Chicken Fajita from Domino's Pizza. Ormlie Lodge offers many options including Marinated olives and Ormlie mini loaf, garlic & herb butter, dukkah. St. Georges Restaurant includes a wide range like Homemade fresh bread,dukkah, organic homemade tomato relish, Telegraph Hill extra virgin olive oil or Olive flat bread, red onion, aged parmensan. Freedom Farms Crisp Pork Crackling and Citrus Marinated Olives from . The Exchange Brasserie & Bar offers Tank Juice Bar and Classic Caesar.
Nearby Sample Menus
- Vegetarian Tart & Salad $17.00
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Delicious Cakes $7.50
- Birdwoods offers a range of 3 or 4 different cakes every day, all served with your choice of yoghurt or cream
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Date Scone $6.00
- With whipped cream & fruit jam
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Sweet Scone $6.00
- With whipped cream & fruit jam
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Savoury Scone $6.00
- With cheese, fresh herbs & tomato relish
- Grilled Artisan Sandwich & Salad $16.00
- Hand Made Pasta $18.50
- Sweet Brioche or Muffin $6.00
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VEGETABLE PAKORA $5.00
- pieces of potatoes & cauliflowers in chickpea flour batter & tamarind sauce
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MAINS
- any two non-vegs. large curry of your choice plus anyone veg. curry of your choice
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BIRYANI VEGETABLE $10.00
- fresh mixed vegetables cooked with rice, masala sauce & rose water
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VINDALOO chicken/lamb/beef $15.00
- boneless chicken pieces cooked in a spicy, vinegar-based curry with gramme masala and paprika
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PALAK PANEER $12.90
- traditional Indian cottage cheese in a smooth spinach based curry
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PANEER JALFRAIZE $13.00
- julienne vegetable cooked with cheese, hot spices & touch of vinegar
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MANGO LASSI/SWEET LASSI $4.00
- traditional Indian yoghurt with mango pulp mixed through
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BIRYANI Chicken/lamb/beef $15.00
- cooked with rice, onion sauce, cucumber, tomato
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Yellow Beef Curry $20.50
- An Indian-Influenced Curry, Thais Recreated To Their Own Taste With Potatoes,Carrots And Onion.
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Coconut Scallops $12.50
- Marinated Tiger Prawns Wrapped In Rice Paper Lightly Fried
- Chefs Selections Of Mixed Starters Per Person $11.50
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Tom Yum Sml $9.50 / Lrg $18.50
- Traditional Hot And Sour Soup, Flavoured With Lemongrass, Onion, Mushroom Tomato, Lemon Juice Chicken
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Mussamun Curry Of Lamb $24.50
- With Peanut, Onion, Potatoes, Carrot & Tamarind Sauce
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Chilli Beef $21.50
- Stir-Fried With Chilli, Onion, Lemongrass, Garlic, Kaffir Lime, And Green Pepper Corn.
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Beef Cheek Curry $22.50
- Braised Beef Cheek With House Curry, Carrots, Kaffir Leafs, Tamarind. Served On Bed Of Veggies And Cashew.
- Bowl Of Vegetables $9.50
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BACON & EGG TOASTIE $8.80
- additional filling (as above)+50c each
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MINI PIZZA $6.20
- on a muffin split-spaghetti & cheese
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WHOLEGRAIN TOAST (2) $5.00
- w/ butter & strawberry jam or marmalade
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BRUNCH BAGEL $14.80
- scrambled eggs w/ bacon or smoked salmon
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CREAMY BUTTON MUSHROOMS $16.00
- on toasted ciabatta-w/ bacon optional extra
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LAMBS FRY & BACON $16.00
- on creamy potato mash
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HOMEMADE PANCAKES $17.00
- w/ Maple Syrup-bacon & banana
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DUTCH BEEF CROQUETTES (2) $13.00
- w/ seasonal salad
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Mushroom Tartine $16.50
- Chipotle ricotta, lemon & smoked sea salt
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Buckwheat Waffles $20.00
- Hot smoked salmon, horseradish & sorrel
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Toasted Crumpets $9.00
- With peanut butter & honey or Jam & curd
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Steamed BBQ Pork Buns $24.00
- Plum sauce, pickled red cabbage, toasted sesame
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Meat in a Bun $25.00
- Braised shortrib, smoked beetroot salsa, melted onions with handcut fries
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Little Black Bird Baked Eggs $18.00
- Wilted greens, confit tomato, chilli yoghurt, toasted focaccia
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Breakfast Tartine $21.00
- Poached eggs, black pudding, holly bacon & homemade baked beans
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Granola $10.50
- Origin Earth yoghurt, poached seasonal fruits
- -Mixed Seafood / Squid/ Prawns / Scallops $20.50
- Crispy Pork/Roasted Duck $20.00
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Chicken with Peanut Sauce $18.50
- Stir fried marinated chicken with brocoli, carrot, cashew nut & peanut sauce
- (CYM)Choice of your meat:
- Chicken/Beef/Pork $18.50
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GAENG-KEOWN-WAHN Thai Green Curry (CYM)
- With your choice of meat cooked in green curry paste & coconut milk with bamboo shoots, green beans, carrots, capsicum and basil leaves
- Mixed Seafood/Squid/Prawns $20.00
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GAENG-DANG Thai Red Curry (CYM)
- With your choice of meat cooked in red curry paste & coconut milk with bamboo shoots, green beans, carrots, capsicum and basil leaves
- Lambs fry, bacon, mutard cream sauce on grilled sourdough $14.50
- Venison burger, haloumi cheese, beetroot chutney, roasted parsnip chips $16.50
- Grilled sourdough, olive oil $6.50
- Mixed greens, balsamic $6.50
- Grilled scallops, celeriac puree, citrus salad, pistachio crumb $21.50
- Soup of the day $12.50
- Shoestring fries $5.50
- Wild nettle risotto, chestnuts, pecorino cheese $16.50
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Old skool benedict
- Poached eggs on either crispy slow cooked pork belly, free-farmed bacon, smoked salmon or greens, served on your choice of either a home-made bun or hash cakes & topped with real hollandaise
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Vegetarian omelette
- Cheese and seasonal vegetables, served with our toasted rye bread
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Buckwheat and corn pancakes (gf)
- Served with apple syrup, Hohepa Organic Yoghurt and fresh fruit
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Abundant breakfast
- 2 eggs, bacon, mushrooms, hashbrowns, baked beans & toast
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Tc’s nutty granola
- Toasted wholegrain organic oats, seeds & nuts, sweetened with honey and served with Hohepa Organic Yoghurt and fresh fruit
- Proudly Serving Humming Hill Organic Eggs
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Ambrozia
- Wholegrain organic rolled oats soaked in spiced apple, served with Hohepa Organic Yoghurt and fresh fruit
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Create-your-own
- Build your own breakie from our range of sides.
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Mini-Me Meal $12.00
- Mini-Me Meal – your choice of Roast of the Day, Rump Steak or Market Fish in a junior size.
- Pan Seared or Crumbed Scallops $14.00
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Speciality Coffees $8.00
- Irish (Jameson Whiskey) Irish Cream (Baileys) Spanish (Tia Maria) Seville (Cointreau) Italian (Amaretto)
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Fish n' Chips $10.00
- served with chips & salad
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Vanilla Ice Cream Sundae $7.50
- topped with your choice of Chocolate, Caramel, Passionfruit or Berry Sauce
- Pan Seared or Crumbed Scallops $25.00
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Chicken Nuggets $10.00
- served with chips & salad
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Roast of the Day $15.00/$18.00
- See specials board for details.Small/Large
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FRENCH TOAST STACKER $15.50
- Cinnamon CIABATA toast served with banana and maple syrup
- Toasted sandwich 3 flavours $6.00
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SUPER OMELETE $15.50
- Design you own (3 flavours) onion and cheese standard & comes with a slice of ciabata
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EGGS BENEDICT $15.00
- Either bacon & salmon on fresh spinach, topped with hollandaise sauce, on toasted ciabata.
- CREAMED MUSHROOM ON CIABATA TOAST $16.50
- Corn fritter stack served with bacon and grilled tomato with a side salad. $15.50
- TOAST & SPREADS (3) $4.00
- Gourmet Burger with a side of chips. $15.00
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Patatas Bravas $11.5
- crispy potatoes topped w piquant bravas salsa + aioli
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Lamb $24.9
- moroccan braised lamb, harissa yoghurt & tabbouleh on warm flatbread
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Trinity Hill Port $12.5
- touriga nacional
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Mezze Platter $18.9
- selection of house-made dips, cumin flatbread & kalamata olives
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Trio $11.5
- artisan ice creams & sorbets (please ask your server for flavour options)
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Lustau Sherry $12.5
- pedro ximenez [sweet]
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The Deliciosa Rustic Charcuterie & Antipasto Platter $56.5
- a generous selection of proscuitto italian sopressa & spanish chorizo w deliciosa boursin style cheese, a blue cheese whip, manuka semi-dried tomatoes, artichokes, olives, char grilled peppers, cornichons & balsamic onion jam alongside our selected variety of essential artisan breads
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Broccolini $10.5
- w miso, ginger & garlic butter + toasted almonds
- Kids Pancake Pyramid - Bacon, Banana, Maple $8.00
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PETITE CRUMBED PANFRIED FISH AND CHIPS $16.50
- served the good old fashioned way wrapped on newspaper - no greens in sight!!
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FOCAL POINT BEEF BURGER $18.50
- with chunky oven baked chips
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OPEN STEAK SANDWICH $18.00
- marinated beef, blue cheese, aioli, onion marmalade with foccacia *dairy free without cheese
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CORN FRITTERS $16.00
- stack of bacon, camembert & chilli *veg option available
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CAJUN CHICKEN SALAD $17.00
- cajun chicken, avocado, brie, grapes & citrus dressing
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BEEF SALAD $17.00
- marinated beef strips piled high on a mound of salad, topped with onion marmalade, blue cheese & aioli
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Creamy Balsamic Mushrooms $14.00
- panfried mushrooms with a creamy balsamic sauce served on garlic toasted baguette
- Spuds / Olive Earth / Green Oil $6.00
- HChepa Organic Coastal Cumin Gouda $15.00
- Broccoli / Almond / Shitake / Cauliflower Crumb / Seaweed Egg $10.00
- White Fish & Shells / Collapsed Organic Tomatoes / Saffron / Elephant Garlic Confit $32.00
- Fresh Corn / Chipotle Butter / Cheese $6.00
- KB's R&D chefs choice surprise luncheon $45.00
- Pulled Pork Schnitzel / Grilled Ginger Bread Stuffing $15.00
- Apple Mash / Apple Marshmallow / Buttered Pastry / Green Apple Sauce $15.00
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Additional Dip $0.50
- Sour Cream / Garlic Mayo / Blue Cheese / Sweet Chilli / Salsa
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Cajun Wedges $5.00
- Deep fried Potato wedges seasoned with Cajun and served with a dip of your choice
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Sinister $18.50 / $9.00
- Refried Beans, Avocado, Onions, Salsa, Tomatoes, Jalapeno Peppers and Capsicum. No Cheese (Double / Snack)
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Brimstone $18.50 / $9.00
- Avocado, Cajun Chicken, Onions, Salsa, Tomatoes and Sour Cream. Made with 100% free range ingredients (Double / Snack)
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Fresh Green Salad $5.00
- All the Essentials
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Cursed $18.50 / $9.00
- Honey Mustard, Chicken, Ham, Onions, Gherkins, Bacon and Smoked Cheddar. Made with 100% free range ingredients (Double / Snack)
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Camembert Salad $7.00
- All the Essentials as well as Camembert, Avocado, Sundried Tomatoes & Sunflower Seeds - with your choice of dressing on the side
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Temptation Dessert Pizza $6.00
- Apple, Apricot, Berries, Crumble and Custard on an original snack base
- Our chalk board often has an additional dish of the day
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Portobello Mushroom Stack (V) $19.50
- Portobello Mushroom stack on a bed of spinach with oven roasted tomato & finished with a Basil pesto
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Sirloin Steak (GF &DF) $25.00
- Pan seared sirloin topped with our red wine jus & accompanied with salad & fries
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Crispy Calamari (GF) $15.00
- Crispy coated calamari with aioli
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Cheese board (to share see platters) $38.00
- A selection of premium NZ & local artisan cheeses typically a Brie, Aged & Smoked Cheddar, Kikorangi Blue and Hohepa Cumin seed; served with crackers, fruit & nuts & Chutney or Quince paste
- or with a free range egg & bacon add $6.00
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Creme Brule $11.50
- A berry brule accompanied with shortbread
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Breads Dip & Olive Oil $15.00
- Breads, with a homemade dip of the day & Olive Oil
Racecourse Takeaways
Phone
068762293
Opened hours
Monday:
CLOSED
Tuesday:
4:00PM - 7:30PM
Wednesday:
11:30AM - 8:00PM
Thursday:
11:30AM - 8:00PM
Friday:
11:30AM - 8:00PM
Saturday:
12:00PM - 8:00PM
Sunday:
12:00PM - 7:30PM
Price
None
Type
None
Service
None
Cuisine
Fast Food , Takeaway Food
Features
Dine in , Takeaway , Bar Not Available , Cash , Quick Bites , Seating Not Available
101 Gascoigne Street, Raureka, Raureka, Hastings, Hawke's Bay, 4120, New Zealand
- Hastings Fast Food Menus
- Hastings Takeaway Food Menus
- Hawkes Bay Fast Food Menus
- Hawkes Bay Takeaway Food Menus
