Rasa Malaysia Restaurant in Wellington City Menu

STARTERS STARTERS
  • All Curries served without rice. Rice can be ordered separately for $1.00
  • Curry Puffs $8.00
    • Spiced potatoes wrapped in pastry and served with peanut sauce.
  • Papadums $8.00
    • Crispy lentil chips served with tomato and coconut chutney.
  • Samosas $8.00
    • Pastry pockets filled with spicy lamb and served with cucumber raita
  • Kerabu Udang $9.00
    • Warm salad of grilled marinated prawns tossed with sprouts, onions and lemon.
  • Wok Prawns/Squid $9.00
    • Prawns or squid wok tossed in sweet soy and chili with peppers and coriander.
  • Satays $10.00
    • Six skewers of beef or chicken coated in our homemade peanut sauce.
WRAPS WRAPS
  • Lamb Dosai $15
  • Chicken Dosai $15
  • Masala Dosai (V) $13
  • Lamb Murtabak $17
  • Chicken Murtabak $17
  • Vegetarian Murtabak (V) $17
SIDES SIDES
  • Coconut / Tomato Chutney $3
  • Steamed Jasmine Rice $1
  • Peanut Sauce $3
  • Raita $3
BREADS BREADS
  • Roti $3
    • A Malaysian flatbread, also known as paratha, with a mild buttery flavour that is great for eating with curries
MEAT MEAT
  • Goat Curry $19
    • Gently braised goat in a rich sauce flavoured with cardamom, cloves and cumin.
  • Beef Rendang $18
    • Tender beef braised in a thick sauce of lemongrass, ginger and desiccated coconut.
  • Lamb Curry $18
    • Pieces of lamb braised in an aromatic sauce of garam, cumin and coriander.
  • Lamb Kuze $18
    • Tender lamb cooked in a rich creamy cashew sauce, with a sweet and sour tang.
  • Lamb Korma $18
    • Lamb cooked in a light yogurt based sauce flavoured with cashew, coconut and cinnamon
CHICKEN CHICKEN
  • Ayam Percik $19
    • Chicken pieces cooked in a rich sauce of lemongrass, chili, turmeric and peanuts
  • Chicken Sambal $18
    • Thick, spicy tomato base curry flavoured with lemongrass, onion and cinnamon.
  • Chicken Curry $18
    • Tender chicken cooked in a thin, hot chili and coconut gravy flavoured with cinnamon and spices.
  • Chicken Rendang $18
    • Chicken pieces coated in a thick sauce of lemongrass, ginger and coconut.
  • Abu Chicken $18
    • Chicken pieces cooked in a thick, creamy sauce of galangal, coconut, palm sugar and honey.
  • Ayam Panggang $17
    • Grilled chicken pieces coated with our homemade peanut sauce and topped with beansprouts.
  • Chicken Korma $17
    • Light, yogurt based curry flavoured with cashew paste, coconut and cinnamon
  • Butter Chicken $17
    • Yogurt, cream and tomato based curry flavoured with mild chili, cardamom and coriander seeds
VEGETABLES VEGETABLES
  • Masala Curry $14
    • Mixed vegetables cooked in a dhal based curry of lentils, fenugreek and spiced tomato.
  • Gado Gado $14
    • Mixed vegetables coated in our homemade peanut sauce. Served with a halved hard boiled egg.
SEAFOOD SEAFOOD
  • Goa Fish Curry $19
    • Fresh fillets grilled and coated in a creamy, spiced coconut and tomato sauce
  • Fish Sambal $18
  • Squid Sambal $18
  • Prawn Sambal $19
  • Ikan Panggang $18
    • Fresh fillets tossed in a spicy marinade and grilled over a hot skillet. Served with raita.
RICE RICE
  • Nasi Goreng $16
    • Malaysian fried rice, wok tossed in sweet soy and chili sauces, onions and egg. Option of grilled fish, chicken, or vege. Served with cucumber raita
  • Nasi Lemak $17
    • Steamed coconut rice served with boiled egg, peanuts, tomato sambal and with your choice of beef or chicken rendang.
  • Biryani $18
    • Basmati rice cooked with aromatic cloves, cardamom, cashews, raisins and peppers fried with your choice of lamb or chicken. Served with cucumber raita
NOODLES NOODLES
  • Laksa $15
    • Fragrant coconut broth served over fresh egg noodles with your choice of chicken, seafood or veges
  • Mee Goreng $15
    • Wok-fried egg noodles in sweet soy, peanut and chili sauce with your choice of chicken, seafood or veges.

Nearby Sample Menus

  • Add any tuatara bottled or tap beer to any burger or sandwich for $6
  • Small serves 1-2 people. Large serves 4 people
  • Housemade Quinoa & Oat Granola (V),(VG),(DF) $11.00
    • With Blueberry Compote, Organic Yoghurt & Milk
  • Collection Of Scones, Slices & Muffins from $2.50
  • Cheese & Bean Quesadilla $7.00
  • Fish Of The Day $ Market prices
  • Rich Whittaker’S Chocolate Fondue (GF) S $14.00 / L $32.00
    • Your Choice Of Two Dippers
  • Fruit Salad $6.00
    • With Yoghurt
  • Ggong-chi (Sf) $17.00
    • Pan-fried Sanma (Mackerel)
  • Udon $15.00
    • Thick noodle soup with fish cakes
  • Sam-gyup-sal (B) $48.00
    • Fresh pork belly BBQ for two served with rice, vegetables and fresh lettuce
  • Bul-dak Steak (SpSpSp) $21.00
    • Extremely spicy grilled chicken steak served with rice and spring onion salad
  • Oh-jing-uh dup bab (Sf/S) $17.00
    • Spicy squid with vegetables and clear noodles
  • Bibimbab (B/R/V) $14.00
    • Five kinds of vegetables, mince and fried egg on steamed rice. Mince can be replaced with tofu as a vegetarian option.
  • Spicy Pork (Sp) $42
  • An-chang-sal (R) $48.00
    • Thin marinated beef (skirt) for two served with rice and a spring onion salad
  • MINT PARANTHA $3.50
    • flaky whole meal bread touched with butter & dry mint
  • Daal Makhani
    • Mixed lentil cooked In tomato paste, spices and finished with cream and butter
  • Poppadum $0.50
    • lentil crackers
  • Chicken Korma
    • Pieces of chicken simmered in rich cashew nut sauce and ground spices finished with cream >>
  • Goan Prawn curry
    • King Prawn cooked In traditional south Indian style finished with curry leaves and coconut cream
  • Malai Kofta
    • Cottage cheese & potato dumpling cooked In rich cashew nuts sauce & grounded spices finished with cream
  • MANGO KUFLI $3.50
    • indian ice cream
  • Mixed Pickle $2.00
    • mixed sour pickle
  • B.B.Q Pork $10.50
  • Lasagne Square $3.00
  • Steak Roll $2.20
  • Beef $10.50
  • 5 Fishes, 4 potato fritters, 2 Hot Dogs, 2 Chips $4.10
  • Scallops (1/2 doz) $9.50
  • 1 Fish, 1 crabstick, 2 mussels, 1 potato fritter, chips $9.00
  • 15 fishes, 3 chips $48.60
  • -small $2.50
  • Ham Burger $4.50
  • Snapper $9.00
  • Pineapple Fritter $2.00
  • Dory $8.00
  • Kumara Chips $5.80
  • Ham Burger $6.80
  • Egg Burger $5.50
  • OMELETTE $11.00
    • ham, cheese & tomato
  • TOASTED MUESLI WITH FRUIT & YOGHURT $8.00
  • CHICKEN & AVOCADO ON TURKISH BREAD $10.00
  • EGGS $6.00
    • with toast poached, fried or scrambled
  • FRIES WITH GRAVY $6.50
  • ALL DAY BREAKFAST $15.00
    • bacon, sausage, egg, mushrooms, tomato hash-brown with toast
  • seasoned & served with bacon, cheese & sour cream $10.00
  • FRENCH TOAST $13.00
    • with bacon, banana & maple syrup
  • Fungi $20
    • Portobello mushroom, mozzarella, thyme,porcini & truffle oil
  • Zucchini and Feta $14.50
    • lemon and dill cured zucchini, marinated Zany Zeus feta,tomato, spinach and thyme dressing in house-made rye
  • Frittata $19
    • Zucchini, Brinza and tarragon frittata with tomato and tendrils
  • Bread Platter $10
    • with balsamic reduction and dukkah
  • Margherita $17
    • Tomato, mozzarella, extra virgin olive oil & basil
  • Duck Liver Parfait with pickles, salad and toasted sourdough $18.50
    • with pickles, salad and toasted sourdough
  • Venison Burger $22
    • With pickled beetroot, iceberg, tomato relish and hand cut fries
  • Pan fried Salmon $24
    • With blanched green beans, olive, caper and tomato salad
  • EGG FU YONG $12.00
    • egg omelette with shrimps, BBQ pork and onion, served with rice
  • Peanut Sauce $1.50
  • THAI LAKSA $12.00
    • rice noodles with chicken pieces mussel, fish cake and tofu in green curry soup
  • CURRY LAKSA $11.00
    • fresh egg noodles with chicken pieces, mussel, fishcake, fishballs, egg, tofu and bean sprout in homemade curry soup
  • Plain Roti $3.00
  • HOKKIEN MEE $12.00
    • Traditional stir fried broad egg noodles with prawns, squids, fishcakes and chicken pieces
  • ASAM LAKSA $13.50
    • rice noodles with fresh fish, cucumber slices, onion slice pineapple slices and bean sprout in homemade sour soup
  • Acar (Malaysian Pickles) $7.00
  • Cheeseburger w Fries $13
    • beef patty, cheese, mayo, tomato sauce
  • Boiled Egg and Multigrain Soldiers $4
  • Extra aioli $0.5
  • Buttermilk Fried Chicken Burger w Fries $18
    • spicy slaw, cheese, smokey bbq sauce
  • Garlic butter & parmesan fries w chipotle ketchup $5
  • Garlic bread $5
  • Garden salad $5
  • Cheeseburger w Fries $18
    • bread & butter pickles, south carolina mustard bbq sauce
  • Malai Kofta $15.90
    • Dumplings of cottage cheese, potato and spices, served in a creamy sauce
  • Extra Rice $3.00
  • Dal Makhan $14.00
    • Lentil curry with spices
  • Garlic Naan $3.50
    • Garlic bread made with white flour
  • Chicken Tikka Masala $15.90
    • Chicken pieces in a tangy tomato and onion curry
  • Chana Masala $14.00
    • Chick peas cooked in a masala sauce
  • Fish Malai Tikka $8.90
    • Fish marinated in yoghurt and spices
  • Lamb Vindaloo $15.90
    • A sharp lamb curry for people with a fireproof palette
  • SEAFOOD CHOWDER Soi made creamy chowder with prawns, salmon, white fish, and mussels with sourdough bread $15.90
  • •tomato, cucumber and feta salad• $8
  • - add poached egg $2.00
  • RISOTTO VERDE zucchini, lemon and salsa verde risotto, seared organic halloumi, wild roquette $23.90
  • POT STICKER DUMPLINGS pan-fried pork and chive dumplings, ginger dipping sauce $13.50
  • SMOKED SALMON Soi manuka smoked salmon, crème fraiche, watercress, salted crisp bread with raspberry dressing $15.50
  • - add grilled chicken $4.00
  • BEER BATTERED FISH & CHIPS Montieth’s beer battered market fish, home cooked fries, crushed minted peas and tartare sauce $23.90
  • English Muffins $5.50
  • Bacon & Eggs $12.50
  • Corn & Capsicum Fritters with Salad & Sweet Chilli $16.50
  • Bagel with Cream Cheese & Jam $5.50
  • Omelette $13.90
    • 3 fillings with Toast
  • French Toast- Bacon Banana & Maple $14.90
  • -Soup of the Day
  • Vegetarian $11.00
  • Rocky road Ice cream sandwich 15.00
  • Green lipped mussels with kimchi & sesame $12.00
  • Kingsmead sunset blue with apple, watercress & walnut $15.00
  • Beer battered fish fingers with tartare & lemon $12.00
  • Blair street salad $ 8.00
  • Chocolate tart with cinnamon brandy snaps & yoghurt sorbet $15.00
  • Grilled lamb rack with spiced split peas & mint $32.00
  • Truffled mushroom pate with pickled onions $ 12.00
  • Salty Fish & Chicken Fried Rice $10.00
  • Shredded Pork & Vegetables Chow Mein $10.00
  • Shanghai Style Stewed Duck in Soy Sauce on Rice $13.00
  • Steamed creamy custard buns $4.50
  • Pork & Preserved Pickles $10.00
  • Honey BBQ Pork $7.00
  • Chicken Fillet Fried Rice $9.00
  • Sweet & Sour Chicken on Rice $10.00
  • Thai Noodle Soup $10.00
    • Rice Noodle Soup with your choice of light broth soup or Spicy Tom Yum Soup topped with fresh spring onions. and corianders. This bowl is served in your choice of Chicken, Beef, Pork
  • Chicken Coconut Soup & Rice $12.00
    • Delicious Thai chicken coconut soup with aromatic of lemon grass, kaffir lime leaf, galangal root served with hot steamed rice
  • Thai-Style Meat Based Salad $12.00
    • Thai-style salad with your choice of Beef, Pork mixed with onions, ground roasted rice, ground dried chillies, fresh lime juice and coriander leaves
  • Sweet Basil with Noodles $12.00
    • Stir fried rice noodle with vegetables mixed with tasty sweet basil paste in your choice of Chicken, Beef, Pork and Vegetarian
  • Seafood is available for this menu for only $14.50
  • Thai Spicy/Mild Chicken Salad $12.00
    • Refreshing minced chicken or pork salad with exotic and splendid combinations of roasted rice powder, lime juice, onion, spring onion, cilantro, and mint leaves with hot steamed rice
  • Sweet Basil with Rice $12.00
    • Stir fried rice with your choice of Chicken, Beef , Pork and Vegetarian with tasty sweet basil paste and vegetables
  • Seafood is available for this menu for only $12.50
Rasa Malaysia Restaurant

Rasa Malaysia Restaurant

location

Address

200 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand

phone

Phone

043847088

clock

Opened hours

Monday: 12:00 – 2:00 PM, 5:30 – 11:00 PM, Tuesday: 12:00 – 2:00 PM, 5:30 – 11:00 PM, Wednesday: 12:00 – 2:00 PM, 5:30 – 11:00 PM, Thursday: 12:00 – 2:00 PM, 5:30 – 11:00 PM, Friday: 12:00 – 2:00 PM, 5:30 – 11:00 PM, Saturday: 5:30 – 11:00 PM, Sunday: 5:30 – 11:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Gluten Free , Indian , Malaysian , South Indian , Vegan , Vegetarian

features

Features

Delivery ,  Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Gluten Free Options ,  Reservations ,  BYO ,  Vegetarian Friendly ,  Waitstaff ,  Takeout ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Dairy Free ,  Child-friendly ,  Corkage Fee Charged

Location
200 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand