Grilled chicken pieces, oriental vegetables stirred with soya sauce, served with white rice.
Fish & Chips $21.80
Fish cooked in a beer batter, served with French Fries, coleslaw and tartare sauce. Ask your server for today's fish.
Sizzling Roast Skillet $20.00
Perfectly roasted beef, lamb or pork (Please check the availability) Cooked with seasonal vegetable and smothered with our special gravy, topped with cheese. Available until sold out.
Sizzling Chicken $22.80
Marinated chicken breast grilled to perfection topped with sizzling sauce, grilled capsicum, onion and French fries on a hot plate.
Chicken and Leek Pie, Sauteed chicken and leek in a Leffe blond veloute served in puff pastry on stoemp $12.00
EU Sliders, Three individual gourmet mini burgers with fillings of French duck, German sausage and Flemish beef $17.50
Petite Mussel Pots (Available in the flavours above) $16.00
Belgian Cheese Cake, house-made espresso cheesecake, served with softly whipped cream $12
Fish & Chips, Fresh market Fish with chips and tossed green salad served with house-made tartare sauce $19.50
Salt and Pepper Calamari, Lightly seasoned calamari served with spicy aioli and crisp salad garnish $14.50
Angus Beef Steak Stack Sandwich, Marinated strips of Angus rump steak, beetroot, onion marmalade and aioli, stacked into toasted focaccia bread. Served with frites $12.00
Provencale, Mussels steamed in plum tomato sauce, basil and garlic $23.00