Robert Harris Cafe in North Shore City Menu

ROBERT HARRIS MENU ROBERT HARRIS MENU
  • Soup of the Day $9.50
    • Served with fresh focaccia bread & butter. Please ask to the counter for today's flavour
  • Gourmet Toasted Sandwiches $10.50
    • Bacon & Egg, Chicken & Mushroom, Chicken Schnitzel or Ham, Cheese & Tomato. Served on fresh toasted turkish bread
  • B.L.T Sandwich $14.50
    • Toasted focaccia bread with bacon, lettuce, tomato & aioli. Served as an open sandiwich
  • Chicken B.L.T Open Sandwich $15.50
    • Toasted focaccia bread with chicken, bacon, lettuce, tomato, mango peach chutney & aioli. Served as an open sandwich
  • Crumbed Chicken Caesar Salad $16.50
    • Made with crumbed chicken, cos lettuce, premium middle bacon, poached egg, focaccia croutons, parmesan & anchovies
  • Angus Beef Burger $15.50
    • Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
  • Muesli with Fruit and Yoghurt $10.50
    • Toasted Muesli served with fresh fruit and yoghurt
  • Eggs Any Style with Toast $10.50
    • Free range eggs scrambled, poached or fried served with toast
  • Eggs Benedict
    • Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce
  • -With Bacon $15.50
  • -With Salmon $17.50
  • French Toast $15.50
    • Sourdough bread served with bacon, grilled banana and maple syrup
  • Bacon & Eggs $15.50
    • Free range eggs any style with bacon, served with toast
  • Robert Harris Big Breakfast $18.50
    • Free range eggs any style served with bacon, breakfast sausages, hash browns, tomatoes, mushrooms and toast
  • Omelette $15.50
    • Free range eggs, with you choice of three fillings: bacon, ham, cheese, tomato, mushroom, onion, pineapple, served with toast
  • Fruit Pancake Stack $15.00
    • Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis
  • Pancakes with bacon and banana $15.50
    • Served with grilled banana, bacon and maple syrup
  • Breakfast Stack (Vegetarian) $16.00

Nearby Sample Menus

  • Deep Fried Squid
  • Rice noodle with Egg & CHicken (Beef) $18
  • Prawn on TOast
  • Braised Teriyaki Noodle in Fu-jian Style $24
  • Large COngee $16
  • Chicken with Cashew Nuts $24
    • Recipe: celery, carrot, mushroom, corn, chicken, cashew nuts
  • Red Bean Jelly $4.5
  • Si-Chuan Spicy Chicken $23
    • Recipe: capsicum
  • Pad Khing N/A
    • Stir fried fresh ginger with mixed vegetables
  • Satay (Pork, Beef or Chicken) 3 skewers $7.50
    • Grilled marinated choice of meat on skewers served with Thai peanut sauce
  • Larb $15.50
    • Choice of minced pork, chicken or beef with spring onion, red onion, lemon juice, Thai herbs, ground roasted rice and chilli powder.
  • Kari Puff (Curry Puff) 4 pcs $7.50
    • Minced chicken, curry, potato, onion wrapped in puff pastry
  • Pork, Beef or Chicken $12.50
  • Pad Kratiam Prik Thai N/A
    • Stir fried with black pepper sauce & top on vegetables
  • Suki Yaki N/A
    • Stir fried vermicelli with egg, mixed vegetables and chef’s special spicy sauce
  • Mixed Entree $8.50
    • Combination of no. 1, 2, 5 and 6 one of each
  • NASI GORANG $13.50
    • (with meats,veges,rice)
  • STEAK $ 4.20
  • CHICKEN $11.00
  • MUSHROOM.PINEAPPLE $3.00
  • PORK $12.50
  • CHEESE & PINEAPPLE $ 3.80
  • CHEESE & TOMATOES $3.80
  • VEGETABLE $11.50
  • Sashimi platter $from $50.00
  • Scallop $1.80
  • Battered sausage $1.70
  • Bacon $5.00
  • Giant burger $9.00
    • (beef pattie, bacon, egg. mushroom, pineapple, guacamole. cheese. fried onion, salad & tomato sauce) >>
  • Fish:Hoki 3.20
  • Meat pattie/bacon $2.50
  • Meal: chicken/Iamb/fish $10.00
    • Teriyaki or curry sauce with rice
  • Pork & pineapple $12.50
  • Cashew nuts $5.00
  • Plain $10.00
  • Oyster $1.50
  • Chicken $12.50
  • Fish $11.50
  • Plain $9.50
  • Chicken & chips $10.00
  • MAIN COURSE:
    • Rogan Josh, Butter Chicken ,Beef Shahi Korma, Mix Vegetables, (Rice, Butter Naan, One Serve Each)
  • CHICKEN SAGWALA $16.00
    • Chicken fillets cooked with spinach in a mild blend of spices. A specialty dish from Punjab.
  • PLAIN RICE $2.00
    • Plain white rice.
  • FRESH MINT CHUTNEY $3.00
    • Mint leaves grounded into paste. A lovely side dish.
  • LAMB SAGWALA $16.00
    • A specialty dish from Punjab, lamb cooked with spinach puree and mild blend of spices.
  • CHICKEN TARIWALA $16.00
    • Chicken curry cooked in mild spices.
  • LAMB BIRYANI $16.00
    • Spiced lamb cooked in basmati rice in a special way.
  • CHICKEN JALFRAZI $16.00
    • Tender chicken cooked with onions, capsicum, tomatoes, herb and spices.
  • Tom Yum $7.50
    • A tangy soup with mushroom and Thai Herbs with a touch of Chilli - Seafood
  • Pad Ped Lamb $17.00
    • Stir fried Lamb with Chilli Paste, Mushroom, Vegetables and Coconut Cream
  • Tom Ka $6.50
    • A special soup with Mushroom and Thai herb with a touch of Chilli and Coconut Cream - Chicken
  • Gang Ped Yang $17.00
    • Red Curry barbecued Duck with Pineapple, Grape and Vegetables
  • Pad Thai $17.00
    • Thai style fried Noodle with homemade sauce, Egg and crushed Peanut - Prawn
  • Pad Priew Wan $14.50
    • Stir fried with Thai style Sweet and Sour Sauce, Pineapple, Mushroom and Seasonal Vegetables - Tofu
  • Green Curry $19.00
    • A popular Thai Green Cury cooked with Coconut Milk, fresh vegetables - Prawn
  • Pad See Eiw $14.00
    • Stir fried Rice Noodle with Sweet Soy Sauce, Egg and Vegetables - Beef/Chicken/Pork
  • Fettucini Bolognaise $19.50
    • The Classic. Rich ground beef, tomato and herb sauce topping with cooked pasta and parmesan cheese, served with salad and a garlic roll.
  • Spicy Chicken Salad $21.50
    • Served in a crispy tortilla shell with lettuce, tomato, cucumber, sour cream, salsa and grated cheese.
  • Curly Fries $6.00
  • Aioli /Cheese / Hollandaise / Sweet Chilli / Mayo / Ranch / Satay $2.50
  • Stir-Fried Chicken $21.50
    • Grilled chicken pieces, oriental vegetables stirred with soya sauce, served with white rice.
  • Fish & Chips $21.80
    • Fish cooked in a beer batter, served with French Fries, coleslaw and tartare sauce. Ask your server for today's fish.
  • Sizzling Roast Skillet $20.00
    • Perfectly roasted beef, lamb or pork (Please check the availability) Cooked with seasonal vegetable and smothered with our special gravy, topped with cheese. Available until sold out.
  • Sizzling Chicken $22.80
    • Marinated chicken breast grilled to perfection topped with sizzling sauce, grilled capsicum, onion and French fries on a hot plate.
  • Bacon with patties and 2pcs bacon $8.50
  • Chips from 500g $3.00
  • Kumara Chips (aioli) 350g $5.00
  • Sausage (Swiss Deli pork sausage) $2.00
  • Hamburger $5.50
  • Big Boy $12.00
    • Beef Pattie, cheese, bacon, avocado, mushroom, egg, fried onions, tom. chutney
  • Kids Burger no salad $4.50
  • Fish Burger $6.50
  • Pork $12.50
  • Chlcken $11.50
  • Pork $11.50
  • Russian Roll $6.00
  • Pork $12.50
  • FAMILY A $31.00
    • egg fried rice chicken chow mein, sweet sour pork, 6 Won ton
  • Combination meats $14.00
  • Ham Cheese & Pineapple $4.00
  • ●Eggs benedict
  • Eggs cooked any style on toast $8.50
  • ●Toasted bagel
  • Compote of seasonal fresh fruit $11.00
    • With home made yoghurt & brioche
  • Euro breakfast $18.90
    • Bacon, continental sausages, eggs (any style), home made potato cake and tomato
  • -With cream cheese, tomato & fresh herbs $9.00
  • -With smoked salmon & cream cheese $12.50
  • -Smoked salmon served on ciabatta with a rich hollandaise sauce $17.50
  • Chicken and Leek Pie, Sauteed chicken and leek in a Leffe blond veloute served in puff pastry on stoemp $12.00
  • EU Sliders, Three individual gourmet mini burgers with fillings of French duck, German sausage and Flemish beef $17.50
  • Petite Mussel Pots (Available in the flavours above) $16.00
  • Belgian Cheese Cake, house-made espresso cheesecake, served with softly whipped cream $12
  • Fish & Chips, Fresh market Fish with chips and tossed green salad served with house-made tartare sauce $19.50
  • Salt and Pepper Calamari, Lightly seasoned calamari served with spicy aioli and crisp salad garnish $14.50
  • Angus Beef Steak Stack Sandwich, Marinated strips of Angus rump steak, beetroot, onion marmalade and aioli, stacked into toasted focaccia bread. Served with frites $12.00
  • Provencale, Mussels steamed in plum tomato sauce, basil and garlic $23.00
  • Bacon & Egg Croissant
  • Eggs on Toast $9.90
  • Ham Roll
  • Beef Cannelloni
  • Brie on Walnut Roll
  • Ficelle (Various range of Ham, Chicken, Salmon, Brie Cheese, Salami)
  • *Ficelles $3.60 each
  • Our wide selection of delicious, hand crafted sandwiches are sure to satisfy your lunch time hunger.
  • SMALL CHIPS $2.80
  • OMLET $15.00
    • with onion, mushroom, tomato, cheese, ham or bacon
  • FRENCH TOAST $15.00
    • with banana, bacon & maple syrup
  • MIXED GRILL $18.00
    • bacon, egg, sausage, mushroom, tomato, hash brown & toast
  • LARGE CHIPS $3.80
  • DINNER BOX $10.00
    • 3 chicken, 1 chips
  • 9 CHICKEN PIECES $24.00
  • LUNCH BOX $8.00
    • 2 chicken, 1 chips
  • Chicken Wings (Special)
  • Hot Dogs
  • Fish Cakes
  • Chicken Thighs (Special)
  • Crabsticks
  • Ham & Cheese Croissant
  • Chicken Drumstick (Special)
  • Cabanossi Sausages
Robert Harris Cafe

Robert Harris Cafe

location

Address

6 Hurstmere Road, Takapuna, North Shore City, NO, 622, New Zealand

phone

Phone

094896295

clock

Opened hours

None
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
6 Hurstmere Road, Takapuna, North Shore City, NO, 622, New Zealand
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