Address
1 Earne Street, Naseby, Naseby, Otago, 9396, New Zealand
Royal Hotel in Central Otago Menu
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Royal Hotel in Central Otago has no menu available, but can choose from many other options such as BUFFALO CHICKEN FRIES or LONG BBQ BEEF RODEO from Burger King. Mayflower Takeaways offers many options including Beef Satay Vegetable and Chicken Satay Vegetable. Hell Pizza includes a wide range like The Kraken or Lust. Teriyaki chicken & fresh salad sushi- 6 for and -8 for from . Love Sushi offers The World Bar and Chunky Fries GF.
Nearby Sample Menus
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Mt Difficulty platter $32.50
- Includes all of the following, and may also be shared as an entrée
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Lemon cheesecake mousse (GFR) $13.50
- with coconut biscuit crumb and zesty lemon toffee
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Breads and Spreads $20.00
- Toasted artisan breads served with home-made hazelnut dukkah, zesty mint & lemon yoghurt dip and cumin and smoked paprika oil
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Chargrilled Angus ribeye (GF) $38.50
- rubbed with truffle salt and served with Perla potatoes, roast capsicums, Pinot Noir sausage & a Manuka smoked wild mushroom butter
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Cheese board $35.00
- with chef’s selection of three cheeses, preserved fig, Mt Difficulty raw honey jelly, chorizo jam, nigella seed lavosh, bretzel crostini
- - Black garlic, artichoke, red onion, Yarra Valley Persian feta, oregano & balsamic Bruschetta
- -Spicy cucumber salad with coriander, chilli, smoked salmon & roasted peanuts
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Merino lamb rump (GF) $38.50
- on crushed minted edamame beans, baby carrots, crispy pancetta & Yarra Valley Persian feta, avocado oil & Giusti aged balsamic glaze
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Chicken Schnitzel Burger $13.50
- A Chicken Schnitzel with cheese, lettuce, tomato and aioli sauce and apricot relish.
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Garlic Bread $6.50
- A beautiful Loaf that serves two people
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Salt 'n' Pepper Squid $14.50
- Delicious Calamari served with salad.
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Rib-Eye Steak (300g) $29.50
- Beautiful Rib-Eye Steak served with a dressed salad and fries. You can choose between garlic butter,mushroom or pepper sauce.
- Bowl if Fries $5.00
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Open Chicken Sandwich $18.00
- Chicken sandwich served with salad, tomato and sweet chilli and aiolo dressing on warm Ciabatta bread.
- Aioli Sauce $1.00
- Side of Wedges $4.00
- Turkey & Ham N/A
- Honey Mustard N/A
- Thousand Island N/A
- Wrap N/A
- Subway Seafood Sensation N/A
- BBQ N/A
- Pizza Sub with Cheese N/A
- Veggie Patty N/A
- Duck duo - confit duck leg - smoked breast - sautée d potatoes - tatsoi -orange - plum couli $26
- Roast potatoes - rosemary $7
- Paprika toasted nuts - olives $9.5
- Fish of the day $28
- Beef fillet - polenta - smoked aubergine - marinate d capsicum - artichokes $27.5
- Cairnmuir platter for 2 - Cheeses - smoked salmon - terrine - marinated olives - mussels - chorizo - smoked paprika mushrooms - salami - pepperdews - fruit - spreads - antipasto goodies - baked breads $48
- Risotto - vine smoked salmon - baby peas - herb mas carpone $18.5
- Green salad $7
- Blue Cod* The best Blue Cod in the valley served with a green salad & Fries $20.00
- Sticky Pork Ribs* Served with salad and Fries $22.00
- Biscuits $1.50
- Affagato $12.00
- Bacon Buttie* Toasted ciabatta, Lettuce and Brie served with Fries $16.00
- Smoked Salmon Bagel Served with a fresh salad $16.00
- Classic American Toasted Club Sandwich * Served with Fries & your choice of 3 fillings: Ham, Cheese, Tomato, Onion Pineapple, Cream Cheese or Salmon $12.00
- Trio of Gourmet Ice Cream $12.00
- -Thyme Creme Brûlée $9
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Charcuterie et fromage/mixed platter $35
- A selection of 3 cheeses,3 cured meats & deli, served with baguette and crackers, pickled onions and gherkins.
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Foie gras $21
- Duck Foie gras slice served with honey, pumpkin loaf and chutney.
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-La végétarienne $12
- Toasted ciabatta bread, seasonal fresh vegetables, salad and olive oil.
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Tagliatelles au Roquefort $17
- Tagliatelle pasta served with creamy Roquefort sauce, walnuts.
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Tomato Mozzarella di Bufala $23
- Fresh sliced tomatoes, 150 g of mozzarella di Bufala, olive oil, homemade pesto, black olive and grissini bread sticks.
- -3 Cheeses $18
-
-Chevre chaud $16
- Toasted goat cheese, honey, roasted pumkin and crispy kale on a mixed salad with a French dressing.
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Breakfast Quesadilla $16.50
- Our Own Breakfast Quesadilla Filled with Eggs, Tomato, Spinach, Cheddar & Feta Cheese and Avocado Served with Homemade Salsa, Sour Cream & Breakfast Potatoes
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Baked Beans on Toast $15.50
- The Kitchen Homemade Baked Beans with Streaky Bacon on Multigrain Fitness Toast
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Steamed Mussels $19.50
- Steamed Mussels in a Delicious Arrabbiata Sauce Served with Crusty Bread
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Quinoa Prawn Stack (GF) $19.50
- Quinoa Stack with Grilled Chilli & Garlic Prawns, Avocado & Roasted Corn *Vegetarian option available
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Chicken Roti $15.50
- Crispy Cashew Chicken Roti with Slaw & Cucumber Salsa
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The Kitchen Omelette $16.50
- Smoked Gouda Cheese & Ham Omelette
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Duck Risotto $21.50
- Confit of Duck Risotto, with Spinach, Mushrooms & Crispy Parsnip
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Lamb Salad $18.50
- Marinated Lamb with Beetroot, Buckwheat, Green Beans, Caramelised Walnuts & Feta Cheese Tossed with a Pomegranate Dressing *Vegetarian option available
Royal Hotel
Phone
034449990
Opened hours
Mon - Sun 7:30am - 2:00am
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Bar , Cafe Food , Contemporary , Fast Food , New Zealand , Others , Pub Food
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Reservations , Cash , Quick Bites , Bankcard , Bar Scene , Seating , Serves Alcohol , Child-friendly , Outdoor Seating
1 Earne Street, Naseby, Naseby, Otago, 9396, New Zealand
- Central Otago Bar Menus
- Central Otago Cafe Food Menus
- Central Otago Contemporary Menus
- Central Otago Fast Food Menus
- Central Otago New Zealand Menus
- Central Otago Others Menus
- Central Otago Pub Food Menus
- Otago Bar Menus
- Otago Cafe Food Menus
- Otago Contemporary Menus
- Otago Fast Food Menus
- Otago New Zealand Menus
- Otago Others Menus
- Otago Pub Food Menus
